Nutrition Facts and Calories in CAMPBELL'S Red and White, Cream of Mushroom Soup, condensed

Nutrition Facts Category:

Soups, Sauces, and Gravies

Serving Size:
100 g
See the tables below for CAMPBELL'S Red and White, Cream of Mushroom Soup, condensed nutrition facts and calories in CAMPBELL'S Red and White, Cream of Mushroom Soup, condensed. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of CAMPBELL'S Red and White, Cream of Mushroom Soup, condensed.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 81.0 Calories from Fat 50
% Daily Value * 
  Total Fat  5.5 g 8%
  Saturated Fat  1.0 g 5%
  Trans Fat  0.0 g
  Cholesterol  0.0 mg
  Sodium  697.0 mg 29%
  Total Carbohydrate  6.6 g 2%
  Dietary Fiber  0.6 g 2%
  Sugars   0.4 g
  Protein  1.3 g 3%
Vitamin A 0%
Vitamin C
Calcium 1%
Iron 1%
Thiamin 0%
Riboflavin 0%
Niacin 2%
Vitamin B6 0%
Folate
Phosphorus 2%
Zinc 1%
Magnesium 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
There are no significant positive factors associated with this serving of CAMPBELL'S Red and White, Cream of Mushroom Soup, condensed.

Negative Facts:
This serving of CAMPBELL'S Red and White, Cream of Mushroom Soup, condensed has high Sodium.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

CAMPBELL'S Red and White, Cream of Mushroom Soup, condensed: Serving Size

  

  

 Summary

Energy81.0 kcal 4%
Total Fat5.5 g 8%
Saturated Fat1.0 g 5%
Trans Fat0.0 g
Mono-unsaturated Fat1.3 g
Polyunsaturated Fat3.2 g
Cholesterol0.0 mg 0%
Carbohydrate6.6 g 2%
Total Sugars0.4 g
Protein1.3 g 3%
Dietary Fiber0.6 g 2%
Sodium697.0 mg 29%
Calcium8.0 mg 1%
Iron0.2 mg 1%
Vitamin A, RAE-
Vitamin C-
Water84.8 g

 Protein and amino acids

Protein1.3 g 3%
Tryptophan0.0 g
Threonine0.0 g
Isoleucine0.0 g
Leucine0.1 g
Lysine0.0 g
Methionine0.0 g
Cystine0.0 g
Phenylalanine0.0 g
Tyrosine0.0 g
Valine0.0 g
Arginine0.0 g
Histidine0.0 g
Alanine0.0 g
Aspartic acid0.1 g
Glutamic acid0.5 g
Glycine0.0 g
Proline0.1 g
Serine0.0 g
Hydroxyproline0.0 g

 Carbohydrates

Carbohydrate6.6 g 2%
Dietary Fiber0.6 g 2%
Starch4.5 g
Total Sugars0.4 g
Sucrose0.0 g
Glucose0.0 g
Fructose0.0 g
Lactose0.4 g
Maltose0.0 g
Galactose0.0 g

 Sterols

Cholesterol0.0 mg 0%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water84.8 g
Energy81.0 kcal 4%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU8.0 IU 0%
Retinol2.0 mcg
Vitamin A, RAE-
Alpha Carotene0.0 mcg
Beta Carotene1.0 mcg
Beta Cryptoxanthin0.0 mcg
Lycopene0.0 mcg
Beta Tocopherol0.1 mg
Vitamin C-
Vitamin D9.0 IU 2%
Vitamin D20.2 ug
Vitamin D3-
Vitamin E0.6 mg 2%
Beta Tocopherol0.1 mg
Gamma Tocopherol4.8 mg
Delta Tocopherol1.3 mg
Thiamin0.0 mg 0%
Riboflavin0.0 mg 0%
Niacin0.4 mg 2%
Vitamin B-60.0 mg 0%
Total Folate-
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-12-
Pantothenic acid0.1 mg 1%
Vitamin K22.5 ug 28%

 Minerals

Calcium8.0 mg 1%
Iron0.2 mg 1%
Magnesium3.0 mg 1%
Phosphorus19.0 mg 2%
Potassium67.0 mg 2%
Sodium697.0 mg 29%
Zinc0.1 mg 1%
Copper0.0 mg 0%
Manganese0.0 mg 0%
Selenium2.9 mcg 4%

 Fats and Fatty Acids

Total Fat5.5 g 8%
Trans Fat0.0 g
Saturated Fat1.0 g 5%
Mono-unsaturated Fat1.3 g
Polyunsaturated Fat3.2 g
4:00.0 g
6:00.0 g
8:00.0 g
10:00.0 g
12:00.0 g
14:00.0 g
16:00.6 g
18:00.2 g
20:00.0 g
18:1 undifferentiated1.2 g
18:2 undifferentiated2.8 g
18:3 undifferentiated0.4 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:00.0 g
14:10.0 g
16:1 undifferentiated0.0 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:00.0 g
17:00.0 g
24:00.0 g
16:1 t0.0 g
18:1 t0.0 g
22:1 t0.0 g
18:2 t not further defined0.0 g
18:2 i-
18:2 t,t-
18:2 CLAs0.0 g
24:1 c0.0 g
20:2 n-6 c,c0.0 g
16:1 c0.0 g
18:1 c1.2 g
18:2 n-6 c,c2.8 g
22:1 c0.0 g
18:3 n-6 c,c,c0.0 g
17:10.0 g
20:3 undifferentiated0.0 g
Trans-monoenoic Fat0.0 g
Trans-polyenoic Fat0.0 g
13:0
15:10.0 g
18:3 n-3 c,c,c0.4 g
20:3 n-60.0 g
20:4 n-60.0 g
18:3i
21:5
22:4

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