Nutrition Facts and Calories in Coffeecake, creme-filled with chocolate frosting

Nutrition Facts Category:

Baked Products

Serving Size:
100 g
See the tables below for Coffeecake, creme-filled with chocolate frosting nutrition facts and calories in Coffeecake, creme-filled with chocolate frosting. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of Coffeecake, creme-filled with chocolate frosting.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 331.0 Calories from Fat 95
% Daily Value * 
  Total Fat  10.8 g 17%
  Saturated Fat  2.8 g 14%
  Trans Fat  -
  Cholesterol  69.0 mg
  Sodium  323.0 mg 13%
  Total Carbohydrate  53.8 g 18%
  Dietary Fiber  2.0 g 8%
  Sugars   -
  Protein  5.0 g 10%
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 3%
Thiamin 7%
Riboflavin 6%
Niacin 4%
Vitamin B6 0%
Folate 10%
Phosphorus 8%
Zinc 3%
Magnesium 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
This serving of Coffeecake, creme-filled with chocolate frosting is a good source of Selenium.

Negative Facts:
There are no significant negative factors associated with this serving of Coffeecake, creme-filled with chocolate frosting.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

Coffeecake, creme-filled with chocolate frosting: Serving Size

  

  

 Summary

Energy331.0 kcal 17%
Total Fat10.8 g 17%
Saturated Fat2.8 g 14%
Trans Fat-
Mono-unsaturated Fat5.7 g
Polyunsaturated Fat1.5 g
Cholesterol69.0 mg 23%
Carbohydrate53.8 g 18%
Total Sugars-
Protein5.0 g 10%
Dietary Fiber2.0 g 8%
Sodium323.0 mg 13%
Calcium38.0 mg 4%
Iron0.5 mg 3%
Vitamin A, RAE37.0 mcg
Vitamin C0.1 mg 0%
Water29.1 g

 Protein and amino acids

Protein5.0 g 10%
Tryptophan0.1 g
Threonine0.2 g
Isoleucine0.2 g
Leucine0.4 g
Lysine0.2 g
Methionine0.1 g
Cystine0.1 g
Phenylalanine0.2 g
Tyrosine0.2 g
Valine0.2 g
Arginine0.2 g
Histidine0.1 g
Alanine0.2 g
Aspartic acid0.3 g
Glutamic acid1.5 g
Glycine0.2 g
Proline0.5 g
Serine0.3 g
Hydroxyproline-

 Carbohydrates

Carbohydrate53.8 g 18%
Dietary Fiber2.0 g 8%
Starch-
Total Sugars-
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol69.0 mg 23%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water29.1 g
Energy331.0 kcal 17%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU123.0 IU 2%
Retinol37.0 mcg
Vitamin A, RAE37.0 mcg
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C0.1 mg 0%
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin0.1 mg 7%
Riboflavin0.1 mg 6%
Niacin0.8 mg 4%
Vitamin B-60.0 mg 0%
Total Folate41.0 ug 10%
Folic acid24.0 ug
Food Folate17.0 ug
DFE Folate58.0 ug
Vitamin B-120.2 ug 3%
Pantothenic acid0.4 mg 4%
Vitamin K-

 Minerals

Calcium38.0 mg 4%
Iron0.5 mg 3%
Magnesium15.0 mg 4%
Phosphorus75.0 mg 8%
Potassium78.0 mg 2%
Sodium323.0 mg 13%
Zinc0.4 mg 3%
Copper0.1 mg 5%
Manganese0.2 mg 10%
Selenium14.4 mcg 21%

 Fats and Fatty Acids

Total Fat10.8 g 17%
Trans Fat-
Saturated Fat2.8 g 14%
Mono-unsaturated Fat5.7 g
Polyunsaturated Fat1.5 g
4:00.0 g
6:00.0 g
8:00.0 g
10:00.0 g
12:00.0 g
14:00.1 g
16:01.6 g
18:01.2 g
20:0-
18:1 undifferentiated5.6 g
18:2 undifferentiated1.4 g
18:3 undifferentiated0.1 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:0-
14:1-
16:1 undifferentiated0.1 g
18:4-
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-3-
15:0-
17:0-
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4

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