Welcome to the nutritional magnesium content in 10 different types of fruit yogurt, ranging from 17 mg to 13 mg per 100g. The basic type of fruit yogurt is Yogurt, fruit variety, nonfat, where the amount of magnesium in 100g is 15 mg.

15 mg of magnesium per 100g, from Yogurt, fruit variety, nonfat corresponds to 4% of the magnesium RDA. For a typical serving size of 1 cup (8 fl oz) (or 245 g) the amount of Magnesium is 36.75 mg. This corresponds to an RDA percentage of 9%.

The percentage of the recommended daily allowance (RDA) for magnesium is based on a 400 mg RDA level for a mature adult.

Top five fruit yogurt products high in magnesium

Below is a summary list for the top five fruit yogurt items ranked by the amount or level of magnesium in 100g.

1. Yogurt parfait, lowfat, with fruit and granola : 17mg (4%RDA)
2. Yogurt, fruit, lowfat, with low calorie sweetener : 16mg (4%RDA)
3. Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D : 16mg (4%RDA)
4. Yogurt, fruit, low fat, 11 grams protein per 8 ounce : 16mg (4%RDA)
5. Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D : 15mg (4%RDA)

Following on from the five top fruit yogurt items or products containing magnesium we have a more comprehensive break down of Yogurt, fruit variety, nonfat, and the highest item containing magnesium which is Yogurt parfait, lowfat, with fruit and granola. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 10 types of fruit yogurt.

At the bottom of the page is the full list for the 10 different types of fruit yogurt based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the magnesium content in fruit yogurt.

Yogurt, fruit variety, nonfat - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Yogurt, fruit variety, nonfat should be considered along with the magnesium content. This food profile is part of our list of food and drinks under the general group Dairy and Egg Products.Other important and magnesium related nutrients are Calories, Protein, Fat and Carbohydrate. For this 100g serving in your diet, the amount of Calories is 95 kcal (5% RDA), the amount of Protein is 4.4 g (8% RDA), the amount of Fat is 0.2 g and the amount of Carbohydrate is 19 g (15% RDA). The nutritional content and facts for 100g, which includes Calories, Protein, Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the magnesium levels in fruit yogurt.

magnesium and nutrition facts in fruit yogurt per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Yogurt, fruit variety, nonfat has a nutritional value score of 14 out of 100.Comparing the magnesium content and the nutritional density in 100g for Yogurt, fruit variety, nonfat; We class this as a medium to low magnesium content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Comparing magnesium in fruit yogurt vs spinach

The amount of magnesium in spinach is 79 mg per 100g.As magnesium percentage of the RDA this is 20 %. Comparing with Yogurt, fruit variety, nonfat, in 100g contains 15 mg of magnesium. As a percentage of the RDA this is 4 %. Therefore, spinach has 64 mg more magnesium than Yogurt, fruit variety, nonfat. In terms of magnesium percentage this is 427 % more magnesium. Spinach has an overall nutritional value score of 68 out of 100, whereas Yogurt, fruit variety, nonfat has a nutritional value score of 14 out of 100.

The highest content of magnesium in the food items under the general description or type of fruit yogurt, is Yogurt parfait, lowfat, with fruit and granola with 17 mg of magnesium per 100g. Comparing spinach with Yogurt parfait, lowfat, with fruit and granola; spinach has 62 mg more magnesium than Yogurt parfait, lowfat, with fruit and granola. In terms of magnesium percentage this is 365 % more magnesium.

Amount of magnesium per 100 Calories

100 calories of yogurt, fruit variety, nonfat is a serving size of 1.05 g, and the amount of Magnesium is 15.79 mg (4.21% RDA). Other important and related nutrients and macronutrients such as Fat, in 100 Calories are as follows; Protein 4.63 g (8.42% RDA), Fat 0.21 g (0% RDA), Carbohydrate 20 g (15.79% RDA). This is shown in the magnesium RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. magnesium and nutrition facts in fruit yogurt per 100 calories

Content per Typical Serving Size 1 cup (8 fl oz) (or 245 g)

For the food Yogurt, fruit variety, nonfat the typical serving size is 1 cup (8 fl oz) (or 245 g) which contains 36.75 mg of Magnesium. The magnesium percentage of the recommended daily value for this serving is 9 %.

