Welcome to the potassium content in 5 different types of lettuce, ranging from 247 to 141 mg per 100g. The basic value from the general description of lettuce is Lettuce, red leaf, raw which in 100g contains 187 mg of potassium. As a source of potassium, this corresponds to 4 % of the Recommended Daily Allowance or RDA. For this serving in your diet, the amount of Sodium is 25 mg (2% RDA), the amount of Calories is 16 kcal (1% RDA), the amount of Protein is 1.33 g (3% RDA), the amount of Fat is 0.22 g and the amount of Carbohydrate is 2.26 g (2% RDA).

For the food Lettuce, red leaf, raw the typical serving size is 1 cup shredded (or 28 g) which contains 52.36 mg of Potassium. The precentage of the recommended daily value for this serving is 1 %. For this serving the Sodium content is 7 mg, the Calories content is 4.48 kcal, the Protein content is 0.37 g, the Fat content is 0.06 g and the Carbohydrate content is 0.63 g.

This list of 5 types of lettuce, is brought to you by www.dietandfitnesstoday.com and ranges from Lettuce, cos or romaine, raw through to Lettuce, iceberg (includes crisphead types), raw where all food items are ranked by the content or amount per 100g. The nutritional potassium content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much potassium in lettuce.

Potassium Levels

The recommended daily allowance for potassium is actually an adequate intake. The RDA for all of the nutrition data listed on this page is for 4.7g per day which is for males and females between the ages of 14 and 70+. For children between the ages of 1-3 years it is 3.0g, for children between the ages of 4-8 years it is 3.8g, and for children between the ages of 9-13 years it is 4.5g. For women during lactation between the ages of 19-50 years the level is slightly higher at 5.1g.

The level of potassium can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total food items which are raw is 5 items. The highest amount of potassium from the 5 raw items is in Lettuce, cos or romaine, raw where the content is 247 mg per 100g.

The list below gives the total potassium content in the 5 items from the general description 'lettuce' each of which show the potassium amount as well as Sodium, Calories, Protein, Fat and Carbohydrate. The top 5 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

lettuce potassium per 100g

Average Content for lettuce

The average (or more correctly the arithmetic mean) amount of potassium contained in 100g of lettuce, based on the list below of 5 different items under the general description of lettuce, is 201.40 mg of potassium. This average value corresponds to 4.29 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Sodium is 15.20 mg, the average amount of Calories is 15.00 kcal, the average amount of Protein is 1.23 g, the average amount of Fat is 0.21 g and the average amount of Carbohydrate is 2.72 g.

Median Amount

The median value of Potassium is found in Lettuce, green leaf, raw which in 100g contains 194 mg of Potassium. This corresponds to 4 % of the recommended daily allowance. For this serving the amount of Sodium is 28 mg, the amount of Calories is 15 kcal, the amount of Protein is 1.36 g, the amount of Fat is 0.15 g and the amount of Carbohydrate is 2.87 g.

Highest potassium Content per 100g

Using the list below for the 5 different lettuce nutrition entries in our database, the highest amount of potassium is found in Lettuce, cos or romaine, raw which contains 247 mg of potassium per 100g. The associated percentage of RDA is 5 %. For this 100g serving the Sodium content is 8 mg, the Calories content is 17 kcal, the Protein content is 1.23 g, the Fat content is 0.3 g, the Carbohydrate content is 3.29 g.

The lowest amount of potassium is in Lettuce, iceberg (includes crisphead types), raw which in 100g contains 141 mg of potassium. This gives as percentage of the recommended daily allowance 3 % of the RDA. For this 100g serving the amount of Sodium is 10 mg, the amount of Calories is 14 kcal, the amount of Protein is 0.9 g, the amount of Fat is 0.14 g, the amount of Carbohydrate is 2.97 g.

The difference between the highest and lowest values gives a potassium range of 106 mg per 100g. The range for the other nutrients are as follows; 2 mg for Sodium, 3 kcal for Calories, 0.33 g for Protein, 0.16 g for Fat, 0.32 g for Carbohydrate.

Highest Amount of potassium per Serving

Please remember that the above gives an accurate value in 100g for high potassium foods in your diet. For example 100g of Lettuce, red leaf, raw contains 187 mg of potassium. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the potassium nutritional content.

