Diet and Fitness

Nutrition Facts and Calories in McDONALD'S, Hot Caramel Sundae

Nutritional Values Category:

Fast Foods

 Serving Size:
100 g
See the tables below for McDONALD'S, Hot Caramel Sundae nutritional facts and calories. For a new serving size of McDONALD'S, Hot Caramel Sundae, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
There are no significant positive factors associated with this serving of McDONALD'S, Hot Caramel Sundae.

Negative Facts:
There are no significant negative factors associated with this serving of McDONALD'S, Hot Caramel Sundae.

Serving Size

  

   

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 188.0 Calories from Fat 44
% Daily Value * 
  Total Fat  4.9 g 8%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  -
  Sodium  80.0 mg 3%
  Total Carbohydrate  33.4 g 11%
  Dietary Fiber  0.0 g 0%
  Sugars   23.5 g
  Protein  3.6 g 7%
Vitamin A 6%
Vitamin C
Calcium 13%
Iron 1%
Thiamin
Riboflavin
Niacin
Vitamin B6 0%
Folate 0%
Phosphorus 11%
Zinc 3%
Magnesium 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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 Summary

Energy188.0 kcal 9%
Total Fat4.9 g 8%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol-
Carbohydrate33.4 g 11%
Total Sugars23.5 g
Protein3.6 g 7%
Dietary Fiber0.0 g 0%
Sodium80.0 mg 3%
Calcium127.0 mg 13%
Iron0.1 mg 1%
Vitamin A, RAE92.0 µg
Vitamin C-
Water57.3 g

 Protein and amino acids

Protein3.6 g 7%
Tryptophan-
Threonine2.0 µg
Isoleucine-
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate33.4 g 11%
Dietary Fiber0.0 g 0%
Starch-
Total Sugars23.5 g
Sucrose12.7 g
Glucose3.0 g
Fructose0.8 g
Lactose5.5 g
Maltose1.6 g
Galactose0.0 g

 Sterols

Cholesterol-
Phytosterols0.0 g
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water57.3 g
Energy188.0 kcal 9%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU307.0 IU 6%
Retinol92.0 µg
Vitamin A, RAE92.0 µg
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C-
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E0.0 mg 0%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.0 mg 0%
Total Folate0.2 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-120.1 mg 2%
Pantothenic acid-
Vitamin K0.5 µg 1%

 Minerals

Calcium127.0 mg 13%
Iron0.1 mg 1%
Magnesium12.0 mg 3%
Phosphorus112.0 mg 11%
Potassium186.0 mg 5%
Sodium80.0 mg 3%
Zinc0.5 mg 3%
Copper0.0 mg 0%
Manganese0.0 mg 0%
Selenium-

 Fats and Fatty Acids

Total Fat4.9 g 8%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:016.0 mg
8:00.3 g
10:02.5 g
12:0-
14:0-
16:00.0 g
18:00.1 g
20:00.1 g
18:1 undifferentiated0.4 g
18:2 undifferentiated1.2 g
18:3 undifferentiated0.6 g
20:4 undifferentiated0.0 g
22:6 n-31.1 g
22:00.2 g
14:10.0 g
16:1 undifferentiated0.0 g
18:4-
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.1 g
22:5 n-3-
15:0-
17:0-
24:01.2 g
16:1 t0.2 g
18:1 t0.0 g
22:1 t0.0 g
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c0.0 g
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:00.0 g
15:10.0 g
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i0.0 g
21:5
22:4


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