Nutrition Facts and Calories in Candies, toffee, prepared-from-recipe

Nutritional Values Category:

Sweets

Serving Size:
100 g
See the tables below for Candies, toffee, prepared-from-recipe nutritional facts and calories. For a new serving size of Candies, toffee, prepared-from-recipe, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
There are no significant positive factors associated with this serving of Candies, toffee, prepared-from-recipe.

Negative Facts:
This serving of Candies, toffee, prepared-from-recipe has high Total Fat.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 560.0 Calories from Fat 295
% Daily Value * 
  Total Fat  32.8 g 50%
  Saturated Fat  0.0 mg 0%
  Trans Fat  -
  Cholesterol  -
  Sodium  135.0 mg 6%
  Total Carbohydrate  64.7 g 22%
  Dietary Fiber  0.0 g 0%
  Sugars   63.5 g
  Protein  1.1 g 2%
Vitamin A 23%
Vitamin C
Calcium 3%
Iron 0%
Thiamin
Riboflavin
Niacin
Vitamin B6 0%
Folate 0%
Phosphorus 3%
Zinc 1%
Magnesium 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy560.0 kcal 28%
Total Fat32.8 g 50%
Saturated Fat0.0 mg 0%
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol-
Carbohydrate64.7 g 22%
Total Sugars63.5 g
Protein1.1 g 2%
Dietary Fiber0.0 g 0%
Sodium135.0 mg 6%
Calcium34.0 mg 3%
Iron0.0 mg 0%
Vitamin A, RAE319.0 µg
Vitamin C-
Water0.6 g

 Protein and amino acids

Protein1.1 g 2%
Tryptophan0.0 µg
Threonine2.0 µg
Isoleucine2.0 µg
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate64.7 g 22%
Dietary Fiber0.0 g 0%
Starch-
Total Sugars63.5 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol-
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl-
Water0.6 g
Energy560.0 kcal 28%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU1152.0 IU 23%
Retinol314.0 µg
Vitamin A, RAE319.0 µg
Alpha Carotene0.0 µg
Beta Carotene64.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene0.0 µg
Beta Tocopherol-
Vitamin C-
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E0.9 mg 3%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.0 mg 0%
Total Folate0.1 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-120.0 mg 0%
Pantothenic acid0.2 mg 2%
Vitamin K0.1 µg 0%

 Minerals

Calcium34.0 mg 3%
Iron0.0 mg 0%
Magnesium4.0 mg 1%
Phosphorus32.0 mg 3%
Potassium51.0 mg 1%
Sodium135.0 mg 6%
Zinc0.1 mg 1%
Copper0.0 mg 0%
Manganese0.0 mg 0%
Selenium0.8 µg 1%

 Fats and Fatty Acids

Total Fat32.8 g 50%
Trans Fat-
Saturated Fat0.0 mg 0%
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:00.0 µg
6:0104.0 mg
8:00.7 g
10:020.6 g
12:01.2 g
14:00.7 g
16:00.4 g
18:00.9 g
20:01.0 g
18:1 undifferentiated3.1 g
18:2 undifferentiated8.7 g
18:3 undifferentiated4.0 g
20:4 undifferentiated0.0 g
22:6 n-38.2 g
22:00.9 g
14:10.3 g
16:1 undifferentiated0.0 g
18:40.0 g
20:1-
20:5 n-3-
22:1 undifferentiated0.6 g
22:5 n-30.0 g
15:0-
17:0-
24:09.0 g
16:1 t1.2 g
18:1 t-
22:1 t0.1 g
18:2 t not further defined-
18:2 i-
18:2 t,t0.6 g
18:2 CLAs-
24:1 c-
20:2 n-6 c,c0.1 g
16:1 c-
18:1 c0.1 g
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c0.2 g
17:13.5 g
20:3 undifferentiated0.5 g
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c0.6 g
20:3 n-60.1 g
20:4 n-6
18:3i
21:50.1 g
22:4