The food with the highest potassium content per typical serving is Lettuce, butterhead (includes boston and bibb types), raw which contains 130.9 mg in 1 cup, shredded or chopped (or 55 g). The precentage of the recommended daily value for this serving is 3 %. For this serving the Sodium content is 2.75 mg, the Calories content is 7.15 kcal, the Protein content is 0.74 g, the Fat content is 0.12 g and the Carbohydrate content is 1.23 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing potassium which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of high potassium content in foods.


Lettuce List, potassium Content per 100g

1. Lettuce, cos or romaine, raw - Potassium
  Potassium (%RDA)Sodium (%RDA)Calories (%RDA)Carbohydrate (%RDA)Fat (%RDA)Protein (%RDA)
  For a 100g serving :
  247 mg (5%)8 mg (1%)17 kcal (1%)3.29 g (3%)0.3 g (0%)1.23 g (2%)
  Typical Serving size of 1 cup shredded (or 47g):
   116.09 mg (2%) 3.76 mg (0%) 7.99 kcal (0%) 1.55 g (1%) 0.14 g (0%) 0.58 g (1%)
  Other serving sizes 1 leaf inner (or 6g):
  14.82 mg (0%) 0.48 mg (0%) 1.02 kcal (0%) 0.2 g (0%) 0.02 g (0%) 0.07 g (0%)
  Other serving sizes 1 leaf outer (or 28g):
  69.16 mg (1%) 2.24 mg (0%) 4.76 kcal (0%) 0.92 g (1%) 0.08 g (0%) 0.34 g (1%)
  Other serving sizes 1 head (or 626g):
  1546.22 mg (33%) 50.08 mg (3%) 106.42 kcal (5%) 20.6 g (16%) 1.88 g (3%) 7.7 g (15%)
  Other serving sizes 1 NLEA serving (or 85g):
  209.95 mg (4%) 6.8 mg (0%) 14.45 kcal (1%) 2.8 g (2%) 0.26 g (0%) 1.05 g (2%)
2. Lettuce, butterhead (includes boston and bibb types), raw - Potassium
  Potassium Sodium Calories Carbohydrate Fat Protein
  For a 100g serving :
  238 mg (5%)5 mg (0%)13 kcal (1%)2.23 g (2%)0.22 g (0%)1.35 g (3%)
  Typical Serving size of 1 cup and shredded or chopped (or 55g):
   130.9 mg (3%) 2.75 mg (0%) 7.15 kcal (0%) 1.23 g (1%) 0.12 g (0%) 0.74 g (1%)
  Other serving sizes 1 head (5" dia) (or 163g):
  387.94 mg (8%) 8.15 mg (1%) 21.19 kcal (1%) 3.63 g (3%) 0.36 g (1%) 2.2 g (4%)
  Other serving sizes 1 leaf and large (or 15g):
  35.7 mg (1%) 0.75 mg (0%) 1.95 kcal (0%) 0.33 g (0%) 0.03 g (0%) 0.2 g (0%)
  Other serving sizes 1 leaf and medium (or 7.5g):
  17.85 mg (0%) 0.38 mg (0%) 0.98 kcal (0%) 0.17 g (0%) 0.02 g (0%) 0.1 g (0%)
  Other serving sizes 1 leaf (or 5g):
  11.9 mg (0%) 0.25 mg (0%) 0.65 kcal (0%) 0.11 g (0%) 0.01 g (0%) 0.07 g (0%)
3. Lettuce, green leaf, raw - Potassium
  Potassium Sodium Calories Carbohydrate Fat Protein
  For a 100g serving :
  194 mg (4%)28 mg (2%)15 kcal (1%)2.87 g (2%)0.15 g (0%)1.36 g (3%)
  Typical Serving size of 1 cup shredded (or 36g):
   69.84 mg (1%) 10.08 mg (1%) 5.4 kcal (0%) 1.03 g (1%) 0.05 g (0%) 0.49 g (1%)
  Other serving sizes 1 head (or 360g):
  698.4 mg (15%) 100.8 mg (6%) 54 kcal (3%) 10.33 g (8%) 0.54 g (1%) 4.9 g (10%)
  Other serving sizes 1 leaf inner (or 4.8g):
  9.31 mg (0%) 1.34 mg (0%) 0.72 kcal (0%) 0.14 g (0%) 0.01 g (0%) 0.07 g (0%)
  Other serving sizes 1 leaf outer (or 24g):
  46.56 mg (1%) 6.72 mg (0%) 3.6 kcal (0%) 0.69 g (1%) 0.04 g (0%) 0.33 g (1%)
4. Lettuce, red leaf, raw - Potassium
  Potassium Sodium Calories Carbohydrate Fat Protein
  For a 100g serving :
  187 mg (4%)25 mg (2%)16 kcal (1%)2.26 g (2%)0.22 g (0%)1.33 g (3%)
  Typical Serving size of 1 cup shredded (or 28g):
   52.36 mg (1%) 7 mg (0%) 4.48 kcal (0%) 0.63 g (0%) 0.06 g (0%) 0.37 g (1%)
  Other serving sizes 1 leaf inner (or 2.6g):
  4.86 mg (0%) 0.65 mg (0%) 0.42 kcal (0%) 0.06 g (0%) 0.01 g (0%) 0.03 g (0%)
  Other serving sizes 1 leaf outer (or 17g):
  31.79 mg (1%) 4.25 mg (0%) 2.72 kcal (0%) 0.38 g (0%) 0.04 g (0%) 0.23 g (0%)
  Other serving sizes 1 head (or 309g):
  577.83 mg (12%) 77.25 mg (5%) 49.44 kcal (2%) 6.98 g (5%) 0.68 g (1%) 4.11 g (8%)
  Other serving sizes 1 NLEA serving (or 85g):
  158.95 mg (3%) 21.25 mg (1%) 13.6 kcal (1%) 1.92 g (1%) 0.19 g (0%) 1.13 g (2%)
5. Lettuce, iceberg (includes crisphead types), raw - Potassium
  Potassium Sodium Calories Carbohydrate Fat Protein
  For a 100g serving :
  141 mg (3%)10 mg (1%)14 kcal (1%)2.97 g (2%)0.14 g (0%)0.9 g (2%)
  Typical Serving size of 1 cup shredded (or 72g):
   101.52 mg (2%) 7.2 mg (0%) 10.08 kcal (1%) 2.14 g (2%) 0.1 g (0%) 0.65 g (1%)
  Other serving sizes 1 cup, chopped (1/2" pieces and loosely packed) (or 57g):
  80.37 mg (2%) 5.7 mg (0%) 7.98 kcal (0%) 1.69 g (1%) 0.08 g (0%) 0.51 g (1%)
  Other serving sizes 1 head and large (or 755g):
  1064.55 mg (23%) 75.5 mg (5%) 105.7 kcal (5%) 22.42 g (17%) 1.06 g (2%) 6.8 g (14%)
  Other serving sizes 1 head and medium (6" dia) (or 539g):
  759.99 mg (16%) 53.9 mg (3%) 75.46 kcal (4%) 16.01 g (12%) 0.75 g (1%) 4.85 g (10%)
  Other serving sizes 1 head and small (or 324g):
  456.84 mg (10%) 32.4 mg (2%) 45.36 kcal (2%) 9.62 g (7%) 0.45 g (1%) 2.92 g (6%)
  Other serving sizes 1 leaf and large (or 15g):
  21.15 mg (0%) 1.5 mg (0%) 2.1 kcal (0%) 0.45 g (0%) 0.02 g (0%) 0.14 g (0%)
  Other serving sizes 1 leaf and medium (or 8g):
  11.28 mg (0%) 0.8 mg (0%) 1.12 kcal (0%) 0.24 g (0%) 0.01 g (0%) 0.07 g (0%)
  Other serving sizes 1 leaf and small (or 5g):
  7.05 mg (0%) 0.5 mg (0%) 0.7 kcal (0%) 0.15 g (0%) 0.01 g (0%) 0.05 g (0%)




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potassium and Nutrition Facts - Top 199 Foods

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate

Breakfast Cereal

granola, cheerios, oatmeal

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats