Amount of Glucose in Salad dressing

Welcome to the nutritional glucose content in 20 different types of salad dressing, ranging from 15.66 g to 0.04 g per 100g. The basic type of salad dressing is Salad dressing, buttermilk, lite, where the amount of glucose in 100g is 0.66 g. For a typical serving size of 1.000 tablespoon (or 15.00 g) the amount of Glucose is 0.1 g.

Top ten salad dressing products high in glucose

Below is a summary list for the top ten salad dressing items ranked by the amount or level of glucose in 100g.

1. Salad dressing, french dressing, reduced fat, without salt : 15.66g
2. Salad dressing, thousand island dressing, reduced fat : 9.11g
3. Salad dressing, french dressing, commercial, regular : 6.71g
4. Salad dressing, french dressing, commercial, regular, without salt : 6.71g
5. Salad dressing, thousand island dressing, fat-free : 6.42g
6. Salad dressing, thousand island, commercial, regular : 4.78g
7. Salad dressing, italian dressing, commercial, regular, without salt : 4.68g
8. Salad dressing, french dressing, fat-free : 4.68g
9. Salad dressing, mayonnaise type, regular, with salt : 4.60g
10. Salad dressing, italian dressing, commercial, regular : 4.43g

Following on from the ten top salad dressing items or products containing glucose we have a more comprehensive break down of Salad dressing, buttermilk, lite, and the highest item containing glucose which is Salad dressing, french dressing, reduced fat, without salt. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 20 types of salad dressing.

At the bottom of the page is the full list for the 20 different types of salad dressing based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the glucose content in salad dressing.

Salad dressing, buttermilk, lite - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Salad dressing, buttermilk, lite should be considered along with the glucose content.Other important and glucose related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving in your diet, the amount of Energy is 202.00 kcal (10% RDA), the amount of Protein is 1.25 g (2% RDA), the amount of Total Fat is 12.42 g (19% RDA) and the amount of Carbohydrate is 21.33 g (16% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the RDA chart below as percentages of the recommended daily allowance along with the glucose levels in salad dressing.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Salad dressing, buttermilk, lite has a nutritional value score of 13.00 out of 100.

Amount of glucose per 100 Calories

100 calories of salad dressing, buttermilk, lite is a serving size of 0 g, and the amount of Glucose is 0 g. Other important and related nutrients and macronutrients such as Total Fat, in 100 Calories are as follows; Energy 0 kcal (0% RDA), Protein 0 g (0% RDA), Total Fat 0 g (0% RDA), Carbohydrate 0 g (0% RDA). This is shown in the glucose RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients.

Content per Typical Serving Size 1.000 tablespoon (or 15.00 g)

For the food Salad dressing, buttermilk, lite the typical serving size is 1.000 tablespoon (or 15.00 g) which contains 0.1 g of Glucose. In terms of the gram weight and total content for this serving the Energy content is 30.3 kcal, the Protein content is 0.19 g, the Total Fat content is 1.86 g and the Carbohydrate content is 3.2 g. The percentages are shown below in the glucose chart, for the typical serving of glucose and the related and important nutritional values.

Macronutrients in Salad dressing, buttermilk, lite

The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1.000 tablespoon or 15.00 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 0.8 (kcal).The total calories from carbohydrate is 12.8 (kcal).

Grams of glucose in salad dressing (per 100g)

This list of 20 types of salad dressing, is brought to you by www.dietandfitnesstoday.com and ranges from Salad dressing, french dressing, reduced fat, without salt through to Salad dressing, mayonnaise, regular where all food items are ranked by the content or amount per 100g. The nutritional glucose content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much glucose in salad dressing.

The list below gives the total glucose content in the 20 items from the general description 'salad dressing' each of which show the glucose amount as well as Energy, Protein, Total Fat and Carbohydrate. Below, is the top 20 food items shown in the glucose chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

The corresponding nutritional value for salad dressing based on our density score out of 100 (ranked by the amount of glucose per 100g) is shown in the below nutritional density chart.

The corresponding Calories for salad dressing ranked by the amount of glucose per 100g is shown below in the salad dressing calories chart.

Average Content for salad dressing

The average (or more correctly the arithmetic mean) amount of glucose contained in 100g of salad dressing, based on the list below of 20 different items under the general description of salad dressing, is 4.11 g of glucose. The averages for the different nutrients are as follows; the average amount of Energy is 259.60 kcal, the average amount of Protein is 0.75 g, the average amount of Total Fat is 21.94 g and the average amount of Carbohydrate is g.

