Welcome to the nutritional copper content in 7 different types of white bread, ranging from 0.15 mg to 0.10 mg per 100g. The basic type of white bread is Bread, white wheat, where the amount of copper in 100g is 0.15 mg. 0.15 mg of copper per 100g, from Bread, white wheat corresponds to 8% of the copper RDA. For a typical serving size of 1.000 slice (or 28.00 g) the amount of Copper is 0.04 mg. This corresponds to an RDA percentage of 2%.

The percentage of the recommended daily allowance (RDA) for copper is based on a 2 mg RDA level for a mature adult.

Top five white bread products high in copper

Below is a summary list for the top five white bread items ranked by the amount or level of copper in 100g.

1. Bread, white wheat : 0.15mg (8%RDA)
2. Bread, white, commercially prepared, toasted : 0.14mg (7%RDA)
3. Bread, white, commercially prepared, toasted, low sodium no salt : 0.14mg (7%RDA)
4. Bread, white, commercially prepared, low sodium, no salt : 0.13mg (7%RDA)
5. Bread, white, prepared from recipe, made with low fat (2%) milk : 0.12mg (6%RDA)

Following on from the five top white bread items or products containing copper we have a more comprehensive break down of Bread, white wheat, and the highest item containing copper which is Bread, white wheat. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 7 types of white bread.

At the bottom of the page is the full list for the 7 different types of white bread based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the copper content in white bread.

Bread, white wheat - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Bread, white wheat should be considered along with the copper content. This food profile is part of our list of food and drinks under the general group Baked Products.Other important and copper related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 238.00 kcal (12% RDA), the amount of Protein is 10.66 g (19% RDA), the amount of Total Fat is 2.15 g (3% RDA) and the amount of Carbohydrate is 43.91 g (34% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the copper levels in white bread.

copper and nutrition facts in white bread per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Bread, white wheat has a nutritional value score of 16.00 out of 100.Comparing the copper content and the nutritional density in 100g for Bread, white wheat; We class this as a medium to low copper content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Amount of copper per 100 Calories

100 calories of bread, white wheat is a serving size of 0 g, and the amount of Copper is 0 mg (0% RDA). Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the copper RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. copper and nutrition facts in white bread per 100 calories

Content per Typical Serving Size 1.000 slice (or 28.00 g)

For the food Bread, white wheat the typical serving size is 1.000 slice (or 28.00 g) which contains 0.04 mg of Copper. The copper percentage of the recommended daily value for this serving is 2 %.

To give 100% of the RDA, 50.0 servings of the typical serving size 1.000 slice (or 28.00 g) give the complete RDA. In terms of the gram weight and total content for this serving the Energy content is 66.64 kcal, the Protein content is 2.98 g, the Total Fat content is 0.6 g and the Carbohydrate content is 12.29 g. The percentages are shown below in the copper chart, for the typical serving of copper and the related and important nutritional values.copper and nutritional content in white bread

Macronutrients in Bread, white wheat


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 slice or 28.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 11.9 (kcal).The total calories from carbohydrate is 49.2 (kcal).copper, calories and nutritional content in white bread

Milligrams of copper in white bread (per 100g)

This list of 7 types of white bread, is brought to you by www.dietandfitnesstoday.com and ranges from Bread, white wheat through to Bread, white, commercially prepared (includes soft bread crumbs) where all food items are ranked by the content or amount per 100g. The nutritional copper content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much copper in white bread.

The list below gives the total copper content in the 7 items from the general description 'white bread' each of which show the copper amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 7 food items shown in the copper chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

white bread copper per 100g

The corresponding nutritional value for white bread based on our density score out of 100 (ranked by the amount of copper per 100g) is shown in the below nutritional density chart. white bread copper per 100g

The corresponding Calories for white bread ranked by the amount of copper per 100g is shown below in the white bread calories chart. white bread copper per 100g

Average Content for white bread

The average (or more correctly the arithmetic mean) amount of copper contained in 100g of white bread, based on the list below of 7 different items under the general description of white bread, is 0.13 mg of copper. This average value corresponds to 6.5 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Energy is 273.29 kcal, the average amount of Protein is 8.76 g, the average amount of Total Fat is 3.63 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Copper is found in Bread, white, commercially prepared, low sodium, no salt which in 100g contains 0.13 mg of Copper. This corresponds to 7 % of the recommended daily allowance. For this serving the amount of Energy is 267.00 kcal, the amount of Protein is 8.20 g, the amount of Total Fat is 3.60 g and the amount of Carbohydrate is 49.60 g.

Highest copper Content per 100g

Using the list below for the 7 different white bread nutrition entries in our database, the highest amount of copper is found in Bread, white wheat which contains 0.15 mg of copper per 100g. The associated percentage of RDA is 8 %. For this 100g serving the Energy content is 238.00 kcal, the Protein content is 10.66 g, the Total Fat content is 2.15 g, the Carbohydrate content is 43.91 g. chart to show highest copper in white bread per 100g

The lowest amount of copper in 100g is in Bread, white, commercially prepared (includes soft bread crumbs) which contains 0.10 mg. This gives as percentage of the recommended daily allowance 5 % of the RDA. For this 100g serving the amount of Energy is 266.00 kcal, the amount of Protein is 8.85 g, the amount of Total Fat is 3.33 g, the amount of Carbohydrate is 49.42 g.

The difference between the highest and lowest values gives a copper range of 0.05 mg per 100g. The range for the other nutrients are as follows; 28 kcal for Energy, 1.81 g for Protein, 1.18 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of copper per Serving

Please remember that the above gives an accurate value in 100g for high copper foods in your diet. For example 100g of Bread, white wheat contains 0.15 mg of copper. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the copper nutritional content.

The food with the highest copper content per typical serving is Bread, white, commercially prepared, low sodium, no salt which contains 0.04 mg in 1.000 oz (or 28.35 g). The percentage of the recommended daily value for this serving is 2 %. For this serving the Energy content is 75.69 kcal, the Protein content is 2.32 g, the Total Fat content is 1.02 g and the Carbohydrate content is 14.06 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing copper which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of copper in foods.


White bread List, copper Content per 100g

1. Bread, white wheat - Copper
  Nutritional Value : 16.00 / 100     food group - Baked Products
  Copper
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  0.15 mg (8%)238.00 kcal (12%)43.91 g (34%)2.15 g (3%)10.66 g (19%)
  Typical Serving size of 1.000 slice (or 28.00g):
   0.04 mg (2%) 66.64 kcal (3%) 12.29 g (9%) 0.6 g (1%) 2.98 g (5%)
2. Bread, white, commercially prepared, toasted - Copper
  Nutritional Value : 14.00 / 100     food group - Baked Products
  Copper Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.14 mg (7%)290.00 kcal (15%)54.50 g (42%)4.00 g (6%)9.00 g (16%)
  Typical Serving size of 1.000 oz (or 28.35g):
   0.04 mg (2%) 82.22 kcal (4%) 15.45 g (12%) 1.13 g (2%) 2.55 g (5%)
  Other serving sizes 1.000 cup and crumbs (or 45.00g):
  0.06 mg (3%) 130.5 kcal (7%) 24.53 g (19%) 1.8 g (3%) 4.05 g (7%)
  Other serving sizes 1.000 cup and cubes (or 42.00g):
  0.06 mg (3%) 121.8 kcal (6%) 22.89 g (18%) 1.68 g (3%) 3.78 g (7%)
  Other serving sizes 1.000 slice and large (or 27.00g):
  0.04 mg (2%) 78.3 kcal (4%) 14.72 g (11%) 1.08 g (2%) 2.43 g (4%)
  Other serving sizes 1.000 slice crust not eaten (or 11.00g):
  0.02 mg (1%) 31.9 kcal (2%) 6 g (5%) 0.44 g (1%) 0.99 g (2%)
  Other serving sizes 1.000 slice and thin (or 17.00g):
  0.02 mg (1%) 49.3 kcal (2%) 9.27 g (7%) 0.68 g (1%) 1.53 g (3%)
  Other serving sizes 1.000 slice thin and crust not eaten (or 8.00g):
  0.01 mg (1%) 23.2 kcal (1%) 4.36 g (3%) 0.32 g (0%) 0.72 g (1%)
  Other serving sizes 1.000 slice and very thin (or 13.00g):
  0.02 mg (1%) 37.7 kcal (2%) 7.09 g (5%) 0.52 g (1%) 1.17 g (2%)
  Other serving sizes 1.000 slice (or 22.00g):
  0.03 mg (2%) 63.8 kcal (3%) 11.99 g (9%) 0.88 g (1%) 1.98 g (4%)
3. Bread, white, commercially prepared, toasted, low sodium no salt - Copper
  Nutritional Value : 14.00 / 100     food group - Baked Products
  Copper Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.14 mg (7%)293.00 kcal (15%)54.40 g (42%)4.00 g (6%)9.00 g (16%)
  Typical Serving size of 1.000 oz (or 28.35g):
   0.04 mg (2%) 83.07 kcal (4%) 15.42 g (12%) 1.13 g (2%) 2.55 g (5%)
  Other serving sizes 1.000 slice (or 23.00g):
  0.03 mg (2%) 67.39 kcal (3%) 12.51 g (10%) 0.92 g (1%) 2.07 g (4%)
4. Bread, white, commercially prepared, low sodium, no salt - Copper
  Nutritional Value : 14.00 / 100     food group - Baked Products
  Copper Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.13 mg (7%)267.00 kcal (13%)49.60 g (38%)3.60 g (6%)8.20 g (15%)
  Typical Serving size of 1.000 oz (or 28.35g):
   0.04 mg (2%) 75.69 kcal (4%) 14.06 g (11%) 1.02 g (2%) 2.32 g (4%)
  Other serving sizes 1.000 cup and crumbs (or 45.00g):
  0.06 mg (3%) 120.15 kcal (6%) 22.32 g (17%) 1.62 g (2%) 3.69 g (7%)
  Other serving sizes 1.000 cup and cubes (or 35.00g):
  0.05 mg (3%) 93.45 kcal (5%) 17.36 g (13%) 1.26 g (2%) 2.87 g (5%)
  Other serving sizes 1.000 slice and large (or 30.00g):
  0.04 mg (2%) 80.1 kcal (4%) 14.88 g (11%) 1.08 g (2%) 2.46 g (4%)
  Other serving sizes 1.000 slice (or 25.00g):
  0.03 mg (2%) 66.75 kcal (3%) 12.4 g (10%) 0.9 g (1%) 2.05 g (4%)
  Other serving sizes 1.000 slice and thin (or 20.00g):
  0.03 mg (2%) 53.4 kcal (3%) 9.92 g (8%) 0.72 g (1%) 1.64 g (3%)
5. Bread, white, prepared from recipe, made with low fat (2%) milk - Copper
  Nutritional Value : 14.00 / 100     food group - Baked Products
  Copper Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.12 mg (6%)285.00 kcal (14%)49.60 g (38%)5.70 g (9%)7.90 g (14%)
  Typical Serving size of 1.000 oz (or 28.35g):
   0.03 mg (2%) 80.8 kcal (4%) 14.06 g (11%) 1.62 g (2%) 2.24 g (4%)
  Other serving sizes 1.000 slice (or 42.00g):
  0.05 mg (3%) 119.7 kcal (6%) 20.83 g (16%) 2.39 g (4%) 3.32 g (6%)
  Other serving sizes 1.000 slice and thin (3-3/4" x 5" x 3/8") (or 33.00g):
  0.04 mg (2%) 94.05 kcal (5%) 16.37 g (13%) 1.88 g (3%) 2.61 g (5%)
6. Bread, white, prepared from recipe, made with nonfat dry milk - Copper
  Nutritional Value : 14.00 / 100     food group - Baked Products
  Copper Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.11 mg (6%)274.00 kcal (14%)53.60 g (41%)2.60 g (4%)7.70 g (14%)
  Typical Serving size of 1.000 oz (or 28.35g):
   0.03 mg (2%) 77.68 kcal (4%) 15.2 g (12%) 0.74 g (1%) 2.18 g (4%)
  Other serving sizes 1.000 slice (or 44.00g):
  0.05 mg (3%) 120.56 kcal (6%) 23.58 g (18%) 1.14 g (2%) 3.39 g (6%)
7. Bread, white, commercially prepared (includes soft bread crumbs) - Copper
  Nutritional Value : 14.00 / 100     food group - Baked Products
  Copper Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.10 mg (5%)266.00 kcal (13%)49.42 g (38%)3.33 g (5%)8.85 g (16%)
  Typical Serving size of 1.000 slice (or 29.00g):
   0.03 mg (2%) 77.14 kcal (4%) 14.33 g (11%) 0.97 g (1%) 2.57 g (5%)
  Other serving sizes 1.000 oz (or 28.35g):
  0.03 mg (2%) 75.41 kcal (4%) 14.01 g (11%) 0.94 g (1%) 2.51 g (4%)
  Other serving sizes 1.000 cup and crumbs (or 45.00g):
  0.05 mg (3%) 119.7 kcal (6%) 22.24 g (17%) 1.5 g (2%) 3.98 g (7%)
  Other serving sizes 1.000 cup and cubes (or 35.00g):
  0.04 mg (2%) 93.1 kcal (5%) 17.3 g (13%) 1.17 g (2%) 3.1 g (6%)
  Other serving sizes 1.000 slice and large (or 30.00g):
  0.03 mg (2%) 79.8 kcal (4%) 14.83 g (11%) 1 g (2%) 2.66 g (5%)
  Other serving sizes 1.000 slice (or 25.00g):
  0.03 mg (2%) 66.5 kcal (3%) 12.36 g (10%) 0.83 g (1%) 2.21 g (4%)
  Other serving sizes 1.000 slice crust not eaten (or 12.00g):
  0.01 mg (1%) 31.92 kcal (2%) 5.93 g (5%) 0.4 g (1%) 1.06 g (2%)
  Other serving sizes 1.000 slice and thin (or 20.00g):
  0.02 mg (1%) 53.2 kcal (3%) 9.88 g (8%) 0.67 g (1%) 1.77 g (3%)
  Other serving sizes 1.000 slice thin and crust not eaten (or 9.00g):
  0.01 mg (1%) 23.94 kcal (1%) 4.45 g (3%) 0.3 g (0%) 0.8 g (1%)






copper and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito