Welcome to the Carbs nutritional content for 4 types of japanese noodles from dietandfitnesstoday.com. The nutritional Carbs content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full nutrition breakdown to answer the question how much Carbs is found in japanese noodles?

An example from the list below under the general description of japanese noodles is Noodles, japanese, somen, dry and in this food example the amount of Carbs per 100g, is 74.10 g. The associated calorie content for this food item is 356.00 kcal per 100g, which is 18 % of the recommended daily calorie allowance.

The list below gives the total Carbs content in the 4 items from the general description 'japanese noodles' each of which show the Carbs amount as well as calories and common serving sizes. These 4 types of japanese noodles range from Noodles, japanese, soba, dry through to Noodles, japanese, soba, cooked and are ranked by the content or amount per 100g.

Average Value for japanese noodles

The average (or more correctly the arithmetic mean) amount of Carbs contained in 100g of japanese noodles, based on the list below of 4 different items under the general description of japanese noodles, is 49.43 g of Carbs. The average calories for the foods listed is 230.50 kcal which is 12 % of the daily value for calories per 100g serving.

Median Value for japanese noodles

The median value of Carbs is found in Noodles, japanese, somen, dry which in 100g contains 74.10 g of Carbs. The calories for the median food listed is 356.00 kcal which is 17.8 % of the daily value for calories per 100g serving.

Highest Carbs Content per 100g

Using the list below for the 4 different japanese noodles nutrition entries in our database, the highest amount of Carbs is found in Noodles, japanese, soba, dry which contains 74.62 g of Carbs per 100g. The associated percentage of RDA is % and provides a calorie content of 336.00 kcal in 100g. The lowest amount of Carbs is in Noodles, japanese, soba, cooked which in 100g contains 21.44 g of Carbs. This gives as percentage of the recommended daily allowance % of the RDA. The corresponding calories in 100g for Noodles, japanese, soba, cooked is 99.00 kcal.

The difference between the highest and lowest values gives a range of 53.18 g of Carbs per 100g. The range of calories for these foods is from 336.00 kcal through to 99.00 kcal. The equivalent percentage of the daily recommended calories is 17 % through to 4.95 % for a 2000 Calorie per day diet.

From this list of foods there are zero foods which contain greater than 50% of the RDA per 100g of Carbs.

Highest Amount of Carbs per Serving

Please remember that the above gives an accurate value in 100g for high Carbs foods. For example 100g of Noodles, japanese, somen, dry contains 74.10 g of Carbs. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the Carbs nutritional content.

For Noodles, japanese, soba, dry, which contains the highest amount of Carbs in 100 g, the amount of Carbs in a typical serving of 2.000 oz (or 57.00 g) is 42.53 g.

The food with the highest Carbs content per typical serving is Noodles, japanese, somen, cooked which contains 48.47 g in 1.000 cup (or 176.00 g).

For each item listed below the serving size can be rescaled to show the nutritional breakdown as well as the Carbs content.

Summary

From the list below you can find a full nutrition breakdown for all foods containing Carbs which can be scaled for different servings and quantities. We have also sorted our complete nutrition and vitamin database of over 7000 foods, to give a list of Carbs rich foods




 

Japanese noodles Carbs Content per 100g

 
Carbs in 100g of 'japanese noodles', click a link for different servings.
1. Noodles, japanese, soba, dry - Carbs
  74.62 g of Carbs per 100g.
  For this serving the amount of Calories is 336.00 kcal per 100g(17 %DV cals).
  A typical serving of 2.000 oz (or 57.00g), Carbs nutritional content is 42.53 g .  Calories per serving are 191.52 kcal (10 %DV cals).
2. Noodles, japanese, somen, dry - Carbs
  74.10 g of Carbs per 100g.
  For this serving the amount of Calories is 356.00 kcal per 100g(18 %DV cals).
  A typical serving of 2.000 oz (or 57.00g), Carbs nutritional content is 42.24 g .  Calories per serving are 202.92 kcal (10 %DV cals).
3. Noodles, japanese, somen, cooked - Carbs
  27.54 g of Carbs per 100g.
  For this serving the amount of Calories is 131.00 kcal per 100g(7 %DV cals).
  A typical serving of 1.000 cup (or 176.00g), Carbs nutritional content is 48.47 g .  Calories per serving are 230.56 kcal (12 %DV cals).
4. Noodles, japanese, soba, cooked - Carbs
  21.44 g of Carbs per 100g.
  For this serving the amount of Calories is 99.00 kcal per 100g(5 %DV cals).
  A typical serving of 1.000 cup (or 114.00g), Carbs nutritional content is 24.44 g .  Calories per serving are 112.86 kcal (6 %DV cals).