Nutrition Facts and Calories in Pie, banana cream, prepared from mix, no-bake type

Nutrition Facts Category:

Baked Products

Serving Size:
100 g
See the tables below for Pie, banana cream, prepared from mix, no-bake type nutrition facts and calories in Pie, banana cream, prepared from mix, no-bake type. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of Pie, banana cream, prepared from mix, no-bake type.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 251.0 Calories from Fat 114
% Daily Value * 
  Total Fat  12.9 g 20%
  Saturated Fat  6.9 g 34%
  Trans Fat  -
  Cholesterol  29.0 mg
  Sodium  290.0 mg 12%
  Total Carbohydrate  31.6 g 11%
  Dietary Fiber  0.6 g 2%
  Sugars   -
  Protein  3.4 g 7%
Vitamin A 8%
Vitamin C 1%
Calcium 7%
Iron 3%
Thiamin 7%
Riboflavin 6%
Niacin 4%
Vitamin B6 0%
Folate 5%
Phosphorus 17%
Zinc 2%
Magnesium 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
There are no significant positive factors associated with this serving of Pie, banana cream, prepared from mix, no-bake type.

Negative Facts:
There are no significant negative factors associated with this serving of Pie, banana cream, prepared from mix, no-bake type.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

Pie, banana cream, prepared from mix, no-bake type: Serving Size

  

  

 Summary

Energy251.0 kcal 13%
Total Fat12.9 g 20%
Saturated Fat6.9 g 34%
Trans Fat-
Mono-unsaturated Fat4.6 g
Polyunsaturated Fat0.8 g
Cholesterol29.0 mg 10%
Carbohydrate31.6 g 11%
Total Sugars-
Protein3.4 g 7%
Dietary Fiber0.6 g 2%
Sodium290.0 mg 12%
Calcium73.0 mg 7%
Iron0.5 mg 3%
Vitamin A, RAE95.0 mcg
Vitamin C0.5 mg 1%
Water50.9 g

 Protein and amino acids

Protein3.4 g 7%
Tryptophan0.0 g
Threonine0.1 g
Isoleucine0.2 g
Leucine0.3 g
Lysine0.2 g
Methionine0.1 g
Cystine0.1 g
Phenylalanine0.2 g
Tyrosine0.1 g
Valine0.2 g
Arginine0.2 g
Histidine0.1 g
Alanine0.1 g
Aspartic acid0.3 g
Glutamic acid0.8 g
Glycine0.1 g
Proline0.3 g
Serine0.2 g
Hydroxyproline-

 Carbohydrates

Carbohydrate31.6 g 11%
Dietary Fiber0.6 g 2%
Starch-
Total Sugars-
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol29.0 mg 10%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water50.9 g
Energy251.0 kcal 13%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU408.0 IU 8%
Retinol90.0 mcg
Vitamin A, RAE95.0 mcg
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C0.5 mg 1%
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin0.1 mg 7%
Riboflavin0.1 mg 6%
Niacin0.7 mg 4%
Vitamin B-60.0 mg 0%
Total Folate21.0 ug 5%
Folic acid14.0 ug
Food Folate7.0 ug
DFE Folate31.0 ug
Vitamin B-120.2 ug 3%
Pantothenic acid0.3 mg 3%
Vitamin K-

 Minerals

Calcium73.0 mg 7%
Iron0.5 mg 3%
Magnesium12.0 mg 3%
Phosphorus167.0 mg 17%
Potassium113.0 mg 3%
Sodium290.0 mg 12%
Zinc0.3 mg 2%
Copper0.0 mg 0%
Manganese0.1 mg 5%
Selenium4.9 mcg 7%

 Fats and Fatty Acids

Total Fat12.9 g 20%
Trans Fat-
Saturated Fat6.9 g 34%
Mono-unsaturated Fat4.6 g
Polyunsaturated Fat0.8 g
4:00.3 g
6:00.2 g
8:00.1 g
10:00.2 g
12:00.3 g
14:01.0 g
16:03.0 g
18:01.6 g
20:0-
18:1 undifferentiated4.2 g
18:2 undifferentiated0.6 g
18:3 undifferentiated0.2 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:0-
14:1-
16:1 undifferentiated0.2 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4

Nutrition Facts - Top 201

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