Diet and Fitness

Nutrition Facts and Calories in McDONALD'S, Sausage Biscuit

Nutritional Values Category:

Fast Foods

 Serving Size:
100 g
See the tables below for McDONALD'S, Sausage Biscuit nutritional facts and calories. For a new serving size of McDONALD'S, Sausage Biscuit, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of McDONALD'S, Sausage Biscuit is a good source of Phosphorus.

Negative Facts:
This serving of McDONALD'S, Sausage Biscuit has high Total Fat and Sodium.

Serving Size

  

   

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 376.0 Calories from Fat 229
% Daily Value * 
  Total Fat  25.4 g 39%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  -
  Sodium  875.0 mg 36%
  Total Carbohydrate  27.2 g 9%
  Dietary Fiber  1.2 g 5%
  Sugars   2.0 g
  Protein  9.6 g 19%
Vitamin A 1%
Vitamin C
Calcium 6%
Iron 11%
Thiamin
Riboflavin
Niacin
Vitamin B6 20%
Folate 0%
Phosphorus 32%
Zinc 6%
Magnesium 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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 Summary

Energy376.0 kcal 19%
Total Fat25.4 g 39%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol-
Carbohydrate27.2 g 9%
Total Sugars2.0 g
Protein9.6 g 19%
Dietary Fiber1.2 g 5%
Sodium875.0 mg 36%
Calcium55.0 mg 6%
Iron2.0 mg 11%
Vitamin A, RAE8.0 µg
Vitamin C-
Water34.7 g

 Protein and amino acids

Protein9.6 g 19%
Tryptophan-
Threonine-
Isoleucine-
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate27.2 g 9%
Dietary Fiber1.2 g 5%
Starch-
Total Sugars2.0 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol-
Phytosterols0.1 g
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water34.7 g
Energy376.0 kcal 19%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU26.0 IU 1%
Retinol8.0 µg
Vitamin A, RAE8.0 µg
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C-
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E0.8 mg 3%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.4 mg 20%
Total Folate0.3 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-124.3 mg 72%
Pantothenic acid0.0 mg 0%
Vitamin K0.4 µg 0%

 Minerals

Calcium55.0 mg 6%
Iron2.0 mg 11%
Magnesium13.0 mg 3%
Phosphorus323.0 mg 32%
Potassium177.0 mg 5%
Sodium875.0 mg 36%
Zinc0.9 mg 6%
Copper0.1 mg 5%
Manganese0.2 mg 10%
Selenium-

 Fats and Fatty Acids

Total Fat25.4 g 39%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:029.0 mg
8:00.2 g
10:010.7 g
12:00.0 g
14:00.0 g
16:00.1 g
18:00.1 g
20:01.1 g
18:1 undifferentiated0.6 g
18:2 undifferentiated6.6 g
18:3 undifferentiated2.0 g
20:4 undifferentiated0.1 g
22:6 n-38.4 g
22:03.1 g
14:10.2 g
16:1 undifferentiated0.0 g
18:4-
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.3 g
22:5 n-3-
15:0-
17:0-
24:08.8 g
16:1 t3.4 g
18:1 t0.0 g
22:1 t0.1 g
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c0.1 g
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:00.0 g
15:10.0 g
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i0.0 g
21:5
22:4


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