Welcome to the list of the top 100 soups high in vitamin a highest in vitamin a, rae content. Where the amount of vitamin a, rae ranges from 600.00 µg to 9.00 µg per 100g. The top soups high in vitamin a is Soup, cream of vegetable, dry, powder with the highest vitamin a, rae content, which in 100g contains 600.00 µg of vitamin a, rae.

The total recommended daily allowance or RDA for vitamin a, rae is 3000 µg. For the 100g serving of Soup, cream of vegetable, dry, powder, which contains 600.00 µg of vitamin a, rae, the corresponding RDA vitamin a, rae percentage is 20 %, which is the highest item from the list of soups high in vitamin a high in vitamin a, rae.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Soup, cream of vegetable, dry, powder has a nutritional value score of 15.00 out of 100.Comparing the vitamin a, rae content and the nutritional density in 100g for Soup, cream of vegetable, dry, powder; We class this as a high vitamin a, rae content item compared with all foods in our database.In terms of overall nutritional value we class this as an item with a medium nutritional density value from our list of soups high in vitamin a.



Other important and vitamin a, rae related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving for Soup, cream of vegetable, dry, powder, which is the top of the soups high in vitamin a list for vitamin a, rae content in your diet, the amount of Energy is 446.00 kcal (22% RDA), the amount of Protein is 8.00 g (14% RDA), the amount of Total Fat is 24.10 g (37% RDA) and the amount of Carbohydrate is 52.10 g (40% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the bar chart below as percentages of the recommended daily allowance along with the vitamin a, rae content in Soup, cream of vegetable, dry, powder from the list of soups high in vitamin a.

vitamin a, rae and nutrition facts in soups high in vitamin a per 100g



Top Twenty List - Highest vitamin a, rae Content per 100g

Below is a basic list for vitamin a, rae in soups high in vitamin a for the top 20 soups high in vitamin a. A more comprehensive list for the top items can be found at the bottom of the page along with different servings.

1. Soup, cream of vegetable, dry, powder 600.00µg (20%RDA)
2. Soup, vegetable beef, canned, condensed 155.00µg (5%RDA)
3. Soup, turkey, chunky, canned, ready-to-serve 152.00µg (5%RDA)
4. Soup, cheese, canned, prepared with equal volume milk 143.00µg (5%RDA)
5. Soup, vegetarian vegetable, canned, condensed 142.00µg (5%RDA)
6. Soup, vegetable chicken, canned, prepared with water, low sodium 138.00µg (5%RDA)
7. Soup, split pea with ham, chunky, reduced fat, reduced sodium, ready-to-serve, single brand 131.00µg (4%RDA)
8. Soup, chicken rice, canned, chunky, ready-to-serve 122.00µg (4%RDA)
9. Soup, cheese, canned, prepared with equal volume water 120.00µg (4%RDA)
10. Soup, beef and vegetables, canned, ready-to-serve 115.00µg (4%RDA)
11. Soup, chicken vegetable, canned, condensed 109.00µg (4%RDA)
12. Soup, pea, split with ham, canned, chunky, ready-to-serve 102.00µg (3%RDA)
13. Soup, beef and mushroom, low sodium, chunk style 98.00µg (3%RDA)
14. Soup, minestrone, canned, chunky, ready-to-serve 89.00µg (3%RDA)
15. Soup, vegetable, canned, low sodium, condensed 86.00µg (3%RDA)
16. Soup, minestrone, canned, condensed 85.00µg (3%RDA)
17. Soup, vegetable with beef broth, canned, condensed 85.00µg (3%RDA)
18. Soup, beef stroganoff, canned, chunky style, ready-to-serve 84.00µg (3%RDA)
19. Soup, bean with ham, canned, chunky, ready-to-serve 81.00µg (3%RDA)
20. Soup, vegetable beef, canned, prepared with equal volume water 78.00µg (3%RDA)

Highest Amount of vitamin a, rae per Serving

Please remember that the above gives an accurate value in 100g for high vitamin a, rae foods in your diet. You should also take into account portion sizes when you are considering the vitamin a, rae nutritional content.

The food with the highest vitamin a, rae content per typical serving is Soup, cheese, canned, prepared with equal volume milk which contains 358.93 µg in 1.000 cup (or 251.00 g). The percentage of the recommended daily value for this serving is 12 %. For this serving the Energy content is 230.92 kcal (12% RDA), the Protein content is 9.46 g (17% RDA), the Total Fat content is 14.56 g (22% RDA) and the Carbohydrate content is 16.24 g (12% RDA).

µg of vitamin a, rae in soups high in vitamin a (per 100g)

The list below gives the total vitamin a, rae content in the top 100 items from the general description 'soups high in vitamin a' each of which show the vitamin a, rae amount as well as Energy, Protein, Total Fat and Carbohydrate. The top 50 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

soups high in vitamin a vitamin a, rae per 100g

The level of vitamin a, rae can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The number of food items classified as canned is 85 items. The highest amount of vitamin a, rae from the 85 canned items is in Soup, vegetable beef, canned, condensed where the level is 155.00 µg per 100g.The number of food items described as lowfat or non-fat are 4 items.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing vitamin a, rae which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of vitamin a, rae in foods.


