Nutrition Facts and Calories in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery

Nutrition Facts Category:

Baked Products

Serving Size:
100 g
See the tables below for Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery nutrition facts and calories in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery.

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 379.0 Calories from Fat 157
% Daily Value * 
  Total Fat  17.8 g 27%
  Saturated Fat  5.8 g 29%
  Trans Fat  1.3 g
  Cholesterol  16.0 mg
  Sodium  310.0 mg 13%
  Total Carbohydrate  55.4 g 18%
  Dietary Fiber  1.5 g 6%
  Sugars   39.2 g
  Protein  3.2 g 6%
Vitamin A
Vitamin C
Calcium 3%
Iron 11%
Thiamin 0%
Riboflavin 6%
Niacin 4%
Vitamin B6 0%
Phosphorus 14%
Zinc 3%
Magnesium 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Summary

Positive Facts:
There are no significant positive factors associated with this serving of Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery.

Negative Facts:
This serving of Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery has high Total Fat.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery: Serving Size




Energy379.0 kcal 19%
Total Fat17.8 g 27%
Saturated Fat5.8 g 29%
Trans Fat1.3 g
Mono-unsaturated Fat7.2 g
Polyunsaturated Fat4.7 g
Cholesterol16.0 mg 5%
Carbohydrate55.4 g 18%
Total Sugars39.2 g
Protein3.2 g 6%
Dietary Fiber1.5 g 6%
Sodium310.0 mg 13%
Calcium32.0 mg 3%
Iron2.0 mg 11%
Vitamin A, RAE-
Vitamin C-
Water22.4 g

 Protein and amino acids

Protein3.2 g 6%
Aspartic acid-
Glutamic acid-


Carbohydrate55.4 g 18%
Dietary Fiber1.5 g 6%
Starch8.6 g
Total Sugars39.2 g
Sucrose36.5 g
Glucose1.3 g
Fructose0.6 g
Lactose0.6 g
Maltose0.2 g
Galactose0.0 g


Cholesterol16.0 mg 5%


Alcohol, ethyl-
Water22.4 g
Energy379.0 kcal 19%


Vitamin A, IU-
Vitamin A, RAE-
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Beta Tocopherol0.1 mg
Vitamin C-
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E4.5 mg 15%
Beta Tocopherol0.1 mg
Gamma Tocopherol7.7 mg
Delta Tocopherol2.1 mg
Thiamin0.0 mg 0%
Riboflavin0.1 mg 6%
Niacin0.8 mg 4%
Vitamin B-60.0 mg 0%
Total Folate-
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-120.0 ug 0%
Pantothenic acid0.2 mg 2%
Vitamin K25.1 ug 31%


Calcium32.0 mg 3%
Iron2.0 mg 11%
Magnesium20.0 mg 5%
Phosphorus138.0 mg 14%
Potassium187.0 mg 5%
Sodium310.0 mg 13%
Zinc0.4 mg 3%
Copper0.2 mg 10%
Manganese0.2 mg 10%
Selenium5.9 mcg 8%

 Fats and Fatty Acids

Total Fat17.8 g 27%
Trans Fat1.3 g
Saturated Fat5.8 g 29%
Mono-unsaturated Fat7.2 g
Polyunsaturated Fat4.7 g
4:00.0 g
6:00.0 g
8:00.0 g
10:00.0 g
12:00.1 g
14:00.1 g
16:03.5 g
18:01.8 g
20:00.1 g
18:1 undifferentiated7.1 g
18:2 undifferentiated4.2 g
18:3 undifferentiated0.5 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:00.0 g
14:10.0 g
16:1 undifferentiated0.0 g
18:40.0 g
20:10.1 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:00.0 g
17:00.0 g
24:00.0 g
16:1 t0.0 g
18:1 t1.1 g
22:1 t0.0 g
18:2 t not further defined0.2 g
18:2 i-
18:2 t,t-
18:2 CLAs0.0 g
24:1 c0.0 g
20:2 n-6 c,c0.0 g
16:1 c0.0 g
18:1 c6.0 g
18:2 n-6 c,c4.0 g
22:1 c0.0 g
18:3 n-6 c,c,c0.0 g
17:10.0 g
20:3 undifferentiated0.0 g
Trans-monoenoic Fat1.1 g
Trans-polyenoic Fat0.2 g
15:10.0 g
18:3 n-3 c,c,c0.5 g
20:3 n-60.0 g
20:4 n-60.0 g

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