Vitamin C in potatoes

Welcome to our section on Vitamin C from this you can find out how much Vitamin C in potatoes. This is from our database of over 7500 food items and each food item can be scaled for different amounts of Vitamin C.



Click on potatoes item to give a full nutrition breakdown which includes percentage from calories, protein, fat and carbs and not just Vitamin C in potatoes. We have also sorted our complete nutrition and vitamin database of over 7000 foods, based on amount of vitamin-c. Again you can find a full nutrition breakdown which can be scaled for different amounts of foods, from a complete list of foods high in Vitamin C.

Vitamin C in potatoes - per 100 g Vitamin C next Potatoes, mashed, dehydrated, flakes without milk, dry form - Vitamin C 83 mg Potatoes, mashed, dehydrated, granules without milk, dry form - Vitamin C 37 mg Potatoes, russet, flesh and skin, raw - Vitamin C 19 mg Potatoes, red, flesh and skin, raw - Vitamin C 19 mg Potatoes, white, flesh and skin, raw - Vitamin C 19 mg Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased - Vitamin C 18 mg Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased - Vitamin C 17 mg Potatoes, french fried, all types, salt added in processing, frozen, unprepared - Vitamin C 17 mg Potatoes, french fried, all types, salt not added in processing, frozen, as purchased - Vitamin C 17 mg Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased - Vitamin C 16 mg Potatoes, scalloped, dry mix, unprepared - Vitamin C 16 mg Potatoes, o'brien, home-prepared - Vitamin C 16 mg Potatoes, mashed, dehydrated, granules with milk, dry form - Vitamin C 16 mg Potatoes, microwaved, cooked in skin, skin, without salt - Vitamin C 15 mg Potatoes, microwaved, cooked in skin, flesh, without salt - Vitamin C 15 mg Potatoes, microwaved, cooked, in skin, skin with salt - Vitamin C 15 mg Potatoes, au gratin, dry mix, unprepared - Vitamin C 15 mg Potatoes, microwaved, cooked in skin, flesh and skin, without salt - Vitamin C 15 mg Potatoes, microwaved, cooked in skin, flesh, with salt - Vitamin C 15 mg Potatoes, microwaved, cooked, in skin, flesh and skin, with salt - Vitamin C 15 mg Potatoes, frozen, whole, unprepared - Vitamin C 14 mg Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated - Vitamin C 14 mg Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated - Vitamin C 14 mg Potatoes, hashed brown, home-prepared - Vitamin C 13 mg Potatoes, boiled, cooked in skin, flesh, with salt - Vitamin C 13 mg Potatoes, french fried, all types, salt not added in processing, frozen, oven-heated - Vitamin C 13 mg Potatoes, baked, skin, with salt - Vitamin C 13 mg Potatoes, boiled, cooked in skin, flesh, without salt - Vitamin C 13 mg Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated - Vitamin C 13 mg Potatoes, baked, skin, without salt - Vitamin C 13 mg Potatoes, baked, flesh, with salt - Vitamin C 12 mg Potatoes, red, flesh and skin, baked - Vitamin C 12 mg Potatoes, white, flesh and skin, baked - Vitamin C 12 mg Potatoes, Russet, flesh and skin, baked - Vitamin C 12 mg Potatoes, baked, flesh, without salt - Vitamin C 12 mg Potatoes, raw, skin - Vitamin C 11 mg Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated - Vitamin C 11 mg Potatoes, o'brien, frozen, unprepared - Vitamin C 11 mg Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added - Vitamin C 10 mg Potatoes, o'brien, frozen, prepared - Vitamin C 10 mg Potatoes, scalloped, home-prepared with margarine - Vitamin C 10 mg Potatoes, scalloped, home-prepared with butter - Vitamin C 10 mg Potatoes, mashed, home-prepared, whole milk and margarine added - Vitamin C 10 mg Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt - Vitamin C 9 mg Potatoes, frozen, whole, cooked, boiled, drained, with salt - Vitamin C 9 mg Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, without salt - Vitamin C 9 mg Potatoes, baked, flesh and skin, with salt - Vitamin C 9 mg Potatoes, mashed, prepared from flakes, without milk, whole milk and margarine - Vitamin C 9 mg Potatoes, au gratin, home-prepared from recipe using butter - Vitamin C 9 mg Potatoes, au gratin, home-prepared from recipe using margarine - Vitamin C 9 mg

Related Calories and Nutrition Facts in potatoes

calories in potatoes, potatoes nutrition facts, vitamin a in potatoes, vitamin d in potatoes, magnesium in potatoes, iron in potatoes, fiber in potatoes, protein in potatoes, calcium in potatoes, sodium in potatoes, saturated fat in potatoes, fat in potatoes, carbs in potatoes, zinc in potatoes, cholesterol in potatoes, vitamin k in potatoes, sugar in potatoes, vitamin b12 in potatoes, vitamin b6 in potatoes, folic acid in potatoes, riboflavin in potatoes, phosphorus in potatoes, niacin in potatoes, thiamine in potatoes,

Vitamin C in foods - by food category

Vitamin C in Baby Foods, Vitamin C in Baked Products, Vitamin C in Beef Products, Vitamin C in Breakfast Cereals, Vitamin C in Cereal Grains and Pasta, Vitamin C in Dairy and Egg Products, Vitamin C in Drinks, Vitamin C in Ethnic Foods, Vitamin C in Fast Foods, Vitamin C in Fats and Oils, Vitamin C in Finfish and Shellfish Products, Vitamin C in Fruits and Fruit Juices, Vitamin C in Lamb, Veal, and Game Products, Vitamin C in Legumes and Legume Products, Vitamin C in Meals, Entrees, and Sidedishes, Vitamin C in Nut and Seed Products, Vitamin C in Pork Products, Vitamin C in Poultry Products, Vitamin C in Sausages and Luncheon Meats, Vitamin C in Snacks, Vitamin C in Soups, Sauces, and Gravies, Vitamin C in Spices and Herbs, Vitamin C in Sweets, Vitamin C in Vegetables,

Vitamin C and Nutrition Facts - Top 151 Foods

a banana, an apple, an egg, an orange, wine, grapes, watermelon, chicken breast, beer, strawberries, alcohol, avocado, coffee, rice, blueberries, chicken, egg whites, red wine, pizza, broccoli, salmon, sugar, carrots, almonds, shrimp, cucumber, steak, honey, a pear, popcorn, milk, pineapple, lettuce, bacon, cantaloupe, orange, a bagel, a peach, celery, oatmeal, butter, cherries, grapefruit, pasta, brown rice, tomatoes, mushrooms, baked potato, bread, white rice, peanut butter, cheese, corn, salad, a big mac, a potato, white wine, a slice of pizza, french fries, hard boiled egg, sweet potato, nuts, orange juice, green beans, tuna, skim milk, fish, butternut squash, peanuts, hamburger, green grapes, cottage cheese, yogurt, brown sugar, olives, cheesecake, pumpkin seeds, feta cheese, meatloaf, quinoa, a mango, beef, chilis, cheerios, chips, cod, coke, granola, iceberg lettuce, mango, pecans, raisins, saltine crackers, soy milk, spinach, spirulina, turkey, turkey breast, tuna salad, walnuts, whole milk, oats, cabbage, beets, beans, garbanzo beans, mayonnaise, fried chicken, tofu, kiwi, lentils, pomegranate, kale, black beans, coconut, jello, ice cream, dates, spaghetti, kidney beans, hot dog, cheddar cheese, hummus, eggplant, white bread, lemon, zucchini, tangerine, nectarines, artichokes, plums, whole wheat bread, coconut milk, ham, cranberries, apricots, honeydew, papaya, prunes, prune juice, ricotta, halibut, sea bass, scallops, deer, cauliflower, olive oil, garlic, apple juice, cranberry juice