Yield:
12 ServingsIngredients:
| 1 | c | wheat flour, flour |
| 1 | tb | baking powder |
| 1 | ts | Ground cinnamon |
| 1/4 | ts | salt |
| 2 | c | Bran flakes |
| 1 | c | Skim milk, nonfat milk |
| 1 1/2 | c | Shredded carrots, carrots |
| 1/3 | c | Firmly packed sugars, brown brown sugar |
| 1 | egg, slightly beaten | |
| 2 | tb | Oil |
| 1/3 | c | raisins, seed raisins |
Preparation for Low Fat and Healthy Carrot cake muffins Recipe:
Preheat oven to 400øF. Mix flour, baking powder, cinnamon and salt in largebowl. Mix cereal and milk in another bowl; let stand 3 minutes. Stir in
carrots, sugar, egg and oil. Add to flour mixture; stir just until
moistened (batter will be lumpy). Stir in raisins. Spoon batter into muffin
pan which has been sprayed with vegetable cooking spray, filling each cup
2/3 full.
Bake 25 minutes or until golden brown. Serve warm.
Search:
We hope you have found this low fat recipe useful for low fat Carrot cake muffins recipe. We have over 400 low fat recipes, so why not find other low fat diet meals.
Related Pages:Recipes - Low Fat Recipes, Low Fat Diet, Low Fat A to Z Recipes, Random Recipe, Recipe of the day, Low Fat Beef Recipes, Low Fat Bread Recipes, Low Fat Brownie Recipes, Low Fat Cake Recipes, Low Fat Cookie Recipes, Low Fat Cheesecake Recipes, Low Fat Chocolate Recipes, Low Fat Chicken Recipes, Low Fat Chili Recipes, Low Fat Crockpot Recipes, Low Fat Dessert Recipes, Low Fat Lasagna Recipes, Low Fat Muffin Recipes, Low Fat Pasta Recipes, Low Fat Pizza Recipes, Low Fat Potato Recipes, Low Fat Soup Recipes, Low Fat Steak Recipes, Low Fat Turkey Recipes,