Nutrition Facts and Calories in Sauce, pizza, canned, ready-to-serve

Nutritional Values Category:

Soups, Sauces, and Gravies

Serving Size:
100 g
See the tables below for Sauce, pizza, canned, ready-to-serve nutritional facts and calories. For a new serving size of Sauce, pizza, canned, ready-to-serve, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Sauce, pizza, canned, ready-to-serve is a good source of Pantothenic acid.

Negative Facts:
There are no significant negative factors associated with this serving of Sauce, pizza, canned, ready-to-serve.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 54.0 Calories from Fat 10
% Daily Value * 
  Total Fat  1.1 g 2%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  -
  Sodium  348.0 mg 14%
  Total Carbohydrate  8.7 g 3%
  Dietary Fiber  2.0 g 8%
  Sugars   3.8 g
  Protein  2.2 g 4%
Vitamin A 13%
Vitamin C
Calcium 5%
Iron 5%
Thiamin
Riboflavin
Niacin
Vitamin B6 5%
Folate 0%
Phosphorus 5%
Zinc 1%
Magnesium 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy54.0 kcal 3%
Total Fat1.1 g 2%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol-
Carbohydrate8.7 g 3%
Total Sugars3.8 g
Protein2.2 g 4%
Dietary Fiber2.0 g 8%
Sodium348.0 mg 14%
Calcium54.0 mg 5%
Iron0.9 mg 5%
Vitamin A, RAE-
Vitamin C-
Water86.7 g

 Protein and amino acids

Protein2.2 g 4%
Tryptophan-
Threonine10.0 µg
Isoleucine-
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate8.7 g 3%
Dietary Fiber2.0 g 8%
Starch-
Total Sugars3.8 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol-
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water86.7 g
Energy54.0 kcal 3%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU667.0 IU 13%
Retinol-
Vitamin A, RAE-
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C-
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.1 mg 5%
Total Folate0.1 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-121.4 mg 23%
Pantothenic acid11.3 mg 113%
Vitamin K0.0 µg 0%

 Minerals

Calcium54.0 mg 5%
Iron0.9 mg 5%
Magnesium21.0 mg 5%
Phosphorus50.0 mg 5%
Potassium354.0 mg 10%
Sodium348.0 mg 14%
Zinc0.2 mg 1%
Copper0.1 mg 5%
Manganese0.2 mg 10%
Selenium-

 Fats and Fatty Acids

Total Fat1.1 g 2%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:00.0 mg
8:00.0 g
10:00.5 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.1 g
18:2 undifferentiated0.2 g
18:3 undifferentiated0.1 g
20:4 undifferentiated-
22:6 n-30.4 g
22:00.1 g
14:10.0 g
16:1 undifferentiated0.0 g
18:40.0 g
20:1-
20:5 n-3-
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:00.5 g
16:1 t0.1 g
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4