Nutrition Facts and Calories in Babyfood, dinner, spaghetti and tomato and meat, toddler

Nutritional Values Category:

Baby Foods

Serving Size:
100 g
See the tables below for Babyfood, dinner, spaghetti and tomato and meat, toddler nutritional facts and calories. For a new serving size of Babyfood, dinner, spaghetti and tomato and meat, toddler, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Babyfood, dinner, spaghetti and tomato and meat, toddler is a good source of Pantothenic acid.

Negative Facts:
There are no significant negative factors associated with this serving of Babyfood, dinner, spaghetti and tomato and meat, toddler.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 75.0 Calories from Fat 9
% Daily Value * 
  Total Fat  1.0 g 2%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  0.2 g
  Sodium  239.0 mg 10%
  Total Carbohydrate  10.8 g 4%
  Dietary Fiber  -
  Sugars   -
  Protein  5.3 g 11%
Vitamin A 9%
Vitamin C
Calcium 2%
Iron 5%
Thiamin
Riboflavin
Niacin
Vitamin B6 5%
Folate 0%
Phosphorus 4%
Zinc 3%
Magnesium 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy75.0 kcal 4%
Total Fat1.0 g 2%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.2 g 0%
Carbohydrate10.8 g 4%
Total Sugars-
Protein5.3 g 11%
Dietary Fiber-
Sodium239.0 mg 10%
Calcium22.0 mg 2%
Iron0.9 mg 5%
Vitamin A, RAE22.0 µg
Vitamin C-
Water81.6 g

 Protein and amino acids

Protein5.3 g 11%
Tryptophan26.0 µg
Threonine6.0 µg
Isoleucine50.0 µg
Leucine-
Lysine0.1 g
Methionine0.2 g
Cystine0.3 g
Phenylalanine0.4 g
Tyrosine0.3 g
Valine0.1 g
Arginine0.1 g
Histidine0.2 g
Alanine0.2 g
Aspartic acid0.3 g
Glutamic acid0.3 g
Glycine0.1 g
Proline0.3 g
Serine0.5 g
Hydroxyproline1.3 g

 Carbohydrates

Carbohydrate10.8 g 4%
Dietary Fiber-
Starch-
Total Sugars-
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.2 g 0%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water81.6 g
Energy75.0 kcal 4%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU443.0 IU 9%
Retinol0.0 µg
Vitamin A, RAE22.0 µg
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C-
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.1 mg 5%
Total Folate0.1 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-121.6 mg 27%
Pantothenic acid4.1 mg 41%
Vitamin K0.2 µg 0%

 Minerals

Calcium22.0 mg 2%
Iron0.9 mg 5%
Magnesium15.0 mg 4%
Phosphorus45.0 mg 4%
Potassium163.0 mg 5%
Sodium239.0 mg 10%
Zinc0.5 mg 3%
Copper0.0 mg 0%
Manganese-
Selenium8.4 µg 12%

 Fats and Fatty Acids

Total Fat1.0 g 2%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:0-
8:0-
10:0-
12:0-
14:0-
16:0-
18:0-
20:0-
18:1 undifferentiated-
18:2 undifferentiated-
18:3 undifferentiated-
20:4 undifferentiated-
22:6 n-3-
22:0-
14:1-
16:1 undifferentiated-
18:4-
20:1-
20:5 n-3-
22:1 undifferentiated-
22:5 n-3-
15:0-
17:0-
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4