Nutrition Facts and Calories in Tofu, salted and fermented (fuyu)

Nutritional Values Category:

Legumes and Legume Products

Serving Size:
100 g
See the tables below for Tofu, salted and fermented (fuyu) nutritional facts and calories. For a new serving size of Tofu, salted and fermented (fuyu), enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Tofu, salted and fermented (fuyu) is a good source of Manganese and Selenium.

Negative Facts:
This serving of Tofu, salted and fermented (fuyu) has high Sodium.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 116.0 Calories from Fat 67
% Daily Value * 
  Total Fat  8.0 g 12%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  0.4 g
  Sodium  2873.0 mg 120%
  Total Carbohydrate  4.4 g 1%
  Dietary Fiber  -
  Sugars   -
  Protein  8.9 g 18%
Vitamin A 0%
Vitamin C
Calcium 5%
Iron 11%
Thiamin
Riboflavin
Niacin
Vitamin B6 10%
Folate 0%
Phosphorus 7%
Zinc 11%
Magnesium 13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy116.0 kcal 6%
Total Fat8.0 g 12%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.4 g 0%
Carbohydrate4.4 g 1%
Total Sugars-
Protein8.9 g 18%
Dietary Fiber-
Sodium2873.0 mg 120%
Calcium46.0 mg 5%
Iron2.0 mg 11%
Vitamin A, RAE0.0 µg
Vitamin C-
Water70.0 g

 Protein and amino acids

Protein8.9 g 18%
Tryptophan0.0 µg
Threonine29.0 µg
Isoleucine29.0 µg
Leucine-
Lysine0.1 g
Methionine0.3 g
Cystine0.4 g
Phenylalanine0.6 g
Tyrosine0.5 g
Valine0.1 g
Arginine0.1 g
Histidine0.4 g
Alanine0.3 g
Aspartic acid0.4 g
Glutamic acid0.5 g
Glycine0.2 g
Proline0.3 g
Serine0.9 g
Hydroxyproline1.4 g

 Carbohydrates

Carbohydrate4.4 g 1%
Dietary Fiber-
Starch-
Total Sugars-
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.4 g 0%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water70.0 g
Energy116.0 kcal 6%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU0.0 IU 0%
Retinol0.0 µg
Vitamin A, RAE0.0 µg
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C-
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D3-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.2 mg 10%
Total Folate0.1 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-120.4 mg 7%
Pantothenic acid0.2 mg 2%
Vitamin K0.0 µg 0%

 Minerals

Calcium46.0 mg 5%
Iron2.0 mg 11%
Magnesium52.0 mg 13%
Phosphorus73.0 mg 7%
Potassium75.0 mg 2%
Sodium2873.0 mg 120%
Zinc1.6 mg 11%
Copper0.4 mg 20%
Manganese1.2 mg 60%
Selenium17.3 µg 25%

 Fats and Fatty Acids

Total Fat8.0 g 12%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:00.0 mg
8:00.0 g
10:01.2 g
12:0-
14:0-
16:0-
18:0-
20:0-
18:1 undifferentiated0.0 g
18:2 undifferentiated0.8 g
18:3 undifferentiated0.3 g
20:4 undifferentiated-
22:6 n-31.8 g
22:04.0 g
14:10.5 g
16:1 undifferentiated-
18:4-
20:1-
20:5 n-3-
22:1 undifferentiated0.0 g
22:5 n-3-
15:0-
17:0-
24:01.8 g
16:1 t4.5 g
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4