List of Soups high in vitamin a High in vitamin a, rae Content per 100g

1. Soup, cream of vegetable, dry, powder - Vitamin A, RAE
600.00 µg of Vitamin A, RAE per 100g (20% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
600.00 µg(20%) 446.00(22%)52.10(40%)24.10(37%)8.00(14%)
Typical Serving Amount : 1.000 packet (or 18.00g):
108 µg(4%)80.28 kcal(4%)9.38 g(7%)4.34 g(7%)1.44 g(3%)
2. Soup, vegetable beef, canned, condensed - Vitamin A, RAE
155.00 µg of Vitamin A, RAE per 100g (5% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
155.00 µg(5%) 63.00(3%)8.11(6%)1.51(2%)4.45(8%)
Typical Serving Amount : 0.500 cup (or 126.00g):
195.3 µg(7%)79.38 kcal(4%)10.22 g(8%)1.9 g(3%)5.61 g(10%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
472.75 µg(16%)192.15 kcal(10%)24.74 g(19%)4.61 g(7%)13.57 g(24%)
3. Soup, turkey, chunky, canned, ready-to-serve - Vitamin A, RAE
152.00 µg of Vitamin A, RAE per 100g (5% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
152.00 µg(5%) 57.00(3%)5.96(5%)1.87(3%)4.33(8%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 236.00g):
358.72 µg(12%)134.52 kcal(7%)14.07 g(11%)4.41 g(7%)10.22 g(18%)
Other Serving Size : 1.000 can (18.75 oz) (or 532.00g):
808.64 µg(27%)303.24 kcal(15%)31.71 g(24%)9.95 g(15%)23.04 g(41%)
4. Soup, cheese, canned, prepared with equal volume milk - Vitamin A, RAE
143.00 µg of Vitamin A, RAE per 100g (5% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
143.00 µg(5%) 92.00(5%)6.47(5%)5.80(9%)3.77(7%)
Typical Serving Amount : 1.000 cup (or 251.00g):
358.93 µg(12%)230.92 kcal(12%)16.24 g(12%)14.56 g(22%)9.46 g(17%)
Other Serving Size : 1.000 can (11 oz), prepared (or 609.00g):
870.87 µg(29%)560.28 kcal(28%)39.4 g(30%)35.32 g(54%)22.96 g(41%)
5. Soup, vegetarian vegetable, canned, condensed - Vitamin A, RAE
142.00 µg of Vitamin A, RAE per 100g (5% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
142.00 µg(5%) 59.00(3%)9.78(8%)1.58(2%)1.72(3%)
Typical Serving Amount : 0.500 cup (or 126.00g):
178.92 µg(6%)74.34 kcal(4%)12.32 g(9%)1.99 g(3%)2.17 g(4%)
Other Serving Size : 1.000 can (10.5 oz) (or 298.00g):
423.16 µg(14%)175.82 kcal(9%)29.14 g(22%)4.71 g(7%)5.13 g(9%)
6. Soup, vegetable chicken, canned, prepared with water, low sodium - Vitamin A, RAE
138.00 µg of Vitamin A, RAE per 100g (5% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
138.00 µg(5%) 69.00(3%)8.76(7%)2.00(3%)5.10(9%)
Typical Serving Amount : 1.000 cup (or 241.00g):
332.58 µg(11%)166.29 kcal(8%)21.11 g(16%)4.82 g(7%)12.29 g(22%)
7. Soup, split pea with ham, chunky, reduced fat, reduced sodium, ready-to-serve, single brand - Vitamin A, RAE
131.00 µg of Vitamin A, RAE per 100g (4% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
131.00 µg(4%) 76.00(4%)11.30(9%)1.10(2%)5.20(9%)
Typical Serving Amount : 1.000 serving (or 243.00g):
318.33 µg(11%)184.68 kcal(9%)27.46 g(21%)2.67 g(4%)12.64 g(23%)
Other Serving Size : 1.000 package yields (or 539.00g):
706.09 µg(24%)409.64 kcal(20%)60.91 g(47%)5.93 g(9%)28.03 g(50%)
8. Soup, chicken rice, canned, chunky, ready-to-serve - Vitamin A, RAE
122.00 µg of Vitamin A, RAE per 100g (4% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
122.00 µg(4%) 53.00(3%)5.41(4%)1.33(2%)5.11(9%)
Typical Serving Amount : 1.000 cup (or 240.00g):
292.8 µg(10%)127.2 kcal(6%)12.98 g(10%)3.19 g(5%)12.26 g(22%)
Other Serving Size : 1.000 can 19 oz (or 539.00g):
657.58 µg(22%)285.67 kcal(14%)29.16 g(22%)7.17 g(11%)27.54 g(49%)
9. Soup, cheese, canned, prepared with equal volume water - Vitamin A, RAE
120.00 µg of Vitamin A, RAE per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
120.00 µg(4%) 63.00(3%)4.26(3%)4.24(7%)2.19(4%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 247.00g):
296.4 µg(10%)155.61 kcal(8%)10.52 g(8%)10.47 g(16%)5.41 g(10%)
Other Serving Size : 1.000 can (11 oz), prepared (or 600.00g):
720 µg(24%)378 kcal(19%)25.56 g(20%)25.44 g(39%)13.14 g(23%)
10. Soup, beef and vegetables, canned, ready-to-serve - Vitamin A, RAE
115.00 µg of Vitamin A, RAE per 100g (4% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
115.00 µg(4%) 48.00(2%)6.16(5%)1.16(2%)3.18(6%)
Typical Serving Amount : 1.000 cup (or 250.00g):
287.5 µg(10%)120 kcal(6%)15.4 g(12%)2.9 g(4%)7.95 g(14%)
Other Serving Size : 1.000 can (or 528.00g):
607.2 µg(20%)253.44 kcal(13%)32.52 g(25%)6.12 g(9%)16.79 g(30%)
11. Soup, chicken vegetable, canned, condensed - Vitamin A, RAE
109.00 µg of Vitamin A, RAE per 100g (4% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
109.00 µg(4%) 61.00(3%)7.01(5%)2.32(4%)2.94(5%)
Typical Serving Amount : 0.500 cup (or 121.00g):
131.89 µg(4%)73.81 kcal(4%)8.48 g(7%)2.81 g(4%)3.56 g(6%)
Other Serving Size : 1.000 can (10.7 oz) (or 303.00g):
330.27 µg(11%)184.83 kcal(9%)21.24 g(16%)7.03 g(11%)8.91 g(16%)
12. Soup, pea, split with ham, canned, chunky, ready-to-serve - Vitamin A, RAE
102.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
102.00 µg(3%) 77.00(4%)11.17(9%)1.66(3%)4.62(8%)
Typical Serving Amount : 1.000 cup (or 240.00g):
244.8 µg(8%)184.8 kcal(9%)26.81 g(21%)3.98 g(6%)11.09 g(20%)
Other Serving Size : 1.000 can (19 oz) (or 539.00g):
549.78 µg(18%)415.03 kcal(21%)60.21 g(46%)8.95 g(14%)24.9 g(44%)
13. Soup, beef and mushroom, low sodium, chunk style - Vitamin A, RAE
98.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
98.00 µg(3%) 69.00(3%)9.58(7%)2.30(4%)4.30(8%)
Typical Serving Amount : 1.000 cup (or 251.00g):
245.98 µg(8%)173.19 kcal(9%)24.05 g(19%)5.77 g(9%)10.79 g(19%)
14. Soup, minestrone, canned, chunky, ready-to-serve - Vitamin A, RAE
89.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
89.00 µg(3%) 53.00(3%)8.64(7%)1.17(2%)2.13(4%)
Typical Serving Amount : 1.000 cup (or 240.00g):
