vitamin b12 in quinoa information and values per serving and 100g

Welcome to the nutritional vitamin b12 content in 2 different types of quinoa, ranging from 0 to 0 ug per 100g. The basic amount from the general description of quinoa is Quinoa, cooked which in 100g contains 0 ug of vitamin b12.

For this serving in your diet, the amount of Calories is 120 kcal (6% RDA), the amount of Protein is 4.4 g (8% RDA), the amount of Fat is 1.92 g (3% RDA) and the amount of Carbohydrate is 21.3 g (16% RDA).

The vitamin b12 amounts and nutrition facts for 100g is shown in the bar chart below as percentages of the recommended daily allowance.

vitamin b12 and nutrition facts in quinoa per 100g

For the food Quinoa, cooked the typical serving size is 1 cup (or 185 g) which contains 0 ug of Vitamin B12. In terms of the gram weight and total content for this serving the Calories content is 222 kcal, the Protein content is 8.14 g, the Fat content is 3.55 g and the Carbohydrate content is 39.41 g. vitamin b12 and nutritional content in quinoa

The amount of protein, fat and carbs from this food is measured as a gram weight value although it is also useful to give the calories from these macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 32.6 (kcal).The number of calories from Fat is 32.0 (kcal).The total calories from carbohydrate is 157.6 (kcal).

This list of 2 types of quinoa, is brought to you by www.dietandfitnesstoday.com and ranges from Quinoa, uncooked through to Quinoa, cooked where all food items are ranked by the content or amount per 100g. The nutritional vitamin b12 content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much vitamin b12 in quinoa.

Vitamin b12 Levels

The list below gives the total vitamin b12 content in the 2 items from the general description 'quinoa' each of which show the vitamin b12 amount as well as Calories, Protein, Fat and Carbohydrate.

The level of vitamin b12 can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The number of food items which are cooked is 1 item. The highest amount of vitamin b12 from the 1 cooked items is in Quinoa, cooked where the amount is 0 ug per 100g.

Average Content for quinoa

The average (or more correctly the arithmetic mean) amount of vitamin b12 contained in 100g of quinoa, based on the list below of 2 different items under the general description of quinoa, is 0.00 ug of vitamin b12. This average value corresponds to 0 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Calories is 244.00 kcal, the average amount of Protein is 9.26 g, the average amount of Fat is 4.00 g and the average amount of Carbohydrate is 42.73 g. For this serving the amount of Calories is 368 kcal, the amount of Protein is 14.12 g, the amount of Fat is 6.07 g and the amount of Carbohydrate is 64.16 g.

Highest vitamin b12 Content per 100g

Using the list below for the 2 different quinoa nutrition entries in our database, the highest amount of vitamin b12 is found in Quinoa, uncooked which contains 0 ug of vitamin b12 per 100g. The associated percentage of RDA is 0 %. For this 100g serving the Calories content is 368 kcal, the Protein content is 14.12 g, the Fat content is 6.07 g, the Carbohydrate content is 64.16 g.

The lowest amount of vitamin b12 is in Quinoa, cooked which in 100g contains 0 ug of vitamin b12. This gives as percentage of the recommended daily allowance 0 % of the RDA. For this 100g serving the amount of Calories is 120 kcal, the amount of Protein is 4.4 g, the amount of Fat is 1.92 g, the amount of Carbohydrate is 21.3 g.

The difference between the highest and lowest values gives a vitamin b12 range of 0 ug per 100g. The range for the other nutrients are as follows; 248 kcal for Calories, 9.72 g for Protein, 4.15 g for Fat, 42.86 g for Carbohydrate.

Highest Amount of vitamin b12 per Serving

Please remember that the above gives an accurate value in 100g for high vitamin b12 foods in your diet. For example 100g of Quinoa, cooked contains 0 ug of vitamin b12. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the vitamin b12 nutritional content.

The food with the highest vitamin b12 content per typical serving is Quinoa, cooked which contains 0 ug in 1 cup (or 185 g). For this serving the Calories content is 222 kcal, the Protein content is 8.14 g, the Fat content is 3.55 g and the Carbohydrate content is 39.41 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing vitamin b12 which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods high in vitamin b12.


Quinoa List, vitamin b12 Content per 100g

1. Quinoa, uncooked - Vitamin B12
  Vitamin B12 (%RDA)Calories (%RDA)Carbohydrate (%RDA)Fat (%RDA)Protein (%RDA)
  For a 100g serving :
  0 ug (0%)368 kcal (18%)64.16 g (49%)6.07 g (9%)14.12 g (25%)
  Typical Serving size of 1 cup (or 170g):
   0 ug (0%) 625.6 kcal (31%) 109.07 g (84%) 10.32 g (16%) 24 g (43%)






vitamin b12 and Nutrition Facts - Top 200 Foods

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a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes

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Fast Foods

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ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese

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rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, corn, spaghetti, rice, pasta, brown rice, white rice

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hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley

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popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate

Breakfast Cereal

granola, cheerios, oatmeal

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats