Yield:
30 ServingsIngredients:
| 1/2 | c | Sunflower oil |
| 2 | tb | molasses |
| 1 | tb | honey |
| 1 | egg white | |
| 3 | tb | water |
| 3/4 | ts | vanilla |
| 2 | c | Rolled oats |
| 1/2 | c | White wheat flour, flour |
| 1/3 | c | Whole wheat wheat flour, flour |
| 1/4 | ts | salt |
| 1/2 | ts | baking soda baking soda |
| 1 | ts | cinnamon |
| 1/2 | ts | Cloves |
| 1/2 | ts | nutmeg |
| 1/2 | c | walnuts, walnuts chopped |
Preparation for Low Fat and Healthy Oatmeal cookies Recipe:
Preheat oven to 350. Cream oil and molasses and honey. Mix in egg white,water and $$$$amount=1&units=3&id=02050$$vanilla$. Add dry ingredients. Do not over-mix. Drop by teaspoons
on greased cookie sheet. Bake at 350 for 8-10 minutes or until brown.
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