Last update - May 16th 2014
The list below gives the total Thiamine content in the 50 items from the general description 'cheese'.These 50 types of cheese range from Cheese puffs and twists, corn based, baked, low fat through to Cheese, camembert and are ranked by the content or amount per 100g.
Using the list below for the 50 different cheese nutrition entries in our database, the highest amount of Thiamine is found in Cheese puffs and twists, corn based, baked, low fat which contains 0.54 mg of Thiamine per 100g. The lowest amount of Thiamine is in Cheese, camembert which in 100g contains 0.028 mg of Thiamine.
The median value of Thiamine is found in Cheese, Mexican, blend, reduced fat which in 100g contains 0.03 mg of Thiamine. The average amount of Thiamine contained in 100g of cheese, based on the list below is 0.07 mg of Thiamine.
Cheese Content Summary
From the Thiamine content in cheese list, click on a link to give a full nutrition breakdown which includes calories, protein, fat and carbs as well as Thiamine. Each cheese item can be scaled by different amounts to adjust the amounts of Thiamine so that it is not just, for example, the values in 100g of Cheese puffs and twists, corn based, baked, low fat. The item can be scaled by quantites in g, oz or typical serving sizes.
We have also sorted our complete nutrition and vitamin database of over 7000 foods, based on the amount of Thiamine. Again you can find a full nutrition breakdown for all foods containing thiamine which can be scaled for different servings and quantities, from the complete list of foods high in Thiamine.
Related Calories and Nutrition Facts in cheesecalories in cheese, cheese nutrition facts, vitamin a in cheese, vitamin c in cheese, vitamin d in cheese, magnesium in cheese, iron in cheese, fiber in cheese, protein in cheese, calcium in cheese, sodium in cheese, potassium in cheese, saturated fat in cheese, fat in cheese, carbs in cheese, zinc in cheese, cholesterol in cheese, vitamin k in cheese, sugar in cheese, vitamin b12 in cheese, vitamin b6 in cheese, folic acid in cheese, riboflavin in cheese, phosphorus in cheese, niacin in cheese,
Thiamine and Nutrition Facts - Top 151 Foodsa banana, an apple, an egg, an orange, wine, grapes, watermelon, chicken breast, beer, strawberries, alcohol, avocado, coffee, rice, blueberries, chicken, egg whites, red wine, pizza, broccoli, salmon, sugar, carrots, almonds, shrimp, cucumber, steak, honey, a pear, popcorn, milk, pineapple, lettuce, bacon, cantaloupe, orange, a bagel, a peach, celery, oatmeal, butter, cherries, grapefruit, pasta, brown rice, tomatoes, mushrooms, potatoes, baked potato, bread, white rice, peanut butter, corn, salad, a big mac, a potato, white wine, a slice of pizza, french fries, hard boiled egg, sweet potato, nuts, orange juice, green beans, tuna, skim milk, fish, butternut squash, peanuts, hamburger, green grapes, cottage cheese, yogurt, brown sugar, olives, cheesecake, pumpkin seeds, feta cheese, meatloaf, quinoa, a mango, beef, chilis, cheerios, chips, cod, coke, granola, iceberg lettuce, mango, pecans, raisins, saltine crackers, soy milk, spinach, spirulina, turkey, turkey breast, tuna salad, walnuts, whole milk, oats, cabbage, beets, beans, garbanzo beans, mayonnaise, fried chicken, tofu, kiwi, lentils, pomegranate, kale, black beans, coconut, jello, ice cream, dates, spaghetti, kidney beans, hot dog, cheddar cheese, hummus, eggplant, white bread, lemon, zucchini, tangerine, nectarines, artichokes, plums, whole wheat bread, coconut milk, ham, cranberries, apricots, honeydew, papaya, prunes, prune juice, ricotta, halibut, sea bass, scallops, deer, cauliflower, olive oil, garlic, apple juice, cranberry juice
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