|1/2||c||Granulated sugar replacement|
|4||ea||egg white,stiffly beaten|
Preparation for Low Fat and Healthy German chocolate cake Recipe:Melt chocolate in boiling water and cool.Cream next 3 ingredients
together until fluffy.Add egg yolks,one at a time,beaing well after
each addition.Blend in vanilla and chocolate water.Sift flour with
baking soda and salt.Add alternately with buttermilk to chocolate
mixture,beating till smooth.Fold in egg whites.Grease and line 3
9-in. pans.grease again and flour.Pour batter into pans and bake
25-30 minutes at 350 degrees F. Remove paper lining and cool.Frost
with Coconut-Pecan Frosting.
We hope you have found this low fat recipe useful for low fat German chocolate cake recipe. We have over 400 low fat recipes, so why not find other low fat and healthy recipes.
Get your FREE Diet and Fitness ebooks here or click on the images below to find out more about our weight loss, health and fitness program.