To give 100% of the RDA, 11.1 servings of the typical serving size 1 cup (8 fl oz) (or 245 g) give the complete RDA. In terms of the gram weight and total content for this serving the Calories content is 232.75 kcal, the Protein content is 10.78 g, the Fat content is 0.49 g and the Carbohydrate content is 46.55 g. The percentages are shown below in the magnesium chart, for the typical serving of magnesium and the related and important nutritional values.magnesium and nutritional content in fruit yogurt

Macronutrients in Yogurt, fruit variety, nonfat


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1 cup (8 fl oz) or 245 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 43.1 (kcal).The number of calories from Fat is 4.4 (kcal).The total calories from carbohydrate is 186.2 (kcal).magnesium, calories and nutritional content in fruit yogurt

Milligrams of magnesium in fruit yogurt (per 100g)

This list of 10 types of fruit yogurt, is brought to you by www.dietandfitnesstoday.com and ranges from Yogurt parfait, lowfat, with fruit and granola through to Yogurt, fruit, low fat, 9 grams protein per 8 ounce where all food items are ranked by the content or amount per 100g. The nutritional magnesium content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much magnesium in fruit yogurt.

The list below gives the total magnesium content in the 10 items from the general description 'fruit yogurt' each of which show the magnesium amount as well as Calories, Protein, Fat and Carbohydrate. Below, is the top 10 food items shown in the magnesium chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

fruit yogurt magnesium per 100g

The corresponding nutritional value for fruit yogurt based on our density score out of 100 (ranked by the amount of magnesium per 100g) is shown in the below nutritional density chart. fruit yogurt magnesium per 100g

The corresponding Calories for fruit yogurt ranked by the amount of magnesium per 100g is shown below in the fruit yogurt calories chart. fruit yogurt magnesium per 100g

Average Content for fruit yogurt

The average (or more correctly the arithmetic mean) amount of magnesium contained in 100g of fruit yogurt, based on the list below of 10 different items under the general description of fruit yogurt, is 15.10 mg of magnesium. This average value corresponds to 3.78 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Calories is 99.10 kcal, the average amount of Protein is 4.34 g, the average amount of Fat is 1.01 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Magnesium is found in Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D which in 100g contains 15 mg of Magnesium. This corresponds to 4 % of the recommended daily allowance. For this serving the amount of Calories is 102 kcal, the amount of Protein is 4.37 g, the amount of Fat is 1.08 g and the amount of Carbohydrate is 19.05 g.

Highest magnesium Content per 100g

Using the list below for the 10 different fruit yogurt nutrition entries in our database, the highest amount of magnesium is found in Yogurt parfait, lowfat, with fruit and granola which contains 17 mg of magnesium per 100g. The associated percentage of RDA is 4 %. For this 100g serving the Calories content is 84 kcal, the Protein content is 3.36 g, the Fat content is 1.01 g, the Carbohydrate content is 15.86 g. chart to show highest magnesium in fruit yogurt per 100g

The lowest amount of magnesium in 100g is in Yogurt, fruit, low fat, 9 grams protein per 8 ounce which contains 13 mg. This gives as percentage of the recommended daily allowance 3 % of the RDA. For this 100g serving the amount of Calories is 99 kcal, the amount of Protein is 3.98 g, the amount of Fat is 1.15 g, the amount of Carbohydrate is 18.64 g.

The difference between the highest and lowest values gives a magnesium range of 4 mg per 100g. The range for the other nutrients are as follows; 15 kcal for Calories, 0.62 g for Protein, 0.14 g for Fat, 0 g for Carbohydrate.

Highest Amount of magnesium per Serving

Please remember that the above gives an accurate value in 100g for high magnesium foods in your diet. For example 100g of Yogurt, fruit variety, nonfat contains 15 mg of magnesium. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the magnesium nutritional content.

The food with the highest magnesium content per typical serving is Yogurt, fruit, low fat, 10 grams protein per 8 ounce which contains 36.75 mg in 1 cup (8 fl oz) (or 245 g). The percentage of the recommended daily value for this serving is 9 %. For this serving the Calories content is 249.9 kcal, the Protein content is 10.71 g, the Fat content is 2.65 g and the Carbohydrate content is 46.67 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing magnesium which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods with a high magnesium content.


