Yield:
8 ServingsIngredients:
| 1 | c | wheat flour, flour |
| 1 | c | Whole wheat wheat flour, flour |
| 2 | tb | sugars sugar |
| 1 | tb | Rolled oats |
| 1 1/2 | ts | baking soda baking soda |
| 1/4 | ts | salt |
| 1 | c | buttermilk |
| 2 | tb | buttermilk |
Preparation for Low Fat and Healthy Brown scones Recipe:
1. Preheat oven to 400F. Grease cookie sheet with nonstick spray.2. Lightly spoon flour into measuring cup; level off. In a large
bowl, combine all ingredients except buttermilk; mix well. Make
a well in the center of the flours; add 1 cup buttermilk. Stir just
until moistened.
3. On a lightly floured surface, gently knead until dough holds its
shape. Place on greased cookie sheet; pat out into 7 inch circle.
Brush with 2 Tablespoons buttermilk.
4. Bake at 400F for 12-14 minutes or until golden brown. Serve warm
Search:
We hope you have found this low fat recipe useful for low fat Brown scones recipe. We have over 400 low fat recipes, so why not find other foods low in fat.
Related Pages:Recipes - Low Fat Recipes, Low Fat Diet, Low Fat A to Z Recipes, Random Recipe, Recipe of the day, Low Fat Beef Recipes, Low Fat Bread Recipes, Low Fat Brownie Recipes, Low Fat Cake Recipes, Low Fat Cookie Recipes, Low Fat Cheesecake Recipes, Low Fat Chocolate Recipes, Low Fat Chicken Recipes, Low Fat Chili Recipes, Low Fat Crockpot Recipes, Low Fat Dessert Recipes, Low Fat Lasagna Recipes, Low Fat Muffin Recipes, Low Fat Pasta Recipes, Low Fat Pizza Recipes, Low Fat Potato Recipes, Low Fat Soup Recipes, Low Fat Steak Recipes, Low Fat Turkey Recipes,