213.6 µg(7%)127.2 kcal(6%)20.74 g(16%)2.81 g(4%)5.11 g(9%)
Other Serving Size : 1.000 can (19 oz) (or 539.00g):
479.71 µg(16%)285.67 kcal(14%)46.57 g(36%)6.31 g(10%)11.48 g(21%)
15. Soup, vegetable, canned, low sodium, condensed - Vitamin A, RAE
86.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
86.00 µg(3%) 65.00(3%)12.11(9%)0.90(1%)2.20(4%)
Typical Serving Amount : 0.500 cup (or 126.00g):
108.36 µg(4%)81.9 kcal(4%)15.26 g(12%)1.13 g(2%)2.77 g(5%)
16. Soup, minestrone, canned, condensed - Vitamin A, RAE
85.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
85.00 µg(3%) 68.00(3%)9.17(7%)2.05(3%)3.48(6%)
Typical Serving Amount : 0.500 cup (4 fl oz) (or 123.00g):
104.55 µg(3%)83.64 kcal(4%)11.28 g(9%)2.52 g(4%)4.28 g(8%)
Other Serving Size : 1.000 can (10.5 oz) (or 298.00g):
253.3 µg(8%)202.64 kcal(10%)27.33 g(21%)6.11 g(9%)10.37 g(19%)
17. Soup, vegetable with beef broth, canned, condensed - Vitamin A, RAE
85.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
85.00 µg(3%) 66.00(3%)10.70(8%)1.56(2%)2.42(4%)
Typical Serving Amount : 0.500 cup (or 123.00g):
104.55 µg(3%)81.18 kcal(4%)13.16 g(10%)1.92 g(3%)2.98 g(5%)
Other Serving Size : 1.000 can (10.5 oz) (or 298.00g):
253.3 µg(8%)196.68 kcal(10%)31.89 g(25%)4.65 g(7%)7.21 g(13%)
18. Soup, beef stroganoff, canned, chunky style, ready-to-serve - Vitamin A, RAE
84.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
84.00 µg(3%) 98.00(5%)9.00(7%)4.60(7%)5.10(9%)
Typical Serving Amount : 1.000 cup (or 240.00g):
201.6 µg(7%)235.2 kcal(12%)21.6 g(17%)11.04 g(17%)12.24 g(22%)
19. Soup, bean with ham, canned, chunky, ready-to-serve - Vitamin A, RAE
81.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
81.00 µg(3%) 95.00(5%)11.16(9%)3.50(5%)5.19(9%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 243.00g):
196.83 µg(7%)230.85 kcal(12%)27.12 g(21%)8.51 g(13%)12.61 g(23%)
Other Serving Size : 1.000 can (19.25 oz) (or 546.00g):
442.26 µg(15%)518.7 kcal(26%)60.93 g(47%)19.11 g(29%)28.34 g(51%)
20. Soup, vegetable beef, canned, prepared with equal volume water - Vitamin A, RAE
78.00 µg of Vitamin A, RAE per 100g (3% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
78.00 µg(3%) 31.00(2%)4.06(3%)0.76(1%)2.23(4%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 244.00g):
190.32 µg(6%)75.64 kcal(4%)9.91 g(8%)1.85 g(3%)5.44 g(10%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 593.00g):
462.54 µg(15%)183.83 kcal(9%)24.08 g(19%)4.51 g(7%)13.22 g(24%)
21. Soup, vegetarian vegetable, canned, prepared with equal volume water - Vitamin A, RAE
71.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 20.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
71.00 µg(2%) 28.00(1%)4.89(4%)0.79(1%)0.86(2%)
Typical Serving Amount : 1.000 cup (or 241.00g):
171.11 µg(6%)67.48 kcal(3%)11.78 g(9%)1.9 g(3%)2.07 g(4%)
Other Serving Size : 1.000 can (10.5 oz), prepared (or 586.00g):
416.06 µg(14%)164.08 kcal(8%)28.66 g(22%)4.63 g(7%)5.04 g(9%)
22. Soup, clam chowder, manhattan style, canned, chunky, ready-to-serve - Vitamin A, RAE
70.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
70.00 µg(2%) 56.00(3%)7.84(6%)1.41(2%)3.02(5%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 240.00g):
168 µg(6%)134.4 kcal(7%)18.82 g(14%)3.38 g(5%)7.25 g(13%)
Other Serving Size : 1.000 can (19 oz) (or 539.00g):
377.3 µg(13%)301.84 kcal(15%)42.26 g(33%)7.6 g(12%)16.28 g(29%)
23. Soup, cheese, canned, condensed - Vitamin A, RAE
69.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
69.00 µg(2%) 82.00(4%)11.30(9%)3.92(6%)0.80(1%)
Typical Serving Amount : 0.500 cup (or 124.00g):
85.56 µg(3%)101.68 kcal(5%)14.01 g(11%)4.86 g(7%)0.99 g(2%)
24. Soup, cream of chicken, canned, prepared with equal volume water - Vitamin A, RAE
67.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
67.00 µg(2%) 48.00(2%)3.80(3%)3.02(5%)1.41(3%)
Typical Serving Amount : 1.000 cup (or 244.00g):
163.48 µg(5%)117.12 kcal(6%)9.27 g(7%)7.37 g(11%)3.44 g(6%)
Other Serving Size : 1.000 fl oz (or 30.50g):
20.44 µg(1%)14.64 kcal(1%)1.16 g(1%)0.92 g(1%)0.43 g(1%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 593.00g):
397.31 µg(13%)284.64 kcal(14%)22.53 g(17%)17.91 g(28%)8.36 g(15%)
25. Soup, broccoli cheese, canned, condensed, commercial - Vitamin A, RAE
66.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
66.00 µg(2%) 87.00(4%)7.70(6%)5.30(8%)2.10(4%)
Typical Serving Amount : 1.000 serving 1/2 cup (or 121.00g):
79.86 µg(3%)105.27 kcal(5%)9.32 g(7%)6.41 g(10%)2.54 g(5%)
Other Serving Size : 1.000 can 10.7 oz (10.75 oz) (or 303.00g):
199.98 µg(7%)263.61 kcal(13%)23.33 g(18%)16.06 g(25%)6.36 g(11%)
26. Soup, chunky chicken noodle, canned, ready-to-serve - Vitamin A, RAE
62.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
62.00 µg(2%) 41.00(2%)4.46(3%)1.16(2%)3.09(6%)
Typical Serving Amount : 1.000 can (or 530.00g):
328.6 µg(11%)217.3 kcal(11%)23.64 g(18%)6.15 g(9%)16.38 g(29%)
Other Serving Size : 1.000 cup (or 243.00g):
150.66 µg(5%)99.63 kcal(5%)10.84 g(8%)2.82 g(4%)7.51 g(13%)
27. Soup, chunky vegetable, reduced sodium, canned, ready-to-serve - Vitamin A, RAE
58.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
58.00 µg(2%) 50.00(3%)10.28(8%)0.51(1%)1.16(2%)
Typical Serving Amount : 1.000 cup (or 240.00g):
139.2 µg(5%)120 kcal(6%)24.67 g(19%)1.22 g(2%)2.78 g(5%)
28. Soup, chicken corn chowder, chunky, ready-to-serve, single brand - Vitamin A, RAE
58.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
58.00 µg(2%) 99.00(5%)7.50(6%)6.30(10%)3.10(6%)
Typical Serving Amount : 1.000 serving (or 240.00g):
139.2 µg(5%)237.6 kcal(12%)18 g(14%)15.12 g(23%)7.44 g(13%)
Other Serving Size : 1.000 package yields (or 539.00g):
