Welcome to the nutritional carbs content in 1 different types of a banana, ranging from 22.84 g to 22.84 g per 100g. The basic type of a banana is Bananas, raw, where the amount of carbs in 100g is 22.84 g.

22.84 g of carbs per 100g, from Bananas, raw corresponds to 18% of the carbs RDA. For a typical serving size of 1 cup, mashed (or 225 g) the amount of Carbohydrate is 51.39 g. This corresponds to an RDA percentage of 40%.

The percentage of the recommended daily allowance (RDA) for carbs is based on a 130 g RDA level for a mature adult.

Bananas, raw - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Bananas, raw should be considered along with the carbs content. This food profile is part of our list of food and drinks under the general group Fruits and Fruit Juices.Other important and carbs related nutrients are Sugar, Calories, Protein and Fat. For this 100g serving in your diet, the amount of Sugar is 12.23 g (14% RDA), the amount of Calories is 89 kcal (4% RDA), the amount of Protein is 1.09 g (2% RDA) and the amount of Fat is 0.33 g (1% RDA). The nutritional content and facts for 100g, which includes Sugar, Calories, Protein and Fat is shown in the RDA chart below as percentages of the recommended daily allowance along with the carbs levels in a banana.

carbs and nutrition facts in a banana per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Bananas, raw has a nutritional value score of 16 out of 100.Comparing the carbs content and the nutritional density in 100g for Bananas, raw; We class this as a high carbs content item.In terms of overall nutritional value we class this as an item with a medium nutritional density value.

Comparing carbs in a banana vs pasta

The amount of carbs in pasta is 25 g per 100g.As carbs percentage of the RDA this is 19 %. Comparing with Bananas, raw, in 100g contains 22.84 g of carbs. As a percentage of the RDA this is 18 %. Therefore, pasta has 2.16 g more carbs than Bananas, raw. In terms of carbs percentage this is 9 % more carbs. Pasta has an overall nutritional value score of 14 out of 100, whereas Bananas, raw has a nutritional value score of 16 out of 100.Bananas, raw also has the highest amount of carbs for the 1 different a banana items.

Amount of carbs per 100 Calories

100 calories of bananas, raw is a serving size of 1.12 g, and the amount of Carbohydrate is 25.66 g (20.22% RDA). Other important and related nutrients and macronutrients such as Protein, in 100 Calories are as follows; Sugar 13.74 g (15.73% RDA), Protein 1.22 g (2.25% RDA), Fat 0.37 g (1.12% RDA). This is shown in the carbs RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. carbs and nutrition facts in a banana per 100 calories

Content per Typical Serving Size 1 cup, mashed (or 225 g)

For the food Bananas, raw the typical serving size is 1 cup, mashed (or 225 g) which contains 51.39 g of Carbohydrate. The carbs percentage of the recommended daily value for this serving is 40 %.

To give 100% of the RDA, 2.5 servings of the typical serving size 1 cup, mashed (or 225 g) give the complete RDA. In terms of the gram weight and total content for this serving the Sugar content is 27.52 g, the Calories content is 200.25 kcal, the Protein content is 2.45 g and the Fat content is 0.74 g. The percentages are shown below in the carbs chart, for the typical serving of carbs and the related and important nutritional values.carbs and nutritional content in a banana

Macronutrients in Bananas, raw


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1 cup, mashed or 225 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. The total calories from carbohydrate is 185.0 (kcal).From protein the number of calories is 8.2 (kcal).The number of calories from Fat is 6.2 (kcal).carbs, calories and nutritional content in a banana

Grams of carbs in a banana (per 100g)

This list of 1 types of a banana, is brought to you by www.dietandfitnesstoday.com and ranges from Bananas, raw through to Bananas, raw where all food items are ranked by the content or amount per 100g. The nutritional carbs content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how many carbs in a banana.

The list below gives the total carbs content in the 1 items from the general description 'a banana' each of which show the carbs amount as well as Sugar, Calories, Protein and Fat.

The corresponding Calories for a banana ranked by the amount of carbs per 100g is shown below in the a banana calories chart. a banana carbs per 100g

Effect of Preparation and Storage on carbs

The level of carbs can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total food items which are raw is 1 item. The highest amount of carbs from the 1 raw items is in Bananas, raw where the content is 22.84 g per 100g. For this serving the amount of Sugar is 12.23 g, the amount of Calories is 89 kcal, the amount of Protein is 1.09 g and the amount of Fat is 0.33 g.

Highest carbs Content per 100g

Using the list below for the 1 different a banana nutrition entries in our database, the highest amount of carbs is found in Bananas, raw which contains 22.84 g of carbs per 100g. The associated percentage of RDA is 18 %. For this 100g serving the Sugar content is 12.23 g, the Calories content is 89 kcal, the Protein content is 1.09 g, the Fat content is 0.33 g. chart to show highest carbs in a banana per 100g

The lowest amount of carbs in 100g is in Bananas, raw which contains 22.84 g. This gives as percentage of the recommended daily allowance 18 % of the RDA. For this 100g serving the amount of Sugar is 12.23 g, the amount of Calories is 89 kcal, the amount of Protein is 1.09 g, the amount of Fat is 0.33 g.

The difference between the highest and lowest values gives a carbs range of 0 g per 100g. The range for the other nutrients are as follows; 0 g for Sugar, 0 kcal for Calories, 0 g for Protein, 0 g for Fat.

Highest Amount of carbs per Serving

Please remember that the above gives an accurate value in 100g for high carbs foods in your diet. For example 100g of Bananas, raw contains 22.84 g of carbs. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the carbs nutritional content.

The food with the highest carbs content per typical serving is Bananas, raw which contains 51.39 g in 1 cup, mashed (or 225 g). The percentage of the recommended daily value for this serving is 40 %. For this serving the Sugar content is 27.52 g, the Calories content is 200.25 kcal, the Protein content is 2.45 g and the Fat content is 0.74 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing carbs which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods with a high carbs content.


A banana List, carbs Content per 100g

1. Bananas, raw - Carbohydrate
  Nutritional Value : 16 / 100     food group - Fruits and Fruit Juices
  Carbohydrate
(%RDA)
Sugar
(%RDA)
Calories
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  22.84 g (18%)12.23 g (14%)89 kcal (4%)0.33 g (1%)1.09 g (2%)
  Typical Serving size of 1 cup and mashed (or 225g):
   51.39 g (40%) 27.52 g (31%) 200.25 kcal (10%) 0.74 g (1%) 2.45 g (4%)
  Other serving sizes 1 cup and sliced (or 150g):
  34.26 g (26%) 18.35 g (20%) 133.5 kcal (7%) 0.5 g (1%) 1.64 g (3%)
  Other serving sizes 1 extra small (less than 6 long) (or 81g):
  18.5 g (14%) 9.91 g (11%) 72.09 kcal (4%) 0.27 g (0%) 0.88 g (2%)
  Other serving sizes 1 small (6 to 6-7/8 long) (or 101g):
  23.07 g (18%) 12.35 g (14%) 89.89 kcal (4%) 0.33 g (1%) 1.1 g (2%)
  Other serving sizes 1 medium (7 to 7-7/8 long) (or 118g):
  26.95 g (21%) 14.43 g (16%) 105.02 kcal (5%) 0.39 g (1%) 1.29 g (2%)
  Other serving sizes 1 large (8 to 8-7/8 long) (or 136g):
  31.06 g (24%) 16.63 g (18%) 121.04 kcal (6%) 0.45 g (1%) 1.48 g (3%)
  Other serving sizes 1 extra large (9 or longer) (or 152g):
  34.72 g (27%) 18.59 g (21%) 135.28 kcal (7%) 0.5 g (1%) 1.66 g (3%)






carbs and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito