Diet & Fitness home Personal Trainer, Personal Training
  Home Nutrition Calorie Calculator Glycemic Index Body Calculators Low Fat Recipes Sport Calculators  
 
Vitamins | Minerals | Amino Acids | Trace Elements | Vitamin Pictures | Top 10 Nutrients | Nutrition Facts | Fast Food Nutrition | RDA | Glycemic Index
   You are here:    Diet & Fitness  >  Nutrition
 
 

Nutrition Facts and Calories: Seeds, chia seeds, dried

Nutrition Facts Category:

Nut and Seed Products

Serving Size:
100 g

Seeds, chia seeds, dried: Serving Size

  

  
To calculate calories in Seeds, chia seeds, dried and nutrition facts, for a different serving size of Seeds, chia seeds, dried, enter the value in the box above and press 'rescale'.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 490.0 Calories from Fat 251
% Daily Value * 
  Total Fat  30.0 g 46%
  Saturated Fat  3.0 g 15%
  Trans Fat  -
  Cholesterol  0.0 mg 0%
  Sodium  19.0 mg 1%
  Total Carbohydrate  43.0 g 14%
  Dietary Fiber  37.0 g 148%
  Sugars   -
  Protein  15.0 g 3%
Vitamin A
Vitamin C
Calcium 63%
Iron
Thiamin
Riboflavin
Niacin
Vitamin B6
Folate
Phosphorus 95%
Zinc 20%
Magnesium
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
This serving of Seeds, chia seeds, dried is a good source of Dietary Fiber, Calcium, Phosphorus and Manganese.

Negative Facts:
This serving of Seeds, chia seeds, dried has high Total Fat.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

 Summary

Energy490.0 kcal 24%
Total Fat30.0 g 46%
Saturated Fat3.0 g 15%
Trans Fat-
Mono-unsaturated Fat2.0 g
Polyunsaturated Fat23.0 g
Cholesterol0.0 mg 0%
Carbohydrate43.0 g 14%
Total Sugars-
Protein15.0 g 3%
Dietary Fiber37.0 g 148%
Sodium19.0 mg 1%
Calcium631.0 mg 63%
Iron-
Vitamin A, RAE-
Vitamin C-
Water4.0 g

 Protein and amino acids

Protein15.0 g 3%
Tryptophan0.0 g
Threonine0.0 g
Isoleucine0.0 g
Leucine1.0 g
Lysine0.0 g
Methionine0.0 g
Cystine0.0 g
Phenylalanine1.0 g
Tyrosine0.0 g
Valine1.0 g
Arginine1.0 g
Histidine0.0 g
Alanine0.0 g
Aspartic acid1.0 g
Glutamic acid2.0 g
Glycine0.0 g
Proline0.0 g
Serine1.0 g
Hydroxyproline-

 Carbohydrates

Carbohydrate43.0 g 14%
Dietary Fiber37.0 g 148%
Starch-
Total Sugars-
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.0 mg 0%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water4.0 g
Energy490.0 kcal 24%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU-
Retinol-
Vitamin A, RAE-
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Lutein + zeaxanthin-
Vitamin C-
Vitamin D-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-6-
Total Folate-
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-120.0 mcg 0%
Pantothenic acid-
Vitamin K-

 Minerals

Calcium631.0 mg 63%
Iron-
Magnesium-
Phosphorus948.0 mg 95%
Potassium160.0 mg 5%
Sodium19.0 mg 1%
Zinc3.0 mg 20%
Copper0.0 mg 0%
Manganese2.0 mg 100%
Selenium-

 Fats and Fatty Acids

Total Fat30.0 g 46%
Trans Fat-
Saturated Fat3.0 g 15%
Mono-unsaturated Fat2.0 g
Polyunsaturated Fat23.0 g
4:0-
6:0-
8:0-
10:0-
12:0-
14:00.0 g
16:02.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated2.0 g
18:2 undifferentiated5.0 g
18:3 undifferentiated17.0 g
20:4 undifferentiated-
22:6 n-3-
22:00.0 g
14:10.0 g
16:1 undifferentiated0.0 g
18:4-
20:10.0 g
20:5 n-3-
22:1 undifferentiated-
22:5 n-3-
15:00.0 g
17:00.0 g
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:10.0 g
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0-
15:1-
18:3 n-3 c,c,c-
20:3 n-6-
20:4 n-6-
18:3i-
21:5-
22:4-

Most Popular Searches for Nutrition Facts and Calories

bananas, apples, egg white, chicken, strawberries, watermelon, blueberries, cherries, grapes, tomatoes, peaches, egg, sweet potato, cantaloupe melons, avocados, cucumber, carrots, celery, broccoli, spinach, romain lettuce, cheddar cheese, olive oil, iceberg lettuce, onions.

 
Home | Low Fat Recipes | Fitness Software | Personal Trainers | Links | Diets | Pilates | Maximuscle | Sitemap | About us
Copyright © 2005-2009 Bodyventures. All Rights Reserved. Any duplication or distribution of the information contained herein is strictly prohibited.
Disclaimer: The information provided by Diet & Fitness Today is for general information and should not be used during any medical emergency or for the diagnosis or treatment of any medical condition. You should always consult a licensed physician or medical professional for diagnosis and treatment of any medical condition and before starting any weight loss or fitness regime.