Nutrition Facts and Calories in Cake, angelfood, dry mix, prepared

Nutrition Facts Category:

Baked Products

Serving Size:
100 g
See the tables below for Cake, angelfood, dry mix, prepared nutrition facts and calories in Cake, angelfood, dry mix, prepared. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of Cake, angelfood, dry mix, prepared.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 257.0 Calories from Fat 3
% Daily Value * 
  Total Fat  0.3 g 0%
  Saturated Fat  0.0 g 0%
  Trans Fat  -
  Cholesterol  0.0 mg
  Sodium  511.0 mg 21%
  Total Carbohydrate  58.7 g 20%
  Dietary Fiber  0.2 g 1%
  Sugars   30.5 g
  Protein  6.1 g 12%
Vitamin A 0%
Vitamin C 0%
Calcium 8%
Iron 1%
Thiamin 7%
Riboflavin 12%
Niacin 1%
Vitamin B6 0%
Folate 5%
Phosphorus 23%
Zinc 1%
Magnesium 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
This serving of Cake, angelfood, dry mix, prepared is a good source of Phosphorus and Selenium.

Negative Facts:
This serving of Cake, angelfood, dry mix, prepared has high Sodium.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

Cake, angelfood, dry mix, prepared: Serving Size

  

  

 Summary

Energy257.0 kcal 13%
Total Fat0.3 g 0%
Saturated Fat0.0 g 0%
Trans Fat-
Mono-unsaturated Fat0.0 g
Polyunsaturated Fat0.1 g
Cholesterol0.0 mg 0%
Carbohydrate58.7 g 20%
Total Sugars30.5 g
Protein6.1 g 12%
Dietary Fiber0.2 g 1%
Sodium511.0 mg 21%
Calcium84.0 mg 8%
Iron0.2 mg 1%
Vitamin A, RAE0.0 mcg
Vitamin C0.0 mg 0%
Water32.9 g

 Protein and amino acids

Protein6.1 g 12%
Tryptophan0.1 g
Threonine0.3 g
Isoleucine0.3 g
Leucine0.5 g
Lysine0.4 g
Methionine0.2 g
Cystine0.2 g
Phenylalanine0.3 g
Tyrosine0.2 g
Valine0.4 g
Arginine0.3 g
Histidine0.1 g
Alanine0.3 g
Aspartic acid0.6 g
Glutamic acid1.0 g
Glycine0.2 g
Proline0.3 g
Serine0.4 g
Hydroxyproline-

 Carbohydrates

Carbohydrate58.7 g 20%
Dietary Fiber0.2 g 1%
Starch-
Total Sugars30.5 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.0 mg 0%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl0.0 g
Water32.9 g
Energy257.0 kcal 13%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU0.0 IU 0%
Retinol0.0 mcg
Vitamin A, RAE0.0 mcg
Alpha Carotene0.0 mcg
Beta Carotene0.0 mcg
Beta Cryptoxanthin0.0 mcg
Lycopene0.0 mcg
Beta Tocopherol-
Vitamin C0.0 mg 0%
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D3-
Vitamin E0.0 mg 0%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin0.1 mg 7%
Riboflavin0.2 mg 12%
Niacin0.2 mg 1%
Vitamin B-60.0 mg 0%
Total Folate19.0 ug 5%
Folic acid14.0 ug
Food Folate5.0 ug
DFE Folate29.0 ug
Vitamin B-120.0 ug 0%
Pantothenic acid0.1 mg 1%
Vitamin K0.1 ug 0%

 Minerals

Calcium84.0 mg 8%
Iron0.2 mg 1%
Magnesium8.0 mg 2%
Phosphorus232.0 mg 23%
Potassium135.0 mg 4%
Sodium511.0 mg 21%
Zinc0.1 mg 1%
Copper0.1 mg 5%
Manganese0.1 mg 5%
Selenium15.3 mcg 22%

 Fats and Fatty Acids

Total Fat0.3 g 0%
Trans Fat-
Saturated Fat0.0 g 0%
Mono-unsaturated Fat0.0 g
Polyunsaturated Fat0.1 g
4:00.0 g
6:00.0 g
8:00.0 g
10:00.0 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:0-
18:1 undifferentiated0.0 g
18:2 undifferentiated0.1 g
18:3 undifferentiated0.0 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:0-
14:1-
16:1 undifferentiated0.0 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4

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