Nutrition Facts and Calories in Fast foods, cheeseburger; double, large patty, with condiments and vegetables

Nutrition Facts Category:

Fast Foods

Serving Size:
100 g
See the tables below for Fast foods, cheeseburger; double, large patty, with condiments and vegetables nutrition facts and calories in Fast foods, cheeseburger; double, large patty, with condiments and vegetables. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of Fast foods, cheeseburger; double, large patty, with condiments and vegetables.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 273.0 Calories from Fat 151
% Daily Value * 
  Total Fat  16.9 g 26%
  Saturated Fat  6.8 g 34%
  Trans Fat  -
  Cholesterol  55.0 mg
  Sodium  445.0 mg 19%
  Total Carbohydrate  15.4 g 5%
  Dietary Fiber  -
  Sugars   -
  Protein  14.7 g 29%
Vitamin A 3%
Vitamin C 1%
Calcium 9%
Iron 13%
Thiamin 7%
Riboflavin 12%
Niacin 14%
Vitamin B6 10%
Folate 7%
Phosphorus 15%
Zinc 17%
Magnesium 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
This serving of Fast foods, cheeseburger; double, large patty, with condiments and vegetables is a good source of Protein.

Negative Facts:
This serving of Fast foods, cheeseburger; double, large patty, with condiments and vegetables has high Total Fat.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

Fast foods, cheeseburger; double, large patty, with condiments and vegetables: Serving Size

  

  

 Summary

Energy273.0 kcal 14%
Total Fat16.9 g 26%
Saturated Fat6.8 g 34%
Trans Fat-
Mono-unsaturated Fat6.7 g
Polyunsaturated Fat1.8 g
Cholesterol55.0 mg 18%
Carbohydrate15.4 g 5%
Total Sugars-
Protein14.7 g 29%
Dietary Fiber-
Sodium445.0 mg 19%
Calcium93.0 mg 9%
Iron2.3 mg 13%
Vitamin A, RAE-
Vitamin C0.4 mg 1%
Water51.1 g

 Protein and amino acids

Protein14.7 g 29%
Tryptophan0.2 g
Threonine0.6 g
Isoleucine0.6 g
Leucine1.2 g
Lysine1.1 g
Methionine0.3 g
Cystine0.2 g
Phenylalanine0.6 g
Tyrosine0.5 g
Valine0.7 g
Arginine0.9 g
Histidine0.5 g
Alanine0.8 g
Aspartic acid1.2 g
Glutamic acid2.8 g
Glycine0.9 g
Proline0.9 g
Serine0.5 g
Hydroxyproline-

 Carbohydrates

Carbohydrate15.4 g 5%
Dietary Fiber-
Starch-
Total Sugars-
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol55.0 mg 18%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water51.1 g
Energy273.0 kcal 14%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU135.0 IU 3%
Retinol-
Vitamin A, RAE-
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C0.4 mg 1%
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin0.1 mg 7%
Riboflavin0.2 mg 12%
Niacin2.8 mg 14%
Vitamin B-60.2 mg 10%
Total Folate29.0 ug 7%
Folic acid10.0 ug
Food Folate19.0 ug
DFE Folate36.0 ug
Vitamin B-121.3 ug 22%
Pantothenic acid0.3 mg 3%
Vitamin K-

 Minerals

Calcium93.0 mg 9%
Iron2.3 mg 13%
Magnesium20.0 mg 5%
Phosphorus153.0 mg 15%
Potassium231.0 mg 7%
Sodium445.0 mg 19%
Zinc2.6 mg 17%
Copper0.1 mg 5%
Manganese0.1 mg 5%
Selenium11.2 mcg 16%

 Fats and Fatty Acids

Total Fat16.9 g 26%
Trans Fat-
Saturated Fat6.8 g 34%
Mono-unsaturated Fat6.7 g
Polyunsaturated Fat1.8 g
4:0-
6:0-
8:0-
10:0-
12:0-
14:0-
16:0-
18:0-
20:0-
18:1 undifferentiated-
18:2 undifferentiated-
18:3 undifferentiated-
20:4 undifferentiated-
22:6 n-3-
22:0-
14:1-
16:1 undifferentiated-
18:4-
20:1-
20:5 n-3-
22:1 undifferentiated-
22:5 n-3-
15:0-
17:0-
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4

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