Welcome to the nutritional Iron content for 14 different types of oatmeal ranging from 19.62 to 2.98 mg per 100g. The basic value from the general description of oatmeal is Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry which in 100g contains 2.98 mg of Iron. As a source of Iron, this corresponds to 21 % of the RDA. For this serving in your diet the amount of Calories is 333 kcal, the amount of Protein is 11.3 g, the amount of Fat is 2.58 g and the amount of Carbohydrate is 73.44 g.

This list of 14 types of oatmeal, is brought to you by dietandfitnesstoday.com and ranges from Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar through to Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry where all food items are ranked by the content or amount per 100g. The nutritional Iron content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much Iron is in oatmeal?

The list below gives the total Iron content in the 14 items from the general description 'oatmeal' each of which show the Iron amount as well as Calories, Protein, Fat and Carbohydrate. The top 14 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

oatmeal iron per 100g

Average Value for oatmeal

The average (or more correctly the arithmetic mean) amount of Iron contained in 100g of oatmeal, based on the list below of 14 different items under the general description of oatmeal, is 9.46 mg of Iron. This average value corresponds to 67.57 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Calories is 368.07 kcal, the average amount of Protein is 9.77 g, the average amount of Fat is 5.44 g and the average amount of Carbohydrate is 74.49 g.

Median Values

The median value of Iron is found in Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry which in 100g contains 9.1 mg of Iron. This corresponds to 65 % of the recommended daily allowance. For this serving the amount of Calories is 360 kcal, the amount of Protein is 9.11 g, the amount of Fat is 4 g and the amount of Carbohydrate is 75.68 g.

Highest Iron Content per 100g

Using the list below for the 14 different oatmeal nutrition entries in our database, the highest amount of Iron is found in Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar which contains 19.62 mg of Iron per 100g. The associated percentage of RDA is 140 %. For this 100g serving the amount of Calories is 369 kcal, the amount of Protein is 10.4 g, the amount of Fat is 5.31 g, the amount of Carbohydrate is 74.12 g.

The lowest amount of Iron is in Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry which in 100g contains 2.98 mg of Iron. This gives as percentage of the recommended daily allowance 21 % of the RDA. For this 100g serving the amount of Calories is 333 kcal, the amount of Protein is 11.3 g, the amount of Fat is 2.58 g, the amount of Carbohydrate is 73.44 g.

The difference between the highest and lowest values gives a Iron range of 16.64 mg per 100g. The range for the other nutrients are as follows; 36 kcal for Calories, 0.9 g for Protein, 2.73 g for Fat, 0.68 g for Carbohydrate.

Highest Amount of Iron per Serving

Please remember that the above gives an accurate value in 100g for high Iron foods in your diet. For example 100g of Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry contains 2.98 mg of Iron. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the Iron nutritional content.

The food with the highest Iron content per typical serving is Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar which contains 5.69 mg in 1 packet (or 29 g). The precentage of the recommended daily value for this serving is 41 %. For this serving the amount of Calories is 369 kcal, the amount of Protein is 10.4 g, the amount of Fat is 5.31 g and the amount of Carbohydrate is 74.12 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing Iron which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of high Iron foods.


 

Oatmeal List, Iron Content per 100g

 
1. Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar - Iron
  19.62 mg of Iron per 100g (140% DV).
  For this serving of 100g there is 369 kcal of Calories (18% DV), 74.12 g of Carbohydrate (57% DV), 5.31 g of Fat (8% DV), 10.4 g of Protein (21% DV),
  Typical Serving size of 1 packet (or 29g).
  The Iron content is 5.69 mg (41% DV), Calories 107.01 kcal (5% DV), Carbohydrate 21.49 g (17% DV), Fat 1.54 g (2% DV), Protein 3.02 g (6% DV),
2. Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar - Iron
  12.13 mg of Iron per 100g (87% DV).
  For this serving of 100g there is 376 kcal of Calories (19% DV), 71.57 g of Carbohydrate (55% DV), 7.46 g of Fat (11% DV), 10.16 g of Protein (20% DV),
  Typical Serving size of 1 packet (or 33g).
  The Iron content is 4 mg (29% DV), Calories 124.08 kcal (6% DV), Carbohydrate 23.62 g (18% DV), Fat 2.46 g (4% DV), Protein 3.35 g (7% DV),
3. Cereals, QUAKER, Instant Oatmeal, Cinnamon Spice, reduced sugar - Iron
  12 mg of Iron per 100g (86% DV).
  For this serving of 100g there is 359 kcal of Calories (18% DV), 69.69 g of Carbohydrate (54% DV), 6.14 g of Fat (9% DV), 11.3 g of Protein (23% DV),
  Typical Serving size of 1 packet (or 34g).
  The Iron content is 4.08 mg (29% DV), Calories 122.06 kcal (6% DV), Carbohydrate 23.69 g (18% DV), Fat 2.09 g (3% DV), Protein 3.84 g (8% DV),
4. Cereals, QUAKER, Instant Oatmeal, fruit and cream variety, dry - Iron
  11.3 mg of Iron per 100g (81% DV).
  For this serving of 100g there is 379 kcal of Calories (19% DV), 75.42 g of Carbohydrate (58% DV), 6.37 g of Fat (10% DV), 8.3 g of Protein (17% DV),
  Typical Serving size of 1 packet (or 35g).
  The Iron content is 3.96 mg (28% DV), Calories 132.65 kcal (7% DV), Carbohydrate 26.4 g (20% DV), Fat 2.23 g (3% DV), Protein 2.91 g (6% DV),
5. Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry - Iron
  11 mg of Iron per 100g (79% DV).
  For this serving of 100g there is 365 kcal of Calories (18% DV), 75.96 g of Carbohydrate (58% DV), 4.78 g of Fat (7% DV), 8.93 g of Protein (18% DV),
  Typical Serving size of 1 packet (or 35g).
  The Iron content is 3.85 mg (28% DV), Calories 127.75 kcal (6% DV), Carbohydrate 26.59 g (20% DV), Fat 1.67 g (3% DV), Protein 3.13 g (6% DV),
6. Cereals, QUAKER, Instant Oatmeal, raisins, dates and walnuts, dry - Iron
  10.7 mg of Iron per 100g (76% DV).
  For this serving of 100g there is 371 kcal of Calories (19% DV), 72.41 g of Carbohydrate (56% DV), 6.98 g of Fat (11% DV), 8.82 g of Protein (18% DV),
  Typical Serving size of 1 packet (or 37g).
  The Iron content is 3.96 mg (28% DV), Calories 137.27 kcal (7% DV), Carbohydrate 26.79 g (21% DV), Fat 2.58 g (4% DV), Protein 3.26 g (7% DV),
7. Cereals, QUAKER, Instant Oatmeal, Banana Bread, dry - Iron
  9.95 mg of Iron per 100g (71% DV).
  For this serving of 100g there is 368 kcal of Calories (18% DV), 75.86 g of Carbohydrate (58% DV), 4.75 g of Fat (7% DV), 8.85 g of Protein (18% DV),
  Typical Serving size of 1 packet (or 41g).
  The Iron content is 4.08 mg (29% DV), Calories 150.88 kcal (8% DV), Carbohydrate 31.1 g (24% DV), Fat 1.95 g (3% DV), Protein 3.63 g (7% DV),
8. Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry - Iron
  9.1 mg of Iron per 100g (65% DV).
  For this serving of 100g there is 360 kcal of Calories (18% DV), 75.68 g of Carbohydrate (58% DV), 4 g of Fat (6% DV), 9.11 g of Protein (18% DV),
  Typical Serving size of 1 packet (1 NLEA serving) (or 43g).
  The Iron content is 3.91 mg (28% DV), Calories 154.8 kcal (8% DV), Carbohydrate 32.54 g (25% DV), Fat 1.72 g (3% DV), Protein 3.92 g (8% DV),
9. Cereals, QUAKER, Instant Oatmeal, maple and brown sugar, dry - Iron
  8.96 mg of Iron per 100g (64% DV).
  For this serving of 100g there is 365 kcal of Calories (18% DV), 73.28 g of Carbohydrate (56% DV), 5.36 g of Fat (8% DV), 9.92 g of Protein (20% DV),
  Typical Serving size of 1 packet (or 43g).
  The Iron content is 3.85 mg (28% DV), Calories 156.95 kcal (8% DV), Carbohydrate 31.51 g (24% DV), Fat 2.3 g (4% DV), Protein 4.27 g (9% DV),
10. Cereals, QUAKER, Instant Oatmeal, Cinnamon-Spice, dry - Iron
  8.31 mg of Iron per 100g (59% DV).
  For this serving of 100g there is 369 kcal of Calories (18% DV), 74.52 g of Carbohydrate (57% DV), 5.1 g of Fat (8% DV), 10.39 g of Protein (21% DV),
  Typical Serving size of 1 packet (1 NLEA serving) (or 43g).
  The Iron content is 3.57 mg (26% DV), Calories 158.67 kcal (8% DV), Carbohydrate 32.04 g (25% DV), Fat 2.19 g (3% DV), Protein 4.47 g (9% DV),
11. Cereals, QUAKER, Instant Oatmeal, DINOSAUR EGGS with "DINOSAUR BONES", Brown Sugar Cinnamon, dry - Iron
  7.92 mg of Iron per 100g (57% DV).
  For this serving of 100g there is 389 kcal of Calories (19% DV), 75.85 g of Carbohydrate (58% DV), 7.47 g of Fat (11% DV), 7.67 g of Protein (15% DV),
  Typical Serving size of 1 packet (or 50g).
  The Iron content is 3.96 mg (28% DV), Calories 194.5 kcal (10% DV), Carbohydrate 37.93 g (29% DV), Fat 3.74 g (6% DV), Protein 3.84 g (8% DV),
12. Cereals, KASHI HEART TO HEART, Instant Oatmeal, Apple Cinnamon, dry - Iron
  4.2 mg of Iron per 100g (30% DV).
  For this serving of 100g there is 374 kcal of Calories (19% DV), 78 g of Carbohydrate (60% DV), 4.9 g of Fat (8% DV), 10.7 g of Protein (21% DV),
  Typical Serving size of 1 packet (1 NLEA serving) (or 43g).
  The Iron content is 1.81 mg (13% DV), Calories 160.82 kcal (8% DV), Carbohydrate 33.54 g (26% DV), Fat 2.11 g (3% DV), Protein 4.6 g (9% DV),
13. Cereals, KASHI HEART TO HEART, Instant Oatmeal, golden brown maple, dry - Iron
  4.2 mg of Iron per 100g (30% DV).
  For this serving of 100g there is 376 kcal of Calories (19% DV), 77 g of Carbohydrate (59% DV), 5 g of Fat (8% DV), 10.9 g of Protein (22% DV),
  Typical Serving size of 1 packet (1 NLEA serving) (or 43g).
  The Iron content is 1.81 mg (13% DV), Calories 161.68 kcal (8% DV), Carbohydrate 33.11 g (25% DV), Fat 2.15 g (3% DV), Protein 4.69 g (9% DV),
14. Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry - Iron
  2.98 mg of Iron per 100g (21% DV).
  For this serving of 100g there is 333 kcal of Calories (17% DV), 73.44 g of Carbohydrate (56% DV), 2.58 g of Fat (4% DV), 11.3 g of Protein (23% DV),
  Typical Serving size of .5 cup (1 NLEA serving) (or 40g).
  The Iron content is 1.19 mg (9% DV), Calories 133.2 kcal (7% DV), Carbohydrate 29.38 g (23% DV), Fat 1.03 g (2% DV), Protein 4.52 g (9% DV),




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Iron and Nutrition Facts - Top 199 Foods

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate

Breakfast Cereal

granola, cheerios

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats