Welcome to the list of the top 7 biscuits highest in vitamin k content. Where the amount of vitamin k ranges from 6.6 ug to 1.9 ug per 100g. The top biscuit is Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked with the highest vitamin k content, which in 100g contains 6.6 ug of vitamin k.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked has a nutritional value score of 14 out of 100.



Other important and vitamin k related nutrients are Calories, Protein, Fat and Carbohydrate. For this 100g serving for Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked, which is the top of the biscuits list for vitamin k content in your diet, the amount of Calories is 352 kcal (18% RDA), the amount of Protein is 7.38 g (13% RDA), the amount of Fat is 15.09 g (23% RDA) and the amount of Carbohydrate is 46.63 g (36% RDA). The nutritional content and facts for 100g, which includes Calories, Protein, Fat and Carbohydrate is shown in the bar chart below as percentages of the recommended daily allowance along with the vitamin k content in Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked from the list of biscuits.

vitamin k and nutrition facts in biscuits per 100g



Top Twenty List - Highest vitamin k Content per 100g

Below is a basic list for vitamin k in biscuits for the top 20 biscuits. A more comprehensive list for the top items can be found at the bottom of the page along with different servings.

1. Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 6.6ug
2. Biscuits, plain or buttermilk, dry mix 6.5ug
3. Biscuits, plain or buttermilk, refrigerated dough, higher fat 6.2ug
4. Cookies, animal crackers (includes arrowroot, tea biscuits) 5.9ug
5. Biscuits, plain or buttermilk, frozen, baked 4.1ug
6. Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked 2.2ug
7. Biscuits, plain or buttermilk, refrigerated dough, lower fat 1.9ug

Highest Amount of vitamin k per Serving

Please remember that the above gives an accurate value in 100g for high vitamin k foods in your diet. You should also take into account portion sizes when you are considering the vitamin k nutritional content.

The food with the highest vitamin k content per typical serving is Biscuits, plain or buttermilk, dry mix which contains 7.8 ug in 1 cup, purchased (or 120 g). For this serving the Calories content is 513.6 kcal (26% RDA), the Protein content is 9.6 g (17% RDA), the Fat content is 18.48 g (28% RDA) and the Carbohydrate content is 75.96 g (58% RDA).

Ug of vitamin k in biscuits (per 100g)

The list below gives the total vitamin k content in the top 7 items from the general description 'biscuits' each of which show the vitamin k amount as well as Calories, Protein, Fat and Carbohydrate. The top 7 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

biscuits vitamin k per 100g

The level of vitamin k can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total number of frozen food items is 1. The highest amount of vitamin k from the 1 frozen items is in Biscuits, plain or buttermilk, frozen, baked where the vitamin k content is 4.1 ug per 100g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing vitamin k which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods with a high vitamin k content


List of Biscuits High in vitamin k Content per 100g

1. Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked - Vitamin K
6.6 ug of Vitamin K per 100g
Nutritional Value = 14 / 100    Food Category - Baked Products
Vitamin K
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
6.6 ug 352(18%)46.63(36%)15.09(23%)7.38(13%)
Typical Serving Amount : 1 oz (or 28.35g):
1.87 ug99.79 kcal(5%)13.22 g(10%)4.28 g(7%)2.09 g(4%)
Other Serving Size : 1 biscuit (2-1/2 dia) (or 27g):
1.78 ug95.04 kcal(5%)12.59 g(10%)4.07 g(6%)1.99 g(4%)
2. Biscuits, plain or buttermilk, dry mix - Vitamin K
6.5 ug of Vitamin K per 100g
Nutritional Value = 14 / 100    Food Category - Baked Products
Vitamin K
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
6.5 ug 428(21%)63.3(49%)15.4(24%)8(14%)
Typical Serving Amount : 1 cup, purchased (or 120g):
7.8 ug513.6 kcal(26%)75.96 g(58%)18.48 g(28%)9.6 g(17%)
Other Serving Size : 1 cup, homemade (or 114g):
7.41 ug487.92 kcal(24%)72.16 g(56%)17.56 g(27%)9.12 g(16%)
Other Serving Size : 1 cup, poured from box (or 128g):
8.32 ug547.84 kcal(27%)81.02 g(62%)19.71 g(30%)10.24 g(18%)
Other Serving Size : 1 cup, spooned into cup (or 120g):
7.8 ug513.6 kcal(26%)75.96 g(58%)18.48 g(28%)9.6 g(17%)
Other Serving Size : .33 cup (NLEA serving size) (or 40g):
2.6 ug171.2 kcal(9%)25.32 g(19%)6.16 g(9%)3.2 g(6%)
Other Serving Size : 1 oz (or 28.35g):
1.84 ug121.34 kcal(6%)17.95 g(14%)4.37 g(7%)2.27 g(4%)
3. Biscuits, plain or buttermilk, refrigerated dough, higher fat - Vitamin K
6.2 ug of Vitamin K per 100g
Nutritional Value = 14 / 100    Food Category - Baked Products
Vitamin K
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
6.2 ug 322(16%)43.27(33%)13.63(21%)6.66(12%)
Typical Serving Amount : 1 biscuit (or 58g):
3.6 ug186.76 kcal(9%)25.1 g(19%)7.91 g(12%)3.86 g(7%)
Other Serving Size : 1 biscuit (or 43g):
2.67 ug138.46 kcal(7%)18.61 g(14%)5.86 g(9%)2.86 g(5%)
Other Serving Size : 1 package (or 398g):
24.68 ug1281.56 kcal(64%)172.21 g(132%)54.25 g(83%)26.51 g(47%)
Other Serving Size : 1 oz (or 28.35g):
1.76 ug91.29 kcal(5%)12.27 g(9%)3.86 g(6%)1.89 g(3%)
4. Cookies, animal crackers (includes arrowroot, tea biscuits) - Vitamin K
5.9 ug of Vitamin K per 100g
Nutritional Value = 13 / 100    Food Category - Baked Products
Vitamin K
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
5.9 ug 446(22%)74.1(57%)13.8(21%)6.9(12%)
Typical Serving Amount : 1 oz (or 28.35g):
1.67 ug126.44 kcal(6%)21.01 g(16%)3.91 g(6%)1.96 g(4%)
Other Serving Size : 1 Arrowroot biscuit (include Arrowroot cookie) (or 4.9g):
0.29 ug21.85 kcal(1%)3.63 g(3%)0.68 g(1%)0.34 g(1%)
Other Serving Size : 1 cracker (or 2.5g):
0.15 ug11.15 kcal(1%)1.85 g(1%)0.35 g(1%)0.17 g(0%)
Other Serving Size : 1 individual box (2 oz) (or 57g):
3.36 ug254.22 kcal(13%)42.24 g(32%)7.87 g(12%)3.93 g(7%)
5. Biscuits, plain or buttermilk, frozen, baked - Vitamin K
4.1 ug of Vitamin K per 100g
Nutritional Value = 14 / 100    Food Category - Baked Products
Vitamin K
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
4.1 ug 365(18%)48.5(37%)16.5(25%)6.2(11%)
Typical Serving Amount : 1 oz (or 28.35g):
1.16 ug103.48 kcal(5%)13.75 g(11%)4.68 g(7%)1.76 g(3%)
Other Serving Size : 1 large (or 77g):
3.16 ug281.05 kcal(14%)37.35 g(29%)12.71 g(20%)4.77 g(9%)
Other Serving Size : 1 medium (or 51g):
2.09 ug186.15 kcal(9%)24.74 g(19%)8.42 g(13%)3.16 g(6%)
Other Serving Size : 1 small (or 35g):
1.44 ug127.75 kcal(6%)16.98 g(13%)5.78 g(9%)2.17 g(4%)
Other Serving Size : 1 biscuit (2-1/2 dia) (or 35g):
1.44 ug127.75 kcal(6%)16.98 g(13%)5.78 g(9%)2.17 g(4%)
6. Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked - Vitamin K
2.2 ug of Vitamin K per 100g
Nutritional Value = 14 / 100    Food Category - Baked Products
Vitamin K
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
2.2 ug 299(15%)55.4(43%)5.2(8%)7.8(14%)
Typical Serving Amount : 1 oz (or 28.35g):
0.62 ug84.77 kcal(4%)15.71 g(12%)1.47 g(2%)2.21 g(4%)
Other Serving Size : 1 biscuit (2-1/4 dia) (or 21g):
0.46 ug62.79 kcal(3%)11.63 g(9%)1.09 g(2%)1.64 g(3%)
7. Biscuits, plain or buttermilk, refrigerated dough, lower fat - Vitamin K
1.9 ug of Vitamin K per 100g
Nutritional Value = 14 / 100    Food Category - Baked Products
Vitamin K
(%RDA)
Calories
(%RDA)
Carbohydrate
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.9 ug 269(13%)44.44(34%)7.83(12%)6.7(12%)
Typical Serving Amount : 1 serving 1 biscuit (or 58g):
1.1 ug156.02 kcal(8%)25.78 g(20%)4.54 g(7%)3.89 g(7%)
Other Serving Size : 1 oz (or 28.35g):
0.54 ug76.26 kcal(4%)12.6 g(10%)2.22 g(3%)1.9 g(3%)






vitamin k and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito