Welcome to the nutritional folic acid content in 6 different types of white bread, ranging from 171 ug to 125 ug per 100g. The basic type of white bread is Bread, white, commercially prepared, toasted, where the amount of folic acid in 100g is 159 ug.

159 ug of folic acid per 100g, from Bread, white, commercially prepared, toasted corresponds to 40% of the folic acid RDA. For a typical serving size of 1 oz (or 28.35 g) the amount of Folic acid is 45.08 ug. This corresponds to an RDA percentage of 11%.

The percentage of the recommended daily allowance (RDA) for folic acid is based on a 400 ug RDA level for a mature adult.

Top five white bread products high in folic acid

Below is a summary list for the top five white bread items ranked by the amount or level of folic acid in 100g.

1. Bread, white, commercially prepared (includes soft bread crumbs) : 171ug (43%RDA)
2. Bread, white, commercially prepared, low sodium no salt : 171ug (43%RDA)
3. Bread, white, commercially prepared, toasted : 159ug (40%RDA)
4. Bread, white, commercially prepared, toasted, low sodium no salt : 143ug (36%RDA)
5. Bread, white, prepared from recipe, made with nonfat dry milk : 126ug (32%RDA)

Following on from the five top white bread items or products containing folic acid we have a more comprehensive break down of Bread, white, commercially prepared, toasted, and the highest item containing folic acid which is Bread, white, commercially prepared (includes soft bread crumbs). We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 6 types of white bread.

At the bottom of the page is the full list for the 6 different types of white bread based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the folic acid content in white bread.

Bread, white, commercially prepared, toasted - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Bread, white, commercially prepared, toasted should be considered along with the folic acid content. This food profile is part of our list of food and drinks under the general group Baked Products.Other important and folic acid related nutrients are Folate, Added Folic acid, Calories, Protein, Fat and Carbohydrate. For this 100g serving in your diet, the amount of Folate is 26 ug, the amount of Added Folic acid is 78 ug, the amount of Calories is 293 kcal (15% RDA), the amount of Protein is 9 g (16% RDA), the amount of Fat is 4 g (6% RDA) and the amount of Carbohydrate is 54.4 g (42% RDA). The nutritional content and facts for 100g, which includes Folate, Added Folic acid, Calories, Protein, Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the folic acid levels in white bread.

folic acid and nutrition facts in white bread per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Bread, white, commercially prepared, toasted has a nutritional value score of 14 out of 100.Comparing the folic acid content and the nutritional density in 100g for Bread, white, commercially prepared, toasted; We class this as a high folic acid content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Amount of folic acid per 100 Calories

100 calories of bread, white, commercially prepared, toasted is a serving size of 0.34 g, and the amount of Folic acid is 54.27 ug (13.65% RDA). Other important and related nutrients and macronutrients such as Calories, in 100 Calories are as follows; Folate 8.87 ug , Added Folic acid 26.62 ug , Protein 3.07 g (5.46% RDA), Fat 1.37 g (2.05% RDA), Carbohydrate 18.57 g (14.33% RDA). This is shown in the folic acid RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. folic acid and nutrition facts in white bread per 100 calories

Content per Typical Serving Size 1 oz (or 28.35 g)

For the food Bread, white, commercially prepared, toasted the typical serving size is 1 oz (or 28.35 g) which contains 45.08 ug of Folic acid. The folic acid percentage of the recommended daily value for this serving is 11 %.

To give 100% of the RDA, 9.1 servings of the typical serving size 1 oz (or 28.35 g) give the complete RDA. In terms of the gram weight and total content for this serving the Folate content is 7.37 ug, the Added Folic acid content is 22.11 ug, the Calories content is 83.07 kcal, the Protein content is 2.55 g, the Fat content is 1.13 g and the Carbohydrate content is 15.42 g. The percentages are shown below in the folic acid chart, for the typical serving of folic acid and the related and important nutritional values.folic acid and nutritional content in white bread

Macronutrients in Bread, white, commercially prepared, toasted


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1 oz or 28.35 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 10.2 (kcal).The number of calories from Fat is 10.2 (kcal).The total calories from carbohydrate is 61.7 (kcal).folic acid, calories and nutritional content in white bread

Ug of folic acid in white bread (per 100g)

This list of 6 types of white bread, is brought to you by www.dietandfitnesstoday.com and ranges from Bread, white, commercially prepared (includes soft bread crumbs) through to Bread, white, prepared from recipe, made with low fat (2%) milk where all food items are ranked by the content or amount per 100g. The nutritional folic acid content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much folic acid in white bread.

The list below gives the total folic acid content in the 6 items from the general description 'white bread' each of which show the folic acid amount as well as Folate, Added Folic acid, Calories, Protein, Fat and Carbohydrate. Below, is the top 6 food items shown in the folic acid chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

white bread folic acid per 100g

The corresponding nutritional value for white bread based on our density score out of 100 (ranked by the amount of folic acid per 100g) is shown in the below nutritional density chart. white bread folic acid per 100g

The corresponding Calories for white bread ranked by the amount of folic acid per 100g is shown below in the white bread calories chart. white bread folic acid per 100g

Average Content for white bread

The average (or more correctly the arithmetic mean) amount of folic acid contained in 100g of white bread, based on the list below of 6 different items under the general description of white bread, is 149.17 ug of folic acid. This average value corresponds to 37.29 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Folate is 28.50 ug, the average amount of Added Folic acid is 71.00 ug, the average amount of Calories is 279.50 kcal, the average amount of Protein is 8.49 g, the average amount of Fat is 3.85 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Folic acid is found in Bread, white, commercially prepared, toasted which in 100g contains 159 ug of Folic acid. This corresponds to 40 % of the recommended daily allowance. For this serving the amount of Folate is 26 ug, the amount of Added Folic acid is 78 ug, the amount of Calories is 293 kcal, the amount of Protein is 9 g, the amount of Fat is 4 g and the amount of Carbohydrate is 54.4 g.

Highest folic acid Content per 100g

Using the list below for the 6 different white bread nutrition entries in our database, the highest amount of folic acid is found in Bread, white, commercially prepared (includes soft bread crumbs) which contains 171 ug of folic acid per 100g. The associated percentage of RDA is 43 %. For this 100g serving the Folate content is 25 ug, the Added Folic acid content is 86 ug, the Calories content is 265 kcal, the Protein content is 9.15 g, the Fat content is 3.19 g, the Carbohydrate content is 49.06 g. chart to show highest folic acid in white bread per 100g

The lowest amount of folic acid in 100g is in Bread, white, prepared from recipe, made with low fat (2%) milk which contains 125 ug. This gives as percentage of the recommended daily allowance 31 % of the RDA. For this 100g serving the amount of Folate is 42 ug, the amount of Added Folic acid is 49 ug, the amount of Calories is 285 kcal, the amount of Protein is 7.9 g, the amount of Fat is 5.7 g, the amount of Carbohydrate is 49.6 g.

The difference between the highest and lowest values gives a folic acid range of 46 ug per 100g. The range for the other nutrients are as follows; 17 ug for Folate, 37 ug for Added Folic acid, 20 kcal for Calories, 1.25 g for Protein, 2.51 g for Fat, 0 g for Carbohydrate.

Highest Amount of folic acid per Serving

Please remember that the above gives an accurate value in 100g for high folic acid foods in your diet. For example 100g of Bread, white, commercially prepared, toasted contains 159 ug of folic acid. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the folic acid nutritional content.

The food with the highest folic acid content per typical serving is Bread, white, commercially prepared, low sodium no salt which contains 48.48 ug in 1 oz (or 28.35 g). The percentage of the recommended daily value for this serving is 12 %. For this serving the Folate content is 7.09 ug, the Added Folic acid content is 24.38 ug, the Calories content is 75.69 kcal, the Protein content is 2.32 g, the Fat content is 1.02 g and the Carbohydrate content is 14.03 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing folic acid which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of folic acid rich foods.


White bread List, folic acid Content per 100g

1. Bread, white, commercially prepared (includes soft bread crumbs) - Folic acid
  Nutritional Value : 15 / 100     food group - Baked Products
  Folic acid
(%RDA)
Folate
(%RDA)
Added Folic acid
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  171 ug (43%)25 ug 86 ug 265 kcal (13%)49.06 g (38%)3.19 g (5%)9.15 g (16%)
  Typical Serving size of 1 slice (or 28g):
   47.88 ug (12%) 7 ug 24.08 ug 74.2 kcal (4%) 13.74 g (11%) 0.89 g (1%) 2.56 g (5%)
  Other serving sizes 1 oz (or 28.35g):
  48.48 ug (12%) 7.09 ug 24.38 ug 75.13 kcal (4%) 13.91 g (11%) 0.9 g (1%) 2.59 g (5%)
  Other serving sizes 1 cup and crumbs (or 45g):
  76.95 ug (19%) 11.25 ug 38.7 ug 119.25 kcal (6%) 22.08 g (17%) 1.44 g (2%) 4.12 g (7%)
  Other serving sizes 1 cup and cubes (or 35g):
  59.85 ug (15%) 8.75 ug 30.1 ug 92.75 kcal (5%) 17.17 g (13%) 1.12 g (2%) 3.2 g (6%)
  Other serving sizes 1 slice and large (or 30g):
  51.3 ug (13%) 7.5 ug 25.8 ug 79.5 kcal (4%) 14.72 g (11%) 0.96 g (1%) 2.75 g (5%)
  Other serving sizes 1 slice (or 25g):
  42.75 ug (11%) 6.25 ug 21.5 ug 66.25 kcal (3%) 12.27 g (9%) 0.8 g (1%) 2.29 g (4%)
  Other serving sizes 1 slice crust not eaten (or 12g):
  20.52 ug (5%) 3 ug 10.32 ug 31.8 kcal (2%) 5.89 g (5%) 0.38 g (1%) 1.1 g (2%)
  Other serving sizes 1 slice and thin (or 20g):
  34.2 ug (9%) 5 ug 17.2 ug 53 kcal (3%) 9.81 g (8%) 0.64 g (1%) 1.83 g (3%)
  Other serving sizes 1 slice thin and crust not eaten (or 9g):
  15.39 ug (4%) 2.25 ug 7.74 ug 23.85 kcal (1%) 4.42 g (3%) 0.29 g (0%) 0.82 g (1%)
  Other serving sizes 1 slice and very thin (or 15g):
  25.65 ug (6%) 3.75 ug 12.9 ug 39.75 kcal (2%) 7.36 g (6%) 0.48 g (1%) 1.37 g (2%)
2. Bread, white, commercially prepared, low sodium no salt - Folic acid
  Nutritional Value : 14 / 100     food group - Baked Products
  Folic acid Folate Added Folic acid Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  171 ug (43%)25 ug 86 ug 267 kcal (13%)49.5 g (38%)3.6 g (6%)8.2 g (15%)
  Typical Serving size of 1 oz (or 28.35g):
   48.48 ug (12%) 7.09 ug 24.38 ug 75.69 kcal (4%) 14.03 g (11%) 1.02 g (2%) 2.32 g (4%)
  Other serving sizes 1 cup and crumbs (or 45g):
  76.95 ug (19%) 11.25 ug 38.7 ug 120.15 kcal (6%) 22.28 g (17%) 1.62 g (2%) 3.69 g (7%)
  Other serving sizes 1 cup and cubes (or 35g):
  59.85 ug (15%) 8.75 ug 30.1 ug 93.45 kcal (5%) 17.33 g (13%) 1.26 g (2%) 2.87 g (5%)
  Other serving sizes 1 slice and large (or 30g):
  51.3 ug (13%) 7.5 ug 25.8 ug 80.1 kcal (4%) 14.85 g (11%) 1.08 g (2%) 2.46 g (4%)
  Other serving sizes 1 slice (or 25g):
  42.75 ug (11%) 6.25 ug 21.5 ug 66.75 kcal (3%) 12.38 g (10%) 0.9 g (1%) 2.05 g (4%)
  Other serving sizes 1 slice and thin (or 20g):
  34.2 ug (9%) 5 ug 17.2 ug 53.4 kcal (3%) 9.9 g (8%) 0.72 g (1%) 1.64 g (3%)
3. Bread, white, commercially prepared, toasted - Folic acid
  Nutritional Value : 14 / 100     food group - Baked Products
  Folic acid Folate Added Folic acid Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  159 ug (40%)26 ug 78 ug 293 kcal (15%)54.4 g (42%)4 g (6%)9 g (16%)
  Typical Serving size of 1 oz (or 28.35g):
   45.08 ug (11%) 7.37 ug 22.11 ug 83.07 kcal (4%) 15.42 g (12%) 1.13 g (2%) 2.55 g (5%)
  Other serving sizes 1 cup and crumbs (or 45g):
  71.55 ug (18%) 11.7 ug 35.1 ug 131.85 kcal (7%) 24.48 g (19%) 1.8 g (3%) 4.05 g (7%)
  Other serving sizes 1 cup and cubes (or 42g):
  66.78 ug (17%) 10.92 ug 32.76 ug 123.06 kcal (6%) 22.85 g (18%) 1.68 g (3%) 3.78 g (7%)
  Other serving sizes 1 slice and large (or 27g):
  42.93 ug (11%) 7.02 ug 21.06 ug 79.11 kcal (4%) 14.69 g (11%) 1.08 g (2%) 2.43 g (4%)
  Other serving sizes 1 slice crust not eaten (or 11g):
  17.49 ug (4%) 2.86 ug 8.58 ug 32.23 kcal (2%) 5.98 g (5%) 0.44 g (1%) 0.99 g (2%)
  Other serving sizes 1 slice and thin (or 17g):
  27.03 ug (7%) 4.42 ug 13.26 ug 49.81 kcal (2%) 9.25 g (7%) 0.68 g (1%) 1.53 g (3%)
  Other serving sizes 1 slice thin and crust not eaten (or 8g):
  12.72 ug (3%) 2.08 ug 6.24 ug 23.44 kcal (1%) 4.35 g (3%) 0.32 g (0%) 0.72 g (1%)
  Other serving sizes 1 slice and very thin (or 13g):
  20.67 ug (5%) 3.38 ug 10.14 ug 38.09 kcal (2%) 7.07 g (5%) 0.52 g (1%) 1.17 g (2%)
  Other serving sizes 1 slice (or 22g):
  34.98 ug (9%) 5.72 ug 17.16 ug 64.46 kcal (3%) 11.97 g (9%) 0.88 g (1%) 1.98 g (4%)
4. Bread, white, commercially prepared, toasted, low sodium no salt - Folic acid
  Nutritional Value : 14 / 100     food group - Baked Products
  Folic acid Folate Added Folic acid Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  143 ug (36%)26 ug 69 ug 293 kcal (15%)54.4 g (42%)4 g (6%)9 g (16%)
  Typical Serving size of 1 oz (or 28.35g):
   40.54 ug (10%) 7.37 ug 19.56 ug 83.07 kcal (4%) 15.42 g (12%) 1.13 g (2%) 2.55 g (5%)
  Other serving sizes 1 slice (or 23g):
  32.89 ug (8%) 5.98 ug 15.87 ug 67.39 kcal (3%) 12.51 g (10%) 0.92 g (1%) 2.07 g (4%)
5. Bread, white, prepared from recipe, made with nonfat dry milk - Folic acid
  Nutritional Value : 14 / 100     food group - Baked Products
  Folic acid Folate Added Folic acid Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  126 ug (32%)27 ug 58 ug 274 kcal (14%)53.6 g (41%)2.6 g (4%)7.7 g (14%)
  Typical Serving size of 1 oz (or 28.35g):
   35.72 ug (9%) 7.65 ug 16.44 ug 77.68 kcal (4%) 15.2 g (12%) 0.74 g (1%) 2.18 g (4%)
  Other serving sizes 1 slice (or 44g):
  55.44 ug (14%) 11.88 ug 25.52 ug 120.56 kcal (6%) 23.58 g (18%) 1.14 g (2%) 3.39 g (6%)
6. Bread, white, prepared from recipe, made with low fat (2%) milk - Folic acid
  Nutritional Value : 14 / 100     food group - Baked Products
  Folic acid Folate Added Folic acid Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  125 ug (31%)42 ug 49 ug 285 kcal (14%)49.6 g (38%)5.7 g (9%)7.9 g (14%)
  Typical Serving size of 1 oz (or 28.35g):
   35.44 ug (9%) 11.91 ug 13.89 ug 80.8 kcal (4%) 14.06 g (11%) 1.62 g (2%) 2.24 g (4%)
  Other serving sizes 1 slice (or 42g):
  52.5 ug (13%) 17.64 ug 20.58 ug 119.7 kcal (6%) 20.83 g (16%) 2.39 g (4%) 3.32 g (6%)






folic acid and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito