Nutrition Facts and Calories in Mushroom, white, exposed to ultraviolet light

Nutritional Values Category:

Vegetables and Vegetable Products

Serving Size:
100 g
See the tables below for Mushroom, white, exposed to ultraviolet light nutritional facts and calories. For a new serving size of Mushroom, white, exposed to ultraviolet light, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Mushroom, white, exposed to ultraviolet light is a good source of Pantothenic acid.

Negative Facts:
There are no significant negative factors associated with this serving of Mushroom, white, exposed to ultraviolet light.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 22.0 Calories from Fat 3
% Daily Value * 
  Total Fat  0.3 g 0%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  -
  Sodium  5.0 mg 0%
  Total Carbohydrate  3.3 g 1%
  Dietary Fiber  1.0 g 4%
  Sugars   2.0 g
  Protein  3.1 g 6%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 3%
Thiamin 0%
Riboflavin 0%
Niacin 0%
Vitamin B6 5%
Folate 0%
Phosphorus 9%
Zinc 3%
Magnesium 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy22.0 kcal 1%
Total Fat0.3 g 0%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat0.0 mg
Cholesterol-
Carbohydrate3.3 g 1%
Total Sugars2.0 g
Protein3.1 g 6%
Dietary Fiber1.0 g 4%
Sodium5.0 mg 0%
Calcium3.0 mg 0%
Iron0.5 mg 3%
Vitamin A, RAE-
Vitamin C0.1 mg 0%
Water92.5 g

 Protein and amino acids

Protein3.1 g 6%
Tryptophan0.0 µg
Threonine17.0 µg
Isoleucine17.0 µg
Leucine9.4 mg
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate3.3 g 1%
Dietary Fiber1.0 g 4%
Starch0.0 g
Total Sugars2.0 g
Sucrose0.0 g
Glucose1.5 g
Fructose0.2 g
Lactose0.0 g
Maltose0.0 g
Galactose0.0 g

 Sterols

Cholesterol-
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water92.5 g
Energy22.0 kcal 1%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU0.0 IU 0%
Retinol0.0 µg
Vitamin A, RAE-
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol0.0 mg
Vitamin C0.1 mg 0%
Vitamin D1046.0 IU 262%
Vitamin D226.2 µg
Vitamin D30.0 µg
Vitamin E0.0 mg 0%
Beta Tocopherol0.0 mg
Gamma Tocopherol0.0 mg
Delta Tocopherol0.0 mg
Thiamin0.0 mg 0%
Riboflavin0.0 mg 0%
Niacin0.0 mg 0%
Vitamin B-60.1 mg 5%
Total Folate0.4 mg 0%
Folic acid17.3 mg
Food Folate0.0 µg
DFE Folate1.0 µg
Vitamin B-123.6 mg 60%
Pantothenic acid2.1 mg 21%
Vitamin K0.0 µg 0%

 Minerals

Calcium3.0 mg 0%
Iron0.5 mg 3%
Magnesium9.0 mg 2%
Phosphorus86.0 mg 9%
Potassium318.0 mg 9%
Sodium5.0 mg 0%
Zinc0.5 mg 3%
Copper0.3 mg 15%
Manganese0.1 mg 5%
Selenium9.3 µg 13%

 Fats and Fatty Acids

Total Fat0.3 g 0%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat0.0 mg
4:0-
6:00.0 mg
8:0-
10:00.1 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.0 g
18:2 undifferentiated0.0 g
18:3 undifferentiated0.0 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:00.2 g
14:10.0 g
16:1 undifferentiated0.0 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:02.0 mg
17:00.0 mg
24:00.0 g
16:1 t0.2 g
18:1 t0.0 g
22:1 t0.0 g
18:2 t not further defined0.0 g
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c0.0 g
22:1 c0.0 g
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:00.0 g
15:10.0 g
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i0.0 g
21:5
22:4