Nutrition Facts and Calories in Seeds, sunflower seed kernels, dry roasted, with salt added

Nutritional Values Category:

Nut and Seed Products

Serving Size:
100 g
See the tables below for Seeds, sunflower seed kernels, dry roasted, with salt added nutritional facts and calories. For a new serving size of Seeds, sunflower seed kernels, dry roasted, with salt added, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Seeds, sunflower seed kernels, dry roasted, with salt added is a good source of Protein, Dietary Fiber, Iron, Magnesium, Phosphorus, Zinc, Copper, Manganese, Selenium and Vitamin E.

Negative Facts:
This serving of Seeds, sunflower seed kernels, dry roasted, with salt added has high Total Fat and Sodium.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 582.0 Calories from Fat 417
% Daily Value * 
  Total Fat  49.8 g 77%
  Saturated Fat  0.0 mg 0%
  Trans Fat  -
  Cholesterol  0.9 g
  Sodium  655.0 mg 27%
  Total Carbohydrate  24.1 g 8%
  Dietary Fiber  9.0 g 36%
  Sugars   2.7 g
  Protein  19.3 g 39%
Vitamin A 0%
Vitamin C 0%
Calcium 7%
Iron 21%
Thiamin 0%
Riboflavin 0%
Niacin 0%
Vitamin B6 5%
Folate 0%
Phosphorus 116%
Zinc 35%
Magnesium 32%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy582.0 kcal 29%
Total Fat49.8 g 77%
Saturated Fat0.0 mg 0%
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.9 g 0%
Carbohydrate24.1 g 8%
Total Sugars2.7 g
Protein19.3 g 39%
Dietary Fiber9.0 g 36%
Sodium655.0 mg 27%
Calcium70.0 mg 7%
Iron3.8 mg 21%
Vitamin A, RAE0.0 µg
Vitamin C0.0 mg 0%
Water1.2 g

 Protein and amino acids

Protein19.3 g 39%
Tryptophan0.0 µg
Threonine237.0 µg
Isoleucine237.0 µg
Leucine-
Lysine0.3 g
Methionine0.8 g
Cystine1.0 g
Phenylalanine1.4 g
Tyrosine0.8 g
Valine0.4 g
Arginine0.4 g
Histidine1.0 g
Alanine0.6 g
Aspartic acid1.1 g
Glutamic acid2.0 g
Glycine0.5 g
Proline0.9 g
Serine2.1 g
Hydroxyproline4.7 g

 Carbohydrates

Carbohydrate24.1 g 8%
Dietary Fiber9.0 g 36%
Starch-
Total Sugars2.7 g
Sucrose2.7 g
Glucose0.0 g
Fructose0.0 g
Lactose0.0 g
Maltose0.0 g
Galactose0.0 g

 Sterols

Cholesterol0.9 g 0%
Phytosterols0.1 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water1.2 g
Energy582.0 kcal 29%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU9.0 IU 0%
Retinol0.0 µg
Vitamin A, RAE0.0 µg
Alpha Carotene0.0 µg
Beta Carotene5.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene0.0 µg
Beta Tocopherol1.2 mg
Vitamin C0.0 mg 0%
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D3-
Vitamin E26.1 mg 87%
Beta Tocopherol1.2 mg
Gamma Tocopherol0.0 mg
Delta Tocopherol0.2 mg
Thiamin0.0 mg 0%
Riboflavin0.0 mg 0%
Niacin0.0 mg 0%
Vitamin B-60.1 mg 5%
Total Folate0.2 mg 0%
Folic acid55.1 mg
Food Folate-
DFE Folate-
Vitamin B-127.0 mg 117%
Pantothenic acid1.4 mg 14%
Vitamin K0.0 µg 0%

 Minerals

Calcium70.0 mg 7%
Iron3.8 mg 21%
Magnesium129.0 mg 32%
Phosphorus1155.0 mg 116%
Potassium850.0 mg 24%
Sodium655.0 mg 27%
Zinc5.3 mg 35%
Copper1.8 mg 90%
Manganese2.1 mg 105%
Selenium79.3 µg 113%

 Fats and Fatty Acids

Total Fat49.8 g 77%
Trans Fat-
Saturated Fat0.0 mg 0%
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:00.0 µg
6:00.0 mg
8:0-
10:05.2 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.1 g
18:2 undifferentiated2.8 g
18:3 undifferentiated2.2 g
20:4 undifferentiated-
22:6 n-39.4 g
22:032.8 g
14:10.1 g
16:1 undifferentiated0.0 g
18:40.0 g
20:1-
20:5 n-3-
22:1 undifferentiated0.1 g
22:5 n-30.0 g
15:0-
17:0-
24:09.5 g
16:1 t32.9 g
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4