Welcome to the nutritional saturated fat content in 43 different types of chicken soup, ranging from 8.10 g to 0.00 g per 100g. The basic type of chicken soup is Soup, chicken broth cubes, dry, where the amount of saturated fat in 100g is 1.20 g. 1.20 g of saturated fat per 100g, from Soup, chicken broth cubes, dry corresponds to 6% of the saturated fat RDA. For a typical serving size of 1.000 cube (or 4.80 g) the amount of Saturated Fat is 0.06 g. This corresponds to an RDA percentage of 0%.

The percentage of the recommended daily allowance (RDA) for saturated fat is based on a 20 g RDA level for a mature adult.

Top twenty chicken soup products high in saturated fat

Below is a summary list for the top twenty chicken soup items ranked by the amount or level of saturated fat in 100g.

1. Soup, ramen noodle, chicken flavor, dry : 8.10g (41%RDA)
2. Soup, chicken broth or bouillon, dry : 3.43g (17%RDA)
3. Soup, chicken noodle, dry, mix : 1.97g (10%RDA)
4. Soup, cream of chicken, canned, prepared with equal volume milk : 1.87g (9%RDA)
5. Soup, chicken corn chowder, chunky, ready-to-serve, single brand : 1.75g (9%RDA)
6. Soup, cream of chicken, canned, condensed : 1.70g (9%RDA)
7. Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve : 1.64g (8%RDA)
8. Soup, cream of chicken, canned, condensed, single brand : 1.61g (8%RDA)
9. Soup, cream of chicken, dry, mix, prepared with water : 1.30g (7%RDA)
10. Soup, chicken mushroom, canned, condensed : 1.25g (6%RDA)
11. Soup, chicken broth cubes, dry : 1.20g (6%RDA)
12. Soup, chicken mushroom chowder, chunky, ready-to-serve, single brand : 1.15g (6%RDA)
13. Soup, chicken mushroom, canned, prepared with equal volume water : 0.98g (5%RDA)
14. Soup, cream of chicken, canned, prepared with equal volume water : 0.85g (4%RDA)
15. Soup, chicken, canned, chunky, ready-to-serve : 0.79g (4%RDA)
16. Soup, chicken vegetable, canned, condensed : 0.69g (3%RDA)
17. Soup, chunky chicken noodle, canned, ready-to-serve : 0.63g (3%RDA)
18. Soup, vegetable chicken, canned, prepared with water, low sodium : 0.60g (3%RDA)
19. Soup, cream of chicken, canned, condensed, reduced sodium : 0.50g (3%RDA)
20. Soup, chicken rice, canned, chunky, ready-to-serve : 0.40g (2%RDA)

Following on from the twenty top chicken soup items or products containing saturated fat we have a more comprehensive break down of Soup, chicken broth cubes, dry, and the highest item containing saturated fat which is Soup, ramen noodle, chicken flavor, dry. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 43 types of chicken soup.

At the bottom of the page is the full list for the 43 different types of chicken soup based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the saturated fat content in chicken soup.

Soup, chicken broth cubes, dry - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Soup, chicken broth cubes, dry should be considered along with the saturated fat content.Other important and saturated fat related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 198.00 kcal (10% RDA), the amount of Protein is 14.60 g (26% RDA), the amount of Total Fat is 4.70 g (7% RDA) and the amount of Carbohydrate is 23.50 g (18% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the saturated fat levels in chicken soup.

saturated fat and nutrition facts in chicken soup per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Soup, chicken broth cubes, dry has a nutritional value score of 14.00 out of 100.Comparing the saturated fat content and the nutritional density in 100g for Soup, chicken broth cubes, dry; We class this as a medium to low saturated fat content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Amount of saturated fat per 100 Calories

100 calories of soup, chicken broth cubes, dry is a serving size of 0 g, and the amount of Saturated Fat is 0 g (0% RDA). Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the saturated fat RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. saturated fat and nutrition facts in chicken soup per 100 calories

Content per Typical Serving Size 1.000 cube (or 4.80 g)

For the food Soup, chicken broth cubes, dry the typical serving size is 1.000 cube (or 4.80 g) which contains 0.06 g of Saturated Fat. In terms of the gram weight and total content for this serving the Energy content is 9.5 kcal, the Protein content is 0.7 g, the Total Fat content is 0.23 g and the Carbohydrate content is 1.13 g. The percentages are shown below in the saturated fat chart, for the typical serving of saturated fat and the related and important nutritional values.saturated fat and nutritional content in chicken soup

Macronutrients in Soup, chicken broth cubes, dry


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 cube or 4.80 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 2.9 (kcal).The total calories from carbohydrate is 4.5 (kcal).saturated fat, calories and nutritional content in chicken soup

Grams of saturated fat in chicken soup (per 100g)

This list of 43 types of chicken soup, is brought to you by www.dietandfitnesstoday.com and ranges from Soup, ramen noodle, chicken flavor, dry through to Soup, SWANSON Chicken Broth 99% Fat Free where all food items are ranked by the content or amount per 100g. The nutritional saturated fat content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much saturated fat in chicken soup.

The list below gives the total saturated fat content in the 43 items from the general description 'chicken soup' each of which show the saturated fat amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 43 food items shown in the saturated fat chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

chicken soup saturated fat per 100g

The corresponding nutritional value for chicken soup based on our density score out of 100 (ranked by the amount of saturated fat per 100g) is shown in the below nutritional density chart. chicken soup saturated fat per 100g

The corresponding Calories for chicken soup ranked by the amount of saturated fat per 100g is shown below in the chicken soup calories chart. chicken soup saturated fat per 100g

Effect of Preparation and Storage on saturated fat

The level of saturated fat can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The number of food items classified as canned is 27 items. The highest amount of saturated fat from the 27 canned items is in Soup, cream of chicken, canned, prepared with equal volume milk where the level is 1.87 g per 100g.

Average Content for chicken soup

The average (or more correctly the arithmetic mean) amount of saturated fat contained in 100g of chicken soup, based on the list below of 43 different items under the general description of chicken soup, is 0.86 g of saturated fat. This average value corresponds to 4.3 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Energy is 70.56 kcal, the average amount of Protein is 3.33 g, the average amount of Total Fat is 2.70 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Saturated Fat is found in Soup, chicken noodle, reduced sodium, canned, ready-to-serve which in 100g contains 0.39 g of Saturated Fat. This corresponds to 2 % of the recommended daily allowance. For this serving the amount of Energy is 41.00 kcal, the amount of Protein is 3.29 g, the amount of Total Fat is 1.34 g and the amount of Carbohydrate is 3.84 g.

Highest saturated fat Content per 100g

Using the list below for the 43 different chicken soup nutrition entries in our database, the highest amount of saturated fat is found in Soup, ramen noodle, chicken flavor, dry which contains 8.10 g of saturated fat per 100g. The associated percentage of RDA is 41 %. For this 100g serving the Energy content is 439.00 kcal, the Protein content is 10.22 g, the Total Fat content is 17.52 g, the Carbohydrate content is 60.23 g. chart to show highest saturated fat in chicken soup per 100g

The lowest amount of saturated fat in 100g is in Soup, SWANSON Chicken Broth 99% Fat Free which contains 0.00 g. This gives as percentage of the recommended daily allowance 0 % of the RDA. For this 100g serving the amount of Energy is 4.00 kcal, the amount of Protein is 0.54 g, the amount of Total Fat is 0.17 g, the amount of Carbohydrate is 0.14 g.

The difference between the highest and lowest values gives a saturated fat range of 8.1 g per 100g. The range for the other nutrients are as follows; 435 kcal for Energy, 9.68 g for Protein, 17.35 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of saturated fat per Serving

Please remember that the above gives an accurate value in 100g for high saturated fat foods in your diet. For example 100g of Soup, chicken broth cubes, dry contains 1.20 g of saturated fat. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the saturated fat nutritional content.

The food with the highest saturated fat content per typical serving is Soup, ramen noodle, chicken flavor, dry which contains 6.56 g in 1.000 package without flavor packet (or 81.00 g). The percentage of the recommended daily value for this serving is 33 %. For this serving the Energy content is 355.59 kcal, the Protein content is 8.28 g, the Total Fat content is 14.19 g and the Carbohydrate content is 48.79 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing saturated fat which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of high saturated fat content in foods.


Chicken soup List, saturated fat Content per 100g

1. Soup, ramen noodle, chicken flavor, dry - Saturated Fat
  Nutritional Value : 13.00 / 100     food group -
  Saturated Fat
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  8.10 g (41%)439.00 kcal (22%)60.23 g (46%)17.52 g (27%)10.22 g (18%)
  Typical Serving size of 1.000 package without flavor packet (or 81.00g):
   6.56 g (33%) 355.59 kcal (18%) 48.79 g (38%) 14.19 g (22%) 8.28 g (15%)
  Other serving sizes 1.000 packet (or 6.00g):
  0.49 g (2%) 26.34 kcal (1%) 3.61 g (3%) 1.05 g (2%) 0.61 g (1%)
2. Soup, chicken broth or bouillon, dry - Saturated Fat
  Nutritional Value : 13.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  3.43 g (17%)267.00 kcal (13%)18.01 g (14%)13.88 g (21%)16.66 g (30%)
  Typical Serving size of 1.000 cube (or 4.00g):
   0.14 g (1%) 10.68 kcal (1%) 0.72 g (1%) 0.56 g (1%) 0.67 g (1%)
  Other serving sizes 1.000 teaspoon (or 2.00g):
  0.07 g (0%) 5.34 kcal (0%) 0.36 g (0%) 0.28 g (0%) 0.33 g (1%)
3. Soup, chicken noodle, dry, mix - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.97 g (10%)377.00 kcal (19%)62.32 g (48%)6.51 g (10%)15.42 g (28%)
  Typical Serving size of 1.000 packet (or 74.00g):
   1.46 g (7%) 278.98 kcal (14%) 46.12 g (35%) 4.82 g (7%) 11.41 g (20%)
  Other serving sizes 1.000 packet (6 fl oz) (or 11.10g):
  0.22 g (1%) 41.85 kcal (2%) 6.92 g (5%) 0.72 g (1%) 1.71 g (3%)
4. Soup, cream of chicken, canned, prepared with equal volume milk - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.87 g (9%)77.00 kcal (4%)6.04 g (5%)4.62 g (7%)3.01 g (5%)
  Typical Serving size of 1.000 cup (8 fl oz) (or 248.00g):
   4.64 g (23%) 190.96 kcal (10%) 14.98 g (12%) 11.46 g (18%) 7.46 g (13%)
  Other serving sizes 1.000 fl oz (or 31.00g):
  0.58 g (3%) 23.87 kcal (1%) 1.87 g (1%) 1.43 g (2%) 0.93 g (2%)
  Other serving sizes 1.000 can (10.75 oz) and prepared (or 602.00g):
  11.26 g (56%) 463.54 kcal (23%) 36.36 g (28%) 27.81 g (43%) 18.12 g (32%)
5. Soup, chicken corn chowder, chunky, ready-to-serve, single brand - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.75 g (9%)99.00 kcal (5%)7.50 g (6%)6.30 g (10%)3.10 g (6%)
  Typical Serving size of 1.000 serving (or 240.00g):
   4.2 g (21%) 237.6 kcal (12%) 18 g (14%) 15.12 g (23%) 7.44 g (13%)
  Other serving sizes 1.000 package yields (or 539.00g):
  9.43 g (47%) 533.61 kcal (27%) 40.43 g (31%) 33.96 g (52%) 16.71 g (30%)
6. Soup, cream of chicken, canned, condensed - Saturated Fat
  Nutritional Value : 13.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.70 g (9%)90.00 kcal (5%)7.16 g (6%)5.77 g (9%)2.38 g (4%)
  Typical Serving size of 0.500 cup (4 fl oz) (or 126.00g):
   2.14 g (11%) 113.4 kcal (6%) 9.02 g (7%) 7.27 g (11%) 3 g (5%)
  Other serving sizes 1.000 can (10.75 oz) (or 305.00g):
  5.19 g (26%) 274.5 kcal (14%) 21.84 g (17%) 17.6 g (27%) 7.26 g (13%)
7. Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.64 g (8%)65.00 kcal (3%)5.20 g (4%)4.46 g (7%)1.16 g (2%)
  Typical Serving size of 1.000 cup (or 245.00g):
   4.02 g (20%) 159.25 kcal (8%) 12.74 g (10%) 10.93 g (17%) 2.84 g (5%)
8. Soup, cream of chicken, canned, condensed, single brand - Saturated Fat
  Nutritional Value : 13.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.61 g (8%)99.00 kcal (5%)7.70 g (6%)6.50 g (10%)2.40 g (4%)
  Typical Serving size of 1.000 serving (or 126.00g):
   2.03 g (10%) 124.74 kcal (6%) 9.7 g (7%) 8.19 g (13%) 3.02 g (5%)
  Other serving sizes 1.000 package yields (or 305.00g):
  4.91 g (25%) 301.95 kcal (15%) 23.49 g (18%) 19.83 g (31%) 7.32 g (13%)
9. Soup, cream of chicken, dry, mix, prepared with water - Saturated Fat
  Nutritional Value : 13.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.30 g (7%)41.00 kcal (2%)5.11 g (4%)2.04 g (3%)0.68 g (1%)
  Typical Serving size of 1.000 cup 8 fl oz (or 261.00g):
   3.39 g (17%) 107.01 kcal (5%) 13.34 g (10%) 5.32 g (8%) 1.77 g (3%)
  Other serving sizes 1.000 fl oz (or 32.60g):
  0.42 g (2%) 13.37 kcal (1%) 1.67 g (1%) 0.67 g (1%) 0.22 g (0%)
10. Soup, chicken mushroom, canned, condensed - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.25 g (6%)100.00 kcal (5%)11.95 g (9%)4.84 g (7%)1.61 g (3%)
  Typical Serving size of 0.500 cup (or 124.00g):
   1.55 g (8%) 124 kcal (6%) 14.82 g (11%) 6 g (9%) 2 g (4%)
11. Soup, chicken broth cubes, dry - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.20 g (6%)198.00 kcal (10%)23.50 g (18%)4.70 g (7%)14.60 g (26%)
  Typical Serving size of 1.000 cube (or 4.80g):
   0.06 g (0%) 9.5 kcal (0%) 1.13 g (1%) 0.23 g (0%) 0.7 g (1%)
12. Soup, chicken mushroom chowder, chunky, ready-to-serve, single brand - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  1.15 g (6%)80.00 kcal (4%)7.10 g (5%)4.40 g (7%)3.00 g (5%)
  Typical Serving size of 1.000 serving (or 240.00g):
   2.76 g (14%) 192 kcal (10%) 17.04 g (13%) 10.56 g (16%) 7.2 g (13%)
  Other serving sizes 1.000 package yields (or 539.00g):
  6.2 g (31%) 431.2 kcal (22%) 38.27 g (29%) 23.72 g (36%) 16.17 g (29%)
13. Soup, chicken mushroom, canned, prepared with equal volume water - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.98 g (5%)54.00 kcal (3%)3.80 g (3%)3.75 g (6%)1.80 g (3%)
  Typical Serving size of 1.000 cup (8 fl oz) (or 244.00g):
   2.39 g (12%) 131.76 kcal (7%) 9.27 g (7%) 9.15 g (14%) 4.39 g (8%)
  Other serving sizes 1.000 can (10.75 oz) and prepared (or 593.00g):
  5.81 g (29%) 320.22 kcal (16%) 22.53 g (17%) 22.24 g (34%) 10.67 g (19%)
14. Soup, cream of chicken, canned, prepared with equal volume water - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.85 g (4%)48.00 kcal (2%)3.80 g (3%)3.02 g (5%)1.41 g (3%)
  Typical Serving size of 1.000 cup (or 244.00g):
   2.07 g (10%) 117.12 kcal (6%) 9.27 g (7%) 7.37 g (11%) 3.44 g (6%)
  Other serving sizes 1.000 fl oz (or 30.50g):
  0.26 g (1%) 14.64 kcal (1%) 1.16 g (1%) 0.92 g (1%) 0.43 g (1%)
  Other serving sizes 1.000 can (10.75 oz) and prepared (or 593.00g):
  5.04 g (25%) 284.64 kcal (14%) 22.53 g (17%) 17.91 g (28%) 8.36 g (15%)
15. Soup, chicken, canned, chunky, ready-to-serve - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.79 g (4%)71.00 kcal (4%)6.88 g (5%)2.64 g (4%)5.06 g (9%)
  Typical Serving size of 1.000 cup (or 245.00g):
   1.94 g (10%) 173.95 kcal (9%) 16.86 g (13%) 6.47 g (10%) 12.4 g (22%)
16. Soup, chicken vegetable, canned, condensed - Saturated Fat
  Nutritional Value : 18.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.69 g (3%)61.00 kcal (3%)7.01 g (5%)2.32 g (4%)2.94 g (5%)
  Typical Serving size of 0.500 cup (or 121.00g):
   0.83 g (4%) 73.81 kcal (4%) 8.48 g (7%) 2.81 g (4%) 3.56 g (6%)
  Other serving sizes 1.000 can (10.7 oz) (or 303.00g):
  2.09 g (10%) 184.83 kcal (9%) 21.24 g (16%) 7.03 g (11%) 8.91 g (16%)
17. Soup, chunky chicken noodle, canned, ready-to-serve - Saturated Fat
  Nutritional Value : 18.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.63 g (3%)41.00 kcal (2%)4.46 g (3%)1.16 g (2%)3.09 g (6%)
  Typical Serving size of 1.000 can (or 530.00g):
   3.34 g (17%) 217.3 kcal (11%) 23.64 g (18%) 6.15 g (9%) 16.38 g (29%)
  Other serving sizes 1.000 cup (or 243.00g):
  1.53 g (8%) 99.63 kcal (5%) 10.84 g (8%) 2.82 g (4%) 7.51 g (13%)
18. Soup, vegetable chicken, canned, prepared with water, low sodium - Saturated Fat
  Nutritional Value : 19.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.60 g (3%)69.00 kcal (3%)8.76 g (7%)2.00 g (3%)5.10 g (9%)
  Typical Serving size of 1.000 cup (or 241.00g):
   1.45 g (7%) 166.29 kcal (8%) 21.11 g (16%) 4.82 g (7%) 12.29 g (22%)
19. Soup, cream of chicken, canned, condensed, reduced sodium - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.50 g (3%)58.00 kcal (3%)9.50 g (7%)1.30 g (2%)1.80 g (3%)
  Typical Serving size of 0.500 cup (or 124.00g):
   0.62 g (3%) 71.92 kcal (4%) 11.78 g (9%) 1.61 g (2%) 2.23 g (4%)
20. Soup, chicken rice, canned, chunky, ready-to-serve - Saturated Fat
  Nutritional Value : 20.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)53.00 kcal (3%)5.41 g (4%)1.33 g (2%)5.11 g (9%)
  Typical Serving size of 1.000 cup (or 240.00g):
   0.96 g (5%) 127.2 kcal (6%) 12.98 g (10%) 3.19 g (5%) 12.26 g (22%)
  Other serving sizes 1.000 can 19 oz (or 539.00g):
  2.16 g (11%) 285.67 kcal (14%) 29.16 g (22%) 7.17 g (11%) 27.54 g (49%)
21. Soup, HEALTHY CHOICE Chicken Noodle Soup, canned - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.40 g (2%)41.00 kcal (2%)5.20 g (4%)0.63 g (1%)3.69 g (7%)
  Typical Serving size of 1.000 serving 1 cup (or 243.00g):
   0.97 g (5%) 99.63 kcal (5%) 12.64 g (10%) 1.53 g (2%) 8.97 g (16%)
22. Soup, chicken noodle, reduced sodium, canned, ready-to-serve - Saturated Fat
  Nutritional Value : 19.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.39 g (2%)41.00 kcal (2%)3.84 g (3%)1.34 g (2%)3.29 g (6%)
  Typical Serving size of 1.000 cup (or 245.00g):
   0.96 g (5%) 100.45 kcal (5%) 9.41 g (7%) 3.28 g (5%) 8.06 g (14%)
  Other serving sizes 1.000 can (or 516.00g):
  2.01 g (10%) 211.56 kcal (11%) 19.81 g (15%) 6.91 g (11%) 16.98 g (30%)
23. Soup, chicken noodle, canned, condensed - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.39 g (2%)48.00 kcal (2%)6.07 g (5%)1.55 g (2%)2.37 g (4%)
  Typical Serving size of 0.500 cup (or 124.00g):
   0.48 g (2%) 59.52 kcal (3%) 7.53 g (6%) 1.92 g (3%) 2.94 g (5%)
24. Soup, chicken with rice, canned, condensed - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.37 g (2%)68.00 kcal (3%)11.57 g (9%)1.56 g (2%)1.84 g (3%)
  Typical Serving size of 0.500 cup (or 126.00g):
   0.47 g (2%) 85.68 kcal (4%) 14.58 g (11%) 1.97 g (3%) 2.32 g (4%)
25. Soup, chicken with star-shaped pasta, canned, condensed, single brand - Saturated Fat
  Nutritional Value : 13.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.34 g (2%)50.00 kcal (3%)7.10 g (5%)1.40 g (2%)2.30 g (4%)
  Typical Serving size of 1.000 serving (or 125.00g):
   0.43 g (2%) 62.5 kcal (3%) 8.88 g (7%) 1.75 g (3%) 2.88 g (5%)
  Other serving sizes 1.000 package yields (or 298.00g):
  1.01 g (5%) 149 kcal (7%) 21.16 g (16%) 4.17 g (6%) 6.85 g (12%)
26. Soup, stock, chicken, home-prepared - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.32 g (2%)36.00 kcal (2%)3.53 g (3%)1.20 g (2%)2.52 g (5%)
  Typical Serving size of 1.000 cup (or 240.00g):
   0.77 g (4%) 86.4 kcal (4%) 8.47 g (7%) 2.88 g (4%) 6.05 g (11%)
27. Soup, chicken broth, canned, condensed - Saturated Fat
  Nutritional Value : 12.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.31 g (2%)31.00 kcal (2%)0.75 g (1%)1.04 g (2%)4.42 g (8%)
  Typical Serving size of 0.500 cup (4 fl oz) (or 126.00g):
   0.39 g (2%) 39.06 kcal (2%) 0.95 g (1%) 1.31 g (2%) 5.57 g (10%)
  Other serving sizes 1.000 can (10.75 oz) (or 305.00g):
  0.95 g (5%) 94.55 kcal (5%) 2.29 g (2%) 3.17 g (5%) 13.48 g (24%)
28. Soup, chicken noodle, low sodium, canned, prepared with equal volume water - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.26 g (1%)25.00 kcal (1%)2.95 g (2%)0.95 g (1%)1.27 g (2%)
  Typical Serving size of 1.000 serving 1 cup (or 248.00g):
   0.64 g (3%) 62 kcal (3%) 7.32 g (6%) 2.36 g (4%) 3.15 g (6%)
  Other serving sizes 1.000 fl oz (or 31.00g):
  0.08 g (0%) 7.75 kcal (0%) 0.91 g (1%) 0.29 g (0%) 0.39 g (1%)
29. Soup, chicken gumbo, canned, condensed - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.26 g (1%)45.00 kcal (2%)6.67 g (5%)1.14 g (2%)2.10 g (4%)
  Typical Serving size of 0.500 cup (4 fl oz) (or 126.00g):
   0.33 g (2%) 56.7 kcal (3%) 8.4 g (6%) 1.44 g (2%) 2.65 g (5%)
  Other serving sizes 1.000 can (10.75 oz) (or 305.00g):
  0.79 g (4%) 137.25 kcal (7%) 20.34 g (16%) 3.48 g (5%) 6.41 g (11%)
30. Soup, chicken with rice, canned, prepared with equal volume water - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.19 g (1%)24.00 kcal (1%)2.92 g (2%)0.78 g (1%)1.45 g (3%)
  Typical Serving size of 1.000 serving 1 cup (or 243.00g):
   0.46 g (2%) 58.32 kcal (3%) 7.1 g (5%) 1.9 g (3%) 3.52 g (6%)
31. Soup, chicken noodle, canned, prepared with equal volume water - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.19 g (1%)24.00 kcal (1%)2.97 g (2%)0.76 g (1%)1.16 g (2%)
  Typical Serving size of 1.000 serving 1 cup (or 248.00g):
   0.47 g (2%) 59.52 kcal (3%) 7.37 g (6%) 1.88 g (3%) 2.88 g (5%)
32. Soup, chicken broth, low sodium, canned - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.18 g (1%)16.00 kcal (1%)1.20 g (1%)0.60 g (1%)2.00 g (4%)
  Typical Serving size of 1.000 cup (or 240.00g):
   0.43 g (2%) 38.4 kcal (2%) 2.88 g (2%) 1.44 g (2%) 4.8 g (9%)
33. Soup, HEALTHY CHOICE Chicken and Rice Soup, canned - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.17 g (1%)37.00 kcal (2%)5.71 g (4%)0.55 g (1%)2.53 g (5%)
  Typical Serving size of 1.000 serving 1 cup (or 240.00g):
   0.41 g (2%) 88.8 kcal (4%) 13.7 g (11%) 1.32 g (2%) 6.07 g (11%)
34. Soup, chicken broth, canned, prepared with equal volume water - Saturated Fat
  Nutritional Value : 12.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.16 g (1%)16.00 kcal (1%)0.38 g (0%)0.57 g (1%)2.02 g (4%)
  Typical Serving size of 1.000 cup (8 fl oz) (or 244.00g):
   0.39 g (2%) 39.04 kcal (2%) 0.93 g (1%) 1.39 g (2%) 4.93 g (9%)
  Other serving sizes 1.000 can (10.75 oz) and prepared (or 593.00g):
  0.95 g (5%) 94.88 kcal (5%) 2.25 g (2%) 3.38 g (5%) 11.98 g (21%)
35. Soup, chicken gumbo, canned, prepared with equal volume water - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.13 g (1%)23.00 kcal (1%)3.43 g (3%)0.59 g (1%)1.08 g (2%)
  Typical Serving size of 1.000 cup (or 244.00g):
   0.32 g (2%) 56.12 kcal (3%) 8.37 g (6%) 1.44 g (2%) 2.64 g (5%)
  Other serving sizes 1.000 can (10.75 oz) and prepared (or 593.00g):
  0.77 g (4%) 136.39 kcal (7%) 20.34 g (16%) 3.5 g (5%) 6.4 g (11%)
36. Soup, chicken noodle, dry, mix, prepared with water - Saturated Fat
  Nutritional Value : 13.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.12 g (1%)23.00 kcal (1%)3.67 g (3%)0.55 g (1%)0.84 g (2%)
  Typical Serving size of 1.000 cup (or 245.00g):
   0.29 g (1%) 56.35 kcal (3%) 8.99 g (7%) 1.35 g (2%) 2.06 g (4%)
37. Soup, chicken and vegetable, canned, ready-to-serve - Saturated Fat
  Nutritional Value : 18.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.12 g (1%)33.00 kcal (2%)4.68 g (4%)0.73 g (1%)1.97 g (4%)
  Typical Serving size of 1.000 cup (or 255.00g):
   0.31 g (2%) 84.15 kcal (4%) 11.93 g (9%) 1.86 g (3%) 5.02 g (9%)
38. Soup, chicken vegetable, chunky, reduced fat, reduced sodium, ready-to-serve, single brand - Saturated Fat
  Nutritional Value : 14.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.12 g (1%)40.00 kcal (2%)6.30 g (5%)0.50 g (1%)2.70 g (5%)
  Typical Serving size of 1.000 serving (or 240.00g):
   0.29 g (1%) 96 kcal (5%) 15.12 g (12%) 1.2 g (2%) 6.48 g (12%)
  Other serving sizes 1.000 package yields (or 454.00g):
  0.54 g (3%) 181.6 kcal (9%) 28.6 g (22%) 2.27 g (3%) 12.26 g (22%)
39. Soup, chicken broth or bouillon, dry, prepared with water - Saturated Fat
  Nutritional Value : 3.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.06 g (0%)4.00 kcal (0%)0.30 g (0%)0.23 g (0%)0.28 g (1%)
  Typical Serving size of 1.000 cup 8 fl oz (or 241.00g):
   0.14 g (1%) 9.64 kcal (0%) 0.72 g (1%) 0.55 g (1%) 0.67 g (1%)
  Other serving sizes 1.000 fl oz (or 30.10g):
  0.02 g (0%) 1.2 kcal (0%) 0.09 g (0%) 0.07 g (0%) 0.08 g (0%)
40. Soup, chicken broth cubes, dry, prepared with water - Saturated Fat
  Nutritional Value : 10.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.03 g (0%)5.00 kcal (0%)0.62 g (0%)0.12 g (0%)0.39 g (1%)
  Typical Serving size of 1.000 cup (8 fl oz) (or 243.00g):
   0.07 g (0%) 12.15 kcal (1%) 1.51 g (1%) 0.29 g (0%) 0.95 g (2%)
  Other serving sizes 1.000 cube (6 fl oz prepared) (or 182.00g):
  0.05 g (0%) 9.1 kcal (0%) 1.13 g (1%) 0.22 g (0%) 0.71 g (1%)
41. Soup, chicken broth, ready-to-serve - Saturated Fat
  Nutritional Value : 8.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.01 g (0%)6.00 kcal (0%)0.44 g (0%)0.21 g (0%)0.64 g (1%)
  Typical Serving size of 1.000 cup (or 249.00g):
   0.02 g (0%) 14.94 kcal (1%) 1.1 g (1%) 0.52 g (1%) 1.59 g (3%)
42. Soup, chicken broth, less/reduced sodium, ready to serve - Saturated Fat
  Nutritional Value : 15.00 / 100     food group -
  Saturated Fat Energy Carbohydrate Total Fat Protein
  Profile for a 100g serving :
  0.00 g (0%)7.00 kcal (0%)0.38 g (0%)0.00 g (0%)1.36 g (2%)
  Typical Serving size of 1.000 cup (or 240.00g):
   0 g (0%) 16.8 kcal (1%) 0.91 g (1%) 0 g (0%) 3.26 g (6%)






saturated fat and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito