Yield:

1 Servings

Ingredients:

 1  lb  Shell pasta; cooked 
 2   tomatoes diced 
 1  cn  Corn; drained 
 1   red pepper; diced 
 1  cn  (8 oz) mild green chiles 
 1  cn  (16 oz) black beans 
 1  sm  Red onion; finely chopped 
    ---DRESSING--- 
 1 1/2  c  Salsa 
 1/2   Fat free sour cream 
 3  ts  chili powder 
 1  ts  cumin 
   salt 
   and pepper 

Preparation for Low Fat and Healthy Mexican pasta salad Recipe:

Simply add all ingredients mix and serve.

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