vitamin k in raisins information and values per serving and 100g

Welcome to the nutritional vitamin k content in 14 different types of raisins, ranging from 17.4 ug to 0.5 ug per 100g. The basic type of raisins is Raisins, seedless, where the amount of vitamin k in 100g is 3.5 ug.

Top ten raisins products high in vitamin k

Below is a summary list for the top ten raisins items ranked by the amount or level of vitamin k in 100g. At the bottom of the page is the full list for the 14 different types of raisins based on the content in different servings in grams and oz (and other serving sizes).

1. Muffins, wheat bran, toaster-type with raisins, toasted : 17.4ug
2. Muffins, wheat bran, toaster-type with raisins : 16.4ug
3. Breakfast bars, oats, sugar, raisins, coconut (include granola bar) : 15.9ug
4. Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins : 6.5ug
5. Sweet rolls, cinnamon, commercially prepared with raisins : 4.4ug
6. Candies, milk chocolate coated raisins : 3.9ug
7. Raisins, golden seedless : 3.5ug
8. Raisins, seedless : 3.5ug
9. Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins : 3ug
10. Cereals, oats, instant, fortified, with raisins and spice, dry : 2.3ug

Following on from the ten top raisins items or products containing vitamin k we have a more comprehensive break down of Raisins, seedless, and the highest item containing vitamin k which is Muffins, wheat bran, toaster-type with raisins, toasted. Furthermore we provide a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on raisins. Our aim is to provide a comprehensive analysis of the vitamin k content in raisins.

Raisins, seedless - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Raisins, seedless should be considered along with the vitamin k content. This food profile is part of our list of food and drinks under the general group Fruits and Fruit Juices.Other important and vitamin k related nutrients are Calories, Protein, Fat and Carbohydrate. For this 100g serving in your diet, the amount of Calories is 299 kcal (15% RDA), the amount of Protein is 3.07 g (5% RDA), the amount of Fat is 0.46 g (1% RDA) and the amount of Carbohydrate is 79.18 g (61% RDA). The nutritional content and facts for 100g, which includes Calories, Protein, Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the vitamin k levels in raisins.

vitamin k and nutrition facts in raisins per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Raisins, seedless has a nutritional value score of 14 out of 100.

Amount of vitamin k per 100 Calories

100 calories of raisins, seedless is a serving size of 0.33 g, and the amount of Vitamin K is 1.17 ug. Other important and related nutrients and macronutrients such as Fat, in 100 Calories are as follows; Protein 1.03 g (1.67% RDA), Fat 0.15 g (0.33% RDA), Carbohydrate 26.48 g (20.4% RDA). This is shown in the vitamin k RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. vitamin k and nutrition facts in raisins per 100 calories

Content per Typical Serving Size 1 cup, packed (or 165 g)

For the food Raisins, seedless the typical serving size is 1 cup, packed (or 165 g) which contains 5.78 ug of Vitamin K. In terms of the gram weight and total content for this serving the Calories content is 493.35 kcal, the Protein content is 5.07 g, the Fat content is 0.76 g and the Carbohydrate content is 130.65 g. The percentages are shown below in the vitamin k chart, for the typical serving of vitamin k and the related and important nutritional values.vitamin k and nutritional content in raisins

Macronutrients in Raisins, seedless


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1 cup, packed or 165 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 17.0 (kcal).The number of calories from Fat is 6.4 (kcal).The total calories from carbohydrate is 470.3 (kcal).vitamin k, calories and nutritional content in raisins

Ug of vitamin k in raisins (per 100g)

This list of 14 types of raisins, is brought to you by www.dietandfitnesstoday.com and ranges from Muffins, wheat bran, toaster-type with raisins, toasted through to Cereals, oats, instant, fortified, with raisins and spice, prepared with water where all food items are ranked by the content or amount per 100g. The nutritional vitamin k content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much vitamin k in raisins.

The list below gives the total vitamin k content in the 14 items from the general description 'raisins' each of which show the vitamin k amount as well as Calories, Protein, Fat and Carbohydrate. Below, is the top 14 food items shown in the vitamin k chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

raisins vitamin k per 100g

The corresponding nutritional value for raisins based on our density score out of 100 (ranked by the amount of vitamin k per 100g) is shown in the below nutritional density chart. raisins vitamin k per 100g

The corresponding Calories for raisins ranked by the amount of vitamin k per 100g is shown below in the raisins calories chart. raisins vitamin k per 100g

Average Content for raisins

The average (or more correctly the arithmetic mean) amount of vitamin k contained in 100g of raisins, based on the list below of 14 different items under the general description of raisins, is 5.91 ug of vitamin k. The averages for the different nutrients are as follows; the average amount of Calories is 311.14 kcal, the average amount of Protein is 5.87 g, the average amount of Fat is 6.36 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Vitamin K is found in Raisins, golden seedless which in 100g contains 3.5 ug of Vitamin K. For this serving the amount of Calories is 302 kcal, the amount of Protein is 3.39 g, the amount of Fat is 0.46 g and the amount of Carbohydrate is 79.52 g.

Highest vitamin k Content per 100g

Using the list below for the 14 different raisins nutrition entries in our database, the highest amount of vitamin k is found in Muffins, wheat bran, toaster-type with raisins, toasted which contains 17.4 ug of vitamin k per 100g. The associated percentage of RDA is %. For this 100g serving the Calories content is 313 kcal, the Protein content is 5.5 g, the Fat content is 9.4 g, the Carbohydrate content is 55.5 g. chart to show highest vitamin k in raisins per 100g

The lowest amount of vitamin k is in Cereals, oats, instant, fortified, with raisins and spice, prepared with water which in 100g contains 0.5 ug of vitamin k. This gives as percentage of the recommended daily allowance % of the RDA. For this 100g serving the amount of Calories is 88 kcal, the amount of Protein is 1.98 g, the amount of Fat is 0.95 g, the amount of Carbohydrate is 17.91 g.

The difference between the highest and lowest values gives a vitamin k range of 16.9 ug per 100g. The range for the other nutrients are as follows; 225 kcal for Calories, 3.52 g for Protein, 8.45 g for Fat, 0 g for Carbohydrate.

Highest Amount of vitamin k per Serving

Please remember that the above gives an accurate value in 100g for high vitamin k foods in your diet. For example 100g of Raisins, seedless contains 3.5 ug of vitamin k. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the vitamin k nutritional content.

The food with the highest vitamin k content per typical serving is Candies, milk chocolate coated raisins which contains 7.02 ug in 1 cup (or 180 g). For this serving the Calories content is 702 kcal, the Protein content is 7.38 g, the Fat content is 26.64 g and the Carbohydrate content is 123.12 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing vitamin k which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods with a high vitamin k content.


Raisins List, vitamin k Content per 100g

1. Muffins, wheat bran, toaster-type with raisins, toasted - Vitamin K
  Nutritional Value : 14 / 100     food group - Baked Products
  Vitamin K
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  17.4 ug313 kcal (16%)55.5 g (43%)9.4 g (14%)5.5 g (10%)
  Typical Serving size of 1 oz (or 28.35g):
   4.93 ug 88.74 kcal (4%) 15.73 g (12%) 2.66 g (4%) 1.56 g (3%)
  Other serving sizes 1 muffin and toaster (or 34g):
  5.92 ug 106.42 kcal (5%) 18.87 g (15%) 3.2 g (5%) 1.87 g (3%)
2. Muffins, wheat bran, toaster-type with raisins - Vitamin K
  Nutritional Value : 14 / 100     food group - Baked Products
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  16.4 ug295 kcal (15%)52.2 g (40%)8.8 g (14%)5.2 g (9%)
  Typical Serving size of 1 oz (or 28.35g):
   4.65 ug 83.63 kcal (4%) 14.8 g (11%) 2.49 g (4%) 1.47 g (3%)
  Other serving sizes 1 muffin and toaster (or 36g):
  5.9 ug 106.2 kcal (5%) 18.79 g (14%) 3.17 g (5%) 1.87 g (3%)
3. Breakfast bars, oats, sugar, raisins, coconut (include granola bar) - Vitamin K
  Nutritional Value : 14 / 100     food group - Snacks
  Vitamin K
  Profile for a 100g serving :
  15.9 ug
  Other serving sizes 1 bar (or 43g):
  6.84 ug 199.52 kcal (10%) 28.68 g (22%) 7.57 g (12%) 4.21 g (8%)
4. Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins - Vitamin K
  Nutritional Value : 15 / 100     food group - Breakfast Cereals
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  6.5 ug412 kcal (21%)74.67 g (57%)10.38 g (16%)9.66 g (17%)
  Typical Serving size of .5 cup (1 NLEA serving) (or 51g):
   3.32 ug 210.12 kcal (11%) 38.08 g (29%) 5.29 g (8%) 4.93 g (9%)
5. Sweet rolls, cinnamon, commercially prepared with raisins - Vitamin K
  Nutritional Value : 14 / 100     food group - Baked Products
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  4.4 ug372 kcal (19%)50.9 g (39%)16.4 g (25%)6.2 g (11%)
  Typical Serving size of 1 oz (or 28.35g):
   1.25 ug 105.46 kcal (5%) 14.43 g (11%) 4.65 g (7%) 1.76 g (3%)
  Other serving sizes 1 large (or 83g):
  3.65 ug 308.76 kcal (15%) 42.25 g (33%) 13.61 g (21%) 5.15 g (9%)
  Other serving sizes 1 roll (2-3/4 square) (or 60g):
  2.64 ug 223.2 kcal (11%) 30.54 g (23%) 9.84 g (15%) 3.72 g (7%)
6. Candies, milk chocolate coated raisins - Vitamin K
  Nutritional Value : 14 / 100     food group - Sweets
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  3.9 ug390 kcal (20%)68.4 g (53%)14.8 g (23%)4.1 g (7%)
  Typical Serving size of 1 cup (or 180g):
   7.02 ug 702 kcal (35%) 123.12 g (95%) 26.64 g (41%) 7.38 g (13%)
  Other serving sizes 10 pieces (or 10g):
  0.39 ug 39 kcal (2%) 6.84 g (5%) 1.48 g (2%) 0.41 g (1%)
7. Raisins, golden seedless - Vitamin K
  Nutritional Value : 14 / 100     food group - Fruits and Fruit Juices
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  3.5 ug302 kcal (15%)79.52 g (61%)0.46 g (1%)3.39 g (6%)
  Typical Serving size of 1 cup and packed (or 165g):
   5.78 ug 498.3 kcal (25%) 131.21 g (101%) 0.76 g (1%) 5.59 g (10%)
  Other serving sizes 1 cup (not packed) (or 145g):
  5.08 ug 437.9 kcal (22%) 115.3 g (89%) 0.67 g (1%) 4.92 g (9%)
8. Raisins, seedless - Vitamin K
  Nutritional Value : 14 / 100     food group - Fruits and Fruit Juices
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  3.5 ug299 kcal (15%)79.18 g (61%)0.46 g (1%)3.07 g (5%)
  Typical Serving size of 1 cup and packed (or 165g):
   5.78 ug 493.35 kcal (25%) 130.65 g (101%) 0.76 g (1%) 5.07 g (9%)
  Other serving sizes 1 cup (not packed) (or 145g):
  5.08 ug 433.55 kcal (22%) 114.81 g (88%) 0.67 g (1%) 4.45 g (8%)
  Other serving sizes 1 miniature box (.5 oz) (or 14g):
  0.49 ug 41.86 kcal (2%) 11.09 g (9%) 0.06 g (0%) 0.43 g (1%)
  Other serving sizes 1 small box (1.5 oz) (or 43g):
  1.51 ug 128.57 kcal (6%) 34.05 g (26%) 0.2 g (0%) 1.32 g (2%)
  Other serving sizes 50 raisins (or 26g):
  0.91 ug 77.74 kcal (4%) 20.59 g (16%) 0.12 g (0%) 0.8 g (1%)
  Other serving sizes 1 oz (60 raisins) (or 28.35g):
  0.99 ug 84.77 kcal (4%) 22.45 g (17%) 0.13 g (0%) 0.87 g (2%)
9. Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins - Vitamin K
  Nutritional Value : 15 / 100     food group - Breakfast Cereals
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  3 ug388 kcal (19%)80.57 g (62%)5.52 g (8%)8.42 g (15%)
  Typical Serving size of .666 cup (1 NLEA serving) (or 55g):
   1.65 ug 213.4 kcal (11%) 44.31 g (34%) 3.04 g (5%) 4.63 g (8%)
10. Cereals, oats, instant, fortified, with raisins and spice, dry - Vitamin K
  Nutritional Value : 16 / 100     food group - Breakfast Cereals
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  2.3 ug360 kcal (18%)76.33 g (59%)4.03 g (6%)8.45 g (15%)
  Typical Serving size of 1 packet (or 44g):
   1.01 ug 158.4 kcal (8%) 33.59 g (26%) 1.77 g (3%) 3.72 g (7%)
11. Cereals ready-to-eat, KELLOGG, KELLOGG'S Low Fat Granola with Raisins - Vitamin K
  Nutritional Value : 15 / 100     food group - Breakfast Cereals
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  2.1 ug377 kcal (19%)79.3 g (61%)5.1 g (8%)8.7 g (16%)
  Typical Serving size of .667 cup (1 NLEA serving) (or 60g):
   1.26 ug 226.2 kcal (11%) 47.58 g (37%) 3.06 g (5%) 5.22 g (9%)
12. Cereals, QUAKER, Instant Oatmeal, raisins, dates and walnuts, dry - Vitamin K
  Nutritional Value : 16 / 100     food group - Breakfast Cereals
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  2 ug371 kcal (19%)72.41 g (56%)6.98 g (11%)8.82 g (16%)
  Typical Serving size of 1 packet (or 37g):
   0.74 ug 137.27 kcal (7%) 26.79 g (21%) 2.58 g (4%) 3.26 g (6%)
13. Cereals ready-to-eat, KELLOGG, KELLOGG'S Low Fat Granola without Raisins - Vitamin K
  Nutritional Value : 15 / 100     food group - Breakfast Cereals
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  1.3 ug389 kcal (19%)80.9 g (62%)5.7 g (9%)8.7 g (16%)
  Typical Serving size of .5 cup (1 NLEA serving) (or 49g):
   0.64 ug 190.61 kcal (10%) 39.64 g (30%) 2.79 g (4%) 4.26 g (8%)
14. Cereals, oats, instant, fortified, with raisins and spice, prepared with water - Vitamin K
  Nutritional Value : 16 / 100     food group - Breakfast Cereals
  Vitamin K Calories Carbohydrate Fat Protein
  Profile for a 100g serving :
  0.5 ug88 kcal (4%)17.91 g (14%)0.95 g (1%)1.98 g (4%)
  Typical Serving size of 1 cup (or 240g):
   1.2 ug 211.2 kcal (11%) 42.98 g (33%) 2.28 g (4%) 4.75 g (8%)
  Other serving sizes 1 tbsp (or 15g):
  0.08 ug 13.2 kcal (1%) 2.69 g (2%) 0.14 g (0%) 0.3 g (1%)






vitamin k and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito