Nutrition Facts and Calories in

Nutritional Values Category:

Serving Size:
100 g
See the tables below for nutritional facts and calories. For a new serving size of , enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of is a good source of Protein.

Negative Facts:
This serving of has high Total Fat.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 505.0 Calories from Fat 452
% Daily Value * 
  Total Fat  50.2 g 77%
  Saturated Fat  0.0 mg 0%
  Trans Fat  0.1 g
  Cholesterol  0.4 g
  Sodium  87.0 mg 4%
  Total Carbohydrate  2.1 g 1%
  Dietary Fiber  0.0 g 0%
  Sugars   0.0 g
  Protein  11.2 g 22%
Vitamin A 0%
Vitamin C
Calcium 4%
Iron 6%
Thiamin
Riboflavin
Niacin
Vitamin B6 5%
Folate 0%
Phosphorus 15%
Zinc 13%
Magnesium 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy505.0 kcal 25%
Total Fat50.2 g 77%
Saturated Fat0.0 mg 0%
Trans Fat0.1 g
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.4 g 0%
Carbohydrate2.1 g 1%
Total Sugars0.0 g
Protein11.2 g 22%
Dietary Fiber0.0 g 0%
Sodium87.0 mg 4%
Calcium43.0 mg 4%
Iron1.1 mg 6%
Vitamin A, RAE0.0 µg
Vitamin C-
Water36.0 g

 Protein and amino acids

Protein11.2 g 22%
Tryptophan0.0 µg
Threonine0.0 µg
Isoleucine0.0 µg
Leucine15.4 mg
Lysine0.1 g
Methionine0.5 g
Cystine0.6 g
Phenylalanine0.9 g
Tyrosine0.9 g
Valine0.3 g
Arginine0.1 g
Histidine0.5 g
Alanine0.4 g
Aspartic acid0.6 g
Glutamic acid0.7 g
Glycine0.4 g
Proline0.7 g
Serine1.0 g
Hydroxyproline1.8 g

 Carbohydrates

Carbohydrate2.1 g 1%
Dietary Fiber0.0 g 0%
Starch-
Total Sugars0.0 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.4 g 0%
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water36.0 g
Energy505.0 kcal 25%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU0.0 IU 0%
Retinol0.0 µg
Vitamin A, RAE0.0 µg
Alpha Carotene0.0 µg
Beta Carotene0.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene0.0 µg
Beta Tocopherol0.0 mg
Vitamin C-
Vitamin D181.0 IU 45%
Vitamin D2-
Vitamin D34.5 µg
Vitamin E0.5 mg 2%
Beta Tocopherol0.0 mg
Gamma Tocopherol0.1 mg
Delta Tocopherol0.1 mg
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.1 mg 5%
Total Folate0.2 mg 0%
Folic acid53.8 mg
Food Folate-
DFE Folate-
Vitamin B-122.8 mg 47%
Pantothenic acid0.0 mg 0%
Vitamin K1.6 µg 2%

 Minerals

Calcium43.0 mg 4%
Iron1.1 mg 6%
Magnesium24.0 mg 6%
Phosphorus152.0 mg 15%
Potassium155.0 mg 4%
Sodium87.0 mg 4%
Zinc2.0 mg 13%
Copper0.1 mg 5%
Manganese0.0 mg 0%
Selenium9.7 µg 14%

 Fats and Fatty Acids

Total Fat50.2 g 77%
Trans Fat0.1 g
Saturated Fat0.0 mg 0%
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:00.0 µg
6:082.0 mg
8:01.7 g
10:016.3 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.9 g
18:2 undifferentiated9.4 g
18:3 undifferentiated5.4 g
20:4 undifferentiated0.0 g
22:6 n-318.6 g
22:02.4 g
14:10.1 g
16:1 undifferentiated0.5 g
18:40.0 g
20:1-
20:5 n-30.2 g
22:1 undifferentiated1.4 g
22:5 n-30.0 g
15:0-
17:0-
24:020.6 g
16:1 t3.0 g
18:1 t-
22:1 t0.5 g
18:2 t not further defined0.1 g
18:2 i-
18:2 t,t1.7 g
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c0.1 g
18:2 n-6 c,c-
22:1 c0.0 g
18:3 n-6 c,c,c1.4 g
17:116.9 g
20:3 undifferentiated2.2 g
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:00.4 g
15:1
18:3 n-3 c,c,c1.7 g
20:3 n-6
20:4 n-6
18:3i
21:5
22:4