Easy Low Fat Fudge brownie sundae Recipe

Yield:

6 Servings

Ingredients:

1	c	All-purpose wheat flour, flour
3/4	c	Granulated sugars sugar
1/4	c	Unsweetened cocoa, cocoa
2	ts	baking powder
1/2	ts	salt
1/2	c	Skim milk, nonfat milk
1/4	c	Natural applesauce applesauce
1	ts	vanilla extract
3/4	c	sugars, brown brown sugar
1/4	c	Unsweetened cocoa, cocoa
1 1/4	c	Hot water
		Low fat frozen yogurt

Preparation for Low Fat and Healthy Fudge brownie sundae Recipe:

Preheat oven to 350 degrees F. Spray an 8 x 8-inch baking pan with cooking
spray. In a large mixing bowl, combine flour, sugar, 1/4 cup cocoa, baking
powder and salt. Add milk, Mott's Natural Apple Sauce and vanilla to dry
ingredients. Stir to blend. Spoon batter into prepared pan. In a
medium-size bowl, combine brown sugar, 1/4 cup cocoa and hot water. Stir to
blend. Pour over batter in prepared pan. Bake for 40 minutes. Remove cake
from oven and cool in pan on a wire rack. Serve with a scoop of low fat
frozen yogurt and spoon the chocolate sauce that has formed on the bottom
of the pan over the brownie as a topping.

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