Yield:

12 Servings

Ingredients:

 2 1/2  c  flour 
 1/4  ts  salt 
 2  tb  Oil 
 1  c  milk 
 1   egg 
 2  ts  baking powder 

Preparation for Low Fat and Healthy Bannock Recipe:

Mix flour, salt and baking powder in a bowl. Mix together milk, egg
and oil and add to flour. Mix well. Knead on a floured surface. Pat
down the dough until it is about 1 inch thick. Cut into 12 equal
pieces.
Bake at 400F until brown, approx 15 min OR heat a frying pan, using 3
tbsp oil to cook the pieces. Serve hot with jam.

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