Fruit yogurt List, magnesium Content per 100g

1. Yogurt parfait, lowfat, with fruit and granola - Magnesium
  Nutritional Value : 17 / 100     food group - Fast Foods
  Magnesium
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  17 mg (4%)84 kcal (4%)15.86 g (12%)1.01 g (2%)3.36 g (6%)
  Typical Serving size of 1 item (or 149g):
   25.33 mg (6%) 125.16 kcal (6%) 23.63 g (18%) 1.5 g (2%) 5.01 g (9%)
2. Yogurt, fruit, lowfat, with low calorie sweetener - Magnesium
  Nutritional Value : 15 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  16 mg (4%)105 kcal (5%)18.6 g (14%)1.41 g (2%)4.86 g (9%)
  Typical Serving size of 1 8 oz container (8 oz) (or 227g):
   36.32 mg (9%) 238.35 kcal (12%) 42.22 g (32%) 3.2 g (5%) 11.03 g (20%)
  Other serving sizes 1 cup (8 fl oz) (or 245g):
  39.2 mg (10%) 257.25 kcal (13%) 45.57 g (35%) 3.45 g (5%) 11.91 g (21%)
  Other serving sizes 1 6 oz container (6 oz) (or 170g):
  27.2 mg (7%) 178.5 kcal (9%) 31.62 g (24%) 2.4 g (4%) 8.26 g (15%)
3. Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D - Magnesium
  Nutritional Value : 15 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  16 mg (4%)105 kcal (5%)18.6 g (14%)1.41 g (2%)4.86 g (9%)
  Typical Serving size of 1 8 oz container (8 oz) (or 227g):
   36.32 mg (9%) 238.35 kcal (12%) 42.22 g (32%) 3.2 g (5%) 11.03 g (20%)
  Other serving sizes 1 cup (8 fl oz) (or 245g):
  39.2 mg (10%) 257.25 kcal (13%) 45.57 g (35%) 3.45 g (5%) 11.91 g (21%)
  Other serving sizes 1 6 oz container (6 oz) (or 170g):
  27.2 mg (7%) 178.5 kcal (9%) 31.62 g (24%) 2.4 g (4%) 8.26 g (15%)
4. Yogurt, fruit, low fat, 11 grams protein per 8 ounce - Magnesium
  Nutritional Value : 15 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  16 mg (4%)105 kcal (5%)18.6 g (14%)1.41 g (2%)4.86 g (9%)
  Typical Serving size of 1 container (8 oz) (or 227g):
   36.32 mg (9%) 238.35 kcal (12%) 42.22 g (32%) 3.2 g (5%) 11.03 g (20%)
  Other serving sizes .5 container (4 oz) (or 113g):
  18.08 mg (5%) 118.65 kcal (6%) 21.02 g (16%) 1.59 g (2%) 5.49 g (10%)
5. Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D - Magnesium
  Nutritional Value : 14 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  15 mg (4%)102 kcal (5%)19.05 g (15%)1.08 g (2%)4.37 g (8%)
  Typical Serving size of 1 cup (8 fl oz) (or 245g):
   36.75 mg (9%) 249.9 kcal (12%) 46.67 g (36%) 2.65 g (4%) 10.71 g (19%)
  Other serving sizes 1 container (6 oz) (or 170g):
  25.5 mg (6%) 173.4 kcal (9%) 32.39 g (25%) 1.84 g (3%) 7.43 g (13%)
  Other serving sizes 1 container (8 oz) (or 227g):
  34.05 mg (9%) 231.54 kcal (12%) 43.24 g (33%) 2.45 g (4%) 9.92 g (18%)
  Other serving sizes 1 container and Dannon Sprinkl'ins (4.1 oz) (or 116g):
  17.4 mg (4%) 118.32 kcal (6%) 22.1 g (17%) 1.25 g (2%) 5.07 g (9%)
  Other serving sizes .5 container (4 oz) (or 113g):
  16.95 mg (4%) 115.26 kcal (6%) 21.53 g (17%) 1.22 g (2%) 4.94 g (9%)
6. Yogurt, fruit variety, nonfat, fortified with vitamin D - Magnesium
  Nutritional Value : 14 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  15 mg (4%)95 kcal (5%)19 g (15%)0.2 g (0%)4.4 g (8%)
  Typical Serving size of 1 cup (8 fl oz) (or 245g):
   36.75 mg (9%) 232.75 kcal (12%) 46.55 g (36%) 0.49 g (1%) 10.78 g (19%)
  Other serving sizes 1 container (4.4 oz) (or 125g):
  18.75 mg (5%) 118.75 kcal (6%) 23.75 g (18%) 0.25 g (0%) 5.5 g (10%)
  Other serving sizes 1 container (6 oz) (or 170g):
  25.5 mg (6%) 161.5 kcal (8%) 32.3 g (25%) 0.34 g (1%) 7.48 g (13%)
  Other serving sizes 1 container (8 oz) (or 227g):
  34.05 mg (9%) 215.65 kcal (11%) 43.13 g (33%) 0.45 g (1%) 9.99 g (18%)
7. Yogurt, fruit variety, nonfat - Magnesium
  Nutritional Value : 14 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  15 mg (4%)95 kcal (5%)19 g (15%)0.2 g (0%)4.4 g (8%)
  Typical Serving size of 1 cup (8 fl oz) (or 245g):
   36.75 mg (9%) 232.75 kcal (12%) 46.55 g (36%) 0.49 g (1%) 10.78 g (19%)
  Other serving sizes 1 container (4.4 oz) (or 125g):
  18.75 mg (5%) 118.75 kcal (6%) 23.75 g (18%) 0.25 g (0%) 5.5 g (10%)
  Other serving sizes 1 container (6 oz) (or 170g):
  25.5 mg (6%) 161.5 kcal (8%) 32.3 g (25%) 0.34 g (1%) 7.48 g (13%)
  Other serving sizes 1 container (8 oz) (or 227g):
  34.05 mg (9%) 215.65 kcal (11%) 43.13 g (33%) 0.45 g (1%) 9.99 g (18%)
8. Yogurt, fruit, low fat, 10 grams protein per 8 ounce - Magnesium
  Nutritional Value : 14 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  15 mg (4%)102 kcal (5%)19.05 g (15%)1.08 g (2%)4.37 g (8%)
  Typical Serving size of 1 cup (8 fl oz) (or 245g):
   36.75 mg (9%) 249.9 kcal (12%) 46.67 g (36%) 2.65 g (4%) 10.71 g (19%)
  Other serving sizes 1 container (6 oz) (or 170g):
  25.5 mg (6%) 173.4 kcal (9%) 32.39 g (25%) 1.84 g (3%) 7.43 g (13%)
  Other serving sizes 1 container (8 oz) (or 227g):
  34.05 mg (9%) 231.54 kcal (12%) 43.24 g (33%) 2.45 g (4%) 9.92 g (18%)
  Other serving sizes 1 container and Dannon Sprinkl'ins (4.1 oz) (or 116g):
  17.4 mg (4%) 118.32 kcal (6%) 22.1 g (17%) 1.25 g (2%) 5.07 g (9%)
  Other serving sizes .5 container (4 oz) (or 113g):
  16.95 mg (4%) 115.26 kcal (6%) 21.53 g (17%) 1.22 g (2%) 4.94 g (9%)
9. Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D - Magnesium
  Nutritional Value : 14 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  13 mg (3%)99 kcal (5%)18.64 g (14%)1.15 g (2%)3.98 g (7%)
  Typical Serving size of 1 cup (8 fl oz) (or 245g):
   31.85 mg (8%) 242.55 kcal (12%) 45.67 g (35%) 2.82 g (4%) 9.75 g (17%)
  Other serving sizes 1 container (4.4 oz) (or 125g):
  16.25 mg (4%) 123.75 kcal (6%) 23.3 g (18%) 1.44 g (2%) 4.98 g (9%)
  Other serving sizes 1 container (5 oz) (or 142g):
  18.46 mg (5%) 140.58 kcal (7%) 26.47 g (20%) 1.63 g (3%) 5.65 g (10%)
  Other serving sizes 1 container (6 oz) (or 170g):
  22.1 mg (6%) 168.3 kcal (8%) 31.69 g (24%) 1.96 g (3%) 6.77 g (12%)
  Other serving sizes 1 container (8 oz) (or 227g):
  29.51 mg (7%) 224.73 kcal (11%) 42.31 g (33%) 2.61 g (4%) 9.03 g (16%)
  Other serving sizes .5 container (4 oz) (or 113g):
  14.69 mg (4%) 111.87 kcal (6%) 21.06 g (16%) 1.3 g (2%) 4.5 g (8%)
10. Yogurt, fruit, low fat, 9 grams protein per 8 ounce - Magnesium
  Nutritional Value : 14 / 100     food group - Dairy and Egg Products
  Magnesium Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  13 mg (3%)99 kcal (5%)18.64 g (14%)1.15 g (2%)3.98 g (7%)
  Typical Serving size of 1 cup (8 fl oz) (or 245g):
   31.85 mg (8%) 242.55 kcal (12%) 45.67 g (35%) 2.82 g (4%) 9.75 g (17%)
  Other serving sizes 1 container (4.4 oz) (or 125g):
  16.25 mg (4%) 123.75 kcal (6%) 23.3 g (18%) 1.44 g (2%) 4.98 g (9%)
  Other serving sizes 1 container (5 oz) (or 142g):
  18.46 mg (5%) 140.58 kcal (7%) 26.47 g (20%) 1.63 g (3%) 5.65 g (10%)
  Other serving sizes 1 container (6 oz) (or 170g):
  22.1 mg (6%) 168.3 kcal (8%) 31.69 g (24%) 1.96 g (3%) 6.77 g (12%)
  Other serving sizes 1 container (8 oz) (or 227g):
  29.51 mg (7%) 224.73 kcal (11%) 42.31 g (33%) 2.61 g (4%) 9.03 g (16%)






magnesium and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito