Diet and Fitness

Nutrition Facts and Calories in Pie, Dutch Apple, Commercially Prepared

Nutritional Values Category:

Baked Products

 Serving Size:
100 g
See the tables below for Pie, Dutch Apple, Commercially Prepared nutritional facts and calories. For a new serving size of Pie, Dutch Apple, Commercially Prepared, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Pie, Dutch Apple, Commercially Prepared is a good source of Pantothenic acid.

Negative Facts:
There are no significant negative factors associated with this serving of Pie, Dutch Apple, Commercially Prepared.

Serving Size

  

   

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 290.0 Calories from Fat 104
% Daily Value * 
  Total Fat  11.5 g 18%
  Saturated Fat  0.0 mg 0%
  Trans Fat  -
  Cholesterol  0.1 g
  Sodium  200.0 mg 8%
  Total Carbohydrate  44.5 g 15%
  Dietary Fiber  1.6 g 6%
  Sugars   22.0 g
  Protein  2.2 g 4%
Vitamin A 2%
Vitamin C 0%
Calcium 1%
Iron 5%
Thiamin 0%
Riboflavin 0%
Niacin 0%
Vitamin B6 10%
Folate 0%
Phosphorus 3%
Zinc 1%
Magnesium 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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 Summary

Energy290.0 kcal 14%
Total Fat11.5 g 18%
Saturated Fat0.0 mg 0%
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.1 g 0%
Carbohydrate44.5 g 15%
Total Sugars22.0 g
Protein2.2 g 4%
Dietary Fiber1.6 g 6%
Sodium200.0 mg 8%
Calcium14.0 mg 1%
Iron0.9 mg 5%
Vitamin A, RAE18.0 µg
Vitamin C0.0 mg 0%
Water41.1 g

 Protein and amino acids

Protein2.2 g 4%
Tryptophan15.0 µg
Threonine6.0 µg
Isoleucine32.0 µg
Leucine8.4 mg
Lysine0.0 g
Methionine0.1 g
Cystine0.1 g
Phenylalanine0.2 g
Tyrosine0.0 g
Valine0.1 g
Arginine0.1 g
Histidine0.1 g
Alanine0.1 g
Aspartic acid0.1 g
Glutamic acid0.1 g
Glycine0.1 g
Proline0.1 g
Serine0.1 g
Hydroxyproline0.7 g

 Carbohydrates

Carbohydrate44.5 g 15%
Dietary Fiber1.6 g 6%
Starch15.4 g
Total Sugars22.0 g
Sucrose11.0 g
Glucose4.9 g
Fructose4.6 g
Lactose0.0 g
Maltose1.5 g
Galactose-

 Sterols

Cholesterol0.1 g 0%
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water41.1 g
Energy290.0 kcal 14%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU82.0 IU 2%
Retinol17.0 µg
Vitamin A, RAE18.0 µg
Alpha Carotene0.0 µg
Beta Carotene10.0 µg
Beta Cryptoxanthin11.0 µg
Lycopene1.0 µg
Beta Tocopherol0.1 mg
Vitamin C0.0 mg 0%
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E1.0 mg 3%
Beta Tocopherol0.1 mg
Gamma Tocopherol4.9 mg
Delta Tocopherol1.6 mg
Thiamin0.0 mg 0%
Riboflavin0.0 mg 0%
Niacin0.0 mg 0%
Vitamin B-60.2 mg 10%
Total Folate0.1 mg 0%
Folic acid17.0 mg
Food Folate0.9 µg
DFE Folate-
Vitamin B-121.1 mg 18%
Pantothenic acid5.7 mg 57%
Vitamin K0.0 µg 0%

 Minerals

Calcium14.0 mg 1%
Iron0.9 mg 5%
Magnesium8.0 mg 2%
Phosphorus29.0 mg 3%
Potassium76.0 mg 2%
Sodium200.0 mg 8%
Zinc0.2 mg 1%
Copper0.1 mg 5%
Manganese0.2 mg 10%
Selenium2.2 µg 3%

 Fats and Fatty Acids

Total Fat11.5 g 18%
Trans Fat-
Saturated Fat0.0 mg 0%
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:00.0 µg
6:00.0 mg
8:0-
10:02.3 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.0 g
18:2 undifferentiated1.2 g
18:3 undifferentiated1.0 g
20:4 undifferentiated0.0 g
22:6 n-35.8 g
22:02.0 g
14:10.1 g
16:1 undifferentiated0.0 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:05.8 g
16:1 t2.1 g
18:1 t0.0 g
22:1 t0.0 g
18:2 t not further defined0.0 g
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c0.0 g
22:1 c0.0 g
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:00.0 g
15:10.0 g
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i0.0 g
21:5
22:4


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