Yield:

1 Cup

Ingredients:

 1/2  c  Undiluted tomato soup 
 3  tb  Red wine or cider vinegar 
 1  tb  molasses 
 1  ts  celery, celery seed 
 1/2  ts  chili powder 

Preparation for Low Fat and Healthy Speedy barbeque sauce Recipe:

Combine tomato soup, vinegar, molasses, celery seed and chili powder
in a jar, seal, shake until well mixed. Store, tightly covered, in the
refrigerator, up to 1 month.

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