Welcome to the Carbs nutritional content for 14 types of tomatoes from dietandfitnesstoday.com. The nutritional Carbs content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full nutrition breakdown to answer the question how much Carbs is found in tomatoes?

An example from the list below under the general description of tomatoes is Tomatoes, sun-dried, packed in oil, drained and in this food example the amount of Carbs per 100g, is 23.33 g. The associated calorie content for this food item is 213.00 kcal per 100g, which is 11 % of the recommended daily calorie allowance.

The list below gives the total Carbs content in the 14 items from the general description 'tomatoes' each of which show the Carbs amount as well as calories and common serving sizes. These 14 types of tomatoes range from Tomatoes, sun-dried through to Tomatoes, yellow, raw and are ranked by the content or amount per 100g.

Average Value for tomatoes

The average (or more correctly the arithmetic mean) amount of Carbs contained in 100g of tomatoes, based on the list below of 14 different items under the general description of tomatoes, is 9.95 g of Carbs. The average calories for the foods listed is 54.50 kcal which is 3 % of the daily value for calories per 100g serving.

Median Value for tomatoes

The median value of Carbs is found in Tomatoes, red, ripe, cooked which in 100g contains 4.01 g of Carbs. The calories for the median food listed is 18.00 kcal which is 0.9 % of the daily value for calories per 100g serving.

Highest Carbs Content per 100g

Using the list below for the 14 different tomatoes nutrition entries in our database, the highest amount of Carbs is found in Tomatoes, sun-dried which contains 55.76 g of Carbs per 100g. The associated percentage of RDA is % and provides a calorie content of 258.00 kcal in 100g. The lowest amount of Carbs is in Tomatoes, yellow, raw which in 100g contains 2.98 g of Carbs. This gives as percentage of the recommended daily allowance % of the RDA. The corresponding calories in 100g for Tomatoes, yellow, raw is 15.00 kcal.

The difference between the highest and lowest values gives a range of 52.78 g of Carbs per 100g. The range of calories for these foods is from 258.00 kcal through to 15.00 kcal. The equivalent percentage of the daily recommended calories is 13 % through to 0.75 % for a 2000 Calorie per day diet.

From this list of foods there are zero foods which contain greater than 50% of the RDA per 100g of Carbs.

Highest Amount of Carbs per Serving

Please remember that the above gives an accurate value in 100g for high Carbs foods. For example 100g of Tomatoes, sun-dried, packed in oil, drained contains 23.33 g of Carbs. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the Carbs nutritional content.

For Tomatoes, sun-dried, which contains the highest amount of Carbs in 100 g, the amount of Carbs in a typical serving of 1.000 cup (or 54.00 g) is 30.11 g.

The food with the highest Carbs content per typical serving is Tomatoes, sun-dried which contains 30.11 g in 1.000 cup (or 54.00 g).

For each item listed below the serving size can be rescaled to show the nutritional breakdown as well as the Carbs content.

Summary

From the list below you can find a full nutrition breakdown for all foods containing Carbs which can be scaled for different servings and quantities. We have also sorted our complete nutrition and vitamin database of over 7000 foods, to give a list of foods rich in Carbs




 

Tomatoes Carbs Content per 100g

 
Carbs in 100g of 'tomatoes', click a link for different servings.
1. Tomatoes, sun-dried - Carbs
  55.76 g of Carbs per 100g.
  For this serving the amount of Calories is 258.00 kcal per 100g(13 %DV cals).
  A typical serving of 1.000 cup (or 54.00g), Carbs nutritional content is 30.11 g .  Calories per serving are 139.32 kcal (7 %DV cals).
  Other food servings - 1.000 piece (or 2.00g), Carbs content is 1.12 g .  Calories per serving are 5.16 kcal (0 %DV cals).
2. Tomatoes, sun-dried, packed in oil, drained - Carbs
  23.33 g of Carbs per 100g.
  For this serving the amount of Calories is 213.00 kcal per 100g(11 %DV cals).
  A typical serving of 1.000 cup (or 110.00g), Carbs nutritional content is 25.66 g .  Calories per serving are 234.3 kcal (12 %DV cals).
  Other food servings - 1.000 piece (or 3.00g), Carbs content is 0.7 g .  Calories per serving are 6.39 kcal (0 %DV cals).
3. Tomatoes, red, ripe, cooked, stewed - Carbs
  13.05 g of Carbs per 100g.
  For this serving the amount of Calories is 79.00 kcal per 100g(4 %DV cals).
  A typical serving of 1.000 cup (or 101.00g), Carbs nutritional content is 13.18 g .  Calories per serving are 79.79 kcal (4 %DV cals).
  Other food servings - 1.000 recipe yield (or 604.00g), Carbs content is 78.82 g .  Calories per serving are 477.16 kcal (24 %DV cals).
4. Tomatoes, crushed, canned - Carbs
  7.29 g of Carbs per 100g.
  For this serving the amount of Calories is 32.00 kcal per 100g(2 %DV cals).
  A typical serving of 0.500 cup (or 121.00g), Carbs nutritional content is 8.82 g .  Calories per serving are 38.72 kcal (2 %DV cals).
5. Tomatoes, red, ripe, canned, stewed - Carbs
  6.19 g of Carbs per 100g.
  For this serving the amount of Calories is 26.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup (or 255.00g), Carbs nutritional content is 15.78 g .  Calories per serving are 66.3 kcal (3 %DV cals).
6. Tomatoes, green, raw - Carbs
  5.10 g of Carbs per 100g.
  For this serving the amount of Calories is 23.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup (or 180.00g), Carbs nutritional content is 9.18 g .  Calories per serving are 41.4 kcal (2 %DV cals).
  Other food servings - 1.000 large (or 182.00g), Carbs content is 9.28 g .  Calories per serving are 41.86 kcal (2 %DV cals).
  Other food servings - 1.000 medium (or 123.00g), Carbs content is 6.27 g .  Calories per serving are 28.29 kcal (1 %DV cals).
  Other food servings - 1.000 slice or wedge (or 20.00g), Carbs content is 1.02 g .  Calories per serving are 4.6 kcal (0 %DV cals).
  Other food servings - 1.000 small (or 91.00g), Carbs content is 4.64 g .  Calories per serving are 20.93 kcal (1 %DV cals).
7. Tomatoes, red, ripe, cooked - Carbs
  4.01 g of Carbs per 100g.
  For this serving the amount of Calories is 18.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup (or 240.00g), Carbs nutritional content is 9.62 g .  Calories per serving are 43.2 kcal (2 %DV cals).
  Other food servings - 2.000 medium (or 246.00g), Carbs content is 9.86 g .  Calories per serving are 44.28 kcal (2 %DV cals).
8. Tomatoes, red, ripe, cooked, with salt - Carbs
  4.01 g of Carbs per 100g.
  For this serving the amount of Calories is 18.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup (or 240.00g), Carbs nutritional content is 9.62 g .  Calories per serving are 43.2 kcal (2 %DV cals).
  Other food servings - 0.500 cup (or 120.00g), Carbs content is 4.81 g .  Calories per serving are 21.6 kcal (1 %DV cals).
  Other food servings - 1.000 NLEA serving (or 121.00g), Carbs content is 4.85 g .  Calories per serving are 21.78 kcal (1 %DV cals).
9. Tomatoes, red, ripe, raw, year round average - Carbs
  3.89 g of Carbs per 100g.
  For this serving the amount of Calories is 18.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup cherry tomatoes (or 149.00g), Carbs nutritional content is 5.8 g .  Calories per serving are 26.82 kcal (1 %DV cals).
  Other food servings - 1.000 cup, chopped or sliced (or 180.00g), Carbs content is 7 g .  Calories per serving are 32.4 kcal (2 %DV cals).
  Other food servings - 1.000 Italian tomato (or 62.00g), Carbs content is 2.41 g .  Calories per serving are 11.16 kcal (1 %DV cals).
  Other food servings - 1.000 cherry (or 17.00g), Carbs content is 0.66 g .  Calories per serving are 3.06 kcal (0 %DV cals).
  Other food servings - 1.000 large whole (3" dia) (or 182.00g), Carbs content is 7.08 g .  Calories per serving are 32.76 kcal (2 %DV cals).
  Other food servings - 1.000 medium whole (2-3/5" dia) (or 123.00g), Carbs content is 4.78 g .  Calories per serving are 22.14 kcal (1 %DV cals).
  Other food servings - 1.000 slice, medium (1/4" thick) (or 20.00g), Carbs content is 0.78 g .  Calories per serving are 3.6 kcal (0 %DV cals).
  Other food servings - 1.000 plum tomato (or 62.00g), Carbs content is 2.41 g .  Calories per serving are 11.16 kcal (1 %DV cals).
  Other food servings - 1.000 small whole (2-2/5" dia) (or 91.00g), Carbs content is 3.54 g .  Calories per serving are 16.38 kcal (1 %DV cals).
  Other food servings - 1.000 slice, thick/large (1/2" thick) (or 27.00g), Carbs content is 1.05 g .  Calories per serving are 4.86 kcal (0 %DV cals).
  Other food servings - 1.000 wedge (1/4 of medium tomato) (or 31.00g), Carbs content is 1.21 g .  Calories per serving are 5.58 kcal (0 %DV cals).
  Other food servings - 1.000 slice, thin/small (or 15.00g), Carbs content is 0.58 g .  Calories per serving are 2.7 kcal (0 %DV cals).
  Other food servings - 1.000 NLEA serving (or 148.00g), Carbs content is 5.76 g .  Calories per serving are 26.64 kcal (1 %DV cals).
10. Tomatoes, red, ripe, canned, with green chilies - Carbs
  3.62 g of Carbs per 100g.
  For this serving the amount of Calories is 15.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup (or 241.00g), Carbs nutritional content is 8.72 g .  Calories per serving are 36.15 kcal (2 %DV cals).
11. Tomatoes, red, ripe, canned, packed in tomato juice - Carbs
  3.47 g of Carbs per 100g.
  For this serving the amount of Calories is 16.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup (or 240.00g), Carbs nutritional content is 8.33 g .  Calories per serving are 38.4 kcal (2 %DV cals).
  Other food servings - 1.000 tbsp (or 15.00g), Carbs content is 0.52 g .  Calories per serving are 2.4 kcal (0 %DV cals).
  Other food servings - 1.000 can (or 190.00g), Carbs content is 6.59 g .  Calories per serving are 30.4 kcal (2 %DV cals).
  Other food servings - 1.000 large (or 164.00g), Carbs content is 5.69 g .  Calories per serving are 26.24 kcal (1 %DV cals).
  Other food servings - 1.000 medium (or 111.00g), Carbs content is 3.85 g .  Calories per serving are 17.76 kcal (1 %DV cals).
  Other food servings - 1.000 small (or 82.00g), Carbs content is 2.85 g .  Calories per serving are 13.12 kcal (1 %DV cals).
12. Tomatoes, red, ripe, canned, packed in tomato juice, no salt added - Carbs
  3.47 g of Carbs per 100g.
  For this serving the amount of Calories is 16.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup (or 240.00g), Carbs nutritional content is 8.33 g .  Calories per serving are 38.4 kcal (2 %DV cals).
  Other food servings - 1.000 tbsp (or 15.00g), Carbs content is 0.52 g .  Calories per serving are 2.4 kcal (0 %DV cals).
  Other food servings - 1.000 can (or 190.00g), Carbs content is 6.59 g .  Calories per serving are 30.4 kcal (2 %DV cals).
  Other food servings - 1.000 large (or 164.00g), Carbs content is 5.69 g .  Calories per serving are 26.24 kcal (1 %DV cals).
  Other food servings - 1.000 medium (or 111.00g), Carbs content is 3.85 g .  Calories per serving are 17.76 kcal (1 %DV cals).
  Other food servings - 1.000 small (or 82.00g), Carbs content is 2.85 g .  Calories per serving are 13.12 kcal (1 %DV cals).
  Other food servings - 0.500 cup (or 120.00g), Carbs content is 4.16 g .  Calories per serving are 19.2 kcal (1 %DV cals).
13. Tomatoes, orange, raw - Carbs
  3.18 g of Carbs per 100g.
  For this serving the amount of Calories is 16.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup, chopped (or 158.00g), Carbs nutritional content is 5.02 g .  Calories per serving are 25.28 kcal (1 %DV cals).
  Other food servings - 1.000 tomato (or 111.00g), Carbs content is 3.53 g .  Calories per serving are 17.76 kcal (1 %DV cals).
14. Tomatoes, yellow, raw - Carbs
  2.98 g of Carbs per 100g.
  For this serving the amount of Calories is 15.00 kcal per 100g(1 %DV cals).
  A typical serving of 1.000 cup, chopped (or 139.00g), Carbs nutritional content is 4.14 g .  Calories per serving are 20.85 kcal (1 %DV cals).
  Other food servings - 1.000 tomato (or 212.00g), Carbs content is 6.32 g .  Calories per serving are 31.8 kcal (2 %DV cals).