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Easy Low Fat Cake Recipes

Last Update - 1st January 2016

Select from over 400 easy low fat recipes or click on the list below which are all based around Low Fat Cake Recipes.

The recipes range from low fat Apple and carrot cake through to low fat Pumpkin cake and each recipe gives all of the nutrition facts and different types of fat to allow you to follow a low fat diet.

We have designed the database to be simple and easy to follow for Cake cooking and recipes.

The nutrition facts for each Cake recipe and the low fat ingredients includes calories, total fat and fat breakdown such as unsaturated fat, and good fats such as omega-3 and omega-6 essential fatty acids.

Low Fat Recipes A to Z

We also have our low fat recipes listed alphabetically.

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Low Fat List of Cake Recipes

Apple and carrot cake - Low Fat
Line the base and grease of a loaf pan with 4 cup capcity. Preheat the oven to 350 degrees. Place the flour in a bowl and mix well, then cut in the margarine and stir in the cinnamon. Stir in the walnuts, raisins, apples and carrot. Add the orange peel, eggs and juice, then beat well until thoroughly combined. Spoon th ...full recipe Apple and carrot cake
Apple coffeecake (ovo lacto) - Low Fat
A sure winner even for those who want to lose. Spray a 9-inch round baking pan with cooking spray. In large bowl combine flour, baking powder and salt. In medium bowl, using a wire whisk or fork, thoroughly mix sugar and milk. Whisk in egg whites and corn syrup. Gradually stir into dry ingredients until smooth. Pour ...full recipe Apple coffeecake (ovo lacto)
Apple sauce wheat germ cake - Low Fat
If wheat germ is not available, use bran or whole wheat flour. Sift dry ingredients together in a large mixing bowl. Stir in apple sauce, raisins and orange rind. Combine orange juice, egg and vegetable oil, add to batter, stirring just until moistened. Spoon into lightly oiled 8 inch square cake pan. Bake 50 minute ...full recipe Apple sauce wheat germ cake
Applesauce cupcakes - Low Fat
Preheat oven to 375 F. Cream margarine until fluffy. Beat eggs and sugar; add to margarine and blend. Sift together dry ingredients. Add to margarine mixture alternately with applesauce, mixing well after each addition. Stir in vanilla and nuts. Spoon into 12 cupcake pans sprayed with vegetable pan spray or use pap ...full recipe Applesauce cupcakes
Apricot coffee cake - Low Fat
Preheat oven to 375F. In a small bowl, sift flour, salt and baking powder.In another bowl, cream sweetner, egg and margarine on low spped of an electric mixer. Add dry milk, water and vanilla. Beat until blended. Stir in dry ingriedients. Stir until smooth. Spread batter in 8" square pan that has been sprayed with a no ...full recipe Apricot coffee cake
Apricot oat cakes - Low Fat
Thoroughly grind rolled oats in food processor or blender. Mix with flour and baking powder. Chop dried fruit into small pieces. You could use apricots, raisins, dates, dried apples, dried cranberries, or anything else you like. In a separate bowl, "cream" together yogurt, fructose, honey, and vanilla. In yet anothe ...full recipe Apricot oat cakes
Baked cheesecake - Low Fat
Preheat oven 350 deg. Using mixer on low speed, combine flour and milk. Add cream cheese. Increase speed to medium, add egg sub, Equal, vanilla and lemon juice. Pour into crust. Bake for 40 min or until center is set. Refrigerate before serving. ...full recipe Baked cheesecake
Baking mix pancakes - Low Fat
Prepare skillet with cooking spray and heat on medium until hot. In a mixing bowl, combine egg white, milk, vanilla, and spread. In another mixing bowl, combine baking mix and baking powder. Mix dry ingredients with wet ingredients just until moistened. Ladle in the batter, using 2 or more tablespoons per cake. Cook ...full recipe Baking mix pancakes
Blueberry oatmeal cake - Low Fat
Spray bottom and sides of 9" layer cake pan. Line bottom with wax paper. In sm. bowl, combine blueberries and 2 T of sugar. Spoon into pan. In lg. bowl, mix corn syrup and remaining sugar. Add egg whites or egg replacer; beat until light and fluffy. Combine dry ingredients and lemon rind. Stir into egg mixture, alte ...full recipe Blueberry oatmeal cake
Boston cream cake - Low Fat
*Sweet'n Low or other heat-stable sugar substitute. Preheat oven to 400 degrees F. Grease and line two 8" round cake pans with parchment paper or waxed paper. Beat eggs with electric mixer until light and fluffy. Sprinkle sugar, sugar substitute, and vanilla over eggs; continue beating for 2 minutes. Sift flour, corns ...full recipe Boston cream cake
Cake doughnuts - Low Fat
Combine sugars, buttermilk, and egg; beat well. Add remaining ingredients, except oil. Beat just until blended. Heat oil to 375F. Drop dough from doughnut dropper into hot fat. Fry until golden brown, turning often. ...full recipe Cake doughnuts
Carrot cake - Low Fat
Preheat oven to 350 deg.Grease and flour a 3 quart tube pan. In a mixing bowl cream together the shortening,fructose and eggs until light and lemon colored. Add remaining ingredients except carrots and pecans.Beat well then stir in carrots and pecans. Pour batter into prepared pan and bake for 30-40 minutes. Exchanges: ...full recipe Carrot cake
Carrot cake #2 - Low Fat
Preheat the oven to 350x. Lightly spray a 13" x 9" x 2" baking pan with non-stick spray. Set aside. In a large bowl, stir together the unbleached flour, the whole-grain flour, cinnamon, baking soda, nutmeg and cloves; set aside. In another large bowl, beat the egg whites with clean, dry beaters until soft peaks for ...full recipe Carrot cake #2
Carrot cake (frosted) - Low Fat
In a mixing bowl, combine both flours, baking powder, cinnamon, baking soda, nutmeg, raisins, and walnuts. Whisk together the carrots, applesauce, sugar, oil, and eggs; gently stir into flour mixture. Transfer to an oiled 9inch springform pan. Bake at 350F for 60-65 min or until cake tester comes out clean. Hint: if yo ...full recipe Carrot cake (frosted)
Carrot cake muffins - Low Fat
Preheat oven to 400F. Mix flour, baking powder, cinnamon and salt in large bowl. Mix cereal and milk in another bowl; let stand 3 minutes. Stir in carrots, sugar, egg and oil. Add to flour mixture; stir just until moistened (batter will be lumpy). Stir in raisins. Spoon batter into muffin pan which has been sprayed ...full recipe Carrot cake muffins
Cheesecake - Low Fat
1. Lightly spray (PAM) 8" round pan. 2. Blend crumbs w/1/4 c. apple juice. 3. Pat into bottom and on sides of pan. 4. Combine cake ingredients (no need to beat whites sep); pour into shell. 5. Bake for 30 mins in preheated 350o oven. 6. Chill well - hardens as cools. (Keeps for several days, freezes well) Preparati ...full recipe Cheesecake
Cherry cheesecake - Low Fat
1. In small bowl, blend crumbs and sugar. Add egg white and stir until well-blended. Press firmly over bottom and partway up sides of sprayed 8" springform pan. Bake at 375F 8 mins until edges feel firm and dry. Set aside. 2. In blender, process cottage cheese and sour cream 1 min until smooth. Add sugar, flour, egg, e ...full recipe Cherry cheesecake
Cherry spice cake - Low Fat
1. Prepare an 8 inch square cake pan. Oil & flour. 2. Prehat oven to 350 F. 3. Drain waterpacked cherries. 4. After cherries have drained will, measure 1 cup of them and set aside. 5. In blender puree together 1/2 cup sweet milk with 1/2 cup packed dates. 6. Blend oil, egg yolks and applesauce. Set aside next to ...full recipe Cherry spice cake
Chocolate cake - Low Fat
Preheat oven to 350^. Grease anf flour a 13 X 9" cake pan. Combine all ingredients in a mixing bowl and beat just until blended. Pour into prepared pan and bake for 40-45 miutes. Let cool. Cooking Time: 45 mins ...full recipe Chocolate cake
Chocolate cake - Low Fat
Preheat oven to 350 deg. Grease anf flour a 13 X 9" cake pan. Combine all ingredients in a mixing bowl and beat just until blended. Pour into prepared pan and bake for 40-45 miutes. Let cool. ...full recipe Chocolate cake
Chocolate raspberry cheesecake - Low Fat
In a food processor or blender, grind the plain chocolate wafers into fine crumbs. Generously coat a 8.1/2 inch or 9 inch springform pan with nonstick cooking spray. Pour the crumbs into the pan and tilt to coat the bottom and the sides evenly. Set aside. Preheat oven to 350F. With an electric mixer, beat the fat-free ...full recipe Chocolate raspberry cheesecake
Chocolate walnut filled cake - Low Fat
Preheat oven to 350.Grease and flour a 3 quart size tube pan. For the Cake: Combine dry ingredients and sift into a bowl. Add remaining ingredients and beat until smoot and creamy.Pour into prepared pan. To make the filling: Combine all ingredients in a bowl mixing with a fork until well blended. Sppon in a ring over c ...full recipe Chocolate walnut filled cake
Christmas fruit cake - Low Fat
Heat oven to 350F. Mix flour, baking powder and salt together and rub in the margarine until mixture resembles fine breadcrumbs. Add fruit, nuts, orange rind, carrots and spices and mix well. Mix the sweetener into the eggs and beat into the dry ingredients. Add enough orange juice to make a soft dough. Put the mixtur ...full recipe Christmas fruit cake
Cocoa cake - Low Fat
Mix together cocoa and boiling water to blend and set aside to cool to room temperature. Cream margarine at medium speed until light and fluffy. Add sweetener and vanilla to creamed misture, along with cooled cocoa mixture. Mix at medium speed until well blended. Beat egg whites at medium speed until foamy. Add cream ...full recipe Cocoa cake
Cream cheese tube cake - Low Fat
1. Heat oven to 325 degrees. Coat 10-inch tube or bundt pan with non-stick vegetable spray; set aside. Sift flour, baking powder and baking soda together; set aside. 2. Beat cream cheese and margarine with an electric mixer in large bowl until well blended. Add sugar and beat until light, 2 minutes. Beat in egg substit ...full recipe Cream cheese tube cake
Creamy frosting for family favorite cake - Low Fat
Mix all ingredients. Beat until smooth. Spread on Cake. Frosts one cake. ...full recipe Creamy frosting for family favorite cake
Devil's chocolate fudge cake - Low Fat
Preheat oven to 350^. Coat a 9" square pan with cooking spray. In a mixer bowl, combine water, prune puree, egg whites and vanilla. Beat thoroughly to blend. Combine flour, sugar, cocoa, baking powder, baking soda and salt. Beat dry ingredients into liquid mixture. Spread batter into prepared pan. Bake about 30 minut ...full recipe Devil's chocolate fudge cake
Devil's food cake - Low Fat
Stir together cocoa and boiling water until smooth. Set aside to cool to room temp. Place flour, baking soda, baking powder, salt and sugar in mixer bowl and mix at low speed about 1 minute to blend. Add egg substitute, sweetener, and vanilla to cocoa mixture and mix well. Add margarine to dry ingredients along with c ...full recipe Devil's food cake
Diabetic apple cake - Low Fat
Mix dry ingredients; add butter, eggs, sugar substitute, and blend well. Stir in grated apples and nuts. Bake in well-greased 9 x 13 pan at 375 degrees, 40-50 minutes. Cooking Time: 50 mins ...full recipe Diabetic apple cake
Eggless pancakes - Low Fat
Combine all the dry ingredients. Add water, starting with 1/2 c & beating well. Add enough water till you have the consistency desired. If you prefer thicker batter, add less water, thinner batter, add more water. Fry in a very lightly oiled skillet till brown, flip & continue to cook the other side. VARIATION: Subst ...full recipe Eggless pancakes
Family favorite cake - Low Fat
Preheat oven to 375 F. Cream margarine and sweetener. Sift baking powder, salt, flour, then add alternately with skim milk to creamed mixture. Add almond extract, and beat egg whites until stiff peaks form, and fold in. Pour into 2 well-greased 9" layer pans. Bake about 30 minutes. Cool a few minutes, then remove fro ...full recipe Family favorite cake
Fig cake - Low Fat
PUREED FIGS: 1. Puree figs, water and vanilla in blender or food processor. (Makes 1 1/2 cups.) CAKE: 1. Lightly beat together eggs and egg whites in bowl. 2. Sift together flour, sugar, baking powder, baking soda, salt and cinnamon into mixing bowl. 3. Stir to blend. 4. Add pureed figs, beaten eggs, carrots, pi ...full recipe Fig cake
Fruitcake - Low Fat
Combine the figs, dates, prunes, pineapple, raisins, apple, walnuts, and orange juice in a bowl. Add the remaining ingredients and mix well. Pour into a lightly oiled 10 inch tube pan. Bake in 350 F oven for 40 to 50 minutes. Cooking Time: 50 mins ...full recipe Fruitcake
German chocolate cake - Low Fat
Melt chocolate in boiling water and cool.Cream next 3 ingredients together until fluffy.Add egg yolks,one at a time,beaing well after each addition.Blend in vanilla and chocolate water.Sift flour with baking soda and salt.Add alternately with buttermilk to chocolate mixture,beating till smooth.Fold in egg whites.Grease ...full recipe German chocolate cake
Gingerbread cakes - Low Fat
1. Preheat oven to 350F. Lightly spray an 8x8x2 baking pan with nonstick spray and set aside. 2. In a large bowl, stir together the all purpose flour, whole wheat flour, brown sugar, ginger, cinnamon, baking soda and baking powder. 3. In a small bowl, combine the egg whites, buttermilk, applesauce, and molasses. Add th ...full recipe Gingerbread cakes
Gluten free pancakes - Low Fat
Combine all dry ingredients. Stir together all liquids; add to dry ingredients. Bake on pre-heated griddle (350 F. to 375 F.). Turn only once. ...full recipe Gluten free pancakes
Golden apricot ginger cake - Low Fat
Note: To make ginger juice, place l (2 or 3-inch) piece ginger root in food processor. Puree, then wrap in cheesecloth and squeeze out juice. Butter l0-inch round glass tart or flan baking dish. Set aside. Blend together cream cheese, crystallized ginger, l/2 tsp. sugar and l/4 tsp. vanilla. Spoon cream cheese mixture ...full recipe Golden apricot ginger cake
Italian cream cake - Low Fat
Separate the eggs. Beat the whites until stiff, and set aside. Beat the yolks, butter, oil, honey, vanilla, nuts and coconut together. Measure the buttermilk into a quart measuring cup; stir in the soda and let set 30 seconds until foamy. Mix the flours. Alternately add the flours and the buttermilk to the butter ...full recipe Italian cream cake
Italian ricotta pineapple cheesecake - Low Fat
Sprinkle gelatin over water in a saucepan. Wait 1 minute then heat gently until gelatin melts. Meanwhile, combine undrained pineapple and ricotta in a food processor, using the steel blade. Process smooth. Add melted gelatin along with remaining ingredients; process smooth. Spoon into a 9 or 10 inch pie pan and chill u ...full recipe Italian ricotta pineapple cheesecake
Lemon cheesecake - Low Fat
Heat oven to 350 degrees. Coat a 9-inch springform pan with vegetable spray and sprinkle bottom with graham cracker crumbs. Refrigerate. In a large bowl, beat cream cheese until smooth. Gradually add sugar, beating until smooth. Add remaining ingredients except fruit and beat until smooth. Pour into pan. Bake 50 to 60 ...full recipe Lemon cheesecake
Leningrad special buckwheat pancakes - Low Fat
Blend flours, baking powder, and sugar substitute in bowl. Mix in egg, water, and melted margarine. Let batter stand for 10 minuteats. Melt 1 teaspoon margarine in a 10-in nonstick skillet over medium heat. Drop batter by the tablespoonful onto hot skillet. Allow pancakes to cook until bubbles form around the pancak ...full recipe Leningrad special buckwheat pancakes
New york-style cheesecake - Low Fat
Coat a 9-inch springform pan with cooking spray. Combine cracker crumbs, 2 tablespoons sugar, and margarine; stir well. Firmly press crumb mixture evenly into bottom of pan. Set aside. Combine yogurt and flour in a large mixing bowl; beat mixture at low speed of an electric mixer until well blended. Add cream cheese; b ...full recipe New york-style cheesecake
Orange cheesecake - Low Fat
**Begin preparing this two days before you plan to serve Line strainer with three layers of cheesecloth. Set over large bowl. Add yogurt. Fold cheesecloth over yogurt. Place in refrigerator. Let yogurt drain overnight. Discard liquid. Preheat oven to 350. Mix graham cracker crumbs, vanilla extract and cinnamon in smal ...full recipe Orange cheesecake
Peppermint cake - Low Fat
Sift flour, baking soda and salt together. Cream shortening and sugar replacement unitl light and fluffy. Add egg and beat well. Add chocolate, peppermint oil and vanilla and blend thoroughly. Beat in yogurt. Add flour mixture and milk alternately in small amounts. Beat well after each addition. Pour batter into t ...full recipe Peppermint cake
Pineapple cake - Low Fat
Cream margarine and 2 tablespoons sugars substitute until light and fluffy. Add eggs, one at time, beating well at medium speed of an electric mixer. Combine flour, baking powder, soda and salt. Add to creamed mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed after each addition ...full recipe Pineapple cake
Pineapple cheesecake - Low Fat
Put cream cheese in bowl and let soften. Mix jello in bowl with hot water. Let cool. Make pie crust with crushed graham crackers and margarine. Put into buttered 9x2x12 inch baking dish; reserving 1/4 cup for the top. Press down in baking dish. Cream the ceese, adding sugar gradually, then add jello very slowly and mix ...full recipe Pineapple cheesecake
Pineapple upside down cake (ovo lacto) - Low Fat
Spray 9-inch cake pan with cooking spray. Add brown sugar, corn syrup and lemon juice; stir to combine. Place in 350 F oven 3 minutes. Arrange pineapple rings and cherries in pan; set aside. In large bowl, combine flour, corn starch, baking powder and salt. In medium bowl, stir sugar and milk until sugar is almost dis ...full recipe Pineapple upside down cake (ovo lacto)
Potato pancakes - Low Fat
Preheat oven to 375F. Place rack in bottom third. Combine potatoes, onion, egg whites, salt and pepper. Grease or spray baking sheet. Drop 2 tbsp. of mixture and flatten into each circle. Place in oven and bake for about 20 minutes per side, or until crisp on both sides. ...full recipe Potato pancakes
Potato rice pancakes - Low Fat
Mix dry and liquid ingredients separately; then combine and stir well. Pour small amounts of batter onto a hot, non-stick griddle and bake. Serve with syrup or gravy. ...full recipe Potato rice pancakes
Pumpkin cake - Low Fat
Mix together all the cake ingredients for 2 minutes. Pour into a bundt pan coated with cooking spray. Bake 35-40 minutes at 350 F. Cool. Makes 16 servings. Glaze: Mix together the powdered sugar and vanilla. Add water, one tablespoon at a time, to get a runny consistency. Drizzle over the warm cake. ...full recipe Pumpkin cake

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