Amount of Tryptophan in Mozzarella

Welcome to the nutritional tryptophan content in 12 different types of mozzarella, ranging from 0.55 g to 0.13 g per 100g. The basic type of mozzarella is Cheese substitute, mozzarella, where the amount of tryptophan in 100g is 0.15 g. For a typical serving size of 1.000 cup, shredded (or 113.00 g) the amount of Tryptophan is 0.17 g.

Top five mozzarella products high in tryptophan

Below is a summary list for the top five mozzarella items ranked by the amount or level of tryptophan in 100g.

1. Cheese, mozzarella, low moisture, part-skim : 0.55g
2. Cheese, mozzarella, whole milk : 0.52g
3. Cheese, mozzarella, part skim milk : 0.34g
4. Cheese, mozzarella, low moisture, part-skim, shredded : 0.31g
5. Cheese, mozzarella, whole milk, low moisture : 0.30g

Following on from the five top mozzarella items or products containing tryptophan we have a more comprehensive break down of Cheese substitute, mozzarella, and the highest item containing tryptophan which is Cheese, mozzarella, low moisture, part-skim. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 12 types of mozzarella.

At the bottom of the page is the full list for the 12 different types of mozzarella based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the tryptophan content in mozzarella.

Cheese substitute, mozzarella - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Cheese substitute, mozzarella should be considered along with the tryptophan content.Other important and tryptophan related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 248.00 kcal (12% RDA), the amount of Protein is 11.47 g (20% RDA), the amount of Total Fat is 12.22 g (19% RDA) and the amount of Carbohydrate is 23.67 g (18% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the tryptophan levels in mozzarella.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Cheese substitute, mozzarella has a nutritional value score of 15.00 out of 100.

Amount of tryptophan per 100 Calories

100 calories of cheese substitute, mozzarella is a serving size of 0 g, and the amount of Tryptophan is 0 g. Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the tryptophan RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients.

Content per Typical Serving Size 1.000 cup, shredded (or 113.00 g)

For the food Cheese substitute, mozzarella the typical serving size is 1.000 cup, shredded (or 113.00 g) which contains 0.17 g of Tryptophan. In terms of the gram weight and total content for this serving the Energy content is 280.24 kcal, the Protein content is 12.96 g, the Total Fat content is 13.81 g and the Carbohydrate content is 26.75 g. The percentages are shown below in the tryptophan chart, for the typical serving of tryptophan and the related and important nutritional values.

Macronutrients in Cheese substitute, mozzarella

The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 cup, shredded or 113.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 55.3 (kcal).The total calories from carbohydrate is 103.5 (kcal).

Grams of tryptophan in mozzarella (per 100g)

This list of 12 types of mozzarella, is brought to you by www.dietandfitnesstoday.com and ranges from Cheese, mozzarella, low moisture, part-skim through to HOT POCKETS, meatballs & mozzarella stuffed sandwich, frozen where all food items are ranked by the content or amount per 100g. The nutritional tryptophan content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much tryptophan in mozzarella.

The list below gives the total tryptophan content in the 12 items from the general description 'mozzarella' each of which show the tryptophan amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 12 food items shown in the tryptophan chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

The corresponding nutritional value for mozzarella based on our density score out of 100 (ranked by the amount of tryptophan per 100g) is shown in the below nutritional density chart.

The corresponding Calories for mozzarella ranked by the amount of tryptophan per 100g is shown below in the mozzarella calories chart.

Effect of Preparation and Storage on tryptophan

The level of tryptophan can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total number of frozen food items is 1. The highest amount of tryptophan from the 1 frozen items is in HOT POCKETS, meatballs & mozzarella stuffed sandwich, frozen where the tryptophan content is 0.13 g per 100g.

Average Content for mozzarella

The average (or more correctly the arithmetic mean) amount of tryptophan contained in 100g of mozzarella, based on the list below of 12 different items under the general description of mozzarella, is 0.26 g of tryptophan. The averages for the different nutrients are as follows; the average amount of Energy is 292.50 kcal, the average amount of Protein is 17.14 g, the average amount of Total Fat is 17.18 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Tryptophan is found in APPLEBEE'S, mozzarella sticks which in 100g contains 0.20 g of Tryptophan. For this serving the amount of Energy is 316.00 kcal, the amount of Protein is 14.87 g, the amount of Total Fat is 18.37 g and the amount of Carbohydrate is 22.87 g.