312.62 µg(10%)533.61 kcal(27%)40.43 g(31%)33.96 g(52%)16.71 g(30%)
29. Soup, chili beef, canned, condensed - Vitamin A, RAE
57.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
57.00 µg(2%) 117.00(6%)18.86(15%)2.53(4%)5.09(9%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 263.00g):
149.91 µg(5%)307.71 kcal(15%)49.6 g(38%)6.65 g(10%)13.39 g(24%)
Other Serving Size : 1.000 can (11.25 oz) (or 319.00g):
181.83 µg(6%)373.23 kcal(19%)60.16 g(46%)8.07 g(12%)16.24 g(29%)
30. Soup, chunky beef, canned, ready-to-serve - Vitamin A, RAE
54.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
54.00 µg(2%) 66.00(3%)10.08(8%)1.11(2%)3.97(7%)
Typical Serving Amount : 1.000 cup (or 245.00g):
132.3 µg(4%)161.7 kcal(8%)24.7 g(19%)2.72 g(4%)9.73 g(17%)
Other Serving Size : 1.000 can (19 oz) (or 539.00g):
291.06 µg(10%)355.74 kcal(18%)54.33 g(42%)5.98 g(9%)21.4 g(38%)
31. Soup, chicken and vegetable, canned, ready-to-serve - Vitamin A, RAE
52.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
52.00 µg(2%) 33.00(2%)4.68(4%)0.73(1%)1.97(4%)
Typical Serving Amount : 1.000 cup (or 255.00g):
132.6 µg(4%)84.15 kcal(4%)11.93 g(9%)1.86 g(3%)5.02 g(9%)
32. Soup, chunky vegetable, canned, ready-to-serve - Vitamin A, RAE
52.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
52.00 µg(2%) 39.00(2%)7.90(6%)0.36(1%)1.14(2%)
Typical Serving Amount : 1.000 cup (or 230.00g):
119.6 µg(4%)89.7 kcal(4%)18.17 g(14%)0.83 g(1%)2.62 g(5%)
33. Soup, turkey vegetable, canned, prepared with equal volume water - Vitamin A, RAE
51.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
51.00 µg(2%) 30.00(2%)3.58(3%)1.26(2%)1.28(2%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 241.00g):
122.91 µg(4%)72.3 kcal(4%)8.63 g(7%)3.04 g(5%)3.08 g(6%)
Other Serving Size : 1.000 fl oz (or 30.10g):
15.35 µg(1%)9.03 kcal(0%)1.08 g(1%)0.38 g(1%)0.39 g(1%)
Other Serving Size : 1.000 can (10.5 oz), prepared (or 586.00g):
298.86 µg(10%)175.8 kcal(9%)20.98 g(16%)7.38 g(11%)7.5 g(13%)
34. Soup, chicken noodle, reduced sodium, canned, ready-to-serve - Vitamin A, RAE
49.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
49.00 µg(2%) 41.00(2%)3.84(3%)1.34(2%)3.29(6%)
Typical Serving Amount : 1.000 cup (or 245.00g):
120.05 µg(4%)100.45 kcal(5%)9.41 g(7%)3.28 g(5%)8.06 g(14%)
Other Serving Size : 1.000 can (or 516.00g):
252.84 µg(8%)211.56 kcal(11%)19.81 g(15%)6.91 g(11%)16.98 g(30%)
35. Soup, minestrone, canned, prepared with equal volume water - Vitamin A, RAE
49.00 µg of Vitamin A, RAE per 100g (2% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
49.00 µg(2%) 34.00(2%)4.66(4%)1.04(2%)1.77(3%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 241.00g):
118.09 µg(4%)81.94 kcal(4%)11.23 g(9%)2.51 g(4%)4.27 g(8%)
Other Serving Size : 1.000 can (10.5 oz), prepared (or 586.00g):
287.14 µg(10%)199.24 kcal(10%)27.31 g(21%)6.09 g(9%)10.37 g(19%)
36. Soup, vegetable soup, condensed, low sodium, prepared with equal volume water - Vitamin A, RAE
43.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
43.00 µg(1%) 33.00(2%)6.06(5%)0.45(1%)1.10(2%)
Typical Serving Amount : 1.000 cup (or 253.00g):
108.79 µg(4%)83.49 kcal(4%)15.33 g(12%)1.14 g(2%)2.78 g(5%)
37. Soup, cream of chicken, canned, condensed - Vitamin A, RAE
43.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 13.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
43.00 µg(1%) 90.00(5%)7.16(6%)5.77(9%)2.38(4%)
Typical Serving Amount : 0.500 cup (4 fl oz) (or 126.00g):
54.18 µg(2%)113.4 kcal(6%)9.02 g(7%)7.27 g(11%)3 g(5%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
131.15 µg(4%)274.5 kcal(14%)21.84 g(17%)17.6 g(27%)7.26 g(13%)
38. Soup, vegetable with beef broth, canned, prepared with equal volume water - Vitamin A, RAE
43.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
43.00 µg(1%) 33.00(2%)5.35(4%)0.78(1%)1.21(2%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 241.00g):
103.63 µg(3%)79.53 kcal(4%)12.89 g(10%)1.88 g(3%)2.92 g(5%)
Other Serving Size : 1.000 can (10.5 oz), prepared (or 586.00g):
251.98 µg(8%)193.38 kcal(10%)31.35 g(24%)4.57 g(7%)7.09 g(13%)
39. Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk - Vitamin A, RAE
43.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
43.00 µg(1%) 61.00(3%)5.64(4%)3.23(5%)2.78(5%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 253.00g):
108.79 µg(4%)154.33 kcal(8%)14.27 g(11%)8.17 g(13%)7.03 g(13%)
Other Serving Size : 1.000 fl oz (or 31.60g):
13.59 µg(0%)19.28 kcal(1%)1.78 g(1%)1.02 g(2%)0.88 g(2%)
40. Soup, clam chowder, manhattan, canned, condensed - Vitamin A, RAE
41.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
41.00 µg(1%) 61.00(3%)9.74(7%)1.76(3%)1.74(3%)
Typical Serving Amount : 0.500 cup (4 fl oz) (or 126.00g):
51.66 µg(2%)76.86 kcal(4%)12.27 g(9%)2.22 g(3%)2.19 g(4%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
125.05 µg(4%)186.05 kcal(9%)29.71 g(23%)5.37 g(8%)5.31 g(9%)
41. Soup, tomato, canned, prepared with equal volume low fat (2%) milk - Vitamin A, RAE
38.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
38.00 µg(1%) 55.00(3%)9.82(8%)1.24(2%)2.42(4%)
Typical Serving Amount : 1.000 serving 1 cup (or 252.00g):
95.76 µg(3%)138.6 kcal(7%)24.75 g(19%)3.12 g(5%)6.1 g(11%)
Other Serving Size : 1.000 fl oz (or 31.50g):
11.97 µg(0%)17.33 kcal(1%)3.09 g(2%)0.39 g(1%)0.76 g(1%)
42. Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk - Vitamin A, RAE
37.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
37.00 µg(1%) 61.00(3%)7.46(6%)2.02(3%)3.24(6%)
Typical Serving Amount : 1.000 serving 1 cup (or 252.00g):
93.24 µg(3%)153.72 kcal(8%)18.8 g(14%)5.09 g(8%)8.16 g(15%)
Other Serving Size : 1.000 fl oz (or 31.50g):
11.66 µg(0%)19.22 kcal(1%)2.35 g(2%)0.64 g(1%)1.02 g(2%)
43. Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve - Vitamin A, RAE
35.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
35.00 µg(1%) 81.00(4%)13.66(11%)1.03(2%)4.19(7%)
Typical Serving Amount : 1.000 cup (or 245.00g):
85.75 µg(3%)198.45 kcal(10%)33.47 g(26%)2.52 g(4%)10.27 g(18%)
44. Soup, bean with pork, canned, condensed - Vitamin A, RAE
34.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
34.00 µg(1%) 129.00(6%)16.97(13%)4.42(7%)5.88(11%)
Typical Serving Amount : 0.500 cup (or 130.00g):
44.2 µg(1%)167.7 kcal(8%)22.06 g(17%)5.75 g(9%)7.64 g(14%)
Other Serving Size : 1.000 can 11.5 oz (or 326.00g):
110.84 µg(4%)420.54 kcal(21%)55.32 g(43%)14.41 g(22%)19.17 g(34%)
45. Soup, bean with frankfurters, canned, condensed - Vitamin A, RAE
33.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
33.00 µg(1%) 142.00(7%)16.75(13%)5.31(8%)7.60(14%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 263.00g):
86.79 µg(3%)373.46 kcal(19%)44.05 g(34%)13.97 g(21%)19.99 g(36%)
Other Serving Size : 1.000 can (11.25 oz) (or 319.00g):
105.27 µg(4%)452.98 kcal(23%)53.43 g(41%)16.94 g(26%)24.24 g(43%)
46. Soup, vegetable beef, microwavable, ready-to-serve, single brand - Vitamin A, RAE
33.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
33.00 µg(1%) 44.00(2%)3.30(3%)0.70(1%)6.20(11%)
Typical Serving Amount : 1.000 serving (or 292.00g):
96.36 µg(3%)128.48 kcal(6%)9.64 g(7%)2.04 g(3%)18.1 g(32%)
Other Serving Size : 1.000 package yields (or 292.00g):
96.36 µg(3%)128.48 kcal(6%)9.64 g(7%)2.04 g(3%)18.1 g(32%)
47. Soup, minestrone, canned, reduced sodium, ready-to-serve - Vitamin A, RAE
33.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
33.00 µg(1%) 50.00(3%)9.00(7%)0.80(1%)2.00(4%)
Typical Serving Amount : 1.000 cup (or 245.00g):
80.85 µg(3%)122.5 kcal(6%)22.05 g(17%)1.96 g(3%)4.9 g(9%)
48. Soup, cream of shrimp, canned, condensed - Vitamin A, RAE
32.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 13.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
32.00 µg(1%) 72.00(4%)6.53(5%)4.14(6%)2.22(4%)
Typical Serving Amount : 0.500 cup (or 126.00g):
40.32 µg(1%)90.72 kcal(5%)8.23 g(6%)5.22 g(8%)2.8 g(5%)
Other Serving Size : 1.000 can (or 305.00g):
97.6 µg(3%)219.6 kcal(11%)19.92 g(15%)12.63 g(19%)6.77 g(12%)
49. Soup, tomato bisque, canned, condensed - Vitamin A, RAE
32.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
32.00 µg(1%) 96.00(5%)18.47(14%)1.95(3%)1.76(3%)
Typical Serving Amount : 0.500 cup (4 fl oz) (or 129.00g):
41.28 µg(1%)123.84 kcal(6%)23.83 g(18%)2.52 g(4%)2.27 g(4%)
Other Serving Size : 1.000 can (11 oz), undiluted (or 312.00g):
99.84 µg(3%)299.52 kcal(15%)57.63 g(44%)6.08 g(9%)5.49 g(10%)
50. Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk - Vitamin A, RAE
30.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
30.00 µg(1%) 65.00(3%)5.76(4%)3.58(6%)2.36(4%)
Typical Serving Amount : 1.000 serving 1 cup (or 252.00g):
75.6 µg(3%)163.8 kcal(8%)14.52 g(11%)9.02 g(14%)5.95 g(11%)
Other Serving Size : 1.000 fl oz (or 31.50g):
9.45 µg(0%)20.48 kcal(1%)1.81 g(1%)1.13 g(2%)0.74 g(1%)
51. Soup, cream of potato, canned, prepared with equal volume water - Vitamin A, RAE
29.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
29.00 µg(1%) 30.00(2%)4.70(4%)0.97(1%)0.72(1%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 244.00g):
70.76 µg(2%)73.2 kcal(4%)11.47 g(9%)2.37 g(4%)1.76 g(3%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 593.00g):
171.97 µg(6%)177.9 kcal(9%)27.87 g(21%)5.75 g(9%)4.27 g(8%)
52. Soup, cream of onion, canned, condensed - Vitamin A, RAE
28.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
28.00 µg(1%) 88.00(4%)10.40(8%)4.20(6%)2.20(4%)
Typical Serving Amount : 0.500 cup (or 126.00g):
35.28 µg(1%)110.88 kcal(6%)13.1 g(10%)5.29 g(8%)2.77 g(5%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
85.4 µg(3%)268.4 kcal(13%)31.72 g(24%)12.81 g(20%)6.71 g(12%)
53. Split pea soup, canned, reduced sodium, prepared with water or ready-to serve - Vitamin A, RAE
28.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
28.00 µg(1%) 71.00(4%)11.83(9%)0.92(1%)3.85(7%)
Typical Serving Amount : 1.000 cup (or 253.00g):
70.84 µg(2%)179.63 kcal(9%)29.93 g(23%)2.33 g(4%)9.74 g(17%)
54. Soup, chili beef, canned, prepared with equal volume water - Vitamin A, RAE
28.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
28.00 µg(1%) 57.00(3%)9.23(7%)1.24(2%)2.49(4%)
Typical Serving Amount : 1.000 cup (or 261.00g):
73.08 µg(2%)148.77 kcal(7%)24.09 g(19%)3.24 g(5%)6.5 g(12%)
Other Serving Size : 1.000 fl oz (or 32.60g):
9.13 µg(0%)18.58 kcal(1%)3.01 g(2%)0.4 g(1%)0.81 g(1%)
55. Soup, chicken, canned, chunky, ready-to-serve - Vitamin A, RAE
27.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
27.00 µg(1%) 71.00(4%)6.88(5%)2.64(4%)5.06(9%)
Typical Serving Amount : 1.000 cup (or 245.00g):
66.15 µg(2%)173.95 kcal(9%)16.86 g(13%)6.47 g(10%)12.4 g(22%)
56. Soup, cream of asparagus, canned, condensed - Vitamin A, RAE
26.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
26.00 µg(1%) 69.00(3%)8.52(7%)3.26(5%)1.82(3%)
Typical Serving Amount : 0.500 cup (4 fl oz) (or 126.00g):
32.76 µg(1%)86.94 kcal(4%)10.74 g(8%)4.11 g(6%)2.29 g(4%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
79.3 µg(3%)210.45 kcal(11%)25.99 g(20%)9.94 g(15%)5.55 g(10%)
57. Soup, mushroom with beef stock, canned, prepared with equal volume water - Vitamin A, RAE
26.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
26.00 µg(1%) 35.00(2%)3.81(3%)1.65(3%)1.29(2%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 244.00g):
63.44 µg(2%)85.4 kcal(4%)9.3 g(7%)4.03 g(6%)3.15 g(6%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 593.00g):
154.18 µg(5%)207.55 kcal(10%)22.59 g(17%)9.78 g(15%)7.65 g(14%)
58. Soup, chicken with rice, canned, condensed - Vitamin A, RAE
25.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
25.00 µg(1%) 68.00(3%)11.57(9%)1.56(2%)1.84(3%)
Typical Serving Amount : 0.500 cup (or 126.00g):
31.5 µg(1%)85.68 kcal(4%)14.58 g(11%)1.97 g(3%)2.32 g(4%)
59. Soup, cream of chicken, canned, condensed, reduced sodium - Vitamin A, RAE
25.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
25.00 µg(1%) 58.00(3%)9.50(7%)1.30(2%)1.80(3%)
Typical Serving Amount : 0.500 cup (or 124.00g):
31 µg(1%)71.92 kcal(4%)11.78 g(9%)1.61 g(2%)2.23 g(4%)
60. Soup, cream of asparagus, canned, prepared with equal volume milk - Vitamin A, RAE
25.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
25.00 µg(1%) 65.00(3%)6.61(5%)3.30(5%)2.55(5%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 248.00g):
62 µg(2%)161.2 kcal(8%)16.39 g(13%)8.18 g(13%)6.32 g(11%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 602.00g):
150.5 µg(5%)391.3 kcal(20%)39.79 g(31%)19.87 g(31%)15.35 g(27%)
61. Soup, tomato bisque, canned, prepared with equal volume milk - Vitamin A, RAE
25.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
25.00 µg(1%) 79.00(4%)11.73(9%)2.63(4%)2.51(4%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 251.00g):
62.75 µg(2%)198.29 kcal(10%)29.44 g(23%)6.6 g(10%)6.3 g(11%)
Other Serving Size : 1.000 can (11 oz), prepared (or 609.00g):
152.25 µg(5%)481.11 kcal(24%)71.44 g(55%)16.02 g(25%)15.29 g(27%)
62. Soup, bouillon cubes and granules, low sodium, dry - Vitamin A, RAE
25.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
25.00 µg(1%) 438.00(22%)64.88(50%)13.89(21%)16.70(30%)
Typical Serving Amount : 1.000 tsp (or 2.60g):
0.65 µg(0%)11.39 kcal(1%)1.69 g(1%)0.36 g(1%)0.43 g(1%)
Other Serving Size : 1.000 cube (or 3.60g):
0.9 µg(0%)15.77 kcal(1%)2.34 g(2%)0.5 g(1%)0.6 g(1%)
63. Soup, tomato rice, canned, condensed - Vitamin A, RAE
23.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
23.00 µg(1%) 93.00(5%)17.08(13%)2.12(3%)1.64(3%)
Typical Serving Amount : 0.500 cup (4 fl oz) (or 129.00g):
29.67 µg(1%)119.97 kcal(6%)22.03 g(17%)2.73 g(4%)2.12 g(4%)
Other Serving Size : 1.000 can (11 oz), undiluted (or 312.00g):
71.76 µg(2%)290.16 kcal(15%)53.29 g(41%)6.61 g(10%)5.12 g(9%)
64. Soup, chicken mushroom, canned, prepared with equal volume water - Vitamin A, RAE
23.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
23.00 µg(1%) 54.00(3%)3.80(3%)3.75(6%)1.80(3%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 244.00g):
56.12 µg(2%)131.76 kcal(7%)9.27 g(7%)9.15 g(14%)4.39 g(8%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 593.00g):
136.39 µg(5%)320.22 kcal(16%)22.53 g(17%)22.24 g(34%)10.67 g(19%)
65. Soup, oyster stew, canned, prepared with equal volume milk - Vitamin A, RAE
23.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
23.00 µg(1%) 55.00(3%)3.99(3%)3.24(5%)2.51(4%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 245.00g):
56.35 µg(2%)134.75 kcal(7%)9.78 g(8%)7.94 g(12%)6.15 g(11%)
Other Serving Size : 1.000 can (10.5 oz), prepared (or 595.00g):
136.85 µg(5%)327.25 kcal(16%)23.74 g(18%)19.28 g(30%)14.93 g(27%)
66. Soup, black bean, canned, condensed - Vitamin A, RAE
22.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
22.00 µg(1%) 91.00(5%)15.42(12%)1.32(2%)4.83(9%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 257.00g):
56.54 µg(2%)233.87 kcal(12%)39.63 g(30%)3.39 g(5%)12.41 g(22%)
Other Serving Size : 1.000 can (11 oz), undiluted (or 312.00g):
68.64 µg(2%)283.92 kcal(14%)48.11 g(37%)4.12 g(6%)15.07 g(27%)
67. Soup, cream of celery, canned, condensed - Vitamin A, RAE
22.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
22.00 µg(1%) 72.00(4%)7.03(5%)4.46(7%)1.32(2%)
Typical Serving Amount : 0.500 cup (or 126.00g):
27.72 µg(1%)90.72 kcal(5%)8.86 g(7%)5.62 g(9%)1.66 g(3%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
67.1 µg(2%)219.6 kcal(11%)21.44 g(16%)13.6 g(21%)4.03 g(7%)
68. Soup, chicken noodle, canned, condensed - Vitamin A, RAE
22.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
22.00 µg(1%) 48.00(2%)6.07(5%)1.55(2%)2.37(4%)
Typical Serving Amount : 0.500 cup (or 124.00g):
27.28 µg(1%)59.52 kcal(3%)7.53 g(6%)1.92 g(3%)2.94 g(5%)
69. Soup, tomato beef with noodle, canned, condensed - Vitamin A, RAE
21.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
21.00 µg(1%) 112.00(6%)16.87(13%)3.42(5%)3.55(6%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 251.00g):
52.71 µg(2%)281.12 kcal(14%)42.34 g(33%)8.58 g(13%)8.91 g(16%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
64.05 µg(2%)341.6 kcal(17%)51.45 g(40%)10.43 g(16%)10.83 g(19%)
70. Split pea with ham soup, canned, reduced sodium, prepared with water or ready-to-serve - Vitamin A, RAE
21.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
21.00 µg(1%) 68.00(3%)11.40(9%)0.70(1%)4.00(7%)
Typical Serving Amount : 1.000 cup (or 245.00g):
51.45 µg(2%)166.6 kcal(8%)27.93 g(21%)1.72 g(3%)9.8 g(18%)
71. Soup, cream of onion, canned, prepared with equal volume milk - Vitamin A, RAE
21.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
21.00 µg(1%) 75.00(4%)7.40(6%)3.78(6%)2.74(5%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 248.00g):
52.08 µg(2%)186 kcal(9%)18.35 g(14%)9.37 g(14%)6.8 g(12%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 602.00g):
126.42 µg(4%)451.5 kcal(23%)44.55 g(34%)22.76 g(35%)16.49 g(29%)
72. Soup, egg drop, Chinese restaurant - Vitamin A, RAE
20.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
20.00 µg(1%) 27.00(1%)4.29(3%)0.61(1%)1.16(2%)
Typical Serving Amount : 1.000 cup (or 241.00g):
48.2 µg(2%)65.07 kcal(3%)10.34 g(8%)1.47 g(2%)2.8 g(5%)
73. Soup, tomato, dry, mix, prepared with water - Vitamin A, RAE
20.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
20.00 µg(1%) 38.00(2%)7.17(6%)0.61(1%)0.93(2%)
Typical Serving Amount : 1.000 cup 8 fl oz (or 265.00g):
53 µg(2%)100.7 kcal(5%)19 g(15%)1.62 g(2%)2.46 g(4%)
74. Soup, tomato, canned, condensed - Vitamin A, RAE
20.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
20.00 µg(1%) 66.00(3%)15.22(12%)0.44(1%)1.46(3%)
Typical Serving Amount : 1.000 cup (or 148.00g):
29.6 µg(1%)97.68 kcal(5%)22.53 g(17%)0.65 g(1%)2.16 g(4%)
Other Serving Size : 1.000 can (or 294.00g):
58.8 µg(2%)194.04 kcal(10%)44.75 g(34%)1.29 g(2%)4.29 g(8%)
75. Soup, clam chowder, manhattan, canned, prepared with equal volume water - Vitamin A, RAE
20.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
20.00 µg(1%) 30.00(2%)4.77(4%)0.86(1%)0.85(2%)
Typical Serving Amount : 1.000 serving 1 cup (or 249.00g):
49.8 µg(2%)74.7 kcal(4%)11.88 g(9%)2.14 g(3%)2.12 g(4%)
Other Serving Size : 1.000 fl oz (or 31.10g):
6.22 µg(0%)9.33 kcal(0%)1.48 g(1%)0.27 g(0%)0.26 g(0%)
76. Soup, PROGRESSO, beef barley, traditional, ready to serve - Vitamin A, RAE
20.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
20.00 µg(1%) 47.00(2%)6.69(5%)1.00(2%)2.71(5%)
Typical Serving Amount : 1.000 cup (or 210.00g):
42 µg(1%)98.7 kcal(5%)14.05 g(11%)2.1 g(3%)5.69 g(10%)
Other Serving Size : 1.000 can (or 526.00g):
105.2 µg(4%)247.22 kcal(12%)35.19 g(27%)5.26 g(8%)14.25 g(25%)
77. Soup, tomato, canned, condensed, reduced sodium - Vitamin A, RAE
20.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
20.00 µg(1%) 65.00(3%)13.41(10%)0.56(1%)1.61(3%)
Typical Serving Amount : 1.000 serving 1/2 cup (or 121.00g):
24.2 µg(1%)78.65 kcal(4%)16.23 g(12%)0.68 g(1%)1.95 g(3%)
Other Serving Size : 1.000 can 10.7 oz (or 303.00g):
60.6 µg(2%)196.95 kcal(10%)40.63 g(31%)1.7 g(3%)4.88 g(9%)
78. Soup, cream of potato, canned, condensed - Vitamin A, RAE
19.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
19.00 µg(1%) 74.00(4%)12.79(10%)1.88(3%)1.51(3%)
Typical Serving Amount : 0.500 cup (or 124.00g):
23.56 µg(1%)91.76 kcal(5%)15.86 g(12%)2.33 g(4%)1.87 g(3%)
79. Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve - Vitamin A, RAE
19.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
19.00 µg(1%) 65.00(3%)5.20(4%)4.46(7%)1.16(2%)
Typical Serving Amount : 1.000 cup (or 245.00g):
46.55 µg(2%)159.25 kcal(8%)12.74 g(10%)10.93 g(17%)2.84 g(5%)
80. Soup, tomato bisque, canned, prepared with equal volume water - Vitamin A, RAE
18.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
18.00 µg(1%) 50.00(3%)9.60(7%)1.02(2%)0.92(2%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 247.00g):
44.46 µg(1%)123.5 kcal(6%)23.71 g(18%)2.52 g(4%)2.27 g(4%)
Other Serving Size : 1.000 can (11 oz), prepared (or 600.00g):
108 µg(4%)300 kcal(15%)57.6 g(44%)6.12 g(9%)5.52 g(10%)
81. Soup, clam chowder, new england, canned, condensed - Vitamin A, RAE
17.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
17.00 µg(1%) 72.00(4%)10.32(8%)2.06(3%)3.17(6%)
Typical Serving Amount : 0.500 cup (or 126.00g):
21.42 µg(1%)90.72 kcal(5%)13 g(10%)2.6 g(4%)3.99 g(7%)
Other Serving Size : 1.000 can (10.7 oz) (or 303.00g):
51.51 µg(2%)218.16 kcal(11%)31.27 g(24%)6.24 g(10%)9.61 g(17%)
82. Soup, mushroom with beef stock, canned, condensed - Vitamin A, RAE
17.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
17.00 µg(1%) 68.00(3%)7.41(6%)3.21(5%)2.51(4%)
Typical Serving Amount : 0.500 cup (4 fl oz) (or 126.00g):
21.42 µg(1%)85.68 kcal(4%)9.34 g(7%)4.04 g(6%)3.16 g(6%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
51.85 µg(2%)207.4 kcal(10%)22.6 g(17%)9.79 g(15%)7.66 g(14%)
83. Soup, pea, split with ham, canned, condensed - Vitamin A, RAE
17.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
17.00 µg(1%) 141.00(7%)20.81(16%)3.28(5%)7.68(14%)
Typical Serving Amount : 0.500 cup (4 fl oz) (or 135.00g):
22.95 µg(1%)190.35 kcal(10%)28.09 g(22%)4.43 g(7%)10.37 g(19%)
Other Serving Size : 1.000 can (11.5 oz) (or 326.00g):
55.42 µg(2%)459.66 kcal(23%)67.84 g(52%)10.69 g(16%)25.04 g(45%)
84. Soup, bean with pork, canned, prepared with equal volume water - Vitamin A, RAE
17.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
17.00 µg(1%) 63.00(3%)8.31(6%)2.16(3%)2.88(5%)
Typical Serving Amount : 1.000 serving 1 cup (or 266.00g):
45.22 µg(2%)167.58 kcal(8%)22.1 g(17%)5.75 g(9%)7.66 g(14%)
Other Serving Size : 1.000 fl oz (or 33.30g):
5.66 µg(0%)20.98 kcal(1%)2.77 g(2%)0.72 g(1%)0.96 g(2%)
85. Soup, bean with frankfurters, canned, prepared with equal volume water - Vitamin A, RAE
17.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
17.00 µg(1%) 75.00(4%)8.80(7%)2.79(4%)3.99(7%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 250.00g):
42.5 µg(1%)187.5 kcal(9%)22 g(17%)6.98 g(11%)9.98 g(18%)
Other Serving Size : 1.000 can (11.25 oz), prepared (or 607.00g):
103.19 µg(3%)455.25 kcal(23%)53.42 g(41%)16.94 g(26%)24.22 g(43%)
86. Soup, cream of shrimp, canned, prepared with equal volume water - Vitamin A, RAE
16.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 12.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
16.00 µg(1%) 36.00(2%)3.27(3%)2.07(3%)1.11(2%)
Typical Serving Amount : 1.000 cup (or 244.00g):
39.04 µg(1%)87.84 kcal(4%)7.98 g(6%)5.05 g(8%)2.71 g(5%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 593.00g):
94.88 µg(3%)213.48 kcal(11%)19.39 g(15%)12.28 g(19%)6.58 g(12%)
87. Soup, cream of asparagus, canned, prepared with equal volume water - Vitamin A, RAE
15.00 µg of Vitamin A, RAE per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
15.00 µg(1%) 35.00(2%)4.38(3%)1.68(3%)0.94(2%)
Typical Serving Amount : 1.000 cup (8 fl oz) (or 244.00g):
36.6 µg(1%)85.4 kcal(4%)10.69 g(8%)4.1 g(6%)2.29 g(4%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 593.00g):
88.95 µg(3%)207.55 kcal(10%)25.97 g(20%)9.96 g(15%)5.57 g(10%)
88. Soup, SWANSON, vegetable broth - Vitamin A, RAE
14.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 12.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
14.00 µg(0%) 6.00(0%)1.02(1%)0.07(0%)0.23(0%)
Typical Serving Amount : 1.000 cup (or 220.00g):
30.8 µg(1%)13.2 kcal(1%)2.24 g(2%)0.15 g(0%)0.51 g(1%)
Other Serving Size : 1.000 carton 32 oz (or 928.00g):
129.92 µg(4%)55.68 kcal(3%)9.47 g(7%)0.65 g(1%)2.13 g(4%)
89. Soup, beef barley, ready to serve - Vitamin A, RAE
14.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
14.00 µg(0%) 52.00(3%)7.94(6%)0.96(1%)2.81(5%)
Typical Serving Amount : 1.000 cup (or 208.00g):
29.12 µg(1%)108.16 kcal(5%)16.52 g(13%)2 g(3%)5.84 g(10%)
Other Serving Size : 1.000 can (or 527.00g):
73.78 µg(2%)274.04 kcal(14%)41.84 g(32%)5.06 g(8%)14.81 g(26%)
90. Soup, tomato beef with noodle, canned, prepared with equal volume water - Vitamin A, RAE
12.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
12.00 µg(0%) 56.00(3%)8.44(6%)1.71(3%)1.78(3%)
Typical Serving Amount : 1.000 cup (or 244.00g):
29.28 µg(1%)136.64 kcal(7%)20.59 g(16%)4.17 g(6%)4.34 g(8%)
Other Serving Size : 1.000 can (10.75 oz), prepared (or 593.00g):
71.16 µg(2%)332.08 kcal(17%)50.05 g(39%)10.14 g(16%)10.56 g(19%)
91. Soup, vegetable broth, ready to serve - Vitamin A, RAE
12.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 12.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
12.00 µg(0%) 5.00(0%)0.93(1%)0.07(0%)0.24(0%)
Typical Serving Amount : 1.000 cup (or 221.00g):
26.52 µg(1%)11.05 kcal(1%)2.06 g(2%)0.15 g(0%)0.53 g(1%)
Other Serving Size : 1.000 can (or 390.00g):
46.8 µg(2%)19.5 kcal(1%)3.63 g(3%)0.27 g(0%)0.94 g(2%)
Other Serving Size : 1.000 carton (32 oz) (or 926.00g):
111.12 µg(4%)46.3 kcal(2%)8.61 g(7%)0.65 g(1%)2.22 g(4%)
92. Soup, tomato rice, canned, prepared with equal volume water - Vitamin A, RAE
12.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
12.00 µg(0%) 47.00(2%)8.54(7%)1.06(2%)0.82(1%)
Typical Serving Amount : 1.000 cup (or 247.00g):
29.64 µg(1%)116.09 kcal(6%)21.09 g(16%)2.62 g(4%)2.03 g(4%)
Other Serving Size : 1.000 can (11 oz), prepared (or 600.00g):
72 µg(2%)282 kcal(14%)51.24 g(39%)6.36 g(10%)4.92 g(9%)
93. Soup, beef noodle, canned, condensed - Vitamin A, RAE
11.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
11.00 µg(0%) 67.00(3%)7.16(6%)2.46(4%)3.85(7%)
Typical Serving Amount : 0.500 cup (or 125.00g):
13.75 µg(0%)83.75 kcal(4%)8.95 g(7%)3.08 g(5%)4.81 g(9%)
Other Serving Size : 1.000 can (10.75 oz) (or 305.00g):
33.55 µg(1%)204.35 kcal(10%)21.84 g(17%)7.5 g(12%)11.74 g(21%)
94. Soup, chicken noodle, low sodium, canned, prepared with equal volume water - Vitamin A, RAE
11.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
11.00 µg(0%) 25.00(1%)2.95(2%)0.95(1%)1.27(2%)
Typical Serving Amount : 1.000 serving 1 cup (or 248.00g):
27.28 µg(1%)62 kcal(3%)7.32 g(6%)2.36 g(4%)3.15 g(6%)
Other Serving Size : 1.000 fl oz (or 31.00g):
3.41 µg(0%)7.75 kcal(0%)0.91 g(1%)0.29 g(0%)0.39 g(1%)
95. Soup, black bean, canned, prepared with equal volume water - Vitamin A, RAE
11.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 17.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
11.00 µg(0%) 46.00(2%)7.71(6%)0.66(1%)2.42(4%)
Typical Serving Amount : 1.000 cup (or 247.00g):
27.17 µg(1%)113.62 kcal(6%)19.04 g(15%)1.63 g(3%)5.98 g(11%)
Other Serving Size : 1.000 can (11 oz), prepared (or 600.00g):
66 µg(2%)276 kcal(14%)46.26 g(36%)3.96 g(6%)14.52 g(26%)
96. Soup, chicken noodle, canned, prepared with equal volume water - Vitamin A, RAE
11.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
11.00 µg(0%) 24.00(1%)2.97(2%)0.76(1%)1.16(2%)
Typical Serving Amount : 1.000 serving 1 cup (or 248.00g):
27.28 µg(1%)59.52 kcal(3%)7.37 g(6%)1.88 g(3%)2.88 g(5%)
97. Soup, tomato, canned, prepared with equal volume water, commercial - Vitamin A, RAE
10.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
10.00 µg(0%) 32.00(2%)7.45(6%)0.21(0%)0.71(1%)
Typical Serving Amount : 1.000 serving 1 cup (or 248.00g):
24.8 µg(1%)79.36 kcal(4%)18.48 g(14%)0.52 g(1%)1.76 g(3%)
Other Serving Size : 1.000 fl oz (or 31.00g):
3.1 µg(0%)9.92 kcal(0%)2.31 g(2%)0.07 g(0%)0.22 g(0%)
98. Soup, tomato, low sodium, with water - Vitamin A, RAE
10.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 18.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
10.00 µg(0%) 30.00(2%)6.57(5%)0.28(0%)0.79(1%)
Typical Serving Amount : 1.000 serving 1 cup (or 248.00g):
24.8 µg(1%)74.4 kcal(4%)16.29 g(13%)0.69 g(1%)1.96 g(4%)
Other Serving Size : 1.000 fl oz (or 31.00g):
3.1 µg(0%)9.3 kcal(0%)2.04 g(2%)0.09 g(0%)0.24 g(0%)
99. Soup, chicken mushroom, canned, condensed - Vitamin A, RAE
9.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
9.00 µg(0%) 100.00(5%)11.95(9%)4.84(7%)1.61(3%)
Typical Serving Amount : 0.500 cup (or 124.00g):
11.16 µg(0%)124 kcal(6%)14.82 g(11%)6 g(9%)2 g(4%)
100. Soup, chicken with rice, canned, prepared with equal volume water - Vitamin A, RAE
9.00 µg of Vitamin A, RAE per 100g (0% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Vitamin A, RAE
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
9.00 µg(0%) 24.00(1%)2.92(2%)0.78(1%)1.45(3%)
Typical Serving Amount : 1.000 serving 1 cup (or 243.00g):
21.87 µg(1%)58.32 kcal(3%)7.1 g(5%)1.9 g(3%)3.52 g(6%)






vitamin a, rae and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito