Nutrition Facts and Calories in Candies, confectioner's coating, yogurt

Nutritional Values Category:

Sweets

Serving Size:
100 g
See the tables below for Candies, confectioner's coating, yogurt nutritional facts and calories. For a new serving size of Candies, confectioner's coating, yogurt, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Candies, confectioner's coating, yogurt is a good source of Calcium.

Negative Facts:
This serving of Candies, confectioner's coating, yogurt has high Total Fat.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 522.0 Calories from Fat 243
% Daily Value * 
  Total Fat  27.0 g 42%
  Saturated Fat  0.0 mg 0%
  Trans Fat  -
  Cholesterol  -
  Sodium  88.0 mg 4%
  Total Carbohydrate  63.9 g 21%
  Dietary Fiber  0.0 g 0%
  Sugars   62.4 g
  Protein  5.9 g 12%
Vitamin A 0%
Vitamin C
Calcium 20%
Iron 1%
Thiamin
Riboflavin
Niacin
Vitamin B6 5%
Folate 0%
Phosphorus 16%
Zinc 5%
Magnesium 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy522.0 kcal 26%
Total Fat27.0 g 42%
Saturated Fat0.0 mg 0%
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol-
Carbohydrate63.9 g 21%
Total Sugars62.4 g
Protein5.9 g 12%
Dietary Fiber0.0 g 0%
Sodium88.0 mg 4%
Calcium205.0 mg 20%
Iron0.1 mg 1%
Vitamin A, RAE1.0 µg
Vitamin C-
Water1.9 g

 Protein and amino acids

Protein5.9 g 12%
Tryptophan0.0 µg
Threonine8.0 µg
Isoleucine8.0 µg
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate63.9 g 21%
Dietary Fiber0.0 g 0%
Starch-
Total Sugars62.4 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol-
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water1.9 g
Energy522.0 kcal 26%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU4.0 IU 0%
Retinol1.0 µg
Vitamin A, RAE1.0 µg
Alpha Carotene0.0 µg
Beta Carotene0.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene0.0 µg
Beta Tocopherol-
Vitamin C-
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D3-
Vitamin E1.1 mg 4%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.1 mg 5%
Total Folate0.3 mg 0%
Folic acid24.8 mg
Food Folate-
DFE Folate-
Vitamin B-120.1 mg 2%
Pantothenic acid0.5 mg 5%
Vitamin K0.7 µg 1%

 Minerals

Calcium205.0 mg 20%
Iron0.1 mg 1%
Magnesium18.0 mg 4%
Phosphorus157.0 mg 16%
Potassium290.0 mg 8%
Sodium88.0 mg 4%
Zinc0.7 mg 5%
Copper0.0 mg 0%
Manganese0.0 mg 0%
Selenium4.7 µg 7%

 Fats and Fatty Acids

Total Fat27.0 g 42%
Trans Fat-
Saturated Fat0.0 mg 0%
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:00.0 µg
6:01.0 mg
8:00.0 g
10:024.1 g
12:00.0 g
14:00.0 g
16:00.7 g
18:00.8 g
20:014.5 g
18:1 undifferentiated5.2 g
18:2 undifferentiated2.3 g
18:3 undifferentiated0.6 g
20:4 undifferentiated0.0 g
22:6 n-30.5 g
22:00.5 g
14:10.1 g
16:1 undifferentiated0.0 g
18:40.0 g
20:1-
20:5 n-3-
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:00.5 g
16:1 t0.5 g
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4