Welcome to the list of the top 10 biscuits highest in magnesium content. Where the amount of magnesium ranges from 30 mg to 15 mg per 100g. The top biscuit is Biscuits, mixed grain, refrigerated dough with the highest magnesium content, which in 100g contains 30 mg of magnesium.

The total recommended daily allowance or RDA for magnesium is 400 mg. For the 100g serving of Biscuits, mixed grain, refrigerated dough, which contains 30 mg of magnesium, the corresponding RDA magnesium percentage is 8 %, which is the highest item from the list of biscuits high in magnesium.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Biscuits, mixed grain, refrigerated dough has a nutritional value score of 14 out of 100.Comparing the magnesium content and the nutritional density in 100g for Biscuits, mixed grain, refrigerated dough; We class this as a medium to low magnesium content item compared with all foods in our database.In terms of overall nutritional value we class this as an item with a medium nutritional density value from our list of biscuits.



Other important and magnesium related nutrients are Calories, Protein, Fat and Carbohydrate. For this 100g serving for Biscuits, mixed grain, refrigerated dough, which is the top of the biscuits list for magnesium content in your diet, the amount of Calories is 263 kcal (13% RDA), the amount of Protein is 6.1 g (11% RDA), the amount of Fat is 5.6 g (9% RDA) and the amount of Carbohydrate is 47.4 g (36% RDA). The nutritional content and facts for 100g, which includes Calories, Protein, Fat and Carbohydrate is shown in the bar chart below as percentages of the recommended daily allowance along with the magnesium content in Biscuits, mixed grain, refrigerated dough from the list of biscuits.

magnesium and nutrition facts in biscuits per 100g



Top Twenty List - Highest magnesium Content per 100g

Below is a basic list for magnesium in biscuits for the top 20 biscuits. A more comprehensive list for the top items can be found at the bottom of the page along with different servings.

1. Biscuits, mixed grain, refrigerated dough 30mg (8%RDA)
2. Biscuits, plain or buttermilk, dry mix 25mg (6%RDA)
3. Biscuits, plain or buttermilk, dry mix, prepared 25mg (6%RDA)
4. Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 18mg (5%RDA)
5. Biscuits, plain or buttermilk, prepared from recipe 18mg (5%RDA)
6. Cookies, animal crackers (includes arrowroot, tea biscuits) 18mg (5%RDA)
7. Biscuits, plain or buttermilk, frozen, baked 17mg (4%RDA)
8. Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked 17mg (4%RDA)
9. Biscuits, plain or buttermilk, refrigerated dough, higher fat 17mg (4%RDA)
10. Biscuits, plain or buttermilk, refrigerated dough, lower fat 15mg (4%RDA)

Comparing magnesium in biscuits vs spinach

The amount of magnesium in spinach is 79 per 100g.As magnesium percentage of the RDA this is 20 %. Comparing with Biscuits, mixed grain, refrigerated dough, in 100g contains 30 mg of magnesium. As a percentage of the RDA this is 8 %. Therefore, spinach has 49 mg more magnesium than Biscuits, mixed grain, refrigerated dough. In terms of magnesium percentage this is 163 % more magnesium. Spinach has an overall nutritional value score of 68 out of 100, whereas Biscuits, mixed grain, refrigerated dough has a nutritional value score of 14 out of 100.

Highest Amount of magnesium per Serving

Please remember that the above gives an accurate value in 100g for high magnesium foods in your diet. You should also take into account portion sizes when you are considering the magnesium nutritional content.

The food with the highest magnesium content per typical serving is Biscuits, plain or buttermilk, dry mix which contains 30 mg in 1 cup, purchased (or 120 g). The percentage of the recommended daily value for this serving is 8 %. For this serving the Calories content is 513.6 kcal (26% RDA), the Protein content is 9.6 g (17% RDA), the Fat content is 18.48 g (28% RDA) and the Carbohydrate content is 75.96 g (58% RDA).

Milligrams of magnesium in biscuits (per 100g)

The list below gives the total magnesium content in the top 10 items from the general description 'biscuits' each of which show the magnesium amount as well as Calories, Protein, Fat and Carbohydrate. The top 10 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

biscuits magnesium per 100g

The level of magnesium can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total number of frozen food items is 1. The highest amount of magnesium from the 1 frozen items is in Biscuits, plain or buttermilk, frozen, baked where the magnesium content is 17 mg per 100g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing magnesium which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods high in magnesium.


List of Biscuits High in magnesium Content per 100g

1. Biscuits, mixed grain, refrigerated dough - Magnesium
30 mg of Magnesium per 100g (8% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
30 mg(8%) 263(13%)47.4(36%)5.6(9%)6.1(11%)
Typical Serving Amount : 1 oz (or 28.35g):
8.51 mg(2%)74.56 kcal(4%)13.44 g(10%)1.59 g(2%)1.73 g(3%)
Other Serving Size : 1 biscuit (2-1/2 dia) (or 44g):
13.2 mg(3%)115.72 kcal(6%)20.86 g(16%)2.46 g(4%)2.68 g(5%)
2. Biscuits, plain or buttermilk, dry mix - Magnesium
25 mg of Magnesium per 100g (6% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
25 mg(6%) 428(21%)63.3(49%)15.4(24%)8(14%)
Typical Serving Amount : 1 cup, purchased (or 120g):
30 mg(8%)513.6 kcal(26%)75.96 g(58%)18.48 g(28%)9.6 g(17%)
Other Serving Size : 1 cup, homemade (or 114g):
28.5 mg(7%)487.92 kcal(24%)72.16 g(56%)17.56 g(27%)9.12 g(16%)
Other Serving Size : 1 cup, poured from box (or 128g):
32 mg(8%)547.84 kcal(27%)81.02 g(62%)19.71 g(30%)10.24 g(18%)
Other Serving Size : 1 cup, spooned into cup (or 120g):
30 mg(8%)513.6 kcal(26%)75.96 g(58%)18.48 g(28%)9.6 g(17%)
Other Serving Size : .33 cup (NLEA serving size) (or 40g):
10 mg(3%)171.2 kcal(9%)25.32 g(19%)6.16 g(9%)3.2 g(6%)
Other Serving Size : 1 oz (or 28.35g):
7.09 mg(2%)121.34 kcal(6%)17.95 g(14%)4.37 g(7%)2.27 g(4%)
3. Biscuits, plain or buttermilk, dry mix, prepared - Magnesium
25 mg of Magnesium per 100g (6% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
25 mg(6%) 335(17%)48.4(37%)12.1(19%)7.3(13%)
Typical Serving Amount : 1 oz (or 28.35g):
7.09 mg(2%)94.97 kcal(5%)13.72 g(11%)3.43 g(5%)2.07 g(4%)
4. Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked - Magnesium
18 mg of Magnesium per 100g (5% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
18 mg(5%) 352(18%)46.63(36%)15.09(23%)7.38(13%)
Typical Serving Amount : 1 oz (or 28.35g):
5.1 mg(1%)99.79 kcal(5%)13.22 g(10%)4.28 g(7%)2.09 g(4%)
Other Serving Size : 1 biscuit (2-1/2 dia) (or 27g):
4.86 mg(1%)95.04 kcal(5%)12.59 g(10%)4.07 g(6%)1.99 g(4%)
5. Biscuits, plain or buttermilk, prepared from recipe - Magnesium
18 mg of Magnesium per 100g (5% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
18 mg(5%) 353(18%)44.6(34%)16.3(25%)7(13%)
Typical Serving Amount : 1 oz (or 28.35g):
5.1 mg(1%)100.08 kcal(5%)12.64 g(10%)4.62 g(7%)1.98 g(4%)
Other Serving Size : 1 biscuit (4 dia) (or 101g):
18.18 mg(5%)356.53 kcal(18%)45.05 g(35%)16.46 g(25%)7.07 g(13%)
Other Serving Size : 1 small (1-1/2 dia) (or 14g):
2.52 mg(1%)49.42 kcal(2%)6.24 g(5%)2.28 g(4%)0.98 g(2%)
Other Serving Size : 1 biscuit (2-1/2 dia) (or 60g):
10.8 mg(3%)211.8 kcal(11%)26.76 g(21%)9.78 g(15%)4.2 g(8%)
6. Cookies, animal crackers (includes arrowroot, tea biscuits) - Magnesium
18 mg of Magnesium per 100g (5% RDA)
Nutritional Value = 13 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
18 mg(5%) 446(22%)74.1(57%)13.8(21%)6.9(12%)
Typical Serving Amount : 1 oz (or 28.35g):
5.1 mg(1%)126.44 kcal(6%)21.01 g(16%)3.91 g(6%)1.96 g(4%)
Other Serving Size : 1 Arrowroot biscuit (include Arrowroot cookie) (or 4.9g):
0.88 mg(0%)21.85 kcal(1%)3.63 g(3%)0.68 g(1%)0.34 g(1%)
Other Serving Size : 1 cracker (or 2.5g):
0.45 mg(0%)11.15 kcal(1%)1.85 g(1%)0.35 g(1%)0.17 g(0%)
Other Serving Size : 1 individual box (2 oz) (or 57g):
10.26 mg(3%)254.22 kcal(13%)42.24 g(32%)7.87 g(12%)3.93 g(7%)
7. Biscuits, plain or buttermilk, frozen, baked - Magnesium
17 mg of Magnesium per 100g (4% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
17 mg(4%) 365(18%)48.5(37%)16.5(25%)6.2(11%)
Typical Serving Amount : 1 oz (or 28.35g):
4.82 mg(1%)103.48 kcal(5%)13.75 g(11%)4.68 g(7%)1.76 g(3%)
Other Serving Size : 1 large (or 77g):
13.09 mg(3%)281.05 kcal(14%)37.35 g(29%)12.71 g(20%)4.77 g(9%)
Other Serving Size : 1 medium (or 51g):
8.67 mg(2%)186.15 kcal(9%)24.74 g(19%)8.42 g(13%)3.16 g(6%)
Other Serving Size : 1 small (or 35g):
5.95 mg(1%)127.75 kcal(6%)16.98 g(13%)5.78 g(9%)2.17 g(4%)
Other Serving Size : 1 biscuit (2-1/2 dia) (or 35g):
5.95 mg(1%)127.75 kcal(6%)16.98 g(13%)5.78 g(9%)2.17 g(4%)
8. Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked - Magnesium
17 mg of Magnesium per 100g (4% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
17 mg(4%) 299(15%)55.4(43%)5.2(8%)7.8(14%)
Typical Serving Amount : 1 oz (or 28.35g):
4.82 mg(1%)84.77 kcal(4%)15.71 g(12%)1.47 g(2%)2.21 g(4%)
Other Serving Size : 1 biscuit (2-1/4 dia) (or 21g):
3.57 mg(1%)62.79 kcal(3%)11.63 g(9%)1.09 g(2%)1.64 g(3%)
9. Biscuits, plain or buttermilk, refrigerated dough, higher fat - Magnesium
17 mg of Magnesium per 100g (4% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
17 mg(4%) 322(16%)43.27(33%)13.63(21%)6.66(12%)
Typical Serving Amount : 1 biscuit (or 58g):
9.86 mg(2%)186.76 kcal(9%)25.1 g(19%)7.91 g(12%)3.86 g(7%)
Other Serving Size : 1 biscuit (or 43g):
7.31 mg(2%)138.46 kcal(7%)18.61 g(14%)5.86 g(9%)2.86 g(5%)
Other Serving Size : 1 package (or 398g):
67.66 mg(17%)1281.56 kcal(64%)172.21 g(132%)54.25 g(83%)26.51 g(47%)
Other Serving Size : 1 oz (or 28.35g):
4.82 mg(1%)91.29 kcal(5%)12.27 g(9%)3.86 g(6%)1.89 g(3%)
10. Biscuits, plain or buttermilk, refrigerated dough, lower fat - Magnesium
15 mg of Magnesium per 100g (4% RDA)
Nutritional Value = 14 / 100    Food Category - Baked Products
Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
15 mg(4%) 269(13%)44.44(34%)7.83(12%)6.7(12%)
Typical Serving Amount : 1 serving 1 biscuit (or 58g):
8.7 mg(2%)156.02 kcal(8%)25.78 g(20%)4.54 g(7%)3.89 g(7%)
Other Serving Size : 1 oz (or 28.35g):
4.25 mg(1%)76.26 kcal(4%)12.6 g(10%)2.22 g(3%)1.9 g(3%)






magnesium and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito