magnesium in granola information and values per serving and 100g

Welcome to the nutritional magnesium content in 10 different types of granola, ranging from 168.00 mg to 40.00 mg per 100g. The basic type of granola is Cereals ready-to-eat, granola, homemade, where the amount of magnesium in 100g is 168.00 mg. 168.00 mg of magnesium per 100g, from Cereals ready-to-eat, granola, homemade corresponds to 42% of the magnesium RDA. For a typical serving size of 1.000 cup (or 122.00 g) the amount of Magnesium is 204.96 mg. This corresponds to an RDA percentage of 51%.

The percentage of the recommended daily allowance (RDA) for magnesium is based on a 400 mg RDA level for a mature adult.

Top five granola products high in magnesium

Below is a summary list for the top five granola items ranked by the amount or level of magnesium in 100g.

1. Cereals ready-to-eat, granola, homemade : 168.00mg (42%RDA)
2. Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey : 121.00mg (30%RDA)
3. Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins : 110.00mg (28%RDA)
4. Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond : 106.00mg (27%RDA)
5. Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins : 100.00mg (25%RDA)

Following on from the five top granola items or products containing magnesium we have a more comprehensive break down of Cereals ready-to-eat, granola, homemade, and the highest item containing magnesium which is Cereals ready-to-eat, granola, homemade. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 10 types of granola.

At the bottom of the page is the full list for the 10 different types of granola based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the magnesium content in granola.

Cereals ready-to-eat, granola, homemade - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Cereals ready-to-eat, granola, homemade should be considered along with the magnesium content.Other important and magnesium related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 489.00 kcal (24% RDA), the amount of Protein is 13.67 g (24% RDA), the amount of Total Fat is 24.31 g (37% RDA) and the amount of Carbohydrate is 53.88 g (41% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the magnesium levels in granola.

magnesium and nutrition facts in granola per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Cereals ready-to-eat, granola, homemade has a nutritional value score of 16.00 out of 100.Comparing the magnesium content and the nutritional density in 100g for Cereals ready-to-eat, granola, homemade; We class this as a high magnesium content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Amount of magnesium per 100 Calories

100 calories of cereals ready-to-eat, granola, homemade is a serving size of 0 g, and the amount of Magnesium is 0 mg (0% RDA). Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the magnesium RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. magnesium and nutrition facts in granola per 100 calories

Content per Typical Serving Size 1.000 cup (or 122.00 g)

For the food Cereals ready-to-eat, granola, homemade the typical serving size is 1.000 cup (or 122.00 g) which contains 204.96 mg of Magnesium. The magnesium percentage of the recommended daily value for this serving is 51 %.

To give 100% of the RDA, 2.0 servings of the typical serving size 1.000 cup (or 122.00 g) give the complete RDA. In terms of the gram weight and total content for this serving the Energy content is 596.58 kcal, the Protein content is 16.68 g, the Total Fat content is 29.66 g and the Carbohydrate content is 65.73 g. The percentages are shown below in the magnesium chart, for the typical serving of magnesium and the related and important nutritional values.magnesium and nutritional content in granola

Macronutrients in Cereals ready-to-eat, granola, homemade


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 cup or 122.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 66.7 (kcal).The total calories from carbohydrate is 262.9 (kcal).magnesium, calories and nutritional content in granola

Milligrams of magnesium in granola (per 100g)

This list of 10 types of granola, is brought to you by www.dietandfitnesstoday.com and ranges from Cereals ready-to-eat, granola, homemade through to Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS, Pumpkin Granola where all food items are ranked by the content or amount per 100g. The nutritional magnesium content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much magnesium in granola.

The list below gives the total magnesium content in the 10 items from the general description 'granola' each of which show the magnesium amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 10 food items shown in the magnesium chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

granola magnesium per 100g

The corresponding nutritional value for granola based on our density score out of 100 (ranked by the amount of magnesium per 100g) is shown in the below nutritional density chart. granola magnesium per 100g

The corresponding Calories for granola ranked by the amount of magnesium per 100g is shown below in the granola calories chart. granola magnesium per 100g

Average Content for granola

The average (or more correctly the arithmetic mean) amount of magnesium contained in 100g of granola, based on the list below of 10 different items under the general description of granola, is 90.00 mg of magnesium. This average value corresponds to 22.5 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Energy is 412.10 kcal, the average amount of Protein is 10.14 g, the average amount of Total Fat is 10.22 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Magnesium is found in Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins which in 100g contains 100.00 mg of Magnesium. This corresponds to 25 % of the recommended daily allowance. For this serving the amount of Energy is 388.00 kcal, the amount of Protein is 8.42 g, the amount of Total Fat is 5.52 g and the amount of Carbohydrate is 80.57 g.

Highest magnesium Content per 100g

Using the list below for the 10 different granola nutrition entries in our database, the highest amount of magnesium is found in Cereals ready-to-eat, granola, homemade which contains 168.00 mg of magnesium per 100g. The associated percentage of RDA is 42 %. For this 100g serving the Energy content is 489.00 kcal, the Protein content is 13.67 g, the Total Fat content is 24.31 g, the Carbohydrate content is 53.88 g. chart to show highest magnesium in granola per 100g

The lowest amount of magnesium in 100g is in Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS, Pumpkin Granola which contains 40.00 mg. This gives as percentage of the recommended daily allowance 10 % of the RDA. For this 100g serving the amount of Energy is 467.00 kcal, the amount of Protein is 11.23 g, the amount of Total Fat is 18.33 g, the amount of Carbohydrate is 66.10 g.

The difference between the highest and lowest values gives a magnesium range of 128 mg per 100g. The range for the other nutrients are as follows; 22 kcal for Energy, 2.44 g for Protein, 5.98 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of magnesium per Serving

Please remember that the above gives an accurate value in 100g for high magnesium foods in your diet. For example 100g of Cereals ready-to-eat, granola, homemade contains 168.00 mg of magnesium. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the magnesium nutritional content.

The food with the highest magnesium content per typical serving is Cereals ready-to-eat, granola, homemade which contains 204.96 mg in 1.000 cup (or 122.00 g). The percentage of the recommended daily value for this serving is 51 %. For this serving the Energy content is 596.58 kcal, the Protein content is 16.68 g, the Total Fat content is 29.66 g and the Carbohydrate content is 65.73 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing magnesium which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of high content of magnesium in foods.


Granola List, magnesium Content per 100g

1. Cereals ready-to-eat, granola, homemade - Magnesium
  Nutritional Value : 16.00 / 100     food group -
  Magnesium
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  168.00 mg (42%)489.00 kcal (24%)53.88 g (41%)24.31 g (37%)13.67 g (24%)
  Typical Serving size of 1.000 cup (or 122.00g):
   204.96 mg (51%) 596.58 kcal (30%) 65.73 g (51%) 29.66 g (46%) 16.68 g (30%)
  Other serving sizes 1.000 oz (or 28.35g):
  47.63 mg (12%) 138.63 kcal (7%) 15.27 g (12%) 6.89 g (11%) 3.88 g (7%)
2. Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey - Magnesium
  Nutritional Value : 15.00 / 100     food group -
  Magnesium Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  121.00 mg (30%)421.00 kcal (21%)73.65 g (57%)11.62 g (18%)10.55 g (19%)
  Typical Serving size of 0.500 cup (1 NLEA serving) (or 48.00g):
   58.08 mg (15%) 202.08 kcal (10%) 35.35 g (27%) 5.58 g (9%) 5.06 g (9%)
3. Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins - Magnesium
  Nutritional Value : 15.00 / 100     food group -
  Magnesium Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  110.00 mg (28%)412.00 kcal (21%)74.67 g (57%)10.38 g (16%)9.66 g (17%)
  Typical Serving size of 0.500 cup (1 NLEA serving) (or 51.00g):
   56.1 mg (14%) 210.12 kcal (11%) 38.08 g (29%) 5.29 g (8%) 4.93 g (9%)
4. Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond - Magnesium
  Nutritional Value : 15.00 / 100     food group -
  Magnesium Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  106.00 mg (27%)418.00 kcal (21%)74.73 g (57%)11.06 g (17%)9.21 g (16%)
  Typical Serving size of 0.500 cup (1 NLEA serving) (or 49.00g):
   51.94 mg (13%) 204.82 kcal (10%) 36.62 g (28%) 5.42 g (8%) 4.51 g (8%)
5. Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins - Magnesium
  Nutritional Value : 15.00 / 100     food group -
  Magnesium Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  100.00 mg (25%)388.00 kcal (19%)80.57 g (62%)5.52 g (8%)8.42 g (15%)
  Typical Serving size of 0.666 cup (1 NLEA serving) (or 55.00g):
   55 mg (14%) 213.4 kcal (11%) 44.31 g (34%) 3.04 g (5%) 4.63 g (8%)
6. Cereals ready-to-eat, KELLOGG, KELLOGG'S SPECIAL K Low Fat Granola - Magnesium
  Nutritional Value : 15.00 / 100     food group -
  Magnesium Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  75.00 mg (19%)375.00 kcal (19%)74.80 g (58%)5.40 g (8%)13.10 g (23%)
  Typical Serving size of 0.500 cup (1 NLEA serving) (or 52.00g):
   39 mg (10%) 195 kcal (10%) 38.9 g (30%) 2.81 g (4%) 6.81 g (12%)
7. Cereals ready-to-eat, KELLOGG, KELLOGG'S Low Fat Granola without Raisins - Magnesium
  Nutritional Value : 15.00 / 100     food group -
  Magnesium Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  68.00 mg (17%)389.00 kcal (19%)80.90 g (62%)5.70 g (9%)8.70 g (16%)
  Typical Serving size of 0.500 cup (1 NLEA serving) (or 49.00g):
   33.32 mg (8%) 190.61 kcal (10%) 39.64 g (30%) 2.79 g (4%) 4.26 g (8%)
8. Cereals ready-to-eat, KELLOGG, KELLOGG'S Low Fat Granola with Raisins - Magnesium
  Nutritional Value : 15.00 / 100     food group -
  Magnesium Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  68.00 mg (17%)381.00 kcal (19%)80.10 g (62%)5.20 g (8%)9.00 g (16%)
  Typical Serving size of 0.667 cup (1 NLEA serving) (or 60.00g):
   40.8 mg (10%) 228.6 kcal (11%) 48.06 g (37%) 3.12 g (5%) 5.4 g (10%)
9. Cereals ready-to-eat, GENERAL MILLS, NATURE VALLEY LOW FAT FRUIT GRANOLA - Magnesium
  Nutritional Value : 14.00 / 100     food group -
  Magnesium Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  44.00 mg (11%)381.00 kcal (19%)79.40 g (61%)4.69 g (7%)7.90 g (14%)
  Typical Serving size of 0.667 cup (1 NLEA serving) (or 55.00g):
   24.2 mg (6%) 209.55 kcal (10%) 43.67 g (34%) 2.58 g (4%) 4.35 g (8%)






magnesium and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito