Welcome to the nutritional saturated fat content in 58 different types of general mills cereals, ranging from 2.10 g to 0.00 g per 100g. The basic type of general mills cereals is Cereals ready-to-eat, GENERAL MILLS, KIX, where the amount of saturated fat in 100g is 0.58 g. 0.58 g of saturated fat per 100g, from Cereals ready-to-eat, GENERAL MILLS, KIX corresponds to 3% of the saturated fat RDA. For a typical serving size of 1.250 cup (1 NLEA serving) (or 30.00 g) the amount of Saturated Fat is 0.17 g. This corresponds to an RDA percentage of 1%.

The percentage of the recommended daily allowance (RDA) for saturated fat is based on a 20 g RDA level for a mature adult.

Top twenty general mills cereals products high in saturated fat

Below is a summary list for the top twenty general mills cereals items ranked by the amount or level of saturated fat in 100g.

1. Cereals ready-to-eat, GENERAL MILLS, REESE'S PUFFS : 2.10g (11%RDA)
2. Cereals ready-to-eat, GENERAL MILLS, PEANUT BUTTER TOAST CRUNCH : 1.79g (9%RDA)
3. Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Yogurt Burst, strawberry : 1.67g (8%RDA)
4. Cereals ready-to-eat, GENERAL MILLS, Chocolate CHEX : 1.60g (8%RDA)
5. Cereals ready-to-eat, GENERAL MILLS, CHEERIOS : 1.50g (8%RDA)
6. Cereals ready-to-eat, GENERAL MILLS, BASIC 4 : 1.29g (6%RDA)
7. Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, Caramel Delight : 1.20g (6%RDA)
8. Cereals ready-to-eat, GENERAL MILLS, FROSTED CHEERIOS : 1.10g (6%RDA)
9. Cereals ready-to-eat, GENERAL MILLS, APPLE CINNAMON CHEERIOS : 1.10g (6%RDA)
10. Cereals ready-to-eat, GENERAL MILLS, OATMEAL CRISP, Crunchy Almond : 1.10g (6%RDA)
11. Cereals ready-to-eat, GENERAL MILLS, Berry Burst CHEERIOS, Triple Berry : 1.00g (5%RDA)
12. Cereals ready-to-eat, GENERAL MILLS, COCOA PUFFS : 1.00g (5%RDA)
13. Cereals ready-to-eat, GENERAL MILLS, RAISIN NUT BRAN : 1.00g (5%RDA)
14. Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH : 1.00g (5%RDA)
15. Cereals ready-to-eat, GENERAL MILLS, DORA THE EXPLORER : 1.00g (5%RDA)
16. Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Chocolate : 1.00g (5%RDA)
17. Cereals ready-to-eat, GENERAL MILLS, FROSTED TOAST CRUNCH : 1.00g (5%RDA)
18. Cereals ready-to-eat, GENERAL MILLS, Dulce De Leche CHEERIOS : 1.00g (5%RDA)
19. Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch : 1.00g (5%RDA)
20. Cereals ready-to-eat, GENERAL MILLS, CINNAMON TOAST CRUNCH : 0.98g (5%RDA)

Following on from the twenty top general mills cereals items or products containing saturated fat we have a more comprehensive break down of Cereals ready-to-eat, GENERAL MILLS, KIX, and the highest item containing saturated fat which is Cereals ready-to-eat, GENERAL MILLS, REESE'S PUFFS. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 58 types of general mills cereals.

At the bottom of the page is the full list for the 58 different types of general mills cereals based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the saturated fat content in general mills cereals.

Cereals ready-to-eat, GENERAL MILLS, KIX - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Cereals ready-to-eat, GENERAL MILLS, KIX should be considered along with the saturated fat content.Other important and saturated fat related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 357.00 kcal (18% RDA), the amount of Protein is 7.69 g (14% RDA), the amount of Total Fat is 3.46 g (5% RDA) and the amount of Carbohydrate is 82.82 g (64% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the saturated fat levels in general mills cereals.

saturated fat and nutrition facts in general mills cereals per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Cereals ready-to-eat, GENERAL MILLS, KIX has a nutritional value score of 18.00 out of 100.Comparing the saturated fat content and the nutritional density in 100g for Cereals ready-to-eat, GENERAL MILLS, KIX; We class this as a medium to low saturated fat content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Amount of saturated fat per 100 Calories

100 calories of cereals ready-to-eat, GENERAL MILLS, KIX is a serving size of 0 g, and the amount of Saturated Fat is 0 g (0% RDA). Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the saturated fat RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. saturated fat and nutrition facts in general mills cereals per 100 calories

Content per Typical Serving Size 1.250 cup (1 NLEA serving) (or 30.00 g)

For the food Cereals ready-to-eat, GENERAL MILLS, KIX the typical serving size is 1.250 cup (1 NLEA serving) (or 30.00 g) which contains 0.17 g of Saturated Fat. The saturated fat percentage of the recommended daily value for this serving is 1 %.

To give 100% of the RDA, 100.0 servings of the typical serving size 1.250 cup (1 NLEA serving) (or 30.00 g) give the complete RDA. In terms of the gram weight and total content for this serving the Energy content is 107.1 kcal, the Protein content is 2.31 g, the Total Fat content is 1.04 g and the Carbohydrate content is 24.85 g. The percentages are shown below in the saturated fat chart, for the typical serving of saturated fat and the related and important nutritional values.saturated fat and nutritional content in general mills cereals

Macronutrients in Cereals ready-to-eat, GENERAL MILLS, KIX


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.250 cup (1 NLEA serving) or 30.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 9.2 (kcal).The total calories from carbohydrate is 99.4 (kcal).saturated fat, calories and nutritional content in general mills cereals

Grams of saturated fat in general mills cereals (per 100g)

This list of 58 types of general mills cereals, is brought to you by www.dietandfitnesstoday.com and ranges from Cereals ready-to-eat, GENERAL MILLS, REESE'S PUFFS through to Cereals ready-to-eat, GENERAL MILLS, RICE CRUNCHINS where all food items are ranked by the content or amount per 100g. The nutritional saturated fat content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much saturated fat in general mills cereals.

The list below gives the total saturated fat content in the 58 items from the general description 'general mills cereals' each of which show the saturated fat amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 50 food items shown in the saturated fat chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

general mills cereals saturated fat per 100g

The corresponding nutritional value for general mills cereals based on our density score out of 100 (ranked by the amount of saturated fat per 100g) is shown in the below nutritional density chart. general mills cereals saturated fat per 100g

The corresponding Calories for general mills cereals ranked by the amount of saturated fat per 100g is shown below in the general mills cereals calories chart. general mills cereals saturated fat per 100g

Average Content for general mills cereals

The average (or more correctly the arithmetic mean) amount of saturated fat contained in 100g of general mills cereals, based on the list below of 58 different items under the general description of general mills cereals, is 0.81 g of saturated fat. This average value corresponds to 4.05 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Energy is 367.71 kcal, the average amount of Protein is 6.77 g, the average amount of Total Fat is 4.79 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Saturated Fat is found in Cereals ready-to-eat, GENERAL MILLS, OATMEAL CRISP, Hearty Raisin which in 100g contains 0.80 g of Saturated Fat. This corresponds to 4 % of the recommended daily allowance. For this serving the amount of Energy is 372.00 kcal, the amount of Protein is 8.50 g, the amount of Total Fat is 3.79 g and the amount of Carbohydrate is 80.80 g.

Highest saturated fat Content per 100g

Using the list below for the 58 different general mills cereals nutrition entries in our database, the highest amount of saturated fat is found in Cereals ready-to-eat, GENERAL MILLS, REESE'S PUFFS which contains 2.10 g of saturated fat per 100g. The associated percentage of RDA is 11 %. For this 100g serving the Energy content is 413.00 kcal, the Protein content is 6.80 g, the Total Fat content is 11.10 g, the Carbohydrate content is 75.60 g. chart to show highest saturated fat in general mills cereals per 100g

The lowest amount of saturated fat in 100g is in Cereals ready-to-eat, GENERAL MILLS, RICE CRUNCHINS which contains 0.00 g. This gives as percentage of the recommended daily allowance 0 % of the RDA. For this 100g serving the amount of Energy is 381.00 kcal, the amount of Protein is 4.76 g, the amount of Total Fat is 2.38 g, the amount of Carbohydrate is 80.95 g.

The difference between the highest and lowest values gives a saturated fat range of 2.1 g per 100g. The range for the other nutrients are as follows; 32 kcal for Energy, 2.04 g for Protein, 8.72 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of saturated fat per Serving

Please remember that the above gives an accurate value in 100g for high saturated fat foods in your diet. For example 100g of Cereals ready-to-eat, GENERAL MILLS, KIX contains 0.58 g of saturated fat. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the saturated fat nutritional content.

The food with the highest saturated fat content per typical serving is Cereals ready-to-eat, GENERAL MILLS, BASIC 4 which contains 0.71 g in 1.000 cup (1 NLEA serving) (or 55.00 g). The percentage of the recommended daily value for this serving is 4 %. For this serving the Energy content is 196.9 kcal, the Protein content is 3.68 g, the Total Fat content is 2.2 g and the Carbohydrate content is 43.5 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing saturated fat which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods high in saturated fat.


General mills cereals List, saturated fat Content per 100g

1. Cereals ready-to-eat, GENERAL MILLS, REESE'S PUFFS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  2.10 g (11%)413.00 kcal (21%)75.60 g (58%)11.10 g (17%)6.80 g (12%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 29.00g):
   0.61 g (3%) 119.77 kcal (6%) 21.92 g (17%) 3.22 g (5%) 1.97 g (4%)
2. Cereals ready-to-eat, GENERAL MILLS, PEANUT BUTTER TOAST CRUNCH - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.79 g (9%)410.00 kcal (21%)76.19 g (59%)9.80 g (15%)8.19 g (15%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 31.00g):
   0.55 g (3%) 127.1 kcal (6%) 23.62 g (18%) 3.04 g (5%) 2.54 g (5%)
3. Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Yogurt Burst, strawberry - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.67 g (8%)400.00 kcal (20%)81.75 g (63%)5.23 g (8%)6.67 g (12%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 30.00g):
   0.5 g (3%) 120 kcal (6%) 24.53 g (19%) 1.57 g (2%) 2 g (4%)
4. Cereals ready-to-eat, GENERAL MILLS, Chocolate CHEX - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.60 g (8%)412.00 kcal (21%)81.09 g (62%)8.39 g (13%)4.80 g (9%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 32.00g):
   0.51 g (3%) 131.84 kcal (7%) 25.95 g (20%) 2.68 g (4%) 1.54 g (3%)
5. Cereals ready-to-eat, GENERAL MILLS, CHEERIOS - Saturated Fat
  Nutritional Value : 18.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.50 g (8%)376.00 kcal (19%)73.23 g (56%)6.73 g (10%)12.09 g (22%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 28.00g):
   0.42 g (2%) 105.28 kcal (5%) 20.5 g (16%) 1.88 g (3%) 3.39 g (6%)
6. Cereals ready-to-eat, GENERAL MILLS, BASIC 4 - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.29 g (6%)358.00 kcal (18%)79.09 g (61%)4.00 g (6%)6.69 g (12%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 55.00g):
   0.71 g (4%) 196.9 kcal (10%) 43.5 g (33%) 2.2 g (3%) 3.68 g (7%)
7. Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, Caramel Delight - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.20 g (6%)344.00 kcal (17%)82.69 g (64%)5.80 g (9%)5.80 g (10%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 50.00g):
   0.6 g (3%) 172 kcal (9%) 41.35 g (32%) 2.9 g (4%) 2.9 g (5%)
8. Cereals ready-to-eat, GENERAL MILLS, FROSTED CHEERIOS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.10 g (6%)376.00 kcal (19%)79.80 g (61%)4.69 g (7%)9.00 g (16%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.3 g (2%) 101.52 kcal (5%) 21.55 g (17%) 1.27 g (2%) 2.43 g (4%)
9. Cereals ready-to-eat, GENERAL MILLS, APPLE CINNAMON CHEERIOS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.10 g (6%)386.00 kcal (19%)79.90 g (61%)6.09 g (9%)8.30 g (15%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 30.00g):
   0.33 g (2%) 115.8 kcal (6%) 23.97 g (18%) 1.83 g (3%) 2.49 g (4%)
10. Cereals ready-to-eat, GENERAL MILLS, OATMEAL CRISP, Crunchy Almond - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.10 g (6%)390.00 kcal (20%)78.09 g (60%)6.69 g (10%)9.89 g (18%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 60.00g):
   0.66 g (3%) 234 kcal (12%) 46.85 g (36%) 4.01 g (6%) 5.93 g (11%)
11. Cereals ready-to-eat, GENERAL MILLS, Berry Burst CHEERIOS, Triple Berry - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)378.00 kcal (19%)80.50 g (62%)4.50 g (7%)8.80 g (16%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.27 g (1%) 102.06 kcal (5%) 21.74 g (17%) 1.22 g (2%) 2.38 g (4%)
12. Cereals ready-to-eat, GENERAL MILLS, COCOA PUFFS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)383.00 kcal (19%)83.70 g (64%)5.20 g (8%)5.60 g (10%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.27 g (1%) 103.41 kcal (5%) 22.6 g (17%) 1.4 g (2%) 1.51 g (3%)
13. Cereals ready-to-eat, GENERAL MILLS, RAISIN NUT BRAN - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)368.00 kcal (18%)80.00 g (62%)5.30 g (8%)8.19 g (15%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 49.00g):
   0.49 g (2%) 180.32 kcal (9%) 39.2 g (30%) 2.6 g (4%) 4.01 g (7%)
14. Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar CINNAMON TOAST CRUNCH - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)386.00 kcal (19%)78.19 g (60%)9.89 g (15%)5.09 g (9%)
  Typical Serving size of 1.000 bowl (3/4 cup) (1 NLEA serving) (or 28.00g):
   0.28 g (1%) 108.08 kcal (5%) 21.89 g (17%) 2.77 g (4%) 1.43 g (3%)
15. Cereals ready-to-eat, GENERAL MILLS, DORA THE EXPLORER - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)366.00 kcal (18%)82.80 g (64%)5.70 g (9%)5.60 g (10%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.27 g (1%) 98.82 kcal (5%) 22.36 g (17%) 1.54 g (2%) 1.51 g (3%)
16. Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Chocolate - Saturated Fat
  Nutritional Value : 18.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)380.00 kcal (19%)83.50 g (64%)5.09 g (8%)5.80 g (10%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.27 g (1%) 102.6 kcal (5%) 22.55 g (17%) 1.37 g (2%) 1.57 g (3%)
17. Cereals ready-to-eat, GENERAL MILLS, FROSTED TOAST CRUNCH - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)410.00 kcal (21%)78.59 g (60%)10.10 g (16%)5.19 g (9%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 30.00g):
   0.3 g (2%) 123 kcal (6%) 23.58 g (18%) 3.03 g (5%) 1.56 g (3%)
18. Cereals ready-to-eat, GENERAL MILLS, Dulce De Leche CHEERIOS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)378.00 kcal (19%)82.00 g (63%)5.69 g (9%)6.50 g (12%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.27 g (1%) 102.06 kcal (5%) 22.14 g (17%) 1.54 g (2%) 1.76 g (3%)
19. Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.00 g (5%)378.00 kcal (19%)80.70 g (62%)4.60 g (7%)8.50 g (15%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.27 g (1%) 102.06 kcal (5%) 21.79 g (17%) 1.24 g (2%) 2.3 g (4%)
20. Cereals ready-to-eat, GENERAL MILLS, CINNAMON TOAST CRUNCH - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.98 g (5%)410.00 kcal (21%)77.99 g (60%)10.25 g (16%)5.45 g (10%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 31.00g):
   0.3 g (2%) 127.1 kcal (6%) 24.18 g (19%) 3.18 g (5%) 1.69 g (3%)
21. Cereals ready-to-eat, GENERAL MILLS, HONEY NUT CHEERIOS, MEDLEY CRUNCH - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.89 g (4%)387.00 kcal (19%)79.50 g (61%)5.40 g (8%)9.10 g (16%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 30.00g):
   0.27 g (1%) 116.1 kcal (6%) 23.85 g (18%) 1.62 g (2%) 2.73 g (5%)
22. Cereals ready-to-eat, GENERAL MILLS, Multi Grain CHEERIOS, Peanut Butter - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.89 g (4%)390.00 kcal (20%)82.00 g (63%)6.19 g (10%)6.80 g (12%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 28.00g):
   0.25 g (1%) 109.2 kcal (5%) 22.96 g (18%) 1.73 g (3%) 1.9 g (3%)
23. Cereals ready-to-eat, GENERAL MILLS, Multi-Grain CHEERIOS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.89 g (4%)370.00 kcal (19%)81.40 g (63%)4.09 g (6%)8.30 g (15%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 29.00g):
   0.26 g (1%) 107.3 kcal (5%) 23.61 g (18%) 1.19 g (2%) 2.41 g (4%)
24. Cereals ready-to-eat, GENERAL MILLS, FIBER ONE 80 Calories, Chocolate Squares - Saturated Fat
  Nutritional Value : 20.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.89 g (4%)253.00 kcal (13%)84.00 g (65%)2.90 g (4%)3.29 g (6%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 30.00g):
   0.27 g (1%) 75.9 kcal (4%) 25.2 g (19%) 0.87 g (1%) 0.99 g (2%)
25. Cereals ready-to-eat, GENERAL MILLS, NATURE VALLEY LOW FAT FRUIT GRANOLA - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.89 g (4%)381.00 kcal (19%)79.40 g (61%)4.69 g (7%)7.90 g (14%)
  Typical Serving size of 0.667 cup (1 NLEA serving) (or 55.00g):
   0.49 g (2%) 209.55 kcal (10%) 43.67 g (34%) 2.58 g (4%) 4.35 g (8%)
26. Cereals ready-to-eat, GENERAL MILLS, LUCKY CHARMS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.89 g (4%)380.00 kcal (19%)80.89 g (62%)5.02 g (8%)7.67 g (14%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.24 g (1%) 102.6 kcal (5%) 21.84 g (17%) 1.36 g (2%) 2.07 g (4%)
27. Cereals ready-to-eat, GENERAL MILLS, COOKIE CRISP - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.80 g (4%)380.00 kcal (19%)84.50 g (65%)4.40 g (7%)5.20 g (9%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 26.00g):
   0.21 g (1%) 98.8 kcal (5%) 21.97 g (17%) 1.14 g (2%) 1.35 g (2%)
28. Cereals ready-to-eat, GENERAL MILLS, COCOA PUFFS, 25% Reduced Sugar - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.80 g (4%)380.00 kcal (19%)82.69 g (64%)5.19 g (8%)6.50 g (12%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 30.00g):
   0.24 g (1%) 114 kcal (6%) 24.81 g (19%) 1.56 g (2%) 1.95 g (3%)
29. Cereals ready-to-eat, GENERAL MILLS, OATMEAL CRISP, Hearty Raisin - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.80 g (4%)372.00 kcal (19%)80.80 g (62%)3.79 g (6%)8.50 g (15%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 62.00g):
   0.5 g (3%) 230.64 kcal (12%) 50.1 g (39%) 2.35 g (4%) 5.27 g (9%)
30. Cereals ready-to-eat, GENERAL MILLS, Cinnamon Burst CHEERIOS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.70 g (4%)375.00 kcal (19%)83.20 g (64%)6.09 g (9%)6.30 g (11%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 32.00g):
   0.22 g (1%) 120 kcal (6%) 26.62 g (20%) 1.95 g (3%) 2.02 g (4%)
31. Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Banana Nut - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.69 g (3%)375.00 kcal (19%)84.69 g (65%)4.00 g (6%)5.50 g (10%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 28.00g):
   0.19 g (1%) 105 kcal (5%) 23.71 g (18%) 1.12 g (2%) 1.54 g (3%)
32. Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, Nutty Clusters & Almonds - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.69 g (3%)348.00 kcal (17%)79.50 g (61%)6.80 g (10%)7.90 g (14%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 55.00g):
   0.38 g (2%) 191.4 kcal (10%) 43.73 g (34%) 3.74 g (6%) 4.35 g (8%)
33. Cereals ready-to-eat, GENERAL MILLS, Fruity CHEERIOS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.69 g (3%)381.00 kcal (19%)84.19 g (65%)4.59 g (7%)5.80 g (10%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.19 g (1%) 102.87 kcal (5%) 22.73 g (17%) 1.24 g (2%) 1.57 g (3%)
34. Cereals ready-to-eat, GENERAL MILLS, CHOCOLATE LUCKY CHARMS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.60 g (3%)381.00 kcal (19%)84.40 g (65%)4.40 g (7%)5.59 g (10%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 28.00g):
   0.17 g (1%) 106.68 kcal (5%) 23.63 g (18%) 1.23 g (2%) 1.57 g (3%)
35. Cereals ready-to-eat, GENERAL MILLS, COUNT CHOCULA - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.60 g (3%)383.00 kcal (19%)84.50 g (65%)4.69 g (7%)5.40 g (10%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.16 g (1%) 103.41 kcal (5%) 22.82 g (18%) 1.27 g (2%) 1.46 g (3%)
36. Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.60 g (3%)383.00 kcal (19%)85.50 g (66%)4.00 g (6%)5.40 g (10%)
  Typical Serving size of 1.000 cup (or 28.00g):
   0.17 g (1%) 107.24 kcal (5%) 23.94 g (18%) 1.12 g (2%) 1.51 g (3%)
37. Cereals ready-to-eat, GENERAL MILLS, Whole Grain TOTAL - Saturated Fat
  Nutritional Value : 22.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.60 g (3%)320.00 kcal (16%)74.70 g (57%)2.10 g (3%)8.40 g (15%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 30.00g):
   0.18 g (1%) 96 kcal (5%) 22.41 g (17%) 0.63 g (1%) 2.52 g (5%)
38. Cereals ready-to-eat, GENERAL MILLS, Cinnamon CHEX - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.60 g (3%)403.00 kcal (20%)82.40 g (63%)6.59 g (10%)5.00 g (9%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 30.00g):
   0.18 g (1%) 120.9 kcal (6%) 24.72 g (19%) 1.98 g (3%) 1.5 g (3%)
39. Cereals ready-to-eat, GENERAL MILLS, BERRY BERRY KIX - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.60 g (3%)376.00 kcal (19%)83.90 g (65%)4.19 g (6%)6.19 g (11%)
  Typical Serving size of 1.250 cup (1 NLEA serving) (or 33.00g):
   0.2 g (1%) 124.08 kcal (6%) 27.69 g (21%) 1.38 g (2%) 2.04 g (4%)
40. Cereals ready-to-eat, GENERAL MILLS, KIX - Saturated Fat
  Nutritional Value : 18.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.58 g (3%)357.00 kcal (18%)82.82 g (64%)3.46 g (5%)7.69 g (14%)
  Typical Serving size of 1.250 cup (1 NLEA serving) (or 30.00g):
   0.17 g (1%) 107.1 kcal (5%) 24.85 g (19%) 1.04 g (2%) 2.31 g (4%)
41. Cereals ready-to-eat, GENERAL MILLS, Honey KIX - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.54 g (3%)364.00 kcal (18%)83.00 g (64%)3.90 g (6%)6.40 g (11%)
  Typical Serving size of 1.250 cup (1 NLEA serving) (or 33.00g):
   0.18 g (1%) 120.12 kcal (6%) 27.39 g (21%) 1.29 g (2%) 2.11 g (4%)
42. Cereals ready-to-eat, GENERAL MILLS, HONEY NUT CHEERIOS - Saturated Fat
  Nutritional Value : 18.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.53 g (3%)376.00 kcal (19%)79.69 g (61%)5.00 g (8%)8.85 g (16%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 28.00g):
   0.15 g (1%) 105.28 kcal (5%) 22.31 g (17%) 1.4 g (2%) 2.48 g (4%)
43. Cereals ready-to-eat, GENERAL MILLS, BOO BERRY - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.50 g (3%)386.00 kcal (19%)85.40 g (66%)4.30 g (7%)5.50 g (10%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 33.00g):
   0.17 g (1%) 127.38 kcal (6%) 28.18 g (22%) 1.42 g (2%) 1.82 g (3%)
44. Cereals ready-to-eat, GENERAL MILLS, Rice CHEX - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.50 g (3%)375.00 kcal (19%)85.09 g (65%)1.89 g (3%)6.40 g (11%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 27.00g):
   0.14 g (1%) 101.25 kcal (5%) 22.97 g (18%) 0.51 g (1%) 1.73 g (3%)
45. Cereals ready-to-eat, GENERAL MILLS, TRIX - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.50 g (3%)384.00 kcal (19%)86.19 g (66%)3.79 g (6%)4.90 g (9%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 32.00g):
   0.16 g (1%) 122.88 kcal (6%) 27.58 g (21%) 1.21 g (2%) 1.57 g (3%)
46. Cereals ready-to-eat, GENERAL MILLS, Honey Nut CHEX - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.50 g (3%)375.00 kcal (19%)86.67 g (67%)2.00 g (3%)6.30 g (11%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 32.00g):
   0.16 g (1%) 120 kcal (6%) 27.73 g (21%) 0.64 g (1%) 2.02 g (4%)
47. Cereals ready-to-eat, GENERAL MILLS, WHEATIES - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.50 g (3%)353.00 kcal (18%)83.30 g (64%)2.30 g (4%)8.30 g (15%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 27.00g):
   0.14 g (1%) 95.31 kcal (5%) 22.49 g (17%) 0.62 g (1%) 2.24 g (4%)
48. Cereals ready-to-eat, GENERAL MILLS, HONEY NUT CLUSTERS - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.50 g (3%)374.00 kcal (19%)85.20 g (66%)2.00 g (3%)7.70 g (14%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 57.00g):
   0.29 g (1%) 213.18 kcal (11%) 48.56 g (37%) 1.14 g (2%) 4.39 g (8%)
49. Cereals ready-to-eat, GENERAL MILLS, FRANKENBERRY - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.50 g (3%)386.00 kcal (19%)85.40 g (66%)4.30 g (7%)5.50 g (10%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 33.00g):
   0.17 g (1%) 127.38 kcal (6%) 28.18 g (22%) 1.42 g (2%) 1.82 g (3%)
50. Cereals ready-to-eat, GENERAL MILLS, Corn CHEX - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)370.00 kcal (19%)85.00 g (65%)2.40 g (4%)6.40 g (11%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 31.00g):
   0.12 g (1%) 114.7 kcal (6%) 26.35 g (20%) 0.74 g (1%) 1.98 g (4%)
51. Cereals ready-to-eat, GENERAL MILLS, GOLDEN GRAHAMS - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)374.00 kcal (19%)85.10 g (65%)3.20 g (5%)5.30 g (9%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 31.00g):
   0.12 g (1%) 115.94 kcal (6%) 26.38 g (20%) 0.99 g (2%) 1.64 g (3%)
52. Cereals ready-to-eat, GENERAL MILLS, FIBER ONE 80 Calories, Honey Squares - Saturated Fat
  Nutritional Value : 20.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)248.00 kcal (12%)85.19 g (66%)2.59 g (4%)4.80 g (9%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 30.00g):
   0.12 g (1%) 74.4 kcal (4%) 25.56 g (20%) 0.78 g (1%) 1.44 g (3%)
53. Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, RAISIN BRAN CLUSTERS - Saturated Fat
  Nutritional Value : 16.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)317.00 kcal (16%)83.40 g (64%)2.29 g (4%)6.30 g (11%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 55.00g):
   0.22 g (1%) 174.35 kcal (9%) 45.87 g (35%) 1.26 g (2%) 3.47 g (6%)
54. Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, HONEY CLUSTERS - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)323.00 kcal (16%)83.90 g (65%)2.59 g (4%)7.69 g (14%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 52.00g):
   0.21 g (1%) 167.96 kcal (8%) 43.63 g (34%) 1.35 g (2%) 4 g (7%)
55. Cereals ready-to-eat, GENERAL MILLS, Wheat CHEX - Saturated Fat
  Nutritional Value : 17.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)345.00 kcal (17%)82.20 g (63%)1.80 g (3%)9.80 g (18%)
  Typical Serving size of 0.750 cup (1 NLEA serving) (or 47.00g):
   0.19 g (1%) 162.15 kcal (8%) 38.63 g (30%) 0.85 g (1%) 4.61 g (8%)
56. Cereals ready-to-eat, GENERAL MILLS, FIBER ONE Bran Cereal - Saturated Fat
  Nutritional Value : 21.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)207.00 kcal (10%)84.30 g (65%)2.29 g (4%)6.59 g (12%)
  Typical Serving size of 0.500 cup (1 NLEA serving) (or 30.00g):
   0.12 g (1%) 62.1 kcal (3%) 25.29 g (19%) 0.69 g (1%) 1.98 g (4%)
57. Cereals ready-to-eat, GENERAL MILLS, TOTAL Raisin Bran - Saturated Fat
  Nutritional Value : 19.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)312.00 kcal (16%)76.80 g (59%)1.60 g (2%)5.60 g (10%)
  Typical Serving size of 1.000 cup (1 NLEA serving) (or 53.00g):
   0.21 g (1%) 165.36 kcal (8%) 40.7 g (31%) 0.85 g (1%) 2.97 g (5%)






saturated fat and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito