Welcome to the nutritional vitamin k content in 6 different types of beer, ranging from 1.6 ug to 0 ug per 100g. The basic type of beer is Beerwurst, pork and beef which in 100g contains 1.6 ug of vitamin k.
Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Beerwurst, pork and beef has a nutritional value score of 14 out of 100.
This food profile is part of our list of food and drinks under the general group Sausages and Luncheon Meats.Other important and vitamin k related nutrients are Calories, Protein, Fat and Carbohydrate. For this serving in your diet, the amount of Calories is 276 kcal (14% RDA), the amount of Protein is 14 g (25% RDA), the amount of Fat is 22.53 g (35% RDA) and the amount of Carbohydrate is 4.27 g (3% RDA). The nutritional content and facts for 100g, which includes Calories, Protein, Fat and Carbohydrate is shown in the bar chart below as percentages of the recommended daily allowance along with the vitamin k content in beer.
Amount of vitamin k per 100 Calories100 calories of beerwurst, pork and beef is a serving size of 0.36 g, and the amount of Vitamin K is 0.58 ug. Other important and related nutrients and macronutrients such as Fat, in 100 Calories are as follows; Protein 5.07 g , Fat 8.16 g , Carbohydrate 1.55 g .
Content per Typical Serving Size 1 serving 2 oz (or 56 g)For the food Beerwurst, pork and beef the typical serving size is 1 serving 2 oz (or 56 g) which contains 0.9 ug of Vitamin K. In terms of the gram weight and total content for this serving the Calories content is 154.56 kcal, the Protein content is 7.84 g, the Fat content is 12.62 g and the Carbohydrate content is 2.39 g. This data is shown in the graph below for the typical serving of vitamin k and the related and important nutritional values.
The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1 serving 2 oz or 56 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. From protein the number of calories is 31.4 (kcal).The number of calories from Fat is 113.6 (kcal).The total calories from carbohydrate is 9.6 (kcal).
This list of 6 types of beer, is brought to you by www.dietandfitnesstoday.com and ranges from Beerwurst, pork and beef through to Malt beverage, includes non-alcoholic beer where all food items are ranked by the content or amount per 100g. The nutritional vitamin k content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how much vitamin k in beer.
Ug of vitamin k in beer (per 100g)
The list below gives the total vitamin k content in the 6 items from the general description 'beer' each of which show the vitamin k amount as well as Calories, Protein, Fat and Carbohydrate. The top 6 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.
Average Content for beerThe average (or more correctly the arithmetic mean) amount of vitamin k contained in 100g of beer, based on the list below of 6 different items under the general description of beer, is 0.48 ug of vitamin k. The averages for the different nutrients are as follows; the average amount of Calories is 117.17 kcal, the average amount of Protein is 4.82 g, the average amount of Fat is 7.53 g and the average amount of Carbohydrate is g.
Median AmountThe median value of Vitamin K is found in Alcoholic beverage, beer, regular, all which in 100g contains 0 ug of Vitamin K. For this serving the amount of Calories is 43 kcal, the amount of Protein is 0.46 g, the amount of Fat is 0 g and the amount of Carbohydrate is 3.55 g.
Highest vitamin k Content per 100g
Using the list below for the 6 different beer nutrition entries in our database, the highest amount of vitamin k is found in Beerwurst, pork and beef which contains 1.6 ug of vitamin k per 100g. The associated percentage of RDA is %. For this 100g serving the Calories content is 276 kcal, the Protein content is 14 g, the Fat content is 22.53 g, the Carbohydrate content is 4.27 g.
The lowest amount of vitamin k is in Malt beverage, includes non-alcoholic beer which in 100g contains 0 ug of vitamin k. This gives as percentage of the recommended daily allowance % of the RDA. For this 100g serving the amount of Calories is 37 kcal, the amount of Protein is 0.21 g, the amount of Fat is 0.12 g, the amount of Carbohydrate is 8.05 g.
The difference between the highest and lowest values gives a vitamin k range of 1.6 ug per 100g. The range for the other nutrients are as follows; 239 kcal for Calories, 13.79 g for Protein, 22.41 g for Fat, 0 g for Carbohydrate.
Highest Amount of vitamin k per Serving
Please remember that the above gives an accurate value in 100g for high vitamin k foods in your diet. For example 100g of Beerwurst, pork and beef contains 1.6 ug of vitamin k. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the vitamin k nutritional content.
The food with the highest vitamin k content per typical serving is Beerwurst, pork and beef which contains 0.9 ug in 1 serving 2 oz (or 56 g). For this serving the Calories content is 154.56 kcal, the Protein content is 7.84 g, the Fat content is 12.62 g and the Carbohydrate content is 2.39 g.
Nutritional Information SummaryFrom the list below you can find a full nutrition facts breakdown for all foods containing vitamin k which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of vitamin k rich foods.