Nutrition Facts and Calories in

Nutritional Values Category:

Serving Size:
100 g
See the tables below for nutritional facts and calories. For a new serving size of , enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of is a good source of Protein.

Negative Facts:
This serving of has high Total Fat.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 444.0 Calories from Fat 394
% Daily Value * 
  Total Fat  43.8 g 67%
  Saturated Fat  0.0 mg 0%
  Trans Fat  0.1 g
  Cholesterol  0.5 g
  Sodium  89.0 mg 4%
  Total Carbohydrate  0.0 g 0%
  Dietary Fiber  0.0 g 0%
  Sugars   0.0 g
  Protein  12.5 g 25%
Vitamin A 0%
Vitamin C
Calcium 3%
Iron 5%
Thiamin
Riboflavin
Niacin
Vitamin B6 0%
Folate 0%
Phosphorus 15%
Zinc 12%
Magnesium 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy444.0 kcal 22%
Total Fat43.8 g 67%
Saturated Fat0.0 mg 0%
Trans Fat0.1 g
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.5 g 0%
Carbohydrate0.0 g 0%
Total Sugars0.0 g
Protein12.5 g 25%
Dietary Fiber0.0 g 0%
Sodium89.0 mg 4%
Calcium30.0 mg 3%
Iron0.9 mg 5%
Vitamin A, RAE0.0 µg
Vitamin C-
Water44.5 g

 Protein and amino acids

Protein12.5 g 25%
Tryptophan0.0 µg
Threonine0.0 µg
Isoleucine0.0 µg
Leucine11.7 mg
Lysine0.1 g
Methionine0.6 g
Cystine0.6 g
Phenylalanine1.0 g
Tyrosine1.0 g
Valine0.3 g
Arginine0.1 g
Histidine0.5 g
Alanine0.4 g
Aspartic acid0.7 g
Glutamic acid0.7 g
Glycine0.5 g
Proline0.8 g
Serine1.1 g
Hydroxyproline2.0 g

 Carbohydrates

Carbohydrate0.0 g 0%
Dietary Fiber0.0 g 0%
Starch-
Total Sugars0.0 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.5 g 0%
Phytosterols0.1 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water44.5 g
Energy444.0 kcal 22%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU0.0 IU 0%
Retinol0.0 µg
Vitamin A, RAE0.0 µg
Alpha Carotene0.0 µg
Beta Carotene0.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene0.0 µg
Beta Tocopherol0.0 mg
Vitamin C-
Vitamin D142.0 IU 36%
Vitamin D2-
Vitamin D33.5 µg
Vitamin E0.7 mg 2%
Beta Tocopherol0.0 mg
Gamma Tocopherol0.2 mg
Delta Tocopherol0.0 mg
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.0 mg 0%
Total Folate0.1 mg 0%
Folic acid44.9 mg
Food Folate-
DFE Folate-
Vitamin B-123.8 mg 63%
Pantothenic acid0.0 mg 0%
Vitamin K1.6 µg 2%

 Minerals

Calcium30.0 mg 3%
Iron0.9 mg 5%
Magnesium23.0 mg 6%
Phosphorus150.0 mg 15%
Potassium179.0 mg 5%
Sodium89.0 mg 4%
Zinc1.8 mg 12%
Copper0.1 mg 5%
Manganese0.0 mg 0%
Selenium8.0 µg 11%

 Fats and Fatty Acids

Total Fat43.8 g 67%
Trans Fat0.1 g
Saturated Fat0.0 mg 0%
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:00.0 µg
6:083.0 mg
8:01.7 g
10:014.2 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated1.1 g
18:2 undifferentiated8.6 g
18:3 undifferentiated4.0 g
20:4 undifferentiated0.0 g
22:6 n-318.5 g
22:01.3 g
14:10.0 g
16:1 undifferentiated0.0 g
18:40.0 g
20:1-
20:5 n-30.4 g
22:1 undifferentiated1.7 g
22:5 n-30.0 g
15:0-
17:0-
24:021.1 g
16:1 t1.4 g
18:1 t-
22:1 t0.4 g
18:2 t not further defined0.0 g
18:2 i-
18:2 t,t1.7 g
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c0.3 g
18:2 n-6 c,c-
22:1 c0.0 g
18:3 n-6 c,c,c1.7 g
17:116.8 g
20:3 undifferentiated1.0 g
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:00.4 g
15:1
18:3 n-3 c,c,c1.7 g
20:3 n-6
20:4 n-6
18:3i
21:5
22:4