Highest tryptophan Content per 100g

Using the list below for the 12 different mozzarella nutrition entries in our database, the highest amount of tryptophan is found in Cheese, mozzarella, low moisture, part-skim which contains 0.55 g of tryptophan per 100g. The associated percentage of RDA is %. For this 100g serving the Energy content is 295.00 kcal, the Protein content is 23.75 g, the Total Fat content is 19.78 g, the Carbohydrate content is 5.58 g.

The lowest amount of tryptophan in 100g is in HOT POCKETS, meatballs & mozzarella stuffed sandwich, frozen which contains 0.13 g. This gives as percentage of the recommended daily allowance % of the RDA. For this 100g serving the amount of Energy is 253.00 kcal, the amount of Protein is 9.32 g, the amount of Total Fat is 10.47 g, the amount of Carbohydrate is 30.45 g.

The difference between the highest and lowest values gives a tryptophan range of 0.42 g per 100g. The range for the other nutrients are as follows; 42 kcal for Energy, 14.43 g for Protein, 9.31 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of tryptophan per Serving

Please remember that the above gives an accurate value in 100g for high tryptophan foods in your diet. For example 100g of Cheese substitute, mozzarella contains 0.15 g of tryptophan. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the tryptophan nutritional content.

The food with the highest tryptophan content per typical serving is Cheese, mozzarella, low moisture, part-skim which contains 0.73 g in 1.000 cup, diced (or 132.00 g). For this serving the Energy content is 389.4 kcal, the Protein content is 31.35 g, the Total Fat content is 26.11 g and the Carbohydrate content is 7.37 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing tryptophan which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of high content of tryptophan in foods.

Mozzarella List, tryptophan Content per 100g 1. Cheese, mozzarella, low moisture, part-skim - Tryptophan   Nutritional Value : 14.00 / 100     food group -   Tryptophan (%RDA) Energy (%RDA) Carbohydrate (%RDA) Total Fat (%RDA) Protein (%RDA)   Profile for a 100g serving :   0.55 g 295.00 kcal (15%) 5.58 g (4%) 19.78 g (30%) 23.75 g (42%)   Typical Serving size of 1.000 cup and diced (or 132.00g):    0.73 g 389.4 kcal (19%) 7.37 g (6%) 26.11 g (40%) 31.35 g (56%)   Other serving sizes 1.000 cup and shredded (or 113.00g):   0.62 g 333.35 kcal (17%) 6.31 g (5%) 22.35 g (34%) 26.84 g (48%)   Other serving sizes 1.000 oz (or 28.35g):   0.16 g 83.63 kcal (4%) 1.58 g (1%) 5.61 g (9%) 6.73 g (12%)   Other serving sizes 1.000 cubic inch (or 18.00g):   0.1 g 53.1 kcal (3%) 1 g (1%) 3.56 g (5%) 4.28 g (8%)   Other serving sizes 1.000 slice (1 oz) (or 28.00g):   0.15 g 82.6 kcal (4%) 1.56 g (1%) 5.54 g (9%) 6.65 g (12%) 2. Cheese, mozzarella, whole milk - Tryptophan   Nutritional Value : 14.00 / 100     food group -   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.52 g 300.00 kcal (15%) 2.19 g (2%) 22.35 g (34%) 22.17 g (40%)   Typical Serving size of 1.000 cup and shredded (or 112.00g):    0.58 g 336 kcal (17%) 2.45 g (2%) 25.03 g (39%) 24.83 g (44%)   Other serving sizes 1.000 oz (or 28.35g):   0.15 g 85.05 kcal (4%) 0.62 g (0%) 6.34 g (10%) 6.29 g (11%)   Other serving sizes 6.000 slices (or 170.00g):   0.88 g 510 kcal (26%) 3.72 g (3%) 38 g (58%) 37.69 g (67%) 3. Cheese, mozzarella, part skim milk - Tryptophan   Nutritional Value : 15.00 / 100     food group -   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.34 g 254.00 kcal (13%) 2.77 g (2%) 15.92 g (24%) 24.26 g (43%)   Typical Serving size of 1.000 oz (or 28.35g):    0.1 g 72.01 kcal (4%) 0.79 g (1%) 4.51 g (7%) 6.88 g (12%) 4. Cheese, mozzarella, low moisture, part-skim, shredded - Tryptophan   Nutritional Value : 14.00 / 100     food group -   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.31 g 304.00 kcal (15%) 8.06 g (6%) 19.72 g (30%) 23.63 g (42%)   Typical Serving size of 1.000 cup (or 86.00g):    0.27 g 261.44 kcal (13%) 6.93 g (5%) 16.96 g (26%) 20.32 g (36%) 5. Cheese, mozzarella, whole milk, low moisture - Tryptophan   Nutritional Value : 14.00 / 100     food group -   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.30 g 318.00 kcal (16%) 2.47 g (2%) 24.64 g (38%) 21.60 g (39%)   Typical Serving size of 1.000 oz (or 28.35g):    0.09 g 90.15 kcal (5%) 0.7 g (1%) 6.99 g (11%) 6.12 g (11%)   Other serving sizes 1.000 cubic inch (or 18.00g):   0.05 g 57.24 kcal (3%) 0.44 g (0%) 4.44 g (7%) 3.89 g (7%) 6. APPLEBEE'S, mozzarella sticks - Tryptophan   Nutritional Value : 14.00 / 100     food group - Restaurant Foods   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.20 g 316.00 kcal (16%) 22.87 g (18%) 18.37 g (28%) 14.87 g (27%)   Typical Serving size of 1.000 piece (or 32.00g):    0.06 g 101.12 kcal (5%) 7.32 g (6%) 5.88 g (9%) 4.76 g (9%)   Other serving sizes 1.000 serving (or 289.00g):   0.58 g 913.24 kcal (46%) 66.09 g (51%) 53.09 g (82%) 42.97 g (77%) 7. Restaurant, family style, fried mozzarella sticks - Tryptophan   Nutritional Value : 14.00 / 100     food group - Restaurant Foods   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.18 g 325.00 kcal (16%) 25.14 g (19%) 18.33 g (28%) 14.75 g (26%)   Typical Serving size of 1.000 serving (or 245.00g):    0.44 g 796.25 kcal (40%) 61.59 g (47%) 44.91 g (69%) 36.14 g (65%)   Other serving sizes 1.000 piece (or 31.00g):   0.06 g 100.75 kcal (5%) 7.79 g (6%) 5.68 g (9%) 4.57 g (8%) 8. DENNY'S, mozzarella cheese sticks - Tryptophan   Nutritional Value : 14.00 / 100     food group - Restaurant Foods   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.18 g 324.00 kcal (16%) 27.22 g (21%) 17.87 g (27%) 13.56 g (24%)   Typical Serving size of 1.000 serving (or 228.00g):    0.41 g 738.72 kcal (37%) 62.06 g (48%) 40.74 g (63%) 30.92 g (55%)   Other serving sizes 1.000 piece (or 27.00g):   0.05 g 87.48 kcal (4%) 7.35 g (6%) 4.82 g (7%) 3.66 g (7%) 9. T.G.I. FRIDAY'S, fried mozzarella - Tryptophan   Nutritional Value : 14.00 / 100     food group - Restaurant Foods   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.17 g 333.00 kcal (17%) 25.33 g (19%) 18.76 g (29%) 15.82 g (28%)   Typical Serving size of 1.000 piece (or 35.00g):    0.06 g 116.55 kcal (6%) 8.87 g (7%) 6.57 g (10%) 5.54 g (10%)   Other serving sizes 1.000 serving (or 212.00g):   0.36 g 705.96 kcal (35%) 53.7 g (41%) 39.77 g (61%) 33.54 g (60%) 10. Cheese substitute, mozzarella - Tryptophan   Nutritional Value : 15.00 / 100     food group -   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.15 g 248.00 kcal (12%) 23.67 g (18%) 12.22 g (19%) 11.47 g (20%)   Typical Serving size of 1.000 cup and shredded (or 113.00g):    0.17 g 280.24 kcal (14%) 26.75 g (21%) 13.81 g (21%) 12.96 g (23%)   Other serving sizes 1.000 oz (or 28.35g):   0.04 g 70.31 kcal (4%) 6.71 g (5%) 3.46 g (5%) 3.25 g (6%)   Other serving sizes 1.000 cubic inch (or 18.00g):   0.03 g 44.64 kcal (2%) 4.26 g (3%) 2.2 g (3%) 2.06 g (4%)   Other serving sizes 1.000 slice (or 28.00g):   0.04 g 69.44 kcal (3%) 6.63 g (5%) 3.42 g (5%) 3.21 g (6%)   Other serving sizes 3.000 oz (or 85.00g):   0.13 g 210.8 kcal (11%) 20.12 g (15%) 10.39 g (16%) 9.75 g (17%) 11. Lean Pockets, Meatballs & Mozzarella - Tryptophan   Nutritional Value : 14.00 / 100     food group - Meals, Entrees, and Sidedishes   Tryptophan Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.14 g 240.00 kcal (12%) 32.28 g (25%) 7.70 g (12%) 10.49 g (19%)   Typical Serving size of 1.000 each (or 128.00g):    0.18 g 307.2 kcal (15%) 41.32 g (32%) 9.86 g (15%) 13.43 g (24%)

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