Median Amount

The median value of Glucose is found in Salad dressing, italian dressing, commercial, regular which in 100g contains 4.43 g of Glucose. For this serving the amount of Energy is 240.00 kcal, the amount of Protein is 0.41 g, the amount of Total Fat is 21.12 g and the amount of Carbohydrate is 12.12 g.

Highest glucose Content per 100g

Using the list below for the 20 different salad dressing nutrition entries in our database, the highest amount of glucose is found in Salad dressing, french dressing, reduced fat, without salt which contains 15.66 g of glucose per 100g. The associated percentage of RDA is %. For this 100g serving the Energy content is 233.00 kcal, the Protein content is 0.58 g, the Total Fat content is 13.46 g, the Carbohydrate content is 29.28 g.

The lowest amount of glucose in 100g is in Salad dressing, mayonnaise, regular which contains 0.04 g. This gives as percentage of the recommended daily allowance % of the RDA. For this 100g serving the amount of Energy is 680.00 kcal, the amount of Protein is 0.96 g, the amount of Total Fat is 74.85 g, the amount of Carbohydrate is 0.57 g.

The difference between the highest and lowest values gives a glucose range of 15.62 g per 100g. The range for the other nutrients are as follows; 447 kcal for Energy, 0.38 g for Protein, 61.39 g for Total Fat, 0 g for Carbohydrate.

Highest Amount of glucose per Serving

Please remember that the above gives an accurate value in 100g for high glucose foods in your diet. For example 100g of Salad dressing, buttermilk, lite contains 0.66 g of glucose. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the glucose nutritional content.

The food with the highest glucose content per typical serving is Salad dressing, french dressing, reduced fat, without salt which contains 2.51 g in 1.000 tablespoon (or 16.00 g). For this serving the Energy content is 37.28 kcal, the Protein content is 0.09 g, the Total Fat content is 2.15 g and the Carbohydrate content is 4.68 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing glucose which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of high content of glucose in foods.

Salad dressing List, glucose Content per 100g 1. Salad dressing, french dressing, reduced fat, without salt - Glucose   Nutritional Value : 14.00 / 100     food group -   Glucose (%RDA) Energy (%RDA) Carbohydrate (%RDA) Total Fat (%RDA) Protein (%RDA)   Profile for a 100g serving :   15.66 g 233.00 kcal (12%) 29.28 g (23%) 13.46 g (21%) 0.58 g (1%)   Typical Serving size of 1.000 tablespoon (or 16.00g):    2.51 g 37.28 kcal (2%) 4.68 g (4%) 2.15 g (3%) 0.09 g (0%)   Other serving sizes 1.000 cup (or 260.00g):   40.72 g 605.8 kcal (30%) 76.13 g (59%) 35 g (54%) 1.51 g (3%) 2. Salad dressing, thousand island dressing, reduced fat - Glucose   Nutritional Value : 14.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   9.11 g 195.00 kcal (10%) 24.06 g (19%) 11.32 g (17%) 0.83 g (1%)   Typical Serving size of 1.000 tablespoon (or 15.00g):    1.37 g 29.25 kcal (1%) 3.61 g (3%) 1.7 g (3%) 0.12 g (0%)   Other serving sizes 1.000 cup (or 245.00g):   22.32 g 477.75 kcal (24%) 58.95 g (45%) 27.73 g (43%) 2.03 g (4%)   Other serving sizes 1.000 serving (2 tbsp) (or 15.00g):   1.37 g 29.25 kcal (1%) 3.61 g (3%) 1.7 g (3%) 0.12 g (0%) 3. Salad dressing, french dressing, commercial, regular - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   6.71 g 457.00 kcal (23%) 15.58 g (12%) 44.81 g (69%) 0.77 g (1%)   Typical Serving size of 1.000 tbsp (or 16.00g):    1.07 g 73.12 kcal (4%) 2.49 g (2%) 7.17 g (11%) 0.12 g (0%)   Other serving sizes 1.000 cup (or 250.00g):   16.78 g 1142.5 kcal (57%) 38.95 g (30%) 112.03 g (172%) 1.93 g (3%) 4. Salad dressing, french dressing, commercial, regular, without salt - Glucose   Nutritional Value : 14.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   6.71 g 459.00 kcal (23%) 15.58 g (12%) 44.81 g (69%) 0.77 g (1%)   Typical Serving size of 1.000 tablespoon (or 15.00g):    1.01 g 68.85 kcal (3%) 2.34 g (2%) 6.72 g (10%) 0.12 g (0%) 5. Salad dressing, thousand island dressing, fat-free - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   6.42 g 132.00 kcal (7%) 29.27 g (23%) 1.45 g (2%) 0.55 g (1%)   Typical Serving size of 1.000 tbsp (or 16.00g):    1.03 g 21.12 kcal (1%) 4.68 g (4%) 0.23 g (0%) 0.09 g (0%)   Other serving sizes 1.000 cup (or 256.00g):   16.44 g 337.92 kcal (17%) 74.93 g (58%) 3.71 g (6%) 1.41 g (3%) 6. Salad dressing, thousand island, commercial, regular - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   4.78 g 379.00 kcal (19%) 14.64 g (11%) 35.06 g (54%) 1.09 g (2%)   Typical Serving size of 1.000 tbsp (or 16.00g):    0.76 g 60.64 kcal (3%) 2.34 g (2%) 5.61 g (9%) 0.17 g (0%)   Other serving sizes 1.000 cup (or 250.00g):   11.95 g 947.5 kcal (47%) 36.6 g (28%) 87.65 g (135%) 2.73 g (5%)   Other serving sizes 1.000 serving (2 tbsp) (or 30.00g):   1.43 g 113.7 kcal (6%) 4.39 g (3%) 10.52 g (16%) 0.33 g (1%) 7. Salad dressing, italian dressing, commercial, regular, without salt - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   4.68 g 292.00 kcal (15%) 10.43 g (8%) 28.37 g (44%) 0.38 g (1%)   Typical Serving size of 1.000 tablespoon (or 14.70g):    0.69 g 42.92 kcal (2%) 1.53 g (1%) 4.17 g (6%) 0.06 g (0%)   Other serving sizes 1.000 cup (or 235.00g):   11 g 686.2 kcal (34%) 24.51 g (19%) 66.67 g (103%) 0.89 g (2%) 8. Salad dressing, french dressing, fat-free - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   4.68 g 132.00 kcal (7%) 32.14 g (25%) 0.27 g (0%) 0.20 g (0%)   Typical Serving size of 1.000 tablespoon (or 16.00g):    0.75 g 21.12 kcal (1%) 5.14 g (4%) 0.04 g (0%) 0.03 g (0%)   Other serving sizes 1.000 cup (or 256.00g):   11.98 g 337.92 kcal (17%) 82.28 g (63%) 0.69 g (1%) 0.51 g (1%) 9. Salad dressing, mayonnaise type, regular, with salt - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   4.60 g 250.00 kcal (13%) 14.78 g (11%) 21.60 g (33%) 0.65 g (1%)   Typical Serving size of 1.000 tbsp (or 14.70g):    0.68 g 36.75 kcal (2%) 2.17 g (2%) 3.18 g (5%) 0.1 g (0%)   Other serving sizes 1.000 cup (or 235.00g):   10.81 g 587.5 kcal (29%) 34.73 g (27%) 50.76 g (78%) 1.53 g (3%) 10. Salad dressing, italian dressing, commercial, regular - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   4.43 g 240.00 kcal (12%) 12.12 g (9%) 21.12 g (32%) 0.41 g (1%)   Typical Serving size of 1.000 tbsp (or 14.70g):    0.65 g 35.28 kcal (2%) 1.78 g (1%) 3.1 g (5%) 0.06 g (0%)   Other serving sizes 1.000 cup (or 235.00g):   10.41 g 564 kcal (28%) 28.48 g (22%) 49.63 g (76%) 0.96 g (2%) 11. Salad dressing, italian dressing, commercial, reduced fat - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   3.54 g 102.00 kcal (5%) 9.99 g (8%) 6.68 g (10%) 0.39 g (1%)   Typical Serving size of 1.000 tablespoon (or 15.00g):    0.53 g 15.3 kcal (1%) 1.5 g (1%) 1 g (2%) 0.06 g (0%)   Other serving sizes 1.000 cup (or 240.00g):   8.5 g 244.8 kcal (12%) 23.98 g (18%) 16.03 g (25%) 0.94 g (2%) 12. Salad dressing, italian dressing, fat-free - Glucose   Nutritional Value : 12.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   2.82 g 47.00 kcal (2%) 8.75 g (7%) 0.87 g (1%) 0.97 g (2%)   Typical Serving size of 1.000 tbsp (or 14.00g):    0.39 g 6.58 kcal (0%) 1.23 g (1%) 0.12 g (0%) 0.14 g (0%)   Other serving sizes 1.000 cup (or 231.00g):   6.51 g 108.57 kcal (5%) 20.21 g (16%) 2.01 g (3%) 2.24 g (4%) 13. Salad dressing, italian dressing, reduced fat, without salt - Glucose   Nutritional Value : 14.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   2.31 g 76.00 kcal (4%) 4.57 g (4%) 6.38 g (10%) 0.47 g (1%)   Typical Serving size of 1.000 tablespoon (or 15.00g):    0.35 g 11.4 kcal (1%) 0.69 g (1%) 0.96 g (1%) 0.07 g (0%)   Other serving sizes 1.000 cup (or 240.00g):   5.54 g 182.4 kcal (9%) 10.97 g (8%) 15.31 g (24%) 1.13 g (2%) 14. Salad dressing, ranch dressing, fat-free - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   1.91 g 119.00 kcal (6%) 26.51 g (20%) 1.92 g (3%) 0.25 g (0%)   Typical Serving size of 1.000 tablespoon (or 14.00g):    0.27 g 16.66 kcal (1%) 3.71 g (3%) 0.27 g (0%) 0.04 g (0%) 15. Salad dressing, mayonnaise, light - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   1.07 g 238.00 kcal (12%) 9.23 g (7%) 22.22 g (34%) 0.37 g (1%)   Typical Serving size of 1.000 tablespoon (or 15.00g):    0.16 g 35.7 kcal (2%) 1.38 g (1%) 3.33 g (5%) 0.06 g (0%) 16. Salad dressing, ranch dressing, regular - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.78 g 430.00 kcal (22%) 5.90 g (5%) 44.54 g (69%) 1.32 g (2%)   Typical Serving size of 1.000 tablespoon (or 15.00g):    0.12 g 64.5 kcal (3%) 0.89 g (1%) 6.68 g (10%) 0.2 g (0%)   Other serving sizes 1.000 serving (or 30.00g):   0.23 g 129 kcal (6%) 1.77 g (1%) 13.36 g (21%) 0.4 g (1%) 17. Salad dressing, ranch dressing, reduced fat - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.66 g 196.00 kcal (10%) 21.33 g (16%) 12.42 g (19%) 1.25 g (2%)   Typical Serving size of 1.000 tablespoon (or 15.00g):    0.1 g 29.4 kcal (1%) 3.2 g (2%) 1.86 g (3%) 0.19 g (0%)   Other serving sizes 1.000 serving (2 tbsp) (or 30.00g):   0.2 g 58.8 kcal (3%) 6.4 g (5%) 3.73 g (6%) 0.38 g (1%) 18. Salad dressing, buttermilk, lite - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.66 g 202.00 kcal (10%) 21.33 g (16%) 12.42 g (19%) 1.25 g (2%)   Typical Serving size of 1.000 tablespoon (or 15.00g):    0.1 g 30.3 kcal (2%) 3.2 g (2%) 1.86 g (3%) 0.19 g (0%)   Other serving sizes 1.000 serving (2 tbsp) (or 30.00g):   0.2 g 60.6 kcal (3%) 6.4 g (5%) 3.73 g (6%) 0.38 g (1%) 19. Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light - Glucose   Nutritional Value : 14.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.54 g 333.00 kcal (17%) 9.39 g (7%) 34.18 g (53%) 1.53 g (3%)   Typical Serving size of 1.000 tbsp (1 NLEA serving) (or 14.00g):    0.08 g 46.62 kcal (2%) 1.31 g (1%) 4.79 g (7%) 0.21 g (0%) 20. Salad dressing, mayonnaise, regular - Glucose   Nutritional Value : 13.00 / 100     food group -   Glucose Energy Carbohydrate Total Fat Protein   Profile for a 100g serving :   0.04 g 680.00 kcal (34%) 0.57 g (0%) 74.85 g (115%) 0.96 g (2%)   Typical Serving size of 1.000 tbsp (or 13.80g):    0.01 g 93.84 kcal (5%) 0.08 g (0%) 10.33 g (16%) 0.13 g (0%)   Other serving sizes 1.000 cup (or 220.00g):   0.09 g 1496 kcal (75%) 1.25 g (1%) 164.67 g (253%) 2.11 g (4%)

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