Welcome to the nutritional protein content in 2 different types of thyme, ranging from 9.11 g to 5.56 g per 100g. The basic type of thyme is Thyme, fresh, where the amount of protein in 100g is 5.56 g.
The percentage of the recommended daily allowance (RDA) for protein is based on a 50 g RDA level for a mature adult.
Thyme, fresh - Nutritional Content and Chart
The full nutrition content, RDA percentages and levels for Thyme, fresh should be considered along with the protein content. This food profile is part of our list of food and drinks under the general group Spices and Herbs.Other important and protein related nutrients are Calories, Fat and Carbohydrate. For this 100g serving in your diet, the amount of Calories is 101 kcal (5% RDA), the amount of Fat is 1.68 g (3% RDA) and the amount of Carbohydrate is 24.45 g (19% RDA). The nutritional content and facts for 100g, which includes Calories, Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the protein levels in thyme.
Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Thyme, fresh has a nutritional value score of 34 out of 100.Comparing the protein content and the nutritional density in 100g for Thyme, fresh; We class this as a medium to low protein content item.In terms of overall nutritional value we class this as an item with a high nutritional density value.
Comparing protein in thyme vs chicken breast
The amount of protein in chicken breast is 31 g per 100g.As protein percentage of the RDA this is 62 %. Comparing with Thyme, fresh, in 100g contains 5.56 g of protein. As a percentage of the RDA this is 10 %. Therefore, chicken breast has 25.44 g more protein than Thyme, fresh. In terms of protein percentage this is 458 % more protein. Chicken breast has an overall nutritional value score of 15 out of 100, whereas Thyme, fresh has a nutritional value score of 34 out of 100.The highest content of protein in the food items under the general description or type of thyme, is Spices, thyme, dried with 9.11 g of protein per 100g. Comparing chicken breast with Spices, thyme, dried; chicken breast has 21.89 g more protein than Spices, thyme, dried. In terms of protein percentage this is 240 % more protein.
Amount of protein per 100 Calories
100 calories of thyme, fresh is a serving size of 0.99 g, and the amount of Protein is 5.5 g (9.9% RDA). Other important and related nutrients and macronutrients such as Carbohydrate, in 100 Calories are as follows; Fat 1.66 g (2.97% RDA), Carbohydrate 24.21 g (18.81% RDA). This is shown in the protein RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients.
Content per Typical Serving Size 1 tsp (or 0.8 g)
For the food Thyme, fresh the typical serving size is 1 tsp (or 0.8 g) which contains 0.04 g of Protein. In terms of the gram weight and total content for this serving the Calories content is 0.81 kcal, the Fat content is 0.01 g and the Carbohydrate content is 0.2 g. The percentages are shown below in the protein chart, for the typical serving of protein and the related and important nutritional values.
Macronutrients in Thyme, fresh
The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1 tsp or 0.8 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 0.1 (kcal).The number of calories from Fat is 0.1 (kcal).The total calories from carbohydrate is 0.6 (kcal).
Grams of protein in thyme (per 100g)
This list of 2 types of thyme, is brought to you by www.dietandfitnesstoday.com and ranges from Spices, thyme, dried through to Thyme, fresh where all food items are ranked by the content or amount per 100g. The nutritional protein content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much protein in thyme.
The list below gives the total protein content in the 2 items from the general description 'thyme' each of which show the protein amount as well as Calories, Fat and Carbohydrate.
The corresponding Calories for thyme ranked by the amount of protein per 100g is shown below in the thyme calories chart. 
RDA for protein
The recommended daily allowance for protein is 56g for an average male. This is the RDA used for all nutrition in the listed data. For a typical woman it is 46g. These values are based on 0.8 grams of protein per kilogram of body weight. It is also recommended that at least 10% of your calories should be from protein with an upper limit of 35% of your calories from protein.
Average Content for thyme
The average (or more correctly the arithmetic mean) amount of protein contained in 100g of thyme, based on the list below of 2 different items under the general description of thyme, is 7.34 g of protein. This average value corresponds to 13.11 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Calories is 188.50 kcal, the average amount of Fat is 4.56 g and the average amount of Carbohydrate is g. For this serving the amount of Calories is 276 kcal, the amount of Fat is 7.43 g and the amount of Carbohydrate is 63.94 g.Highest protein Content per 100g
Using the list below for the 2 different thyme nutrition entries in our database, the highest amount of protein is found in Spices, thyme, dried which contains 9.11 g of protein per 100g. The associated percentage of RDA is 16 %. For this 100g serving the Calories content is 276 kcal, the Fat content is 7.43 g, the Carbohydrate content is 63.94 g. 
The lowest amount of protein in 100g is in Thyme, fresh which contains 5.56 g. This gives as percentage of the recommended daily allowance 10 % of the RDA. For this 100g serving the amount of Calories is 101 kcal, the amount of Fat is 1.68 g, the amount of Carbohydrate is 24.45 g.
The difference between the highest and lowest values gives a protein range of 3.55 g per 100g. The range for the other nutrients are as follows; 175 kcal for Calories, 5.75 g for Fat, 0 g for Carbohydrate.
Highest Amount of protein per Serving
Please remember that the above gives an accurate value in 100g for high protein foods in your diet. For example 100g of Thyme, fresh contains 5.56 g of protein. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the protein nutritional content.
The food with the highest protein content per typical serving is Spices, thyme, dried which contains 0.09 g in 1 tsp, leaves (or 1 g). For this serving the Calories content is 2.76 kcal, the Fat content is 0.07 g and the Carbohydrate content is 0.64 g.
Nutritional Information Summary
From the list below you can find a full nutrition facts breakdown for all foods containing protein which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of protein rich foods
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